Works matching DE "PALMITIC acid"

Results: 3389

Organic fertilizer substitution altered the waxy maize grain quality and aroma volatiles formation by the integrated transcriptomic and metabolomic analyses.

Published in:

Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2025.1581728

By:

Zhao, Xiaoqiang;
Chai, Qiang;
Yin, Wen;
Fan, Hong;
He, Wei;
Zhao, Cai

Publication type:

Article

Comprehensive GC-MS Profiling and Multi-Modal Pharmacological Evaluations of Haloxylon griffithii : In Vitro and In Vivo Approaches.

Published in:

Pharmaceuticals (14248247), 2025, v. 18, n. 6, p. 770, doi. 10.3390/ph18060770

By:

Iqbal, Iram;
Ali, Mohamed A. M.;
Saqib, Fatima;
Alamgir, Kinza;
Mubarak, Mohammad S.;
Chaudhary, Anis Ahmad;
El-Shazly, Mohamed;
El-Nashar, Heba A. S.

Publication type:

Article

Antimicrobial, anticholinesterase evaluation and chemical characterization of essential oil Phlomis kurdica Rech. fil. Growing in Turkey.

Published in:

Journal of Essential Oil Research, 2020, v. 32, n. 3, p. 242, doi. 10.1080/10412905.2020.1743786

By:

Karadağ, Ayşe Esra;
Demirci, Betül;
Kültür, Şükran;
Demirci, Fatih;
Başer, K. Hüsnü Can

Publication type:

Article

Comparative study of chemical composition of essential oils for two species of Asteriscus genus from Western Algeria.

Published in:

Journal of Essential Oil Research, 2019, v. 31, n. 5, p. 414, doi. 10.1080/10412905.2019.1579761

By:

Benomari, Fatima Zahra;
Dib, Mohammed El Amine;
Muselli, Alain;
Costa, Jean;
Djabou, Nassim

Publication type:

Article

Chemical composition of endemic Stachys subnuda Montbret & Aucher ex Benth. essential oil and its anti-inflammatory and antioxidant activities.

Published in:

Journal of Essential Oil Research, 2019, v. 31, n. 4, p. 326, doi. 10.1080/10412905.2019.1567399

By:

Sen, Ali;
Kurkcuoglu, Mine;
Bitis, Leyla;
Dogan, Ahmet;
Baser, Kemal Husnu Can

Publication type:

Article

Glandular trichome structures and chemical composition of the volatiles of five Ribes species from Turkey.

Published in:

Journal of Essential Oil Research, 2019, v. 31, n. 2, p. 111, doi. 10.1080/10412905.2018.1547226

By:

Kendir, Gülsen;
Köroğlu, Aysegül;
Özek, Gülmira;
Özek, Temel;
Başer, K. Hüsnü Can

Publication type:

Article

Analysis of the essential oils of subgenus Caropodium from Turkey; Grammosciadium schischkinii (V.M.Vinogr. & Tamamsch.) V.M.Vinogr., G. haussknechtii Boiss. , G. pterocarpum Boiss. and G. platycarpum Boiss. & Hausskn. ex Boiss.

Published in:

Journal of Essential Oil Research, 2017, v. 29, n. 2, p. 163, doi. 10.1080/10412905.2016.1211967

By:

Küçükboyacı, Nurgün;
Demirci, Betül;
Ayaz, Fatma;
Bani, Barış;
Adıgüzel, Nezaket

Publication type:

Article

Essential oil of the leaves of Hibiscus surattensis L. from Nigeria.

Published in:

Journal of Essential Oil Research, 2014, v. 26, n. 2, p. 114, doi. 10.1080/10412905.2013.860410

By:

Ogundajo, Akintayo L.;
Ogunwande, Isiaka A.;
Bolarinwa, Teniola M.;
Joseph, Olumide R.;
Flamini, Guido

Publication type:

Article

Chemical Examination and Evaluation of Antioxidant and Antimicrobial Activities of Essential Oil from Gymnema sylvestre R. Br. Leaves.

