Works about ORANGES
Results: 2904
Photoluminescent, optical and magnetic property characterization of green chemistry method prepared calcium doped ZnO nanoparticles.
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- Journal of Ovonic Research, 2025, v. 21, n. 1, p. 37, doi. 10.15251/JOR.2025.211.37
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THE DWARF AS A SYMBOL OF THE "CHILDISH" CHOICE OF THE CREATORS OF THE ORANGE ALTERNATIVE MOVEMENT.
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- Annals of the University of Oradea, Romanian Language & Literature Fascicule / Analele Universităţii din Oradea. Seria Filologie, Fascicula Limba şi Literatura Română, 2024, v. 31, p. 118
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Bioactive Compounds and Bitterness Properties of Newly Developed Interspecific Citrus Hybrids (Citrus maxima [Burm. f.] Osbeck × Citrus sinensis [L.] Osbeck).
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- Horticulturae, 2025, v. 11, n. 2, p. 208, doi. 10.3390/horticulturae11020208
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Preference, Attitude, Recognition and Knowledge of Fruits and Vegetables Intake Among Malay Children.
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- Malaysian Journal of Medical Sciences, 2020, v. 27, n. 2, p. 101, doi. 10.21315/mjms2020.27.2.11
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Hyuganatsu Orange (Citrus tamurana Hort. Ex Tanaka) Contains a Water Soluble Substance That Suppresses Bone Loss in Ovariectomized Rats.
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- Bioscience, Biotechnology & Biochemistry, 2012, v. 76, n. 2, p. 364, doi. 10.1271/bbb.110625
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Evaluation of Characteristic Aroma Compounds of Citrus natsudaidai Hayata (Natsudaidai) Cold-Pressed Peel Oil.
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- Bioscience, Biotechnology & Biochemistry, 2006, v. 70, n. 8, p. 1832, doi. 10.1271/bbb.50705
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What's for Dinner?
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- Poetry, 2011, v. 198, n. 4, p. 358
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Push‐Pull Bridged Distyrylbenzene with Highly Bright Solid‐State Red‐Orange Aggregation‐Induced Emission.
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- Chemistry - A European Journal, 2023, v. 29, n. 42, p. 1, doi. 10.1002/chem.202301191
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- Article
Titelbild: Nanoelectrochemistry Reveals Selective Interactions of Perfluoroalkyl Substances (PFASs) with Silver Nanoparticles (Angew. Chem. 42/2022).
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- Angewandte Chemie, 2022, v. 134, n. 42, p. 1, doi. 10.1002/ange.202212561
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Citrus surface defect identification based on PCS-2D-Otsu and CGWO-DT-SVM.
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- Multimedia Tools & Applications, 2024, v. 83, n. 15, p. 43649, doi. 10.1007/s11042-023-17341-2
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Making a Difference Through Atmospheres: The Orange Alternative, laughter and the possibilities of affective resistance.
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- Organization Studies, 2022, v. 43, n. 4, p. 477, doi. 10.1177/0170840621989008
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Determination of genomic regions related citrus chlorotic dwarf disease in clementine mandarin × Minneola tangelo hybrid population by QTL analysis.
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- Euphytica, 2023, v. 219, n. 2, p. 1, doi. 10.1007/s10681-023-03154-9
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Regeneration and characterization of somatic hybrid plants of Citrus sinensis (sweet orange) and Citrus micrantha, a progenitor species of lime.
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- Euphytica, 2004, v. 137, n. 2, p. 271, doi. 10.1023/B:EUPH.0000041591.65333.3c
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Production and characterization of intergeneric diploid cybrids derived from symmetric fusion between Microcitrus papuana Swingle and sour orange (Citrus aurantium).
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- Euphytica, 2004, v. 136, n. 2, p. 115, doi. 10.1023/B:EUPH.0000030661.25909.57
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Detection and identification of canker and blight on orange trees using a hand‐held Raman spectrometer.
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- Journal of Raman Spectroscopy, 2019, v. 50, n. 12, p. 1875, doi. 10.1002/jrs.5741
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Environmental performance of orange citrus waste as raw material for pectin and essential oil production.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2022, v. 135, p. 165, doi. 10.1016/j.fbp.2022.07.008
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Instant controlled pressure-drop as texturing pretreatment for intensifying both final drying stage and extraction of phenolic compounds to valorize orange industry by-products (Citrus sinensis L.).
