Works matching DE "HOT peppers"

Results: 1254

Capsaicin as a Microbiome Modulator: Metabolic Interactions and Implications for Host Health.

Published in:

Metabolites (2218-1989), 2025, v. 15, n. 6, p. 372, doi. 10.3390/metabo15060372

By:

Corral-Guerrero, Iván Artemio;
Martínez-Medina, Angela Elena;
Alvarado-Mata, Litzy Yazmin;
Chávez, Ana Cristina Figueroa;
Muñoz-García, Roberto;
Luévanos-Escareño, Miriam Paulina;
Sosa-Martínez, Jazel Doménica;
Castro-Alonso, María José;
Nimmakayala, Padma;
Reddy, Umesh K.;
Balagurusamy, Nagamani

Publication type:

Article

Effect of the Addition of Chili Pepper Powder on Vegetable Oils Oxidative Stability.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 11/12, p. 1593, doi. 10.1007/s11746-015-2738-9

By:

Cavazza, Antonella;
Corti, Stefania;
Mancinelli, Claudia;
Bignardi, Chiara;
Corradini, Claudio

Publication type:

Article

Molecularly imprinted polymers with synthetic dummy templates for the preparation of capsaicin and dihydrocapsaicin from chili peppers.

Published in:

Journal of Separation Science, 2015, v. 38, n. 1, p. 100, doi. 10.1002/jssc.201400911

By:

Ma, Xiuli;
Ji, Wenhua;
Chen, Lingxiao;
Wang, Xiao;
Liu, Jianhua;
Wang, Xueyong

Publication type:

Article

Multiresidue method for the determination of 227 pesticides in hot pepper ( Capsicum annuum L.) by liquid chromatography with tandem mass spectrometry.

Published in:

Journal of Separation Science, 2014, v. 37, n. 20, p. 2947, doi. 10.1002/jssc.201400536

By:

Zhu, Yong‐Zhe;
Zhao, Mei‐Ai;
Nan Feng, Ya;
Han Kim, Jeong

Publication type:

Article

Determination of Sudan dyes in chili pepper powder by online solid-phase extraction with a butyl methacrylate monolithic column coupled to liquid chromatography with tandem mass spectrometry.

Published in:

Journal of Separation Science, 2014, v. 37, n. 13, p. 1648, doi. 10.1002/jssc.201400209

By:

Liu, Yao;
Wang, Man‐Man;
Ai, Lian‐Feng;
Zhang, Chang‐Kun;
Li, Xin;
Wang, Xue‐Sheng

Publication type:

Article

effect of herbs and spices on risk factors for cardiometabolic diseases: a review of human clinical trials.

Published in:

Nutrition Reviews, 2022, v. 80, n. 3, p. 400, doi. 10.1093/nutrit/nuab034

By:

Gupta, Kunal;
Testa, Hannah;
Greenwood, Tara;
Kostek, Megan;
Haushalter, Keally;
Kris-Etherton, Penny M;
Petersen, Kristina S

Publication type:

Article

Bacteriological Study of Dental Caries Infection in Baquba.

Published in:

Al-Mustansiriyah Journal of Science, 2019, v. 30, n. 3, p. 19, doi. 10.23851/mjs.v30i3.407

By:

Torki, Sumyah H.;
Mubaruk, Kareem I.

Publication type:

Article

辣椒素缓解低温低湿条件下小鼠胃肠道炎症.

Published in:

Modern Food Science & Technology, 2023, v. 39, n. 1, p. 1, doi. 10.13982/j.mfst.1673-9078.2023.1.0250

By:

罗鑫;
牛素敏;
董轶群;
谢定源

Publication type:

Article

香辛料对酱卤牛肉的赋味效应解析.

Published in:

Modern Food Science & Technology, 2022, v. 38, n. 10, p. 249, doi. 10.13982/j.mfst.1673-9078.2022.10.1450

By:

姜薇;
强宇;
刘成江;
黄峰;
张春晖;
韩东

Publication type:

Article

丁香-肉桂提取液复合涂膜剂对辣椒的采后保鲜作用.

Published in:

Modern Food Science & Technology, 2022, v. 38, n. 10, p. 140, doi. 10.13982/j.mfst.1673-9078.2022.10.1413

By:

易有金;
何心;
罗程印;
黄娇丽;
周红丽;
曹熙

Publication type:

Article

自贡冷吃兔主要原辅料中细菌的鉴定及溯源分析.

