Works about NUTRITIONISTS

Results: 928

Research progress on training model of nutrition support specialist nurses and its application in chronic disease management.

Published in:

Chinese Nursing Research, 2025, v. 39, n. 9, p. 1568, doi. 10.12102/j.issn.1009-6493.2025.09.026

By:

ZHANG Jing;
GUO Dandan;
YANG Guofang;
LI Ruolan;
WANG Yongheng;
ZHU Ruifang

Publication type:

Article

Development status quo and enlightenment of nutrition nursing specialist nurses.

Published in:

Chinese Nursing Research, 2023, v. 37, n. 6, p. 1031, doi. 10.12102/j.issn.1009-6493.2023.06.017

By:

CAO Heng;
HAN Yu;
LIU Congcong;
YANG Lijuan

Publication type:

Article

Physical Activity Promotion as a Means to Foster Human and Planetary Health: The Need to Avoid Potential Conflicts of Interests With Unhealthy Commodity Industries.

Published in:

Journal of Physical Activity & Health, 2022, v. 19, n. 6, p. 401, doi. 10.1123/jpah.2022-0258

By:

Jáuregui, Alejandra

Publication type:

Article

Selenoproteins - Tracing the Role of a Trace Element in Protein Function.

Published in:

PLoS Biology, 2005, v. 3, n. 12, p. e421, doi. 10.1371/journal.pbio.0030421

By:

Stadtman, Thressa C.

Publication type:

Article

Consejos para el abordaje del síndrome de intestino corto en niños.

Published in:

Acta Pediatrica de Mexico, 2012, v. 33, n. 2, p. 94

By:

Valdovinos-Oregón, Danely;
Cadena-León, José Francisco;
Cervantes-Bustamante, Roberto;
Montijo-Barrios, Erika;
Zárate-Mondragón, Flora;
Cazares, Montserrat;
Ramírez-Mayans, Jaime

Publication type:

Article

Changes of Total Tocopherol and Tocopherol Species During Sunflower Oil Processing.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2011, v. 88, n. 1, p. 127, doi. 10.1007/s11746-010-1652-4

By:

Naz, Saba;
Sherazi, S.;
Talpur, Farah

Publication type:

Article

Nutritional and Psychological Support as a Multidisciplinary Coordinated Approach in the Management of Chronic Liver Disease: A Scoping Review.

Published in:

Nutrition Reviews, 2025, v. 83, n. 7, p. 1327, doi. 10.1093/nutrit/nuaf001

By:

Romeo, Mario;
Dallio, Marcello;
Cipullo, Marina;
Coppola, Annachiara;
Mazzarella, Chiara;
Mammone, Simone;
Iadanza, Giorgia;
Napolitano, Carmine;
Vaia, Paolo;
Ventriglia, Lorenzo;
Federico, Alessandro

Publication type:

Article

What can public health nutritionists do to curb the epidemic of nutrition-related noncommunicable disease?

Published in:

Nutrition Reviews, 2009, v. 67, p. S79, doi. 10.1111/j.1753-4887.2009.00165.x

By:

Popkin, Barry M.

Publication type:

Article

Primary healthcare professionals' awareness of management guidelines for type-2 diabetes mellitus and erectile dysfunction in Indonesia: a focus group discussion during the COVID-19 pandemic.

Published in:

Discover Public Health, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12982-025-00590-x

By:

Hadisuyatmana, Setho;
Malik, Gulzar;
Efendi, Ferry;
Reisenhofer, Sonia;
Boyd, James H.

Publication type:

Article

Use of TikTok by nutrition healthcare professionals: a pilot analysis of the Italian context.

Published in:

Discover Public Health, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12982-025-00455-3

By:

Scaioli, Giacomo;
Bert, Fabrizio;
Durbano, Alessandro;
Pivi, Alex;
Lo Moro, Giuseppina;
Siliquini, Roberta

Publication type:

Article

Obesity Management Demands Much More than Medication.

Published in:

Patient Care (Online), 2024, p. 5

By:

Gill, Livleen

Publication type:

Article

58 – The integrated approach to paediatric obesity: from ‘fat child’ to the ‘family with difficulties’.

