Works matching DE "GLUTEN"

Results: 2827

Maternal and child gluten intake and association with type 1 diabetes: The Norwegian Mother and Child Cohort Study.

Published in:

2020

By:

Lund-Blix, Nicolai A.;
Tapia, German;
Mårild, Karl;
Brantsaeter, Anne Lise;
Njølstad, Pål R.;
Joner, Geir;
Skrivarhaug, Torild;
Størdal, Ketil;
Stene, Lars C.

Publication type:

journal article

La enfermedad celiaca en los niños.

Published in:

Revista Mexicana de Pediatria, 2012, v. 79, n. 6, p. 281

By:

Sotelo-Cruz, Norberto;
Calderón de la Barca, Ana María

Publication type:

Article

Calorimetric and rheological properties of wheat flour suspensions and doughs.

Published in:

Journal of Thermal Analysis & Calorimetry, 2003, v. 71, n. 1, p. 311, doi. 10.1023/A:1022255309597

By:

Berland, S.;
Relkin, P.;
Launay, B.

Publication type:

Article

Effects of feeding with corn gluten meal on trypsin activity and mRNA expression in Fugu obscurus.

Published in:

Fish Physiology & Biochemistry, 2011, v. 37, n. 3, p. 453, doi. 10.1007/s10695-010-9446-z

By:

Zhong, Guofang;
Qian, Xi;
Hua, Xueming;
Zhou, Hongqi

Publication type:

Article

Preparation of water-soluble dietary fiber from bamboo shoots by fungi fermentation and its supplementation in biscuits.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 147, p. 507, doi. 10.1016/j.fbp.2024.08.005

By:

Ying Shen;
Ling Yang;
Hong Peng;
Limin Shen;
Guiming Fu;
Yin Wan;
Yuhuan Liu;
Xiaodan Wu;
Hongli Zheng

Publication type:

Article

A novel method to assess the mechanical behavior A novel method to assess the mechanical behavior.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2018, v. 112, n. Part C, p. 131, doi. 10.1016/j.fbp.2018.10.001

By:

Khorshidi, Ali Salimi;
Hatcher, Dave W.;
Page, John H.;
Scanlon, Martin G.

Publication type:

Article

Effect of aldehydes on thermomechanical properties of gluten-based bioplastics.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2014, v. 92, n. 1, p. 20, doi. 10.1016/j.fbp.2013.07.007

By:

Zárate-Ramíreza, L. S.;
Romero, A.;
Martínez, I.;
Bengoechea, C.;
Partal, P.;
Guerrero, A.

Publication type:

Article

Effects of gluten on dyspeptic symptoms: a systematic review and meta-analysis of clinical trials.

Published in:

Nutrition Reviews, 2024, v. 82, n. 1, p. 9, doi. 10.1093/nutrit/nuad034

By:

Hosseinian, Seyedeh-Zeynab;
Haghighatdoost, Fahimeh;
Hajihashemi, Parisa;
Adibi, Peyman

Publication type:

Article

The 5 Ws of a gluten challenge for gluten-related disorders.

Published in:

Nutrition Reviews, 2018, v. 76, n. 2, p. 79, doi. 10.1093/nutrit/nux068

By:

Bascuñán, Karla A;
Roncoroni, Leda;
Branchi, Federica;
Doneda, Luisa;
Scricciolo, Alice;
Ferretti, Francesca;
Araya, Magdalena;
Elli, Luca

Publication type:

Article

Adverse effects of gluten ingestion and advantages of gluten withdrawal in nonceliac autoimmune disease.

Published in:

Nutrition Reviews, 2017, v. 75, n. 12, p. 1046, doi. 10.1093/nutrit/nux054

By:

Lerner, Aaron;
Shoenfeld, Yehuda;
Matthias, Torsten

Publication type:

Article

Possible association between celiac disease and bacterial transglutaminase in food processing: a hypothesis.

Published in:

Nutrition Reviews, 2015, v. 73, n. 8, p. 544, doi. 10.1093/nutrit/nuv011

By:

Lerner, Aaron;
Matthias, Torsten

Publication type:

Article

Production of hydrophobic amino acids from biobased resources: wheat gluten and rubber seed proteins.

