BEWARE OF MOVING TARGETS: REFERENCE PROTEOME CONTENT FLUCTUATES SUBSTANTIALLY OVER THE YEARS.
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- Journal of Bioinformatics & Computational Biology, 2012, v. 10, n. 6, p. -1, doi. 10.1142/S0219720012500205
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- Article
Works about PROTEIN fractionation
Results: 1322
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Thiophene‐Based Ligands for Histological Multiplex Spectral Detection of Distinct Protein Aggregates in Alzheimer's Disease.
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- Chemistry - A European Journal, 2023, v. 29, n. 21, p. 1, doi. 10.1002/chem.202203568
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- Article
3
Cover Feature: Suppression of Liquid‐Liquid Phase Separation and Aggregation of Antibodies by Modest Pressure Application (Chem. Eur. J. 48/2022).
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- Chemistry - A European Journal, 2022, v. 28, n. 48, p. 1, doi. 10.1002/chem.202202262
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- Article
4
A Multiple-Functional Ag/SiO<sub>2</sub>/Organic Based Biomimetic Nanocomposite Membrane for High-Stability Protein Recognition and Cell Adhesion/Detachment.
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- Advanced Functional Materials, 2015, v. 25, n. 36, p. 5823, doi. 10.1002/adfm.201502465
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- Article
5
Dynamic Electrochemical Membranes for Continuous Affinity Protein Separation.
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- Advanced Functional Materials, 2014, v. 24, n. 27, p. 4317, doi. 10.1002/adfm.201303707
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- Article
6
My journey to photosynthesis.
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- Photosynthesis Research, 2023, v. 157, n. 2/3, p. 159, doi. 10.1007/s11120-023-01021-1
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- Article
7
Purification and characterization of cytochrome c<sub>6</sub> from Acaryochloris marina.
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- Photosynthesis Research, 2009, v. 102, n. 1, p. 43, doi. 10.1007/s11120-009-9482-7
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- Article
8
Letters to the Editor<sup>1</sup>H,<sup>13</sup>C, and<sup>15</sup>N resonance assignments of SAP18.
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- 2005
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- Letter
9
In vivo phosphorylation of a peptide tag for protein purification.
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- Biotechnology Letters, 2016, v. 38, n. 5, p. 767, doi. 10.1007/s10529-016-2040-4
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- Article
10
Expression, purification and characterization of a thermostable leucine dehydrogenase from the halophilic thermophile Laceyella sacchari.
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- Biotechnology Letters, 2016, v. 38, n. 5, p. 855, doi. 10.1007/s10529-016-2053-z
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- Article
11
Purification and characteristics of a novel bacteriocin produced by Enterococcus faecalis L11 isolated from Chinese traditional fermented cucumber.
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- Biotechnology Letters, 2016, v. 38, n. 5, p. 871, doi. 10.1007/s10529-016-2055-x
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- Article
12
Upstream and downstream processing of recombinant IgA.
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- Biotechnology Letters, 2015, v. 37, n. 2, p. 241, doi. 10.1007/s10529-014-1686-z
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- Article
13
Trends in whey protein fractionation.
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- Biotechnology Letters, 2011, v. 33, n. 8, p. 1501, doi. 10.1007/s10529-011-0594-8
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- Article
14
The tandem affinity purification technology: an overview.
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- Biotechnology Letters, 2011, v. 33, n. 8, p. 1487, doi. 10.1007/s10529-011-0592-x
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- Article
15
Exploiting the interactions between poly-histidine fusion tags and immobilized metal ions.
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- Biotechnology Letters, 2011, v. 33, n. 6, p. 1075, doi. 10.1007/s10529-011-0554-3
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- Article
16
Simplified purification of equine chorionic gonadotropin (eCG)--an example of the use of magnetic microsorbents for the isolation of glycoproteins from serum.
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- Biotechnology Letters, 2011, v. 33, n. 5, p. 929, doi. 10.1007/s10529-010-0512-5
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- Article
17
Purification of a trypsin inhibitor from sweet potato in an aqueous two phase system.