Published in:

Journal of Essential Oil Research, 2011, v. 23, n. 3, p. 12, doi. 10.1080/10412905.2011.9700451

By:

Naik, Dattatraya G.;
Dandge, Chitra N.;
Rupanar, Shobha V.

Publication type:

Article

California Lomatiums, Part VII. Analysis of the Essential Oils of Lomatium nevadense (Watson) J. Coulter et Rose var. Parishii (J. Coulter et Rose) Jepson. Isolation of trans-Dauc-8-en-11-ol, a New Sesquiterpene Alcohol and Naturally Occurring 2′,3′,3′-Trimethyl-2′,3′-Dihydroangelicin.

Published in:

Journal of Essential Oil Research, 2007, v. 19, n. 2, p. 117, doi. 10.1080/10412905.2007.9699243

By:

Beauchamp, Philip S.;
Dev, Barbara C.;
Dev, Vasu;
Midland, Sharon L.;
Sims, James J.

Publication type:

Article

Constituents of the Volatile Oil of Inula oculus-christi L. from Iran.

Published in:

Journal of Essential Oil Research, 2006, v. 18, n. 6, p. 676, doi. 10.1080/10412905.2006.9699203

By:

Javidnia, Katayoun;
Banani, Armita;
Miri, Ramin;
Kamalinejad, Mohammad;
Javidnia, Azita

Publication type:

Article

Mining seed quality traits in the USDA sesame germplasm collection identifies useful accessions for improving nutritional breeding.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 5, p. 893, doi. 10.1002/aocs.12933

By:

Wang, Ming Li;
Tonnis, Brandon;
Morris, J. Bradley;
Pinnow, David;
Stigura, Nick;
Benke, Ryan;
Li, Xianran

Publication type:

Article

Properties of soybean oil oleogels produced from sophorolipid‐derived hydroxy fatty acids, methyl esters and hydrogenated Lesquerella seed oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2024, v. 101, n. 12, p. 1383, doi. 10.1002/aocs.12843

By:

Winkler‐Moser, Jill K.;
Ashby, Richard D.;
Yosief, Hailemichael O.;
Msanne, Joseph;
Peterson, Steven C.;
Bantchev, Grigor B.;
Cermak, Steven C.;
Felker, Frederick C.

Publication type:

Article

Enrichment of EPA and DHA by enzymatic ethanolysis: Effects of lipases from Thermomyces lanuginosus, Rhizomucor miehei, Rhizopus oryzae and Candida antarctica.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2024, v. 101, n. 11, p. 1197, doi. 10.1002/aocs.12800

By:

Qiao, Miao;
Hua, Xin;
Yuan, Yongjun;
Cao, Xi

Publication type:

Article

Frying characteristics of high‐oleic rapeseed blended oil: A comparative study.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2024, v. 101, n. 11, p. 1173, doi. 10.1002/aocs.12773

By:

Han, Yubo;
Gao, Pan;
Yang, Yong;
Zou, Man;
Zhong, Wu;
Yin, Jiaojiao;
Hu, Chuanrong;
He, Dongping

Publication type:

Article

Mutations in KASIIB result in increased levels of palmitic acid in soybean seeds.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2024, v. 101, n. 8, p. 809, doi. 10.1002/aocs.12827

By:

Devereaux, Rachel;
Carrero‐Colón, Militza;
Hudson, Karen

Publication type:

Article

Effect of microwave and oven roasting on chemical composition, bioactive properties, phenolic compounds and fatty acid compositions of sunflower seed and oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2024, v. 101, n. 8, p. 797, doi. 10.1002/aocs.12824

By:

Mohamed Ahmed, Isam A.;
Özcan, Mehmet Musa;
Uslu, Nurhan;
Yılmaz, Havvanur;
Mohammed, Belal M.;
Albakry, Zainab

Publication type:

Article

Oxidative stability of high oleic palm and hazelnut skin oil blends.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 12, p. 1127, doi. 10.1002/aocs.12651

By:

Akpinar, Merve;
Bauer Estrada, Katherine;
Tekin, Aziz;
Quintanilla‐Carvajal, Maria Ximena;
Gumus‐Bonacina, Cansu Ekin

Publication type:

Article

Quality characteristics of oils extracted from ɣ‐irradiated chia (Salvia hispanica L.) seeds.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 10, p. 891, doi. 10.1002/aocs.12626

By:

Akyol, Enise;
Geçgel, Ümit;
Apaydın, Demet

Publication type:

Article

Selection of promising lines for yield and quality traits in advanced segregating generation of linseed.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 9, p. 759, doi. 10.1002/aocs.12632

By:

Abtahi, Mozhgan;
Mirlohi, Aghafakhr;
Zare, Sara

Publication type:

Article

Fatty acids, sterols, and tocopherols composition in seed oil extracts from four moroccan ecotypes of Ceratonia siliqua L.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 8, p. 685, doi. 10.1002/aocs.12627

By:

Yatim, Meriem;
El Kahkahi, Rahal;
El‐Askri, Taoufik;
El Oirdi, Samia;
Benhnini, Fouad;
El Yaacoubi, Adnane;
Mouhajir, Abdelmounaim;
Amechrouq, Ali;
Rahou, Abdelilah;
Hafidi, Majida;
Zouhair, Rachid

Publication type:

Article

The impact of fatty acid profile on the physicochemical properties of commercial margarines in Brazil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 6, p. 469, doi. 10.1002/aocs.12597

By:

Silva, Thaís Jordânia;
Barrera‐Arellano, Daniel;
Badan Ribeiro, Ana Paula

Publication type:

Article

Effects of different nitrogen doses on thymoquinone and fatty acid composition in seed oil of black cumin (Nigella sativa L.).

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 3, p. 229, doi. 10.1002/aocs.12570

By:

Telci, Isa;
Izgi, Mehmet Necat;
Ozek, Temel;
Yasak, Selma;
Yur, Suleyman;
Ozek, Gulmira

Publication type:

Article

Effect of different cell disruption methods on lipid yield of Schizochytrium sp.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 2, p. 129, doi. 10.1002/aocs.12551

By:

Hac İsa, Mustafa;
Metin, Cansu;
Ercan, Ertan;
Alparslan, Yunus

Publication type:

Article

Formation kinetics of radiolytic lipid products in model food–lipid systems with gamma irradiation.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2021, v. 98, n. 7, p. 737, doi. 10.1002/aocs.12513

By:

Taghvaei, Mostafa;
Tonyali, Bade;
Sommers, Christopher;
Ceric, Olgica;
Linghu, Ziyi;
Smith, Joseph Scott;
Yucel, Umut

Publication type:

Article

Comparative Analysis of Essential Bioactive Components of Oils Originating from Three Chinese Loess Plateau Wild Crops.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2021, v. 98, n. 5, p. 531, doi. 10.1002/aocs.12482

By:

Yuan, Wei Qiong;
Hu, Jian Zhong;
Yin, Li Qiang;
Lv, Zhao Lin

Publication type:

Article

Potential Use of Crude Coffee Silverskin Oil in Integrated Bioprocess for Fatty Acids Production.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2021, v. 98, n. 5, p. 519, doi. 10.1002/aocs.12472

By:

Mota, Danyelle;
Barbosa, Milson;
Schneider, Jaderson;
Lima, Álvaro;
Pereira, Matheus;
Krause, Laiza;
Soares, Cleide Mara

Publication type:

Article

Chemical Characterization of Sorbitan Tri‐Stearate Commercial Samples and Their Determination in Confectionery Fats by HPLC High‐Resolution Mass Spectrometry.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2020, v. 97, n. 10, p. 1057, doi. 10.1002/aocs.12392

By:

Baiocchi, Claudio;
Magni, Martina;
Romaniello, Francesco;
Forte, Emanuele;
Fontana, Mauro

Publication type:

Article

Biosynthesis of Quercetin Palmitate Esters and Evaluation of their Physico‐Chemical Properties and Stability.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2020, v. 97, n. 9, p. 977, doi. 10.1002/aocs.12404