Published in:

Applied Microbiology & Biotechnology, 2016, v. 100, n. 18, p. 7909, doi. 10.1007/s00253-016-7441-8

By:

Widyarani;
Sari, Yessie;
Ratnaningsih, Enny;
Sanders, Johan;
Bruins, Marieke

Publication type:

Article

Prolyl-specific peptidases for applications in food protein hydrolysis.

Published in:

Applied Microbiology & Biotechnology, 2015, v. 99, n. 19, p. 7837, doi. 10.1007/s00253-015-6838-0

By:

Mika, Nicole;
Zorn, Holger;
Rühl, Martin

Publication type:

Article

Development of serum-free medium supplemented with hydrolysates for the production of therapeutic antibodies in CHO cell cultures using design of experiments.

Published in:

Applied Microbiology & Biotechnology, 2009, v. 83, n. 4, p. 639, doi. 10.1007/s00253-009-1903-1

By:

Kim, Sung Hyum;
Lee, Gyun Min

Publication type:

Article

Production of Chryseobacterium proteolyticum protein-glutaminase using the twin-arginine translocation pathway in Corynebacterium glutamicum.

Published in:

Applied Microbiology & Biotechnology, 2008, v. 78, n. 1, p. 67, doi. 10.1007/s00253-007-1283-3

By:

Kikuchi, Yoshimi;
Itaya, Hiroshi;
Date, Masayo;
Matsui, Kazuhiko;
Wu, Long-Fei

Publication type:

Article

Production of hydrolysate with antioxidative activity by enzymatic hydrolysis of extruded corn gluten.

Published in:

Applied Microbiology & Biotechnology, 2006, v. 73, n. 4, p. 763, doi. 10.1007/s00253-006-0537-9

By:

Xi-qun Zheng;
Li-te Li;
Xiao-lan Liu;
Xiao-jie Wang;
Jie Lin;
Di Li

Publication type:

Article

Properties and applications of microbial transglutaminase.

Published in:

Applied Microbiology & Biotechnology, 2004, v. 64, n. 4, p. 447, doi. 10.1007/s00253-003-1526-x

By:

Chakraborty, R.;
Coates, J. D.

Publication type:

Article

干旱和低氮胁迫对冬小麦产量、品质相关性状的影响.

Published in:

Journal of Shanxi Agricultural Sciences, 2025, v. 53, n. 2, p. 113, doi. 10.3969/j.issn.1002-2481.2025.02.14

By:

蔡明浩;
赵杰;
胡梦芸;
孙丽静;
王培楠;
李倩影;
杨菁;
张颖君

Publication type:

Article

小麦新品种郑大 181 优异功能基因组成解析.

Published in:

Journal of Shanxi Agricultural Sciences, 2025, v. 53, n. 2, p. 101, doi. 10.3969/j.issn.1002-2481.2025.02.13

By:

关攀锋;
崔东洁;
马香花;
马若男;
李兵;
池青;
孙昊;
许航博;
张世洁;
朱育攀;
吴玉萍;
康欣娜;
张学斌;
焦浈

Publication type:

Article

Clinical presentation and factors associated with gluten exposure in children with celiac disease.

Published in:

Journal of Pediatric Gastroenterology & Nutrition, 2024, v. 79, n. 4, p. 895, doi. 10.1002/jpn3.12321

By:

Krueger, Andrew;
Fahey, Lisa;
Sun, Qin;
Regis, Stephanie;
Khavari, Nasim;
Jericho, Hilary;
Badalyan, Vahe;
Absah, Imad;
Verma, Ritu;
Leonard, Maureen M.;
Weisbrod, Vanessa;
Hajjat, Temara;
Lee, Dale;
Shull, Mary;
Silvester, Jocelyn A.;
Mallon, Daniel;
Singh, Arunjot;
Cutter, Bradley;
Khorrami, Camila;
Raber, Catherine

Publication type:

Article

Issue Information.

Published in:: Journal of Pediatric Gastroenterology & Nutrition, 2024, v. 79, n. 4, p. i, doi. 10.1002/jpn3.12010
Publication type:: Article

Budesonide and the Gluten Containing Elimination Diet as Treatments for Non-responsive Celiac Disease in Children.

