Works matching DE "PECTINESTERASE"

Results: 372

Differential proteomics reveals main determinants for the improved pectinase activity in UV-mutagenized Aspergillus niger strain.

Published in:

Biotechnology Letters, 2021, v. 43, n. 4, p. 909, doi. 10.1007/s10529-020-03075-w

By:

Lin, Weiling;
Xu, Xiaohong;
Lv, Ruirui;
Huang, Wei;
ul Haq, Hafeez;
Gao, Yuanyuan;
Ren, Hongli;
Lan, Canhua;
Tian, Baoyu

Publication type:

Article

Modeling and experimental validation of the time-temperature profile, pectin methylesterase inactivation, and ascorbic acid degradation during the continuous flow microwave-assisted pasteurization of orange juice.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 144, p. 191, doi. 10.1016/j.fbp.2024.01.015

By:

Amaro, Kaiky C.;
Russo, Guilherme;
Lu Fan, Danielle;
Gut, Jorge A. W.;
Tadini, Carmen C.

Publication type:

Article

The influence of water activity and molecular mobility on pectinmethylesterase activity in salt and glucose–maltodextrin model systems.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2018, v. 107, p. 1, doi. 10.1016/j.fbp.2017.10.003

By:

Neri, Lilia;
DiMattia, Carla D.;
Sacchetti, Giampiero;
Pittia, Paola;
Mastrocola, Dino

Publication type:

Article

A novel bifunctional pectinase from Penicillium oxalicum SX6 with separate pectin methylesterase and polygalacturonase catalytic domains.

Published in:

Applied Microbiology & Biotechnology, 2014, v. 98, n. 11, p. 5019, doi. 10.1007/s00253-014-5533-x

By:

Tu, Tao;
Bai, Yingguo;
Luo, Huiying;
Ma, Rui;
Wang, Yaru;
Shi, Pengjun;
Yang, Peilong;
Meng, Kun;
Yao, Bin

Publication type:

Article

Iminodisuccinic Acid Relieved Cadmium Stress in Rapeseed Leaf by Affecting Cadmium Distribution and Cadmium Chelation with Pectin.

Published in:

Adsorption Science & Technology, 2022, v. 2022, p. 1, doi. 10.1155/2022/7747152

By:

Tian, Hui;
Zhu, Zihan;
Song, Haixing;
Wu, Xiuwen;
Fan, Qiaohui

Publication type:

Article

The Zn(II)2Cys6 transcription factor BcDIC affects the asexual reproduction of Botrytis cinerea by regulating pectinesterase genes.

Published in:

Phytopathology Research, 2023, v. 5, n. 1, p. 1, doi. 10.1186/s42483-023-00193-x

By:

Lu, Shasha;
Zhang, Xiaokang;
He, Chang;
Li, Guangjin;
Chen, Tong;
Li, Boqiang;
Tian, Shiping;
Zhang, Zhanquan

Publication type:

Article

Effects of Low Frequency Polarized Electric Field Treatment on Postharvest Disease Resistance and Storage Quality of Strawberries.

Published in:

Modern Food Science & Technology, 2025, v. 41, n. 4, p. 205, doi. 10.13982/j.mfst.1673-9078.2025.4.0258

By:

XU Jingyu;
ZHU Jie;
LI Xianhao;
CAO Chongjiang

Publication type:

Article

超高压处理对复合山药泥贮藏期间品质变化的影响.

Published in:

Modern Food Science & Technology, 2022, v. 38, n. 8, p. 163, doi. 10.13982/j.mfst.1673-9078.2022.8.1242

By:

王智颖;
李钦;
陈云;
吴燕;
赵靓;
王永涛;
廖小军

Publication type:

Article

Unraveling the in vitro secretome of the phytopathogen Botrytis cinerea to understand the interaction with its hosts.

Published in:

Frontiers in Plant Science, 2015, p. 1, doi. 10.3389/fpls.2015.00839

By:

González-Fernández, Raquel;
Valero-Galván, José;
Gómez-Gálvez, Francisco J.;
Jorrín-Novo, Jesús V.

Publication type:

Article

Methanol and ethanol modulate responses to danger- and microbe-associated molecular patterns.

Published in:

Frontiers in Plant Science, 2014, v. 5, p. 1, doi. 10.3389/fpls.2014.00550

By:

Hann, Claire T.;
Bequette, Carlton J.;
Stratmann, Johannes W.;
Dombrowski, James E.

Publication type:

Article

Constitutive and extracellular expression of pectin methylesterase from Pectobacterium chrysanthemi in Pichia pastoris.

