Works matching DE "PALMITIC acid"
Results: 3168
Mycochemistry, antioxidant, anticancer activity, and molecular docking of compounds of F12 of ethyl acetate extract of Astraeus asiaticus with BcL2 and Caspase 3.
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- Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-87775-1
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Impact of modulating leptin sensitivity on the transcriptomic profile of adult-derived hypothalamic mouse neurons.
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- Frontiers in Molecular Neuroscience, 2025, p. 1, doi. 10.3389/fnmol.2024.1518737
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An investigation of the chemical, bioactive characteristics and volatile compounds of Horoz Karası (Vitis vinifera L.) raisin and seed.
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- Plant Biosystems, 2025, v. 159, n. 1, p. 133, doi. 10.1080/11263504.2025.2449922
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Chemical Composition and Antimicrobial Activities of the Essential Oil Extracted from the Leaves of Phrynium tonkinense Gagnep.
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- Natural Product Communications, 2025, v. 20, n. 1, p. 1, doi. 10.1177/1934578X251318106
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Isolation of a Lauryl Alcohol (1-Dodecanol) from the Antioxidant Bioactive Fractions of Justicia insularis (Acanthaceae) Leaves.
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- Natural Product Communications, 2025, v. 20, n. 1, p. 1, doi. 10.1177/1934578X241297510
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Changyou 801, a variety bred for high-oleic-acid rapeseed.
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- Molecular Breeding, 2025, v. 45, n. 1, p. 1, doi. 10.1007/s11032-025-01536-6
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Analyzing the Cytotoxic and Genetic Impact of Datura stramonium Extract on MCF7 and HT29 Cancer Cells: A Metabolite and Gene Expression Study.
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- Phyton (0031-9457), 2025, v. 94, n. 1, p. 181, doi. 10.32604/phyton.2025.059387
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Neuregulin1 ameliorates metabolic dysfunction-associated fatty liver disease via the ERK/SIRT1 signaling pathways.
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- BMC Gastroenterology, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12876-025-03632-5
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In Silico toxicity assessment of Euphorbia hirta.
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- Journal of Pharmacy & Bioallied Sciences, 2024, v. 16, p. S4701, doi. 10.4103/jpbs.jpbs_1057_24
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NFAT5 exacerbates β-cell ferroptosis by suppressing the transcription of PRDX2 in obese type 2 diabetes mellitus.
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- Cellular & Molecular Life Sciences, 2025, v. 82, n. 1, p. 1, doi. 10.1007/s00018-024-05563-y
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Fat supplementation containing high palmitic acid enriched with lecithin on the performance, egg quality, and fatty acid profile of quail.
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- Journal of the Indonesian Tropical Animal Agriculture, 2024, v. 49, n. 3, p. 239, doi. 10.14710/jitaa.49.3.239-251
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Development of an eco-fractionation process for Ricinodendron heudelotii oil to obtain α-eleostearic acid and β-eleostearic acid.
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- European Food Research & Technology, 2025, v. 251, n. 1, p. 87, doi. 10.1007/s00217-024-04615-8
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Efficacy of cloves (Syzygium aromaticum) and ginger (Zingiber officinale) extracts against microbial spoilage of locally produced soymilk at ambient storage.
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- European Journal of Biological Research, 2024, v. 14, n. 4, p. 116, doi. 10.5281/zenodo.14572313
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Fatty Acid Profile and Mineral Composition of Red-Toothed Triggerfish (Odonus niger) Landed in Karnataka, Southeastern Arabian Sea.
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- Biological Trace Element Research, 2024, v. 202, n. 3, p. 1224, doi. 10.1007/s12011-023-03741-w
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Effects of Dietary Zinc Deficiency on Skin Breaking Strength and Fatty Acid Composition in Broiler Chickens and Pekin Ducks.
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- Biological Trace Element Research, 2023, v. 201, n. 8, p. 4043, doi. 10.1007/s12011-022-03490-2
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Effect of Sodium Selenite on the Metabolite Profile of Epichloë sp. Mycelia from Festuca sinensis in Solid Culture.