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- Biotechnology Letters, 2007, v. 29, n. 1, p. 137, doi. 10.1007/s10529-006-9210-8
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- Article
18
Efficient purification of transglutaminase from recombinant Streptomyces platensis at various scales.
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- Biotechnology Letters, 2007, v. 29, n. 1, p. 111, doi. 10.1007/s10529-006-9205-5
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- Article
19
Protein fraction of barley spent grain as a new simple medium for growth and sporulation of soil actinobacteria.
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- Biotechnology Letters, 2003, v. 25, n. 20, p. 1717, doi. 10.1023/A:1026046403010
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- Article
20
Polysaccharide-enriched fraction isolated from Duchesnea chrysantha protects against oxidative damage.
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- Biotechnology Letters, 2002, v. 24, n. 16, p. 1299, doi. 10.1023/A:1019812202099
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- Article
21
Characterization of proteolytic activity of proteases.
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- Biotechnology Letters, 2002, v. 24, n. 3, p. 191, doi. 10.1023/A:1014153122933
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- Article
22
Purification and identification of ACE-inhibiting peptides from wild pine nut peptide fractions (PNPF).
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- European Food Research & Technology, 2018, v. 244, n. 6, p. 979, doi. 10.1007/s00217-017-2987-y
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- Publication type:
- Article
23
Separation and purification of angiotensin-I-converting enzyme (ACE) inhibitory peptides from walnuts ( Juglans regia L.) meal.
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- European Food Research & Technology, 2016, v. 242, n. 6, p. 911, doi. 10.1007/s00217-015-2597-5
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- Article
24
Purification and characterisation of thermo-alkaline pectinase enzyme from Hylocereus polyrhizus.
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- European Food Research & Technology, 2014, v. 239, n. 1, p. 21, doi. 10.1007/s00217-014-2188-x
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- Article
25
Purification and characterization of an alkali-thermostable β-mannanase from Bacillus nealsonii PN-11 and its application in mannooligosaccharides preparation having prebiotic potential.
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- European Food Research & Technology, 2014, v. 238, n. 6, p. 927, doi. 10.1007/s00217-014-2170-7
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- Article
26
Purification and characterization of a new 11S globulin-like protein from Chinese jujube ( Ziziphus jujube Mill.) seeds.
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- European Food Research & Technology, 2011, v. 232, n. 1, p. 143, doi. 10.1007/s00217-010-1378-4
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- Article
27
Purification and characterization of antioxidative peptides derived from rice bran protein hydrolysates.
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- European Food Research & Technology, 2009, v. 228, n. 4, p. 553, doi. 10.1007/s00217-008-0962-3
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- Article
28
Isolation and characterization of protein fractions from deoiled rice bran.
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- European Food Research & Technology, 2009, v. 228, n. 3, p. 391, doi. 10.1007/s00217-008-0945-4
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- Article
29
Assessment of protein fractions of three cultivars of Pisum sativum L.: effect of germination.
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- European Food Research & Technology, 2008, v. 226, n. 6, p. 1465
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- Article
30
No peptide left behind: the 'out of range' recovery in IPG-IEF fractionation.
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- Amino Acids, 2014, v. 46, n. 5, p. 1415, doi. 10.1007/s00726-014-1720-4
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- Article
31
Improvements to polar 2-D electrophoresis for proteomic applications.
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- Amino Acids, 2014, v. 46, n. 4, p. 1143, doi. 10.1007/s00726-014-1672-8
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- Article
32
Operator- and software-related post-experimental variability and source of error in 2-DE analysis.
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- Amino Acids, 2012, v. 42, n. 5, p. 1583, doi. 10.1007/s00726-011-0873-7
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- Article
33
Abstracts presented at the 12th International Congress on Amino Acids, Peptides and Proteins.
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- Amino Acids, 2011, v. 41, p. 1, doi. 10.1007/s00726-011-0955-6
- Publication type:
- Article
34
100% protein sequence coverage: a modern form of surrealism in proteomics.