Published in:

2022

By:

Ali Ibrahim, Awab;
Kenyon, Victoria;
Fasano, Alessio;
Leonard, Maureen M.

Publication type:

journal article

ESPGHAN Position Paper on Management and Follow-up of Children and Adolescents With Celiac Disease.

Published in:

2022

By:

Mearin, Maria Luisa;
Agardh, Daniel;
Antunes, Henedina;
Al-toma, Abdul;
Auricchio, Renata;
Castillejo, Gemma;
Catassi, Carlo;
Ciacci, Carolina;
Discepolo, Valentina;
Dolinsek, Jernej;
Donat, Ester;
Gillett, Peter;
Guandalini, Steffano;
Husby, MD, DMSc, Steffen;
Koletzko, MD, Sibylle;
Koltai, Tunde;
Korponay-Szabó, Ilma Rita;
Kurppa, Kalle;
Lionetti, Elena;
Mårild, Karl

Publication type:

journal article

Spanish National Registry of Paediatric Coeliac Disease: Changes in the Clinical Presentation in the 21st Century.

Published in:

2022

By:

Solís, David Pérez;
Pascual, Ma Luz Cilleruelo;
Sangrador, Carlos Ochoa;
Burriel, Jose Ignacio García;
Visus, Félix Sánchez-Valverde;
Arocena, Francisco Javier Eizaguirre;
Calatayud, Salvador Garcia;
Nodal, Eva Martinez-Ojinaga;
Aliaga, Ester Donat;
Torres, Josefa Barrio;
Villasante, Gemma Castillejo de;
Cid, Ma del Carmen Miranda;
Peral, Ricardo Torres;
Lopez, Raquel Vecino;
Ruiz, Mercedes Juste;
Ramos, Honorio Armas;
Garcia, Patricia Barros;
Leis, Rosaura;
Alberdi, Rosa Solaguren;
Quero, José Carlos Salazar

Publication type:

journal article

The Impact of Compliance During Exclusive Enteral Nutrition on Faecal Calprotectin in Children With Crohn Disease.

Published in:

2022

By:

Mckirdy, Shona;
Russell, Richard K.;
Svolos, Vaios;
Gkikas, Konstantinos;
Logan, Michael;
Hansen, Richard;
Gerasimidis, Konstantinos

Publication type:

journal article

Beneficial Role of Microbial Transglutaminase in the Pathogenetic Mechanisms of Coeliac Disease.

Published in:

2022

By:

Treppiccione, Lucia;
Picarelli, Antonio;
Rossi, Mauro

Publication type:

journal article

Associations Between Subclass Profile of IgG Response to Gluten and the Gastrointestinal and Motor Symptoms in Children With Cerebral Palsy.

Published in:

2021

By:

Stenberg, Reidun;
Uhde, Melanie;
Ajamian, Mary;
Green, Peter H.;
Myleus, Anna;
Alaedini, Armin

Publication type:

journal article

Deamidated Gliadin Antibodies: Do They Add to Tissue Transglutaminase-IgA Assay in Screening for Celiac Disease?

Published in:

2021

By:

Abdulrahim, Ashraf;
Fagih, Mosa;
Troncone, Riccardo;
Bashir, Muhammed Salman;
Asery, Ali;
Alruwaithi, Muhanad;
Al-Jurayyan, Abdullah N.;
Al-Alallah, Ibrahim;
Al-Hussaini, Abdulrahman

Publication type:

journal article

Response to: In Screening for Celiac Disease, Deamidated Gliadin Rarely Predicts Disease When Tissue Transglutaminase Is Normal. J Pediatr Gastroenterol Nutr. 2019;68(1):20-25.

Published in:

2019

By:

Gould, Michelle J.;
Brill, Herbert;
Marcon, Margaret A.;
Walsh, Catharine M.

Publication type:

Letter

Contribution of Oral Hygiene and Cosmetics on Contamination of Gluten-free Diet: Do Celiac Customers Need to Worry About?

Published in:

2019

By:

Verma, Anil K.;
Lionetti, Elena;
Gatti, Simona;
Franceschini, Elisa;
Catassi, Giulia Naspi;
Catassi, Carlo

Publication type:

journal article

In Screening for Celiac Disease, Deamidated Gliadin Rarely Predicts Disease When Tissue Transglutaminase Is Normal.