Published in:

3 Biotech, 2022, v. 12, n. 9, p. 1, doi. 10.1007/s13205-022-03291-3

By:

Acar, Melek;
Unver, Yagmur

Publication type:

Article

Wound-induced pectin methylesterases enhance banana (Musa spp. AAA) susceptibility to Fusarium oxysporum f. sp. cubense.

Published in:

Journal of Experimental Botany, 2013, v. 64, n. 8, p. 2219, doi. 10.1093/jxb/ert088

By:

Ma, Li;
Jiang, Shuang;
Lin, Guimei;
Cai, Jianghua;
Ye, Xiaoxi;
Chen, Houbin;
Li, Minhui;
Li, Huaping;
Takáč, Tomáš;
Šamaj, Jozef;
Xu, Chunxiang

Publication type:

Article

Combined effect of high hydrostatic pressure and mild heat treatments on pectin methylesterase ( PME) inactivation in comminuted orange.

Published in:

Journal of the Science of Food & Agriculture, 2015, v. 95, n. 12, p. 2438, doi. 10.1002/jsfa.6969

By:

Tejada‐Ortigoza, Viridiana;
Escobedo‐Avellaneda, Zamantha;
Valdez‐Fragoso, Aurora;
Mújica‐Paz, Hugo;
Welti‐Chanes, Jorge

Publication type:

Article

The effects of bruising and temperature on enzyme activity and textural qualities of tomato juice.

Published in:

Journal of the Science of Food & Agriculture, 2015, v. 95, n. 8, p. 1598, doi. 10.1002/jsfa.6990

By:

Held, Matthew T.;
Anthon, Gordon E.;
Barrett, Diane M.

Publication type:

Article

Proteomic insight into soybean response to flooding stress reveals changes in energy metabolism and cell wall modifications.

Published in:

PLoS ONE, 2022, v. 17, n. 5, p. 1, doi. 10.1371/journal.pone.0264453

By:

Khan, Mudassar Nawaz;
Ahmed, Iftikhar;
Ud Din, Israr;
Noureldeen, Ahmed;
Darwish, Hadeer;
Khan, Majid

Publication type:

Article

CONSTITUTIVE EXPRESSION OF PECTIN METHYLESTERASE INHIBITORS LIMITS TOBAMOVIRUS SPREADING IN TOBACCO AND ARABIDOPSIS.

Published in:

2013

By:

Raiola, A.;
Lionetti, V.;
Fabri, E.;
Cervone, F.;
Bellincampi, D.

Publication type:

Abstract

Cloning, molecular characterisation, and expression of putative invertase inhibitor genes and their potential relationship with the activity of vacuolar acid invertase in peach fruit.

Published in:

New Zealand Journal of Crop & Horticultural Science, 2020, v. 48, n. 2, p. 69, doi. 10.1080/01140671.2019.1710220

By:

Wang, Xingxing;
Xv, Congmin;
Zou, Xiurong;
Wei, Yingying;
Xu, Feng;
Wang, Hongfei;
Shao, Xingfeng

Publication type:

Article

BnPME is progressively induced after microspore reprogramming to embryogenesis, correlating with pectin de-esterification and cell differentiation in Brassica napus.

Published in:

BMC Plant Biology, 2016, v. 16, p. 1, doi. 10.1186/s12870-016-0863-8

By:

Solís, María-Teresa;
Berenguer, Eduardo;
Risueño, María C.;
Testillano, Pilar S.

Publication type:

Article

Effect of Foliar Calcium Fertilization on Fruit Quality, Cell Wall Enzyme Activity and Expression of Key Genes in Chinese Cherry.

Published in:

International Journal of Fruit Science, 2023, v. 23, n. 1, p. 200, doi. 10.1080/15538362.2023.2265656

By:

Wu, Yongfei;
Yang, Xuelian;
Wang, Xia;
Yan, Li;
Hu, Xiaojing;
Lian, Manjing

Publication type:

Article

Preharvest Putrescine Application Extends the Shelf Life and Maintains the Pear Fruit Quality.

Published in:

International Journal of Fruit Science, 2022, v. 22, n. 1, p. 514, doi. 10.1080/15538362.2022.2068733

By:

Singh, Veerpartap;
Jawandha, S.K.;
Gill, P.P.S.;
Singh, Davinder

Publication type:

Article

Characterization of a Pectin Methylesterase Gene Homolog, CaPME1, Expressed in Anther Tissues of Capsicum annuum L.