Published in:

Modern Food Science & Technology, 2022, v. 38, n. 8, p. 53, doi. 10.13982/j.mfst.1673-9078.2022.8.1344

By:

袁先铃;
郑贻丹;
罗燚;
林洪斌

Publication type:

Article

Growth performance and caecal microbiota of broilers fed Indian gooseberry and Habanero pepper powders.

Published in:

Journal of Animal & Feed Sciences, 2025, v. 34, n. 2, p. 234, doi. 10.22358/jafs/192855/2024

By:

Phisitaukara, N.;
Supcharoenkul, T.;
Chaisena, P.;
Rakangthong, C.;
Bunchasak, C.;
Surachat, K.;
Loongyai, W.

Publication type:

Article

Sustainable land use options for optimum resources use in maize based cropping system on uplands of Western Thailand.

Published in:

Agroforestry Systems, 2020, v. 94, n. 6, p. 2289, doi. 10.1007/s10457-020-00550-1

By:

Hussain, Khalid;
Ilyas, Ayesha;
Wongleecharoen, Chalermchart;
Hilger, Thomas;
Wajid, Aftab;
Ahmad, Ashfaq;
Cadisch, Georg

Publication type:

Article

Suitability of Widely Cultivated Capsicum Species for Consumer Preferred Traits.

Published in:

Mysore Journal of Agricultural Sciences, 2022, v. 56, n. 1, p. 108

By:

PRASAD, GANESH;
RAO, ANNABATULA MOHAN;
RAMESH, SAMPANGI

Publication type:

Article

Characterization of the complete chloroplast genome of a Peruvian landrace of Capsicum chinense Jacq. (Solanaceae), arnaucho chili pepper.

Published in:

Mitochondrial DNA: Resources, 2022, v. 7, n. 1, p. 156, doi. 10.1080/23802359.2021.2014366

By:

Arbizu, Carlos I.;
Saldaña, Carla L.;
Ferro-Mauricio, Rubén D.;
Chávez-Galarza, Julio C.;
Herrera, Jordan;
Contreras-Liza, Sergio;
Guerrero-Abad, Juan C.;
Maicelo, Jorge L.

Publication type:

Article

The complete chloroplast genome sequence of a Bolivian wild chili pepper, Capsicum eximium Hunz. (Solanaceae).

Published in:

Mitochondrial DNA: Resources, 2019, v. 4, n. 1, p. 1634, doi. 10.1080/23802359.2019.1601533

By:

Sebastin, Raveendar;
Lee, Kyung Jun;
Cho, Gyu-Taek;
Shin, Myoung-Jae;
Kim, Seong-Hoon;
Hyun, Do Yoon;
Lee, Jung-Ro

Publication type:

Article

Alterations of rumen and fecal microbiome in growing beef and dairy steers fed rumen-protected Capsicum oleoresin.

Published in:

Journal of Animal Science, 2024, v. 102, p. 1, doi. 10.1093/jas/skae014

By:

Bierly, Stephanie A;
Syoc, Emily P Van;
Westphalen, Mariana F;
Miles, Asha M;
Gaeta, Natalia C;
Felix, Tara L;
Hristov, Alexander N;
Ganda, Erika K

Publication type:

Article

Chili pepper consumption and duration of fissure symptoms onset are associated with perianal fistula development among patients with anal fissure: a case-control study.

Published in:

BMC Nutrition, 2024, v. 10, n. 1, p. 1, doi. 10.1186/s40795-024-00986-z

By:

Gorgi, Khadije;
Ghanbarzadegan, Zahra;
Safarpour, Ali Reza;
Shojaei-Zarghani, Sara;
Hosseini, Seyed Vahid

Publication type:

Article

Characterization of Pepper Ripeness in the Field Using Hyperspectral Imaging (HSI) with Back Propagation (BP) Neural Network and Kernel Based Extreme Learning Machine (KELM) Models.

Published in:

Analytical Letters, 2024, v. 57, n. 3, p. 409, doi. 10.1080/00032719.2023.2210708

By:

Wu, Xuejun;
Wu, Xuemei;
Huang, Huacheng;
Zhang, Fugui;
Wen, Yuxin

Publication type:

Article

High-Performance Liquid Chromatography with Fluorescence Detection for the Determination of Capsaicin and Dihydrocapsaicin in Fat-Burning Dietary Supplements.

Published in:

Analytical Letters, 2021, v. 54, n. 13, p. 2097, doi. 10.1080/00032719.2020.1839759

By:

Werner, Justyna;
Frankowski, Robert;
Grześkowiak, Tomasz;
Zgoła-Grześkowiak, Agnieszka

Publication type:

Article

Determination of Chlorpyrifos by a Multicommutated Photochemically Induced Fluorescence Optosensor.

