Works matching DE "POLYPHENOLS"

Results: 5000

Aronia Melanocarpa Extract May Modulate Brain Oscillations and Functional Connectivity: Evidence from EEG Analysis.

Published in:

Namık Kemal Tıp Dergisi, 2025, v. 13, n. 2, p. 1, doi. 10.4274/nkmj.galenos.2025.46547

By:

KIRMIZIBEKMEZ, Aynur MÜDÜROĞLU;
ÖNDER, Alparslan;
ÖZDEMİR, Mustafa Yasir;
KARA, İhsan

Publication type:

Article

The gut microbiome and type 2 diabetes: Current evidence and future directions.

Published in:

Journal of Diabetes Nursing, 2018, v. 22, n. 4, p. 1

By:

McGuinness, Amelia J.;
Jacka, Felice;
Marx, Wolfgang

Publication type:

Article

Research progress on preventive and therapeutic effect of dietary polyphenols for type 2 diabetes mellitus.

Published in:

Chinese Nursing Research, 2024, v. 38, n. 22, p. 4032, doi. 10.12102/j.issn.1009-6493.2024.22.013

By:

NIU Lubin;
HAN Shifan;
ZHAO Yiwen;
ZHU Ruifang

Publication type:

Article

基于网络药理学和分子对接技术探讨沙棘活性成分对非酒精性脂肪肝作用机制

Published in:

Chinese Nursing Research, 2023, v. 37, n. 16, p. 2853, doi. 10.12102/j.issn.1009-6493.2023.16.001

By:

高健;
吴胜男;
王晓静;
纪景馨;
张然;
程景民

Publication type:

Article

Polyphenols, tannins and caffeine content and antioxidant activity of green teas coming from organic and non-organic production.

Published in:

Renewable Agriculture & Food Systems, 2015, v. 30, n. 3, p. 263, doi. 10.1017/S1742170513000513

By:

Kazimierczak, Renata;
Hallmann, Ewelina;
Rusaczonek, Anna;
Rembiałkowska, Ewa

Publication type:

Article

Processing summer savory biomass for essential oil and further value added products.

Published in:

Journal of Essential Oil Research, 2013, v. 25, n. 6, p. 468, doi. 10.1080/10412905.2013.796497

By:

Annan, Nana T.;
White, Margot;
Zvalo, Viliam;
Ablett, Richard F.

Publication type:

Article

Evaluation of Some Types of Fennel (Foeniculum vulgare Mill.) Newly Introduced and Adapted in Egypt.

Published in:

Journal of Essential Oil Research, 2011, v. 23, n. 4, p. 35, doi. 10.1080/10412905.2011.9700466

By:

Shalaby, Ahmed S.;
Hendawy, Saber F.;
Khalil, Mona Y.

Publication type:

Article

Efficient Callus Induction, Plant Regeneration and Estragole Estimation in Tarragon (Artemisia dracunculus L.).

Published in:

Journal of Essential Oil Research, 2011, v. 23, n. 4, p. 16, doi. 10.1080/10412905.2011.9700463

By:

Ibrahim, Amany K.;
Ahmed, Safwat A.;
Khattab, Salah E.;
El Sherif, Fadia M.

Publication type:

Article

Chemical Composition and Antioxidant Activities of Tunisian and Canadian Coriander (Coriandrum sativum L.) Fruit.

Published in:

Journal of Essential Oil Research, 2011, v. 23, n. 4, p. 7, doi. 10.1080/10412905.2011.9700462

By:

Sriti, Jazia;
Wannes, Wissem Aidi;
Talou, Thierry;
Vilarem, Gerard;
Marzouk, Brahim

Publication type:

Article

Extraction of Melaleuca cajuputi Using Supercritical Fluid Extraction and Solvent Extraction.