By:

Saik, Amy Yi Hsan;
Lim, Yau Yan;
Stanslas, Johnson;
Choo, Wee Sim

Publication type:

Article

Determination of Physicochemical Properties, Fatty Acid, Tocopherol, Sterol, and Phenolic Profiles of Expeller–Pressed Poppy Seed Oils from Turkey.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2020, v. 97, n. 6, p. 591, doi. 10.1002/aocs.12337

By:

Aksoylu Özbek, Zeynep;
Günç Ergönül, Pelin

Publication type:

Article

Estimation of Protein and Fatty Acid Composition in Shell‐Intact Cottonseed by Near Infrared Reflectance Spectroscopy.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2020, v. 97, n. 4, p. 331, doi. 10.1002/aocs.12312

By:

Wang, Qingkang;
Xing, Huixian;
Liu, Xiangliu;
Mao, Lili;
Wei, Ze;
Zhang, Haijun;
Wang, Liyuan;
Wang, Haoran;
Saeed, Muhammad;
Zhang, Guihua;
Song, Xianliang;
Sun, Xue‐Zhen;
Yuan, Yanchao

Publication type:

Article

Isolation and Evaluation of Stearin and Olein Fractions from Rice Bran Oil Fatty Acid Distillate by Detergent Fractionation and Conversion into Neutral Glycerides by Autocatalytic Esterification Reaction.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2020, v. 97, n. 3, p. 301, doi. 10.1002/aocs.12320

By:

Sahu, Sudhasri;
Ghosh, Minakshi;
Bhattacharyya, Dipak K.

Publication type:

Article

Chemical Composition and Nutritional Information of Fats Used in Fillings of Sandwich Cookies.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2019, v. 96, n. 10, p. 1173, doi. 10.1002/aocs.12256

By:

da Silva, Thais Lomonaco Teodoro;
Martini, Silvana;
Arellano, Daniel Barrera

Publication type:

Article

Fatty Acid Profiles of Oil Obtained from Mid‐Oleic Sunflowers Grown in Tropical Region.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2019, v. 96, n. 9, p. 1019, doi. 10.1002/aocs.12258

By:

de Carvalho, Claudio Guilherme Portela;
Mazzola, Luana Fernanda;
Mandarino, José Marcos Gontijo;
Dalchiavon, Flávio Carlos;
Ribeiro, José Lopes;
Filho, Aluisio Brigido Borba;
Alves, Alberto Donizete

Publication type:

Article

The Effects of Variety, Growing Region, and Drought Stress on Fatty Acid and Sterol Compositions of California Olive Oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2019, v. 96, n. 3, p. 215, doi. 10.1002/aocs.12192

By:

Li, Xueqi;
Flynn, Jon D.;
Wang, Selina C.

Publication type:

Article

Chemical Composition, Physical Properties, and the Oxidative Stability of Oil Bodies Extracted From Argania spinosa.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 4, p. 485, doi. 10.1002/aocs.12053

By:

Zaaboul, Farah;
Raza, Husnain;
Lazraq, Abderrahim;
Deng, Boxin;
Cao, Chen;
Liu, Yuan F.

Publication type:

Article

Isolation of High Oleate Recombinants in Peanut by Near Infra‐Red Spectroscopy and Confirmation With Allele Specific Polymerase Chain Reaction Marker.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 2, p. 113, doi. 10.1002/aocs.12012

By:

Mondal, Suvendu;
Nazareth, Jennifer;
Bhad, Poonam G.;
Badigannavar, Anand M.

Publication type:

Article

Fatty Acid Profiles in Sunflower Grains During Storage in Different Environments.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 1, p. 61, doi. 10.1002/aocs.12007

By:

de Carvalho, Claudio Guilherme Portela;
da Silva, Matheus Felipe;
Mandarino, José Marcos Gontijo;
Grunvald, Anna Karolina;
Ramos, Nilza Patrícia;
Ribeiro, José Lopes;
de Paulo Campos Godinho, Vicente

Publication type:

Article

Biotechnological and Novel Approaches for Designing Structured Lipids Intended for Infant Nutrition.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2017, v. 94, n. 8, p. 1005, doi. 10.1007/s11746-017-3013-z

By:

Şahin‐Yeşilçubuk, Neşe;
Akoh, Casimir C.