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- Amino Acids, 2011, v. 41, n. 2, p. 291, doi. 10.1007/s00726-010-0680-6
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- Article
35
Solubilization, Fractionation, and Electrophoretic Characterization of Inca Peanut ( Plukenetia volubilis L.) Proteins.
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- Plant Foods for Human Nutrition, 2012, v. 67, n. 3, p. 247, doi. 10.1007/s11130-012-0301-5
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- Article
36
Nuclear transport maintenance of USP22-AR by Importin-7 promotes breast cancer progression.
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- Cell Death Discovery, 2023, v. 9, n. 1, p. 1, doi. 10.1038/s41420-023-01525-8
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- Article
37
Determination of in situ degradation kinetics of some legume waste not used for human consumption.
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- Turkish Journal of Veterinary & Animal Sciences, 2018, v. 42, n. 5, p. 410, doi. 10.3906/vet-1801-34
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- Article
38
Conservation characteristics and protein fractions of cereal silages ensiled with additives at the booting and dough stages of maturity.
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- Turkish Journal of Veterinary & Animal Sciences, 2014, v. 38, n. 3, p. 285, doi. 10.3906/vet-1311-91
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- Article
39
Evaluation of the Nutrient Content and Protein Fractions of Four Different Common Vetch Varieties.
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- Turkish Journal of Veterinary & Animal Sciences, 2005, v. 29, n. 6, p. 1291
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- Article
40
Preliminary research on biochemical investigations of the naval pentathlon team from the Naval Academy "Mircea cel Batran" - seamenship sample.
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- Scientific Bulletin 'Mircea cel Batran' Naval Academy, 2018, v. 21, n. 1, p. 361, doi. 10.21279/1454-864X-18-I1-055
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- Publication type:
- Article
41
Characterization of Cockroach Allergens as A factor of Dermatitis in Egypt.
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- Egyptian Academic Journal of Biological Sciences E Medical Entomology & Parasitology, 2016, v. 8, n. 1, p. 1, doi. 10.21608/eajbse.2016.14483
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- Publication type:
- Article
42
On-farm extraction of proteins from raw whole milk.
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- Journal of Animal Science, 2006, v. 84, p. 317
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- Publication type:
- Article
43
Crude protein fractions in common vetch (Vicia sativa L.) fresh forage during pod filling.
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- Journal of Animal Science, 2001, v. 79, n. 9, p. 2449, doi. 10.2527/2001.7992449x
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- Article
44
Preparation and Evaluation of Zwitterionic Polymer Coated Capillary Columns for Analysis of Proteins by Capillary Electrophoresis.
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- Integrated Ferroelectrics, 2019, v. 199, n. 1, p. 77, doi. 10.1080/10584587.2019.1592600
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- Article
45
藜麦活性蛋白的制备及抗结肠癌效应评价.
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- Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 11, p. 57, doi. 10.16429/j.1009-7848.2022.11.007
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- Article
46
蛋白质立体化学修饰的离子淌度质谱研究进展.
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- Journal of Chinese Mass Spectrometry Society, 2022, v. 43, n. 5, p. 580, doi. 10.7538/zpxb.2022.0081
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- Article
47
含二硫键的蛋白质/多肽的MALDI-TOF MS源内裂解研究.
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- Journal of Chinese Mass Spectrometry Society, 2017, v. 38, n. 3, p. 302, doi. 10.7538/zpxb.2016.0075
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- Article
48
APPLICATION OF DYE-LIGAND CHROMATOGRAPHY IN PROTEIN PURIFICATION.
- Published in:
- International Journal of Chemical & Pharmaceutical Analysis, 2021, v. 9, n. 1, p. 1
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49
Aluminum Stress Induces Irreversible Proteomic Changes in the Roots of the Sensitive but Not the Tolerant Genotype of Triticale Seedlings.
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- Plants (2223-7747), 2022, v. 11, n. 2, p. 165, doi. 10.3390/plants11020165
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- Article
50
Optimization of Protein Isolation and Label-Free Quantitative Proteomic Analysis in Four Different Tissues of Korean Ginseng.
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- Plants (2223-7747), 2021, v. 10, n. 7, p. 1409, doi. 10.3390/plants10071409
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- Article