Published in:

Journal of Essential Oil Research, 2010, v. 22, n. 3, p. 205, doi. 10.1080/10412905.2010.9700304

By:

Jajaei, S. M.;
Daud, W. R. W.;
Markom, M.;
Zakaria, Z.;
Presti, M. Lo;
Costa, Rosaria;
Mondello, L.;
Santi, Luca

Publication type:

Article

Effect of roasting on the physico‐chemical properties, fatty acids, polyphenols and mineral contents of tobacco (Nicotiana tabacum L.) seed and oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2023, v. 100, n. 5, p. 403, doi. 10.1002/aocs.12680

By:

Özcan, Mehmet Musa;
Uslu, Nurhan;
Lemiasheuski, Viktar;
Kulluk, Duygu Akçay;
Gezgin, Sait

Publication type:

Article

Characteristics and sensory assessment of extra virgin olive oils produced in two different zones of Brazil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2023, v. 100, n. 4, p. 303, doi. 10.1002/aocs.12670

By:

Garavaglia, Juliano;
da Costa, Jadson Romualdo Oliveira;
Menezes, Rafaella Câmara Rocha;
Dal Bosco, Simone Morelo;
Machado, Isabel Cristina Kasper;
Olivares Merino, Inmaculada;
Sánchez Villasclaras, Sebastián

Publication type:

Article

Enzymatic hydrolysis and fermentation of soy flour to produce ethanol and soy protein concentrate with increased polyphenols.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 5, p. 379, doi. 10.1002/aocs.12573

By:

Agrawal, Ruchir M.;
Miller, Michael J.;
Singh, Vijay;
Stein, Hans H.;
Takhar, Pawan S.

Publication type:

Article

Inhibition of lipid oxidation in mayonnaise by finger millet seed coat polyphenols.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 1, p. 79, doi. 10.1002/aocs.12557

By:

Velur Balasubramaniam, Geetha;
Sukumar, Sathvika;
Alagarsamy, Meena;
Velpandi, Pon Sharmila Devi;
Palaniappan, Ayyappan;
Roy, Leema Mary;
Antony, Usha

Publication type:

Article

Antioxidant Activity and Total Polyphenols Content of Camellia Oil Extracted by Optimized Supercritical Carbon Dioxide.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2019, v. 96, n. 11, p. 1275, doi. 10.1002/aocs.12285

By:

Wang, Weifang;
Han, Sai;
Jiao, Zhen;
Cheng, Jiangrui;
Song, Junying

Publication type:

Article

Effect of Light Exposure on the Quality and Phenol Content of Commercial Extra Virgin Olive Oil during 12‐Month Storage.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2019, v. 96, n. 4, p. 381, doi. 10.1002/aocs.12198

By:

de la Torre‐Robles, Amelia;
Monteagudo, Celia;
Mariscal‐Arcas, Miguel;
Lorenzo‐Tovar, Maria Luisa;
Olea‐Serrano, Fátima;
Rivas, Ana

Publication type:

Article

Primary Metabolites and Polyphenols in Rapeseed (Brassica napus L.) Cultivars in China.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2019, v. 96, n. 3, p. 303, doi. 10.1002/aocs.12179

By:

Zhang, Miao;
Zheng, Chang;
Yang, Mei;
Zhou, Qi;
Li, Wenlin;
Liu, Changsheng;
Huang, Fenghong

Publication type:

Article

Pigment Profile, Color and Antioxidant Capacity of Arbequina Virgin Olive Oils from Different Irrigation Treatments.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2017, v. 94, n. 7, p. 935, doi. 10.1007/s11746-017-3008-9

By:

Sena‐Moreno, Estela;
Pérez‐Rodríguez, Juan Manuel;
De Miguel, Concepción;
Prieto, María Henar;
Franco, María Nieves;
Cabrera‐Bañegil, Manuel;
Martín‐Vertedor, Daniel

Publication type:

Article

Molecular Finger Printing of Nutra-Coconut Oil with Improved Health Protective Phytoceuticals and its Efficacy as Frying Medium.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 9, p. 1301, doi. 10.1007/s11746-016-2878-6

By:

Faiza, Sheema;
Nasirullah;
Debnath, Sukumar

Publication type:

Article

Impact of Aromatization by Citrus limetta and Citrus sinensis Peels on Olive Oil Quality, Chemical Composition and Heat Stability.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 5, p. 701, doi. 10.1007/s11746-015-2636-1

By:

Khemakhem, Ibtihel;
Yaiche, Chiraz;
Ayadi, Mohamed Ali;
Bouaziz, Mohamed

Publication type:

Article

Phenolic Composition and Antioxidant Activity of Monovarietal and Commercial Portuguese Olive Oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2014, v. 91, n. 7, p. 1197, doi. 10.1007/s11746-014-2462-x

By:

Gouvinhas, Irene;
Machado, Juliana;
Gomes, Sónia;
Lopes, João;
Martins‐Lopes, Paula;
Barros, Ana I. R. N. A.