Published in:

Plant Molecular Biology Reporter, 2012, v. 30, n. 2, p. 403, doi. 10.1007/s11105-011-0358-6

By:

Chen, Changming;
Liu, Shaoqun;
Hao, Xuefeng;
Chen, Guoju;
Cao, Bihao;
Chen, Qinghua;
Lei, Jianjun

Publication type:

Article

Design of a Protein with Improved Thermal Stability by an Evolution‐Based Generative Model.

Published in:

Angewandte Chemie, 2022, v. 134, n. 50, p. 1, doi. 10.1002/ange.202202711

By:

Tian, Pengfei;
Lemaire, Adrien;
Sénéchal, Fabien;
Habrylo, Olivier;
Antonietti, Viviane;
Sonnet, Pascal;
Lefebvre, Valérie;
Isa Marin, Frederikke;
Best, Robert B.;
Pelloux, Jérôme;
Mercadante, Davide

Publication type:

Article

Tubulins, rhythms and cell walls in poplar leaves: it's all in the timing.

Published in:

Tree Physiology, 2018, v. 38, n. 3, p. 397, doi. 10.1093/treephys/tpx104

By:

Harding, Scott A;
Hu, Hao;
Nyamdari, Batbayar;
Xue, Liang-Jiao;
Naran, Radnaa;
Tsai, Chung-Jui

Publication type:

Article

Pectin methylesterase-generated methanol may be involved in tobacco leaf growth.

Published in:

Biochemistry (00062979), 2014, v. 79, n. 2, p. 102, doi. 10.1134/S0006297914020035

By:

Komarova, T.;
Pozdyshev, D.;
Petrunia, I.;
Sheshukova, E.;
Dorokhov, Y.

Publication type:

Article

核桃青皮多酚提取物对哈密瓜采后细胞壁代谢的影响.

Published in:

Food Research & Development, 2025, v. 46, n. 7, p. 17, doi. 10.12161/j.issn.1005‐6521.2025.07.003

By:

李慧;
王新宇;
毕莹;
王雪;
张琪;
雷雅馨;
黄帅;
王静

Publication type:

Article

氯化钙处理对采后百香果细胞壁物质代谢的影响.

Published in:

Food Research & Development, 2023, v. 44, n. 16, p. 32, doi. 10.12161/j.issn.1005-6521.2023.16.005

By:

潘家丽;
陈舒柔;
李木火;
许华根;
覃子倚;
李静;
李霞;
董新红

Publication type:

Article

海藻酸钠/纳米TiO2复合涂膜对采后番木瓜果实软化及细胞壁降解影响.

Published in:

Food Research & Development, 2021, v. 42, n. 6, p. 28, doi. 10.12161/j.issn.1005-6521.2021.06.006

By:

郭欣;
邱小明;
陈莲

Publication type:

Article

果胶甲酯酶的作用机理及在食品加工中的应用.

Published in:

Food Research & Development, 2020, v. 41, n. 12, p. 185, doi. 10.12161/j.issn.1005-6521.2020.12.031

By:

何英东;
崔文甲;
李晓;
王月明;
王文亮;
唐晓珍

Publication type:

Article

An Isolate of Bacillus clausii Appears to Possess Four Distinct Pectinolytic Activities.

Published in:

Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2021, v. 11, n. 1, p. 635, doi. 10.21597/jist.768556

By:

BERBER, Sevinç;
ÇETİNKAYA, Serap

Publication type:

Article

Ectomycorrhizal symbiosis evolved independently and by convergent gene duplication in rosid lineages.

Published in:

New Phytologist, 2025, v. 246, n. 4, p. 1432, doi. 10.1111/nph.70054

By:

van Beveren, Fabian;
Boele, Yvet;
Puginier, Camille;
Bianconi, Matheus E.;
Libourel, Cyril;
Bonhomme, Maxime;
Keller, Jean;
Delaux, Pierre‐Marc

Publication type:

Article

Ovule cell wall composition is a maternal determinant of grain size in barley.

Published in:

New Phytologist, 2023, v. 237, n. 6, p. 2136, doi. 10.1111/nph.18714

By:

Yang, Xiujuan;
Wilkinson, Laura G.;
Aubert, Matthew K.;
Houston, Kelly;
Shirley, Neil J.;
Tucker, Matthew R.

Publication type:

Article

Laccaria bicolor pectin methylesterases are involved in ectomycorrhiza development with Populus tremula × Populus tremuloides.

