Works about TEA extracts


Results: 916
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    不同茶叶提取物对广式腊肠品质的影响.

    Published in:
    Modern Food Science & Technology, 2023, v. 39, n. 7, p. 170, doi. 10.13982/j.mfst.1673-9078.2023.7.1106
    By:
    • 邱舒娴;
    • 聂春霖;
    • 阳运军;
    • 孙为正;
    • 郑丹纯;
    • 席向阳;
    • 王新光
    Publication type:
    Article
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    梁王茶水提物急性毒性评价.

    Published in:
    Modern Food Science & Technology, 2022, v. 38, n. 6, p. 280, doi. 10.13982/j.mfst.1673-9078.2022.6.0970
    By:
    • 赵春燕;
    • 龚加顺;
    • 王秋萍
    Publication type:
    Article
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    Supplementation with Standardized Green/Black or White Tea Extracts Attenuates Hypertension and Ischemia-Reperfusion-Induced Myocardial Damage in Mice Infused with Angiotensin II.

    Published in:
    Antioxidants, 2025, v. 14, n. 1, p. 47, doi. 10.3390/antiox14010047
    By:
    • de la Fuente-Muñoz, Mario;
    • Román-Carmena, Marta;
    • Amor, Sara;
    • Iglesias-de la Cruz, María C.;
    • Martorell, Patricia;
    • Guilera-Bermell, Sonia;
    • García Bou, Reme;
    • Inarejos-García, Antonio M.;
    • García-Villalón, Ángel L.;
    • Granado, Miriam
    Publication type:
    Article
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    Pleiotropic effects of trisomy and pharmacologic modulation on structural, functional, molecular, and genetic systems in a Down syndrome mouse model.

    Published in:
    eLife, 2024, p. 1, doi. 10.7554/eLife.89763
    By:
    • Llambrich, Sergi;
    • Tielemans, Birger;
    • Saliën, Ellen;
    • Atzori, Marta;
    • Wouters, Kaat;
    • Van Bulck, Vicky;
    • Platt, Mark;
    • Vanherp, Laure;
    • Gallego Fernandez, Nuria;
    • Grau de la Fuente, Laura;
    • Poptani, Harish;
    • Verlinden, Lieve;
    • Himmelreich, Uwe;
    • Croitor, Anca;
    • Attanasio, Catia;
    • Callaerts-Vegh, Zsuzsanna;
    • Gsell, Willy;
    • Martínez-Abadías, Neus;
    • Vande Velde, Greetje
    Publication type:
    Article
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    PHYTOCHEMICAL SCREENING AND PRELIMINARY BIOLOGICAL IN VITRO ASSESSMENT OF CAMELLIA SINENSIS L. ETHANOLIC EXTRACT.

    Published in:
    Annals of the University Dunarea de Jos of Galati Fascicle VI: Food Technology / Analele Universităţii Dunărea de Jos din Galaţi, Fascicula VI: Tehnologia Produselor Alimentare, 2024, v. 48, n. 1, p. 163, doi. 10.35219/foodtechnology.2024.01.10
    By:
    • GEAMANTAN-SÎRBU, ANDREEA;
    • SEMENESCU, ALEXANDRA;
    • MOACĂ, ALINA;
    • SUSAN, RAZVAN;
    • JIJIE, ROBERT;
    • VLAD, CRISTIAN
    Publication type:
    Article
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