Publication type:

Article

Minor Constituents in Canola Oil Processed by Traditional and Minimal Refining Methods.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 5, p. 743, doi. 10.1007/s11746-013-2215-2

By:

Ghazani, Saeed Mirzaee;
García‐Llatas, Guadalupe;
Marangoni, Alejandro G.

Publication type:

Article

Effect of Ascorbic Acid or Acyl Ascorbate on the Stability of Catechin in Oil-In-Water Emulsion.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 2, p. 269, doi. 10.1007/s11746-011-1913-x

By:

Watanabe, Yoshiyuki;
Suzuki, Takahiro;
Nakanishi, Hirofumi;
Sakuragochi, Ayumi;
Adachi, Shuji

Publication type:

Article

Quality Characteristics and Antioxidants of Mavrolia cv. Virgin Olive Oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 2, p. 253, doi. 10.1007/s11746-011-1916-7

By:

Anastasopoulos, Efstathios;
Kalogeropoulos, Nick;
Kaliora, Andriana;
Falirea, Ageliki;
Kamvissis, Vassilis;
Andrikopoulos, Nikolaos

Publication type:

Article

Utilization of Agro-industrial Residues for Poly(3-hydroxyalkanoate) Production by Pseudomonas aeruginosa 42A2 (NCIMB 40045): Optimization of Culture Medium.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 1, p. 111, doi. 10.1007/s11746-011-1897-6

By:

Rodríguez-Carmona, E.;
Bastida, J.;
Manresa, A.

Publication type:

Article

Enzymatic Synthesis of Feruloylated Lipids: Comparison of the Efficiency of Vinyl Ferulate and Ethyl Ferulate as Substrates.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1443, doi. 10.1007/s11746-010-1636-4

By:

Yu, Yang;
Zheng, Yan;
Quan, Jing;
Wu, Cheng-Yao;
Wang, Ya-Juan;
Branford-White, Christopher;
Zhu, Li-Min

Publication type:

Article

Relation Between Oxidative Stability and Composition in Argentinian Olive Oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 10, p. 1189, doi. 10.1007/s11746-010-1598-6

By:

Ceci, Liliana N.;
Carelli, Amalia A.

Publication type:

Article

Resveratrol and liver disease: from bench to bedside and community.

Published in:

Liver International, 2010, v. 30, n. 8, p. 1103, doi. 10.1111/j.1478-3231.2010.02295.x

By:

Bishayee, Anupam;
Darvesh, Altaf S.;
Politis, Themos;
McGory, Robb

Publication type:

Article

Epigallocatechin-gallate modulates chemotherapy-induced apoptosis in human cholangiocarcinoma cells.

Published in:

Liver International, 2009, v. 29, n. 5, p. 670, doi. 10.1111/j.1478-3231.2009.01984.x

By:

Lang, Molly;
Henson, Roger;
Braconi, Chiara;
Patel, Tushar

Publication type:

Article

Prevention of liver cirrhosis in rats by curcumin.

Published in:

Liver International, 2007, v. 27, n. 3, p. 373, doi. 10.1111/j.1478-3231.2007.01453.x

By:

Bruck, Rafael;
Ashkenazi, Michal;
Weiss, Sigal;
Goldiner, Ilana;
Shapiro, Haim;
Aeed, Hussein;
Genina, Olga;
Helpern, Zamir;
Pines, Mark

Publication type:

Article

EXFOLIATION OF GRAPHENE OXIDE NANOSHEETS FROM PENCIL LEAD AND IN SITU PREPARATION OF GOLD NANOPARTICLES ON GRAPHENE OXIDE NANOSHEETS.

Published in:

International Journal of Nanoscience, 2013, v. 12, n. 5, p. 1, doi. 10.1142/S0219581X13500348

By:

BORUAH, SONTARA KONWAR;
BORUAH, PRABIN KUMAR;
SARMA, PRADYUT;
BEZBARUAH, BIPUL;
MEDHI, CHITRANI;
MEDHI, OKHIL KUMAR

Publication type:

Article

Announcement.

Published in:: Journal of Wood Science, 2014, v. 60, n. 1, p. 96, doi. 10.1007/s10086-013-1387-6
Publication type:: Article

Influence of stem rot pathogen Fomitiporia sp. on 'Sanbu-sugi' cultivar of the Japanese cedar Cryptomeria japonica.