Published in:: Public Health Nutrition, 2012, v. 15, n. 8A, p. 1579, doi. 10.1017/S1368980012002327
Publication type:: Article

The impact of fresh produce specifications on the Australian food and nutrition system: a case study of the north Queensland banana industry.

Published in:

Public Health Nutrition, 2011, v. 14, n. 8, p. 1489, doi. 10.1017/S1368980010003046

By:

White, Amy;
Gallegos, Danielle;
Hundloe, Tor

Publication type:

Article

Consensus on the competencies required for public health nutrition workforce development in Europe – the JobNut project.

Published in:

Public Health Nutrition, 2011, v. 14, n. 8, p. 1439, doi. 10.1017/S1368980010000625

By:

Jonsdottir, Svandis;
Hughes, Roger;
Thorsdottir, Inga;
Yngve, Agneta

Publication type:

Article

Is the emperor nude? Impact factor or health impact factor?

Published in:

Public Health Nutrition, 2011, v. 14, n. 5, p. 753, doi. 10.1017/S1368980011000772

By:

Yngve, Agneta;
Tseng, Marilyn;
McNeill, Geraldine;
Hodge, Allison;
Haapala, Irja

Publication type:

Article

Vitamin D – the big D-bate.

Published in:

Public Health Nutrition, 2011, v. 14, n. 4, p. 565, doi. 10.1017/S1368980011000413

By:

Yngve, Agneta;
Tseng, Marilyn;
Haapala, Irja;
McNeill, Caroline;
Hodge, Allison

Publication type:

Article

Vitamin D nutrition is at a crossroads.

Published in:

Public Health Nutrition, 2011, v. 14, n. 4, p. 744, doi. 10.1017/S1368980011000280

By:

Norman, Anthony W.

Publication type:

Article

Era or error?

Published in:

Public Health Nutrition, 2011, v. 14, n. 4, p. 743, doi. 10.1017/S1368980011000231

By:

Cannell, John

Publication type:

Article

PAHEF and PAHO honour renowned Brazilian nutrition expert for Excellence in Leadership in Inter-American Health.

Published in:

Public Health Nutrition, 2011, v. 14, n. 1, p. 3, doi. 10.1017/S1368980010003204

By:

Gatewood, Ashley

Publication type:

Article

The global context for public health nutrition taxation.

Published in:

Public Health Nutrition, 2011, v. 14, n. 1, p. 176, doi. 10.1017/S1368980010002053

By:

Thow, Anne Marie;
Heywood, Peter;
Leeder, Stephen;
Burns, Lee

Publication type:

Article

Do food regulatory systems protect public health?

Published in:

2009

By:

Lawrence, Mark

Publication type:

Opinion

Trade liberalisation and the nutrition transition: mapping the pathways for public health nutritionists.

Published in:

Public Health Nutrition, 2009, v. 12, n. 11, p. 2150, doi. 10.1017/S1368980009005680

By:

Thow, Anne Marie

Publication type:

Article

Bits and pieces and the big picture.

Published in:

Public Health Nutrition, 2009, v. 12, n. 8, p. 1303

By:

Cannon, Geoffrey

Publication type:

Article

The role of mentoring in public health nutrition workforce development. Perspectives of advanced-level practitioners.

Published in:: Public Health Nutrition, 2008, v. 11, n. 8, p. 801, doi. 10.1017/S1368980008002279
Publication type:: Article

Definitions for public health nutrition: a developing consensus.

Published in:: Public Health Nutrition, 2003, v. 6, n. 6, p. 615, doi. 10.1079/PHN2003487
Publication type:: Article

Public health nutrition workforce composition, core functions, competencies and capacity: perspectives of advanced-level practitioners in Australia.

Published in:: Public Health Nutrition, 2003, v. 6, n. 6, p. 607, doi. 10.1079/PHN2003465
Publication type:: Article

Opportunities to design better computer vison-assisted food diaries to support individuals and experts in dietary assessment: An observation and interview study with nutrition experts.

Published in:

PLoS Digital Health, 2024, v. 3, n. 11, p. 1, doi. 10.1371/journal.pdig.0000665

By:

Chung, Chia-Fang;
Chiang, Pei-Ni;
Tan, Connie Ann;
Wu, Chien-Chun;
Schmidt, Haley;
Kotarski, Aric;
Guise, David

Publication type:

Article

MOTIVOS DE DESPERDICIO DE ALIMENTOS DEL PLATO PRINCIPAL DEL MENÚ DE UN COMEDOR ESCOLAR.