Published in:

New Phytologist, 2022, v. 236, n. 2, p. 639, doi. 10.1111/nph.18358

By:

Chowdhury, Jamil;
Kemppainen, Minna;
Delhomme, Nicolas;
Shutava, Iryna;
Zhou, Jingjing;
Takahashi, Junko;
Pardo, Alejandro G.;
Lundberg‐Felten, Judith

Publication type:

Article

A CRISPR/Cas9-Based Mutagenesis Protocol for Brachypodium distachyon and Its Allopolyploid Relative, Brachypodium hybridum.

Published in:

Frontiers in Plant Science, 2020, v. 11, p. 1, doi. 10.3389/fpls.2020.00614

By:

Hus, Karolina;
Betekhtin, Alexander;
Pinski, Artur;
Rojek-Jelonek, Magdalena;
Grzebelus, Ewa;
Nibau, Candida;
Gao, Mingjun;
Jaeger, Katja E.;
Jenkins, Glyn;
Doonan, John H.;
Hasterok, Robert

Publication type:

Article

Role of pectin methylesterases in cellular calcium distribution and blossom-end rot development in tomato fruit.

Published in:

Plant Journal, 2012, v. 71, n. 5, p. 824, doi. 10.1111/j.1365-313X.2012.05034.x

By:

de Freitas, Sergio T.;
Handa, Avtar K.;
Wu, Qingyu;
Park, Sunghun;
Mitcham, Elizabeth J.

Publication type:

Article

Pectinolytic enzymes-solid state fermentation, assay methods and applications in fruit juice industries: a review.

Published in:

3 Biotech, 2018, v. 8, n. 4, p. 1, doi. 10.1007/s13205-018-1220-4

By:

Patidar, Mukesh Kumar;
Nighojkar, Sadhana;
Kumar, Anil;
Nighojkar, Anand

Publication type:

Article

Rapid Enzymatic Method for Pectin Methyl Esters Determination.

Published in:

Journal of Analytical Methods in Chemistry, 2013, p. 1, doi. 10.1155/2013/854763

By:

Łękawska-Andrinopoulou, Lucyna;
Vasiliou, Efstathios G.;
Georgakopoulos, Dimitrios G.;
Yialouris, Constantinos P.;
Georgiou, Constantinos A.

Publication type:

Article

Reducing the carbon emissions from Qianxi tomato fruits preservation by cold atmospheric plasma.

Published in:

International Journal of Agricultural & Biological Engineering, 2023, v. 16, n. 5, p. 213, doi. 10.25165/j.ijabe.20231605.8154

By:

Tao Jin;
Yan Chen;
Chenwei Dai;
Jimin Deng;
Qinghua Xu;
Zhengwei Wu

Publication type:

Article

Active Packaging of Chitosan-casein Phosphopeptide Modified Plasma–treated LDPE for CO2 Regulation to Delay Texture Softening and Maintain Quality of Fresh-cut Slice Persimmon During Storage.

Published in:

Food & Bioprocess Technology, 2025, v. 18, n. 6, p. 5532, doi. 10.1007/s11947-025-03789-7

By:

Husnayain, Naila;
Adi, Prakoso;
Mulyani, Rizka;
Tsai, Sheng-Yen;
Chang, Chao-Kai;
Punthi, Fuangfah;
Yudhistira, Bara;
Cheng, Kuan-Chen;
Hsieh, Chang-Wei

Publication type:

Article

Structure and functional features of olive pollen pectin methylesterase using homology modeling and molecular docking methods.

Published in:

Journal of Molecular Modeling, 2012, v. 18, n. 12, p. 4965, doi. 10.1007/s00894-012-1492-2

By:

Jimenez-Lopez, Jose;
Kotchoni, Simeon;
Rodríguez-García, María;
Alché, Juan

Publication type:

Article

Optimization of Thermoultrasound Process of Soursop (Annona muricata) Nectar and Comparison of Its Physicochemical Properties and In Vitro Bioaccessibility of Antioxidants with Pasteurized Sample.

Published in:

Food Technology & Biotechnology, 2023, v. 61, n. 4, p. 536, doi. 10.17113/ftb.61.04.23.8180

By:

Yadira Zafra-Rojas, Quinatzin;
Luis Jiménez-Hernández, José;
Javier Olloqui, Enrique;
del Socorro Cruz-Cansino, Nelly;
Alanís-García, Ernesto;
Ramírez-Moreno, Esther;
Alberto Ariza-Ortega, José;
Carlos Moreno-Seceña, Juan

Publication type:

Article

DNA marker-assisted evaluation of cooked bean hardness of three soybean progeny lines.