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2019, v. 114, p. 85, doi. 10.1016/j.fbp.2018.11.012
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Recovery of phenolic compounds from orange press liquor by nanofiltration.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 4, p. 867, doi. 10.1016/j.fbp.2012.07.005
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Enhance hydrolytic enzymes production by Aspergillus awamori on supplemented grape pomace.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 1, p. 72, doi. 10.1016/j.fbp.2010.12.003
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A cold wave of winter 2021 in central South America: characteristics and impacts.
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- Climate Dynamics, 2023, v. 61, n. 5/6, p. 2599, doi. 10.1007/s00382-023-06701-1
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Comparative proteomic analysis reveals that T3SS, Tfp, and xanthan gum are key factors in initial stages of Citrus sinensis infection by Xanthomonas citri subsp. citri.
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- Functional & Integrative Genomics, 2014, v. 14, n. 1, p. 205, doi. 10.1007/s10142-013-0340-5
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An update on citrus polymethoxyflavones: chemistry, metabolic fate, and relevant bioactivities.
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- European Food Research & Technology, 2024, v. 250, n. 8, p. 2179, doi. 10.1007/s00217-024-04529-5
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Improving carotenoid extraction, stability, and antioxidant activity from Citrus sinensis peels using green solvents.
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- European Food Research & Technology, 2023, v. 249, n. 9, p. 2349, doi. 10.1007/s00217-023-04302-0
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Characterization and comparison of aroma profiles of orange pulp and peel by GC–MS/O, OAV, aroma recombination and omission tests.
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- European Food Research & Technology, 2023, v. 249, n. 3, p. 619, doi. 10.1007/s00217-022-04157-x
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Patterns of genetic variation in Pilosella echioides and its selected relatives: results of variation in ploidy level, facultative apomixis and past and present hybridization.
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- Plant Systematics & Evolution, 2014, v. 300, n. 9, p. 2091, doi. 10.1007/s00606-014-1041-9
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Floral nectar chemical composition of floral nectar in conventional and transgenic sweet orange, Citrus sinensis (L.) Osbeck, expressing an antibacterial peptide.
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- Plant Systematics & Evolution, 2008, v. 275, n. 1/2, p. 1, doi. 10.1007/s00606-008-0049-4
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Simulation model of the growth of sweet orange ( Citrus sinensis L. Osbeck) cv. Natal in response to climate change.
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- Climatic Change, 2017, v. 143, n. 1/2, p. 101, doi. 10.1007/s10584-017-1986-0
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Identification of novel inhibitor against human phosphoethanolamine cytidylyltransferase from phytochemicals of Citrus sinensis peel extract by in vitro and in silico approach.
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- Biotechnology & Applied Biochemistry, 2023, v. 70, n. 5, p. 1565, doi. 10.1002/bab.2453
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Comparative Investigation of Red and Orange Roman Tesserae: Role of Cu and Pb in Colour Formation.
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- Heritage (2571-9408), 2022, v. 5, n. 3, p. 2628, doi. 10.3390/heritage5030137
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Higher ultraviolet skin reflectance signals submissiveness in the anemonefish, Amphiprion akindynos.
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- Behavioral Ecology, 2023, v. 34, n. 1, p. 19, doi. 10.1093/beheco/arac089
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OBTENÇÃO DE MICROPARTÍCULAS BIODEGRADÁVEIS A PARTIR DO RESÍDUO DE CASCAS DE LARANJA PÊRA (Citrus sinensis (L.) Osbeck).
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- Revista Foco (Interdisciplinary Studies Journal), 2023, v. 16, n. 12, p. 1, doi. 10.54751/revistafoco.v16n12-016
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Effect of Aqueous Extract of Tea Seed Powder on Quality of Citrus sinensis L. Osbeck in Cold Storage Conditions.
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- Journal of Medicinal Plants & By-Products, 2022, v. 11, p. 11
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植物精油的抑菌性探究及其在化妆品中的应用.