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- Biological Trace Element Research, 2022, v. 200, n. 11, p. 4865, doi. 10.1007/s12011-021-03054-w
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Sodium Orthovanadate Changes Fatty Acid Composition and Increased Expression of Stearoyl-Coenzyme A Desaturase in THP-1 Macrophages.
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- Biological Trace Element Research, 2020, v. 193, n. 1, p. 152, doi. 10.1007/s12011-019-01699-2
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Fatty Acid Compositions of Commercial Red Wines.
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- Bioscience, Biotechnology & Biochemistry, 2004, v. 68, n. 12, p. 2623, doi. 10.1271/bbb.68.2623
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Bioactive compounds of Carlina acanthifolia All. roots obtained by fractional extraction and their 3D fluorescence spectra.
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- Optical & Quantum Electronics, 2024, v. 56, n. 8, p. 1, doi. 10.1007/s11082-024-07044-9
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Protective effects of arachidonic acid against palmitic acid-mediated lipotoxicity in HIT-T15 cells.
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- Molecular & Cellular Biochemistry, 2012, v. 364, n. 1/2, p. 19, doi. 10.1007/s11010-011-1200-z
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Crystal structure of sulfotransferase STF9 from Mycobacterium avium.
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- Molecular & Cellular Biochemistry, 2012, v. 361, n. 1/2, p. 97, doi. 10.1007/s11010-011-1093-x
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A brief period of darkness induces changes in fatty acid biosynthesis towards accumulation of saturated fatty acids in Chlorella vulgaris UMT-M1 at stationary growth phase.
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- Biotechnology Letters, 2021, v. 43, n. 4, p. 803, doi. 10.1007/s10529-021-03077-2
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Chemoenzymatic synthesis of 1,3-dioleoyl-2-palmitoylglycerol.
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- Biotechnology Letters, 2015, v. 37, n. 3, p. 691, doi. 10.1007/s10529-014-1714-z
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Esterification of fatty acids using Candida antarctica lipase A in water-abundant systems.
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- Biotechnology Letters, 2012, v. 34, n. 8, p. 1459, doi. 10.1007/s10529-012-0928-1
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Lipase-catalyzed synthesis of two new antioxidants: 4- O- and 3- O-palmitoyl chlorogenic acids.
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- Biotechnology Letters, 2010, v. 32, n. 12, p. 1955, doi. 10.1007/s10529-010-0386-6
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The influence of increasing media methanol concentration on sophorolipid biosynthesis from glycerol-based feedstocks.
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- Biotechnology Letters, 2010, v. 32, n. 10, p. 1429, doi. 10.1007/s10529-010-0310-0
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Property control of sophorolipids: influence of fatty acid substrate and blending.
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- Biotechnology Letters, 2008, v. 30, n. 6, p. 1093, doi. 10.1007/s10529-008-9653-1
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Microglia Sirt6 modulates the transcriptional activity of NRF2 to ameliorate high-fat diet-induced obesity.
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- Molecular Medicine, 2023, v. 29, n. 1, p. 1, doi. 10.1186/s10020-023-00676-9
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Age-dependent effects of high fat-diet on murine left ventricles: role of palmitate.
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- Basic Research in Cardiology, 2013, v. 108, n. 5, p. 1, doi. 10.1007/s00395-013-0369-6
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Fatty Acid Compositions of the Seeds of Some Trifolium Species.
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- Chemistry of Natural Compounds, 2017, v. 53, n. 1, p. 135, doi. 10.1007/s10600-017-1927-1
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Fatty Acid Composition of the Seeds of Some Vicia Species.
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- Chemistry of Natural Compounds, 2016, v. 52, n. 6, p. 1084, doi. 10.1007/s10600-016-1867-1
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Chemical Constituents of Essential Oil Bearing Plants from Vietnam.
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- Chemistry of Natural Compounds, 2016, v. 52, n. 1, p. 152, doi. 10.1007/s10600-016-1576-9
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Essential Oil Composition of the Flowers of Plumeria rubra cv. acutifolia from China.