Publication type:

Article

Using Mettler Dropping Point Data from Dilute Soybean Oil-Triglyceride Mixtures to Estimate Thermodynamic Properties for Corresponding Pure Triglyceride.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2017, v. 94, n. 4, p. 519, doi. 10.1007/s11746-017-2963-5

By:

Moorthy, A. S.;
List, G. R.;
Adlof, R. O.;
Steidley, K. R.;
Marangoni, A. G.

Publication type:

Article

The Impact of Fatty Acid Composition on Transportation Fuel Yields via the Non-Catalytic Cracking of Triacylglyceride Oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2017, v. 94, n. 3, p. 497, doi. 10.1007/s11746-016-2944-0

By:

Seames, Wayne;
Linnen, Michael;
Sander, Blake;
Wills, Robert

Publication type:

Article

Composition and Structure of Single Cell Oil Produced by Schizochytrium limacinum SR31.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 10, p. 1337, doi. 10.1007/s11746-016-2881-y

By:

Zhang, Tao;
Lou, Fei;
Tao, Guanjun;
Liu, Ruijie;
Chang, Ming;
Jin, Qingzhe;
Wang, Xingguo

Publication type:

Article

Chemical Compositions and Mineral Contents of Some Hull-Less Pumpkin Seed and Oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1095, doi. 10.1007/s11746-016-2850-5

By:

Seymen, Musa;
Uslu, Nurhan;
Türkmen, Önder;
Al Juhaimi, Fahad;
Özcan, Mehmet Musa

Publication type:

Article

Physicochemical Properties and Fatty Acid Profile of Phoenix Tree Seed and its Oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1111, doi. 10.1007/s11746-016-2861-2

By:

Sun, Shangde;
Li, Xulei

Publication type:

Article

Composition of Rice Bran Stearin from Various Refineries Across China.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 6, p. 869, doi. 10.1007/s11746-016-2814-9

By:

Shi, Can;
Liu, Ruijie;
Chang, Ming;
Jin, Qingzhe;
Wang, Xingguo

Publication type:

Article

Preparation of Infant Formula Fat Analog Containing Capric Acid and Enriched with DHA and ARA at the sn-2 Position.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 4, p. 531, doi. 10.1007/s11746-016-2788-7

By:

Álvarez, Carlos A.;
Akoh, Casimir C.

Publication type:

Article

Seasonal Variations in the Fatty Acid Composition of Phospholipid and Triacylglycerol in Gonad and Liver of Mastacembelus simack.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 9, p. 1313, doi. 10.1007/s11746-015-2692-6

By:

Kaçar, Semra;
Başhan, M.

Publication type:

Article

Enzymatic Synthesis of Infant Formula Fat Analog Enriched with Capric Acid.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 7, p. 1003, doi. 10.1007/s11746-015-2662-z

By:

Álvarez, Carlos A.;
Akoh, Casimir C.

Publication type:

Article

Mapping QTLs Controlling Beneficial Fatty Acids Based on the Embryo and Maternal Plant Genomes in Brassica napus L.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 4, p. 541, doi. 10.1007/s11746-015-2618-3

By:

Wen, Juan;
Xu, Jianfeng;
Long, Yan;
Xu, Haiming;
Wu, Jianguo;
Meng, Jinling;
Shi, Chunhai

Publication type:

Article

Positional-Species Composition of Triacylglycerols from the Arils of Mature Euonymus Fruits.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2014, v. 91, n. 12, p. 2053, doi. 10.1007/s11746-014-2553-8

By:

Sidorov, Roman A.;
Pchelkin, Vasily P.;
Zhukov, Anatoly V.;
Vereshchagin, Andrei G.;
Tsydendambaev, Vladimir D.

Publication type:

Article