Published in:

Analytical Letters, 2019, v. 52, n. 16, p. 2634, doi. 10.1080/00032719.2019.1623245

By:

Ruiz-Medina, A.;
Martínez-Soliño, S.;
Llorent-Martínez, E. J.

Publication type:

Article

Non-destructive Phenotyping of Chili Pepper Ripening Using Spectroscopic Probes: A Potential Approach for Shelf-Life Measurement.

Published in:

Analytical Letters, 2019, v. 52, n. 10, p. 1590, doi. 10.1080/00032719.2018.1558231

By:

Sharma, Sweta;
Sarika Bharti, Abhi;
Singh, Renu;
Uttam, K. N.

Publication type:

Article

Supply and Demand Model for a Chili Enterprise System Using a Simultaneous Equations System.

Published in:

Economies, 2022, v. 10, n. 12, p. 312, doi. 10.3390/economies10120312

By:

Rachmaniah, Meuthia;
Suroso, Arif Imam;
Syukur, Muhamad;
Hermadi, Irman

Publication type:

Article

Synergistic Effect of TiO 2 -Nanoparticles and Plant Growth-Promoting Microorganisms on the Physiological Parameters and Antioxidant Responses of Capsicum annum Cultivars.

Published in:

Antioxidants, 2025, v. 14, n. 6, p. 707, doi. 10.3390/antiox14060707

By:

Bhatti, Atiya;
Sanchez-Martinez, Araceli;
Sanchez-Ante, Gildardo;
Jacobo-Velázquez, Daniel A.;
Qui-Zapata, Joaquín Alejandro;
Mahmoud, Soheil S.;
Channa, Ghulam Mustafa;
Lozano, Luis Marcelo;
Mejía-Méndez, Jorge L.;
López-Mena, Edgar R.;
Navarro-López, Diego E.

Publication type:

Article

Co-Microencapsulation of Cushuro (Nostoc sphaericum) Polysaccharide with Sacha Inchi Oil (Plukenetia huayllabambana) and Natural Antioxidant Extracts.

Published in:

Antioxidants, 2024, v. 13, n. 6, p. 680, doi. 10.3390/antiox13060680

By:

Chasquibol, Nancy;
Sotelo, Axel;
Tapia, Mateo;
Alarcón, Rafael;
Goycoolea, Francisco;
Perez-Camino, María del Carmen

Publication type:

Article

Pepper Fruit Extracts Show Anti-Proliferative Activity against Tumor Cells Altering Their NADPH-Generating Dehydrogenase and Catalase Profiles.

Published in:

Antioxidants, 2023, v. 12, n. 7, p. 1461, doi. 10.3390/antiox12071461

By:

Rodríguez-Ruiz, Marta;
Ramos, María C.;
Campos, María J.;
Díaz-Sánchez, Inmaculada;
Cautain, Bastien;
Mackenzie, Thomas A.;
Vicente, Francisca;
Corpas, Francisco J.;
Palma, José M.

Publication type:

Article

Uncovering Novel Capsaicin Inhibitory Activity towards Human Carbonic Anhydrase Isoforms IX and XII by Combining In Silico and In Vitro Studies.

Published in:

Antioxidants, 2023, v. 12, n. 5, p. 1115, doi. 10.3390/antiox12051115

By:

Gualtieri, Gianmarco;
Maruca, Annalisa;
Rocca, Roberta;
Carta, Fabrizio;
Berrino, Emanuela;
Salatino, Alessandro;
Brescia, Carolina;
Torcasio, Roberta;
Crispo, Manuel;
Trapasso, Francesco;
Alcaro, Stefano;
Supuran, Claudiu T.;
Costa, Giosuè

Publication type:

Article

Candidatus Liberibacter solanacearum patógeno vascular de solanáceas: Diagnóstico y control.

Published in:

TIP Revista Especializada en Ciencias Químico-Biológicas, 2019, v. 22, n. 1, p. 1, doi. 10.22201/fesz.23958723e.2019.0.177

By:

Delgado-Ortiz, Juan Carlos;
Beltrán-Beache, Mariana;
Cerna-Chávez, Ernesto;
Aguirre-Uribe, Luis Alberto;
Landero-Flores, Jerónimo;
Rodríguez-Pagaza, Yolanda;
Ochoa-Fuentes, Yisa María

Publication type:

Article

Effect of some Aqueous Plant Extracts on Controlling Orange, Green Mold Disease and Quality of “Washington” Navel Orange.