Published in:

Actualización en Nutrición, 2024, v. 25, n. 2, p. 66, doi. 10.48061/SAN.2024.25.2.66

By:

Agostina de la Fuente, María;
Fernanda Naef, Elisa

Publication type:

Article

EDUCACIÓN ALIMENTARIA NUTRICIONAL A TRAVÉS DEL JUEGO: UNA REVISIÓN SISTEMÁTICA.

Published in:

Actualización en Nutrición, 2024, v. 25, n. 1, p. 9, doi. 10.48061/SAN.2024.25.1.9

By:

Diego Caballero, Alcides Juan;
Sol Telis, María;
Consuelo Eckertd, María;
Florencia Becerra, María;
Chirino, Carolina;
France Gänswein, Valerie;
Siomara Bastida, Danisa;
Clerici, Carolina;
Fernández Bazán, Enzo;
de los Santos, Aldana

Publication type:

Article

Linear Programming Under Uncertainty.

Published in:

Management Science, 2004, v. 50, p. 1764, doi. 10.1287/mnsc.1040.0261

By:

Dantzig, George B.

Publication type:

Article

Michael J. Gibney (1948–2024): a man of his time who had the time of his life.

Published in:

2025

By:

Williams, Christine M.

Publication type:

Obituary

Applying the transtheoretical model to eating behaviour change: challenges and opportunities.

Published in:

1999

By:

Horwath CC

Publication type:

Journal Article

Study on nutritional status, prevalence of vitamin deficiencies and morbidity pattern among school children in Mandal Parishad Primary School, Miyapur, Hyderabad.

Published in:

Indian Journal of Basic & Applied Medical Research, 2024, v. 13, n. 2, p. 4, doi. 10.36855/IJBAMR/2024/98215.55566

By:

Haritha, Annem;
Harikrishna

Publication type:

Article

Nutritional Care Practices in Geriatric Rehabilitation Facilities across Europe: A Cross-Sectional Study.

Published in:

Journal of Clinical Medicine, 2023, v. 12, n. 8, p. 2918, doi. 10.3390/jcm12082918

By:

Everink, Irma H. J.;
Grund, Stefan;
Benzinger, Petra;
de Vries, Anne;
Gordon, Adam L.;
van Wijngaarden, Janneke P.;
Bauer, Jürgen M.;
Schols, Jos M. G. A.

Publication type:

Article

Compliance to Multidisciplinary Lifestyle Intervention Decreases Blood Pressure in Patients with Resistant Hypertension: A Cross-Sectional Pilot Study.

Published in:

Journal of Clinical Medicine, 2023, v. 12, n. 2, p. 679, doi. 10.3390/jcm12020679

By:

Espinel, Eugenia;
Azancot, María Antonia;
Gomez, Alba;
Beneria, Anna;
Caraben, Anna;
Andurell, Laura;
Delgado, Pilar;
Castañé, Helena;
Joven, Jorge;
Seron, Daniel

Publication type:

Article

Challenges and Perspectives in Nutritional Counselling and Nursing: A Narrative Review.

Published in:

Journal of Clinical Medicine, 2019, v. 8, n. 9, p. 1489, doi. 10.3390/jcm8091489

By:

Vasiloglou, Maria F.;
Fletcher, Jane;
Poulia, Kalliopi-Anna

Publication type:

Article

Efficacy and Efficiency of Nutritional Support Teams.

Published in:

Journal of Clinical Medicine, 2019, v. 8, n. 9, p. 1281, doi. 10.3390/jcm8091281

By:

Reber, Emilie;
Strahm, Rachel;
Bally, Lia;
Schuetz, Philipp;
Stanga, Zeno

Publication type:

Article

Awardee Talk: Can the Ruminal Microbiome Ever Answer All the Questions That Nutritionists have?

Published in:

Journal of Animal Science, 2023, v. 101, p. 278, doi. 10.1093/jas/skad281.333

By:

Callaway, Todd

Publication type:

Article

How do Producers and Nutritionists Determine Which Levers to Pull to Optimize Feed Cost and Profitability Under Differing Economic Conditions?