Published in:

Journal of Wood Science, 2013, v. 59, n. 1, p. 80, doi. 10.1007/s10086-012-1290-6

By:

Terashima, Yoshie

Publication type:

Article

Effect of Pinus radiate bark extracts with different molecular weight distributions on cell growth of NIH/3T3 fibroblasts and dendrite retraction of B16 melanoma cells.

Published in:

Journal of Wood Science, 2011, v. 57, n. 5, p. 415, doi. 10.1007/s10086-011-1193-y

By:

Ku, Chang;
Mun, Sung

Publication type:

Article

Antioxidant activity and constituents of extracts from the root of Garcinia multiflora.

Published in:

Journal of Wood Science, 2008, v. 54, n. 5, p. 383, doi. 10.1007/s10086-008-0961-9

By:

Jyh-Horng Wu;
Yu-Tang Tung;
Chiou-Fung Chyu;
Shih-Chang Chien;
Sheng-Yang Wang;
Shang-Tzen Chang

Publication type:

Article

Antioxidant activity of extracts from the wood and bark of Port Orford cedar.

Published in:

Journal of Wood Science, 2007, v. 53, n. 2, p. 147, doi. 10.1007/s10086-006-0850-z

By:

Heng Gao;
Todd Shupe;
Thomas Eberhardt;
Chung Hse

Publication type:

Article

Isolation of phenylisoserine methyl ester from the leaves of Taxus cuspidata var. nana.

Published in:

Journal of Wood Science, 2005, v. 51, n. 2, p. 176, doi. 10.1007/s10086-004-0621-7

By:

Sanro Tachibana;
Etsuko Watanabe;
Junichiro Ueno;
Kiyoka Tokubuchi;
Kazutaka Itoh

Publication type:

Article

Comparative investigation of phytochemicals among ten citrus herbs by ultra high performance liquid chromatography coupled with electrospray ionization quadrupole time‐of‐flight mass spectrometry and evaluation of their antioxidant properties.

Published in:

Journal of Separation Science, 2020, v. 43, n. 16, p. 3349, doi. 10.1002/jssc.202000335

By:

He, Ying‐Jie;
Zhu, Meng;
Zhou, Ying;
Zhao, Kang‐Hong;
Zhou, Jia‐Li;
Qi, Zi‐Heng;
Zhu, Yan‐Yan;
Wang, Zhao‐Jie;
Xie, Tian‐Zhen;
Tang, Qi;
Wang, Yi‐Fen;
Luo, Xiao‐Dong

Publication type:

Article

Separation and isolation of major polyphenols from maritime pine (Pinus pinaster) knots by two‐step centrifugal partition chromatography monitored by LC‐MS and NMR spectroscopy.

Published in:

Journal of Separation Science, 2020, v. 43, n. 6, p. 1080, doi. 10.1002/jssc.201901066

By:

Gabaston, Julien;
Leborgne, Cécile;
Waffo‐Téguo, Pierre;
Pedrot, Eric;
Richard, Tristan;
Mérillon, Jean‐Michel;
Valls Fonayet, Josep

Publication type:

Article

Postcolumn determination of polyphenolic antioxidants in Cirsium vulgare (Savi) Ten. extracts.

Published in:

Journal of Separation Science, 2017, v. 40, n. 19, p. 3830, doi. 10.1002/jssc.201700496

By:

Nalewajko‐Sieliwoniuk, Edyta;
Malejko, Julita;
Twarowska, Paulina;
Timoszuk, Magdalena;
Nazaruk, Jolanta

Publication type:

Article

Development of an improved online comprehensive hydrophilic interaction chromatography × reversed-phase ultra-high-pressure liquid chromatography platform for complex multiclass polyphenolic sample analysis.

Published in:

Journal of Separation Science, 2017, v. 40, n. 10, p. 2188, doi. 10.1002/jssc.201700134

By:

Sommella, Eduardo;
Ismail, Omar H.;
Pagano, Francesco;
Pepe, Giacomo;
Ostacolo, Carmine;
Mazzoccanti, Giulia;
Russo, Mariateresa;
Novellino, Ettore;
Gasparrini, Francesco;
Campiglia, Pietro

Publication type:

Article

Fast and simultaneous determination of 12 polyphenols in apple peel and pulp by using chemometrics-assisted high-performance liquid chromatography with diode array detection.