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- China Surfactant Detergent & Cosmetics (1001-1803), 2019, v. 49, n. 3, p. 187, doi. 10.3969/j.issn.1001-1803.2019.03.010
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Use of sweet orange peel meal (SOPM) in broiler chicken diet with and without Polyzyme®.
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- Malaysian Journal of Animal Science, 2019, v. 22, n. 2, p. 35
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EFFECTS OF NATURAL ANTIOXIDANT EXTRACT SUPPLEMENTATION ON THE GROWTH PERFORMANCE AND MEAT QUALITY OF BROILER CHICKENS.
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- Journal of Agricultural Sciences, Belgrade, 2020, v. 65, n. 4, p. 405, doi. 10.2298/JAS2004405I
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Critical stages of water requirement in sweet orange (Citrus sinensis).
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- Current Horticulture, 2020, v. 8, n. 2, p. 18, doi. 10.5958/2455-7560.2020.00015.1
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- Article
Comparación del método de reacción almidón - iodo con la Amplificación por Polimerasa y Recombinasa para el diagnóstico del Huanglongbing (HLB) de los cítricos.
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- Investigación Agraria, 2020, v. 22, n. 2, p. 100, doi. 10.18004/investig.agrar.2020.diciembre.2202586
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Designing Nutritious and Sustainable Biscuits Using Upcycled Fibre-Rich Ingredients Obtained by Hot Air - Microwave Drying of Orange by-Products.
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- Plant Foods for Human Nutrition, 2022, v. 77, n. 2, p. 271, doi. 10.1007/s11130-022-00972-5
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Diversity of beneficial and drawback plant species and their influences on cocoa trees in the south of Côte d'Ivoire.
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- Agroforestry Systems, 2024, v. 98, n. 3, p. 665, doi. 10.1007/s10457-023-00938-9
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Using biochar and deficit irrigation enhanced the growth of commercial agroforestry woody species seedlings in drylands (a case study in Saz, northern Ethiopia).
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- Agroforestry Systems, 2024, v. 98, n. 1, p. 61, doi. 10.1007/s10457-023-00891-7
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A review on practical applications of Citrus sinensis by-products and waste in poultry feeding.
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- Agroforestry Systems, 2020, v. 94, n. 4, p. 1581, doi. 10.1007/s10457-018-0319-2
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Sistem Klasifikasi Jenis Jeruk Impor Menggunakan Metode Klasifikasi Logarithmic Generalized Classifier Neural Network (LGCNN).
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- Techno.com, 2019, v. 18, n. 3, p. 190, doi. 10.33633/tc.v18i3.2374
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Synergistic effect of seaweed extract and boric acid and/or calcium chloride on productivity and physico-chemical properties of Valencia orange.
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- PeerJ, 2024, p. 1, doi. 10.7717/peerj.17378
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Genome-wide identification and expression analysis of the MADS gene family in sweet orange (Citrus sinensis) infested with pathogenic bacteria.
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- PeerJ, 2024, p. 1, doi. 10.7717/peerj.17001
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De-novo whole genome assembly of the orange jewelweed, Impatiens capensis Meerb. (Balsaminaceae) using nanopore long-read sequencing.
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- PeerJ, 2023, p. 1, doi. 10.7717/peerj.16328
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Pollution and health risk assessment of rare earth elements in Citrus sinensis growing soil in mining area of southern China.
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- PeerJ, 2023, p. 1, doi. 10.7717/peerj.15470
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Effects of calcium on cell wall metabolism enzymes and expression of related genes associated with peel creasing in Citrus fruits.
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- PeerJ, 2022, p. 1, doi. 10.7717/peerj.14574
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Genome-wide identification of the trehalose-6-phosphate synthase gene family in sweet orange (Citrus sinensis) and expression analysis in response to phytohormones and abiotic stresses.
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- PeerJ, 2022, p. 1, doi. 10.7717/peerj.13934
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Genome-wide identification, characterization, interaction network and expression profile of GAPDH gene family in sweet orange (Citrus sinensis).
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- PeerJ, 2019, p. 1, doi. 10.7717/peerj.7934
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Phytochemical composition and in vitro antioxidant activities of Citrus sinensis peel extracts.
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- PeerJ, 2018, p. 1, doi. 10.7717/peerj.5331
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