Works matching DE "WALNUT"


Results: 2058
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    藤椒风味核桃仁加工工艺优化.

    Published in:
    Food Research & Development, 2025, v. 46, n. 11, p. 100, doi. 10.12161/j.issn.1005‐6521.2025.11.013
    By:
    • 唐晓华;
    • 刘诺雪;
    • 吕莲荣;
    • 石国艳;
    • 付晓萍
    Publication type:
    Article
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    Mit Schalen säubern und stärken.

    Published in:
    Nachrichten aus der Chemie, 2025, v. 73, n. 6, p. 21, doi. 10.1002/nadc.20254151226
    By:
    • Leusmann, Eliza
    Publication type:
    Article
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    Proposal and application of a novel extraction and purification technology for juglone from Juglans mandshurica waste branches: Reverse micellar microemulsion combined with magnetic solid phase extraction.

    Published in:
    Chemical Engineering Research & Design: Transactions of the Institution of Chemical Engineers Part A, 2022, v. 186, p. 661, doi. 10.1016/j.cherd.2022.08.036
    By:
    • Tian, Mengfei;
    • Liang, Chunyu;
    • Ahmad, Naveed;
    • Li, Chunying;
    • Wang, Weihao;
    • Zhang, Yu;
    • Luo, Zidan;
    • Qiu, Lequn;
    • Zhao, Chunjian
    Publication type:
    Article
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    The Association between Some Good Mood Foods and Depression.

    Published in:
    Istanbul Gelisim University Journal of Health Sciences / İstanbul Gelişim Üniversitesi Sağlık Bilimleri Dergisi, 2023, n. 19, p. 110, doi. 10.38079/igusabder.1225321
    By:
    • SİMZARİ, Wida;
    • ÖZKARABULUT, Ayşe Huri;
    • SAEIDLOU, Sakineh Nouri;
    • RASHIDI, Mahruk
    Publication type:
    Article
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    米曲霉固体发酵核桃粕条件优化.

    Published in:
    Food Research & Development, 2022, v. 43, n. 13, p. 114, doi. 10.12161/j.issn.1005-6521.2022.13.017
    By:
    • 贾晋茹;
    • 徐萌;
    • 韩军;
    • 裴家伟;
    • 田益玲;
    • 何俊萍
    Publication type:
    Article
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