Published in:

Breeding Science, 2020, v. 70, n. 4, p. 487, doi. 10.1270/jsbbs.19171

By:

Kyoko Toda;
Shin Kato;
Kaori Hirata;
Akio Kikuchi;
Yumi Nihei;
Makita Hajika

Publication type:

Article

Genome wide identification and functional characterization of strawberry pectin methylesterases related to fruit softening.

Published in:

BMC Plant Biology, 2020, v. 20, n. 1, p. 1, doi. 10.1186/s12870-019-2225-9

By:

Xue, Cheng;
Guan, Si-Cong;
Chen, Jian-Qing;
Wen, Chen-Jin;
Cai, Jian-Fa;
Chen, Xu

Publication type:

Article

Impact of enzymatic mash maceration and storage on anthocyanin and color retention of pasteurized strawberry purées.

Published in:

European Food Research & Technology, 2012, v. 234, n. 2, p. 207, doi. 10.1007/s00217-011-1601-y

By:

Holzwarth, Melanie;
Korhummel, Sabine;
Carle, Reinhold;
Kammerer, Dietmar

Publication type:

Article

Integrative genomics analysis of the ever-shrinking pectin methylesterase (PME) gene family in foxtail millet (Setaria italica).

Published in:

Functional Plant Biology, 2022, v. 49, n. 10, p. 874, doi. 10.1071/FP21319

By:

Weina Ge;
Huilong Chen;
Yingchao Zhang;
Shuyan Feng;
Shuailei Wang;
Qian Shang;
Meng Wu;
Ziqi Li;
Lan Zhang;
He Guo;
Yongchao Jin;
Xiyin Wang

Publication type:

Article

Male Flower-Specific Expression of Genes for Polygalacturonase, Pectin Methylesterase and β-1,3-Glucanase in a Dioecious Willow (Salix gilgiana Seemen).

Published in:

Plant & Cell Physiology, 2000, v. 41, n. 1, p. 16, doi. 10.1093/pcp/41.1.16

By:

Futamura, Norihiro;
Mori, Hitoshi;
Kouchi, Hiroshi;
Shinohara, Kenji

Publication type:

Article

Effect of Exogenous Melatonin Application on Maintaining Physicochemical Properties, Phytochemicals, and Enzymatic Activities of Mango Fruits During Cold Storage.

Published in:

Horticulturae, 2025, v. 11, n. 2, p. 222, doi. 10.3390/horticulturae11020222

By:

Charoenphun, Narin;
Lekjing, Somwang;
Venkatachalam, Karthikeyan

Publication type:

Article

Comparative Cell Wall Polysaccharide Analyses and Transcriptome Profiling during Fruit Ripening Reveal the Molecular Basis of Mealiness in Peach.

Published in:

Horticulturae, 2024, v. 10, n. 6, p. 615, doi. 10.3390/horticulturae10060615

By:

Wang, Hongmei;
Li, Ang;
Zeng, Wenfang;
Yao, Zhenyu;
Badrunnesa, Akhi;
Meng, Junren;
Miao, Yule;
Niu, Liang;
Pan, Lei;
Cui, Guochao;
Duan, Wenyi;
Sun, Shihang;
Li, Guohuai;
Wang, Zhiqiang

Publication type:

Article

Exogenous Application of Melatonin on the Preservation of Physicochemical and Enzymatic Qualities of Pepper Fruit from Chilling Injury.

Published in:

Horticulturae, 2024, v. 10, n. 6, p. 550, doi. 10.3390/horticulturae10060550

By:

Charoenphun, Narin;
Pham, Nam Hoang;
Rattanawut, Jessada;
Venkatachalam, Karthikeyan

Publication type:

Article

A Comparative Study of Five Apple Cultivars Linking Biochemical Changes at Different Developmental Stages with Storage Textural Quality.

Published in:

Horticulturae, 2024, v. 10, n. 4, p. 379, doi. 10.3390/horticulturae10040379

By:

Ross, Kelly;
DeLury, Naomi;
Li, Adrian;
Fukumoto, Lana;
Zurowski-Tiffin, Kandace

Publication type:

Article

Pectin-Degrading Enzymes during Soursop (Annona muricata L.) Fruit Ripening: A Bioinformatics Approach.

Published in:

Horticulturae, 2023, v. 9, n. 10, p. 1150, doi. 10.3390/horticulturae9101150

By:

Díaz-Rincón, Lilia Aurora;
Balois-Morales, Rosendo;
Bautista-Rosales, Pedro Ulises;
Ochoa-Jiménez, Verónica Alhelí;
Bello-Lara, Juan Esteban;
Berumen-Varela, Guillermo

Publication type:

Article