Published in:

Journal of Separation Science, 2017, v. 40, n. 8, p. 1651, doi. 10.1002/jssc.201601293

By:

Wang, Tong;
Wu, Hai‐Long;
Xie, Li‐Xia;
Zhu, Li;
Liu, Zhi;
Sun, Xiao‐Dong;
Xiao, Rong;
Yu, Ru‐Qin

Publication type:

Article

Simultaneous determination of eight Danshen polyphenols in rat plasma and its application to a comparative pharmacokinetic study of DanHong injection and Danshen injection.

Published in:

Journal of Separation Science, 2017, v. 40, n. 7, p. 1470, doi. 10.1002/jssc.201601340

By:

Li, Xiuxue;
Du, Feifei;
Jia, Weiwei;
Olaleye, Olajide E.;
Xu, Fang;
Wang, Fengqing;
Li, Li

Publication type:

Article

Comprehensive two-dimensional liquid chromatography for polyphenol analysis in foodstuffs.

Published in:

Journal of Separation Science, 2017, v. 40, n. 1, p. 7, doi. 10.1002/jssc.201600704

By:

Cacciola, Francesco;
Farnetti, Sara;
Dugo, Paola;
Marriott, Philip John;
Mondello, Luigi

Publication type:

Article

Antioxidant activities and liquid chromatography with electrospray ionization tandem mass spectrometry characterization and quantification of the polyphenolic contents of Rumex nervosus Vahl leaves and stems.

Published in:

Journal of Separation Science, 2016, v. 39, n. 8, p. 1433, doi. 10.1002/jssc.201600018

By:

Desta, Kebede Taye;
Lee, Won Sup;
Lee, Sung Joong;
Kim, Yun‐Hi;
Kim, Gon‐Sup;
Lee, Soo Jung;
Kim, Soo Taek;
Abd El‐Aty, A. M.;
Warda, Mohamad;
Shin, Ho‐Chul;
Shim, Jae Han;
Shin, Sung Chul

Publication type:

Article

Determination of eight polyphenols and pantothenic acid in extra-virgin olive oil samples by a simple, fast, high-throughput and sensitive ultra high performance liquid chromatography with tandem mass spectrometry method.

Published in:

Journal of Separation Science, 2015, v. 38, n. 18, p. 3130, doi. 10.1002/jssc.201500452

By:

Gosetti, Fabio;
Bolfi, Bianca;
Manfredi, Marcello;
Calabrese, Giorgio;
Marengo, Emilio

Publication type:

Article

Determination of the polyphenolic content of a Capsicum annuum L. extract by liquid chromatography coupled to photodiode array and mass spectrometry detection and evaluation of its biological activity.

Published in:

Journal of Separation Science, 2015, v. 38, n. 2, p. 171, doi. 10.1002/jssc.201400993

By:

Mokhtar, Meriem;
Soukup, Jan;
Donato, Paola;
Cacciola, Francesco;
Dugo, Paola;
Riazi, Ali;
Jandera, Pavel;
Mondello, Luigi

Publication type:

Article

Antioxidant activity guided separation of major polyphenols of marjoram ( Origanum majorana L.) using flash chromatography and their identification by liquid chromatography coupled with electrospray ionization tandem mass spectrometry.

Published in:

Journal of Separation Science, 2014, v. 37, n. 22, p. 3205, doi. 10.1002/jssc.201400597

By:

Hossain, Mohammad B.;
Camphuis, Gabriel;
Aguiló‐Aguayo, Ingrid;
Gangopadhyay, Nirupama;
Rai, Dilip K.

Publication type:

Article

Application of isoabsorption plots generated by high-performance liquid chromatography with diode array detection to the development of multicomponent quantitative analysis of traditional herbal medicines.

Published in:

2014

By:

Fang, Luo;
Yang, Guonong;
Song, Yu;
Li, Fanzhu;
Lin, Nengming

Publication type:

Other

Application of isoabsorption plots generated by high-performance liquid chromatography with diode array detection to the development of multicomponent quantitative analysis of traditional herbal medicines.

Published in:

Journal of Separation Science, 2014, v. 37, n. 22, p. 3245, doi. 10.1002/jssc.201400711

By:

Fang, Luo;
Yang, Guonong;
Song, Yu;
Li, Fanzhu;
Lin, Nengming

Publication type:

Article