Works about NUTRITIONAL requirements


Results: 5000
    1
    2
    3
    4
    5
    6
    7
    8
    9
    10
    11
    12
    13
    14
    15
    16
    17
    18

    INVEST IN A HEALTHY FUTURE.

    Published in:
    Public Health Reports, 2012, v. 127, n. 5, p. 472, doi. 10.1177/003335491212700502
    By:
    • Clark, Edith
    Publication type:
    Article
    19
    20
    21
    22
    23

    Demand feeding and welfare in farmed fish.

    Published in:
    Fish Physiology & Biochemistry, 2012, v. 38, n. 1, p. 107, doi. 10.1007/s10695-011-9538-4
    By:
    • Attia, Joël;
    • Millot, Sandie;
    • Di-Poï, Carole;
    • Bégout, Marie-Laure;
    • Noble, Chris;
    • Sanchez-Vazquez, F.;
    • Terova, Genciana;
    • Saroglia, Marco;
    • Damsgård, Børge
    Publication type:
    Article
    24

    Novel methodologies in marine fish larval nutrition.

    Published in:
    Fish Physiology & Biochemistry, 2010, v. 36, n. 1, p. 1, doi. 10.1007/s10695-009-9373-z
    By:
    • Conceição, Luis E. C.;
    • Aragão, Cláudia;
    • Richard, Nadège;
    • Engrola, Sofia;
    • Gavaia, Paulo;
    • Mira, Sara;
    • Dias, Jorge
    Publication type:
    Article
    25
    26
    27
    28

    Gastroschisis: an update.

    Published in:
    2010
    By:
    • Holland, Andrew J. A.;
    • Walker, Karen;
    • Badawi, Nadia
    Publication type:
    journal article
    29

    Comparison of Effects of Iron and Multiple Micronutrient Supplementation on Hematological and Growth Indicators among Older Children, Adolescents, and Young Adults in Low- and Middle-Income Countries: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

    Published in:
    Nutrition Reviews, 2025, v. 83, n. 7, p. 1227, doi. 10.1093/nutrit/nuaf019
    By:
    • Zhao, Ai;
    • Na, Xiaona;
    • Liu, Fengqi;
    • Chen, Zekun;
    • Yang, Huanhuan;
    • Wang, Dongqing;
    • Sudfeld, Christopher R;
    • Li, Zhihui;
    • Fawzi, Wafaie W
    Publication type:
    Article
    30
    31
    32
    33
    34
    35
    36
    37
    38
    39

    Impact of Individuals' Biological and Meals' Nutritional Characteristics on the Thermic Effect of Food in Humans: Meta-Regression of Clinical Trials.

    Published in:
    Nutrition Reviews, 2025, v. 83, n. 4, p. 597, doi. 10.1093/nutrit/nuae163
    By:
    • Almeida, Karine Maria Moreira;
    • Galdino-Silva, Maria Bárbara;
    • Paula, Déborah Tenório da Costa;
    • Carvalho, Guilherme César Oliveira de;
    • Barros, Maykon Douglas Ramos;
    • Reis, Thays Cristhyna Guimarães;
    • Macena, Mateus de Lima;
    • Bueno, Nassib Bezerra
    Publication type:
    Article
    40

    Policy Actions Required to Improve Nutrition for Brain Health.

    Published in:
    Nutrition Reviews, 2025, v. 83, n. 3, p. 586, doi. 10.1093/nutrit/nuae160
    By:
    • Higgs, Suzanne;
    • Aarts, Kristien;
    • Adan, Roger A H;
    • Buitelaar, Jan K;
    • Cirulli, Francesca;
    • Cryan, John F;
    • Dickson, Suzanne L;
    • Korosi, Aniko;
    • Beek, Eline M van der;
    • Dye, Louise
    Publication type:
    Article
    41
    42
    43
    44
    45
    46
    47
    48
    49
    50