Published in:

Alexandria Science Exchange Journal, 2022, v. 43, n. 1, p. 141, doi. 10.21608/asejaiqjsae.2022.226129

By:

El-Helaly, Sahar H.;
Allam, Ayman Y.;
El-Shennawy, M. Z.

Publication type:

Article

Effects of Mulch Type, Plant Cultivar, and Insecticide Use on Sweet Potato Whitefly Population in Chili Pepper.

Published in:

Scientifica, 2020, p. 1, doi. 10.1155/2020/6428426

By:

Nasruddin, Andi;
Agus, Nurariaty;
Saubil, Alam;
Jumardi, Jumardi;
Rasyid, Burhanuddin;
Siriniang, Andry;
Nasruddin, Andi Dirham;
Firdaus, Firdaus;
Said, Ahwiyah Ekawaty

Publication type:

Article

Research on the mining of candidate genes for pepper fruit color and development of SNP markers based on SLAF-seq technology.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-95552-3

By:

Meng, Yaning;
Li, Xinxin;
Zhang, Hongxiao;
Yu, Zhanghong;
Zhang, Zhe;
Fan, Yanqin;
Yan, Libin

Publication type:

Article

Effects of spices mixture and cooking on antioxidant activity in Ethiopian spicy hot red pepper powder.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-85952-w

By:

Medalcho, Tadewos Hadero;
Ali, Kebede Abegaz;
Augchew, Engeda Dessalegn

Publication type:

Article

Microclimates growing and watering volumes influences the physiological traits of chili pepper cultivars in combating abiotic stress.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-87262-7

By:

Ahmad, Farhan;
Kusumiyati, Kusumiyati;
Arief Soleh, Mochamad;
Rabnawaz Khan, Muhammad;
Siti Sundari, Ristina

Publication type:

Article

ON THE COMPETITIVENESS OF MEXICO'S DRY CHILI PRODUCTION.

Published in:

Economics of Agriculture / Ekonomika Poljoprivrede, 2014, v. 61, n. 2, p. 307, doi. 10.5937/ekopolj1402307g

By:

Gaytán, David;
Benita, Francisco

Publication type:

Article

IDENTIFICACIÓN Y CARACTERIZACIÓN DE RIZOBACTERIAS NATIVAS FIJADORAS DE NITRÓGENO DE Capsicum sp. DE LA REGIÓN CARIBE COLOMBIANA.

Published in:

Revista de Investigación Agraria y Ambiental, 2022, v. 13, n. 2, p. 81, doi. 10.22490/21456453.4818

By:

Serrano Hernández, María Cristina;
del Socorro Pérez Lavalle, Liliana;
Estrada-López, Hilda;
Mancera Benítez, Rosnairy;
Aranguren Díaz, Yani Cristina

Publication type:

Article

Genome sequencing and analysis of Ralstonia solanacearum phylotype I strains FJAT-91, FJAT-452 and FJAT-462 isolated from tomato, eggplant, and chili pepper in China.

Published in:

Standards in Genomic Sciences, 2017, v. 12, p. 1, doi. 10.1186/s40793-017-0241-7

By:

Yidan Sun;
Keke Wang;
Caceres-Moreno, Carlos;
Wei Jia;
Aojun Chen;
Heng Zhang;
Renyi Liu;
Macho, Alberto P.

Publication type:

Article

CAT Bridge: an efficient toolkit for gene–metabolite association mining from multiomics data.

Published in:

GigaScience, 2024, v. 13, n. 1, p. 1, doi. 10.1093/gigascience/giae083

By:

Yang, Bowen;
Meng, Tan;
Wang, Xinrui;
Li, Jun;
Zhao, Shuang;
Wang, Yingheng;
Yi, Shu;
Zhou, Yi;
Zhang, Yi;
Li, Liang;
Guo, Li

Publication type:

Article

VIGS approach reveals the modulation of anthocyanin biosynthetic genes by CaMYB in chili pepper leaves.

Published in:

Frontiers in Plant Science, 2015, p. 1, doi. 10.3389/fpls.2015.00500

By:

Zhen Zhang;
Jing-Hao Jin;
Yan-Xu Yin;
Huai-Xia Zhang;
Da-Wei Li;
Zhen-Hui Gong;
Wei-Guo Chai

Publication type:

Article

Influence of Smoking Status on Cough Reflex Sensitivity in Subjects with COPD.

Published in:

Lung (0341-2040), 2009, v. 187, n. 1, p. 37, doi. 10.1007/s00408-008-9124-4

By:

Stravinskaite, Kristina;
Sitkauskiene, Brigita;
Dicpinigaitis, Peter;
Babusyte, Agne;
Sakalauskas, Raimundas

Publication type:

Article

Effect of Tiotropium on Cough Reflex Sensitivity in Acute Viral Cough.