Published in:

Journal of Animal Science, 2023, v. 101, p. 17, doi. 10.1093/jas/skad341.019

By:

Kellner, Trey A.;
Pilcher, Chad M.

Publication type:

Article

Survey of Feedlot Nutritionists Provides Insight on How Industry Professionals Gather Practical Information.

Published in:

Journal of Animal Science, 2021, v. 99, p. 129, doi. 10.1093/jas/skab054.216

By:

Rients, Emma L.;
VanDerWal, Allison;
Reynolds, Mary E.;
Loy, Daniel D.;
Hansen, Stephanie L.

Publication type:

Article

122 Practical Formulation Using Corn Coproducts and Other Alternative Ingredients – New Research, Industry Trends, and Research Gaps.

Published in:

Journal of Animal Science, 2018, v. 96, p. 64, doi. 10.1093/jas/sky073.120

By:

Gaines, A M;
Mendoza, O F;
Estrada, J E

Publication type:

Article

114 Evaluation of Using Hand Held Near Infrared Spectroscopy for Pellet Fines and Moisture.

Published in:

Journal of Animal Science, 2018, v. 96, p. 60, doi. 10.1093/jas/sky073.112

By:

Wilcock, P;
Piotrowski, C;
Haberl, B;
Smith, B C;
Gahkani, A

Publication type:

Article

Rodney Hinson: University of Missouri.

Published in:: Journal of Animal Science, 2010, v. 88, n. 6, p. 2209
Publication type:: Article

Kamal Mjoun: South Dakota State University.

Published in:: Journal of Animal Science, 2010, v. 88, n. 6, p. 2207
Publication type:: Article

Joel Spencer: JBS United Inc.

Published in:: Journal of Animal Science, 2010, v. 88, n. 6, p. 2205
Publication type:: Article

Nutritional recommendations of feedlot consulting nutritionists: The 2007 Texas Tech University survey.

Published in:

Journal of Animal Science, 2007, v. 85, n. 10, p. 2772, doi. 10.2527/jas.2007-0261

By:

Vasconcelos, J. T.;
Galyean, M. L.

Publication type:

Article

The effectiveness of a home‐based dietetic intervention for community‐dwelling older adults.

Published in:

Australasian Journal on Ageing, 2024, v. 43, n. 2, p. 297, doi. 10.1111/ajag.13264

By:

Weng, Vicky;
Wiles, Nicole;
Jenkins, Deanna;
Amanatidis, Sue;
Kidd, Joanna C.;
Walsh, Jessica A.;
Baillie, Andrew J.;
Naganathan, Vasi

Publication type:

Article

Antiracism Training for Nutrition Professionals in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): a Promising Strategy to Improve Attitudes, Awareness, and Actions.

Published in:

Journal of Racial & Ethnic Health Disparities, 2023, v. 10, n. 6, p. 2882, doi. 10.1007/s40615-022-01465-6

By:

Santoro, Christine M.;
Farmer, Mari-Carmen;
Lobato, Gloria;
James, Monica;
Herring, Sharon J.

Publication type:

Article

Nurturing Health with DietCARE: A Needs Analysis for the Development of A Nutritional Care Database Management System at University Health Centre.

Published in:

Malaysian Journal of Medicine & Health Sciences, 2024, v. 20, n. 3, p. 258, doi. 10.47836/mjmhs.20.3.35

By:

Aziz, Nur Nadzirah;
Yusof, Hayati Mohd;
Ahmad Sabri, Ily Amalina;
Ali, Asma;
Kamarudin, Khairil Shazmin;
Yusof, Mohd Kamir;
Zakaria, Noor Salihah

Publication type:

Article

A Randomized Controlled Study of Improving Patient Satisfaction With Community Health Services Through Health Promotion Interventions in Xian, China.

Published in:

Malaysian Journal of Medicine & Health Sciences, 2023, v. 19, p. 1, doi. 10.47836/mjmhs.19.s17.1

By:

Huan Li;
Kye Mon Min Swe;
Jabbar, Mohammed Abdulrazzaq;
Siew Mooi Ching;
Chai Nien Foo

Publication type:

Article