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- Chemistry of Natural Compounds, 2016, v. 52, n. 1, p. 154, doi. 10.1007/s10600-016-1577-8
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Fatty Acid Properties of Kernel Oil from Pistacia khinjuk Fruits.
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- Chemistry of Natural Compounds, 2015, v. 51, n. 6, p. 1152, doi. 10.1007/s10600-015-1514-2
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Chemical Constituents of the Roots of Ligularia lapathifolia.
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- Chemistry of Natural Compounds, 2015, v. 51, n. 2, p. 375, doi. 10.1007/s10600-015-1289-5
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Fatty Acid Composition of Seed Oils in Some Sand Dune Vegetation Species from Turkey.
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- Chemistry of Natural Compounds, 2014, v. 50, n. 5, p. 804, doi. 10.1007/s10600-014-1088-4
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Chemical Composition of the Essential Oil of Geum rhodopeum.
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- Chemistry of Natural Compounds, 2014, v. 50, n. 5, p. 926, doi. 10.1007/s10600-014-1120-8
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Chemical Constituents of the Aerial Parts of Lycopus lucidus var. hirtus.
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- Chemistry of Natural Compounds, 2014, v. 50, n. 2, p. 288, doi. 10.1007/s10600-014-0933-9
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Study and Comparison of Fatty Acid Profile of Two Gorgonians of the Family Paramuriceidae.
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- Chemistry of Natural Compounds, 2014, v. 50, n. 1, p. 114, doi. 10.1007/s10600-014-0880-5
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Carboxylic Acids from Aronia melanocarpa.
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- Chemistry of Natural Compounds, 2013, v. 49, n. 4, p. 744, doi. 10.1007/s10600-013-0726-6
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Lipophilic Compounds from Leaves and Stems of Capsicum annuum.
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- Chemistry of Natural Compounds, 2013, v. 49, n. 4, p. 738, doi. 10.1007/s10600-013-0723-9
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Comparison of the fatty acid compositions of Six Centaurea species.
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- Chemistry of Natural Compounds, 2013, v. 49, n. 3, p. 496, doi. 10.1007/s10600-013-0647-4
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Essential oil composition of Reseda lutea from Iran.
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- Chemistry of Natural Compounds, 2013, v. 49, n. 3, p. 551, doi. 10.1007/s10600-013-0668-z
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Analysis of volatiles in the male flower of Ilex cornuta by HS-SPME-GC-MS.
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- Chemistry of Natural Compounds, 2013, v. 49, n. 2, p. 367, doi. 10.1007/s10600-013-0610-4
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Two new compounds and other constituents from Cassia fistula root bark.
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- Chemistry of Natural Compounds, 2013, v. 49, n. 2, p. 232, doi. 10.1007/s10600-013-0569-1
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Evaluating the fatty acid composition of the oil from fruit hulls of two Pistacia species growing wild in Iran.
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- Chemistry of Natural Compounds, 2013, v. 49, n. 1, p. 83, doi. 10.1007/s10600-013-0511-6
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Fatty acids, essential oils, and squalene in the spore lipids of Ganoderma lucidum by GC-MS and GC-FID.
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- Chemistry of Natural Compounds, 2013, v. 49, n. 1, p. 143, doi. 10.1007/s10600-013-0536-x
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Optimization of conditions for biocatalytic production of stigmast-4-en-3-one.
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- Chemistry of Natural Compounds, 2012, v. 48, n. 3, p. 432, doi. 10.1007/s10600-012-0267-4
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Chemical constituents from the endophytic fungus Annulohypoxylon squamulosum.
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- Chemistry of Natural Compounds, 2012, v. 48, n. 2, p. 218, doi. 10.1007/s10600-012-0208-2
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Secondary metabolites of Ranunculus bulbosus.
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- Chemistry of Natural Compounds, 2012, v. 48, n. 1, p. 166, doi. 10.1007/s10600-012-0193-5
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