Published in:

Lung (0341-2040), 2008, v. 186, n. 6, p. 369, doi. 10.1007/s00408-008-9114-6

By:

Dicpinigaitis, Peter V.;
Spinner, Leah;
Santhyadka, Ganesha;
Negassa, Abdissa

Publication type:

Article

Cardiac capsaicin-sensitive sensory nerves regulate myocardial relaxation via S-nitrosylation of SERCA: role of peroxynitrite.

Published in:

2008

By:

Bencsik, P.;
Kupai, K.;
Giricz, Z.;
Görbe, A.;
Huliák, I.;
Fürst, S.;
Dux, L.;
Csont, T.;
Jancsó, G.;
Ferdinandy, P.;
Görbe, A;
Huliák, I;
Fürst, S;
Jancsó, G

Publication type:

journal article

Functional characterisation of the S512Y mutant vanilloid human TRPV1 receptor.

Published in:

British Journal of Pharmacology, 2005, v. 146, n. 5, p. 702, doi. 10.1038/sj.bjp.0706356

By:

Sutton, Kathy G.;
Garrett, Elizabeth M.;
Rutter, A Richard;
Bonnert, Timothy P.;
Jarolimek, Wolfgang;
Seabrook, Guy R.

Publication type:

Article

Effects of piperine, the pungent component of black pepper, at the human vanilloid receptor (TRPV1).

Published in:

2005

By:

McNamara, Fergal N.;
Randall, Andrew;
Gunthorpe, Martin J.

Publication type:

journal article

Activation and sensitisation of the vanilloid receptor: role in gastrointestinal inflammation and function.

Published in:

British Journal of Pharmacology, 2004, v. 141, n. 8, p. 1313, doi. 10.1038/sj.bjp.0705768

By:

Geppetti, Pierangelo;
Trevisani, Marcello

Publication type:

Article

DNA damage and DNA protection from digested raw and griddled green pepper (poly)phenols in human colorectal adenocarcinoma cells (HT-29).

Published in:

European Journal of Nutrition, 2021, v. 60, n. 2, p. 677, doi. 10.1007/s00394-020-02269-2

By:

Huarte, Estíbaliz;
Cid, Concepción;
Azqueta, Amaya;
de Peña, María-Paz

Publication type:

Article

In vitro investigation of the bioaccessibility of carotenoids from raw, frozen and boiled red chili peppers ( Capsicum annuum).

Published in:

European Journal of Nutrition, 2014, v. 53, n. 2, p. 501, doi. 10.1007/s00394-013-0555-1

By:

Pugliese, Alessandro;
O'Callaghan, Yvonne;
Tundis, Rosa;
Galvin, Karen;
Menichini, Francesco;
O'Brien, Nora;
Loizzo, Monica

Publication type:

Article

Characterization of a pathogenesis-related protein 4 (PR-4) induced in Capsicum chinense L3 plants with dual RNase and DNase activities.

Published in:

Journal of Experimental Botany, 2010, v. 61, n. 12, p. 3259, doi. 10.1093/jxb/erq148

By:

Guevara-Morato, Maria Ángeles;
De Lacoba, Mario Garcí;
Garcí-Luque, Isabel;
Serra, Maria Teresa

Publication type:

Article

Genetic control of pungency in C. chinense via the Pun1 locus.

Published in:

Journal of Experimental Botany, 2007, v. 58, n. 5, p. 979, doi. 10.1093/jxb/erl243

By:

Stewart, Jr., Charles;
Mazourek, Michael;
Stellari, Giulia M.;
O'Connell, Mary;
Jahn, Molly

Publication type:

Article

Pathogen-induced expression of cyclo-oxygenase homologue in hot pepper (Capsicum annuum cv. Pukang).

Published in:

Journal of Experimental Botany, 2002, v. 53, n. 367, p. 383, doi. 10.1093/jexbot/53.367.383

By:

Young-Cheol Kim;
So-Young Yi;
Hyung Gon Mang;
Young Sam Seo;
Woo Taek Kim;
Doil Choi

Publication type:

Article

Characterization of Capsicum frutescens L. genotypes based on biochemical attributes.

Published in:

Pakistan Journal of Agricultural Sciences, 2022, v. 59, n. 4, p. 623, doi. 10.21162/PAKJAS/22.34

By:

Ahmad, Ishtiaq;
Anjum, Muhammad Akbar

Publication type:

Article