Published in:

2019

By:

Gould, Michelle J.;
Brill, Herbert;
Marcon, Margaret A.;
Munn, Natalie J.;
Walsh, Catharine M.

Publication type:

journal article

Prospective Evaluation of the ESPGHAN Guidelines for Diagnosis of Celiac Disease in New Zealand Children.

Published in:

2018

By:

Bishop, Jonathan;
Reed, Peter;
Austin, Paul;
Hurst, Miriam;
Ameratunga, Rohan;
Craigie, Alyson;
McFarlane, Jeannette;
Chin, Simon E.;
Mouat, Stephen M.;
Evans, Helen M.

Publication type:

journal article

Will the Real Coeliac Disease Please Stand Up? Coeliac Disease Prevalence in the German LIFE Child Study.

Published in:

2018

By:

Händel, Norman;
Mothes, Thomas;
Petroff, David;
Baber, Ronny;
Jurkutat, Anne;
Flemming, Gunter;
Kiess, Wieland;
Hiemisch, Andreas;
Körner, Antje;
Schlumberger, Wolfgang;
Thiery, Joachim;
Johannes Wolf;
Wolf, Johannes

Publication type:

journal article

The Effect of Gluten-free Diet on Clinical Symptoms and the Intestinal Mucosa of Patients With Potential Celiac Disease.

Published in:

2018

By:

Mandile, Roberta;
Discepolo, Valentina;
Scapaticci, Serena;
Del Vecchio, Maria Rosaria;
Maglio, Maria Antonia;
Greco, Luigi;
Troncone, Riccardo;
Auricchio, Renata;
Vecchio, Maria Rosaria Del

Publication type:

journal article

Anti-transglutaminase 6 Antibody Development in Children With Celiac Disease Correlates With Duration of Gluten Exposure.

Published in:

2018

By:

De Leo, Luigina;
Aeschlimann, Daniel;
Hadjivassiliou, Marios;
Aeschlimann, Pascale;
Salce, Nicola;
Vatta, Serena;
Ziberna, Fabiana;
Cozzi, Giorgio;
Martelossi, Stefano;
Ventura, Alessandro;
Not, Tarcisio

Publication type:

journal article

Systematic Review: Early Infant Feeding and the Risk of Type 1 Diabetes.

Published in:

2017

By:

Pieścik-Lech, Małgorzata;
Chmielewska, Anna;
Shamir, Raanan;
Szajewska, Hania

Publication type:

journal article

Celiac Disease and Wheat Intolerance Syndrome: A Critical Update and Reappraisal.

Published in:

2017

By:

Jericho, Hilary;
Assiri, Asaad;
Guandalini, Stefano

Publication type:

journal article

Celiac Disease Can Be Predicted by High Levels of Anti-Tissue Transglutaminase Antibodies in Population-Based Screening.

Published in:

Journal of Pediatric Gastroenterology & Nutrition, 2015, v. 60, n. 6, p. 787, doi. 10.1097/MPG.0000000000000688

By:

Webb, Charlotta;
Norström, Fredrik;
Myléus, Anna;
Ivarsson, Anneli;
Halvarsson, Britta;
Högberg, Lotta;
Lagerqvist, Carina;
Rosén, Anna;
Sandström, Olof;
Stenhammar, Lars;
Carlsson, Annelie

Publication type:

Article

OCENA WYSTĘPOWANIA EFEKTU HALO W POSTRZEGANIU BEZGLUTENOWYCH CIASTEK ZBOŻOWYCH.

Published in:

Management & Quality / Zarządzanie i Jakość, 2024, v. 6, n. 3, p. 183

By:

SIELICKA-RÓŻYŃSKA, Maria

Publication type:

Article

Formulation of nutritious gluten‐free cookies with upcycled pecan nut cake flour.

Published in:

JSFA Reports, 2023, v. 3, n. 3, p. 129, doi. 10.1002/jsf2.104

By:

Martendal, Letícia Frasson;
Silva, Maria Luiza Tonetto;
da Silva Simão, Raquel;
Block, Jane Mara;
de Moraes, Jaqueline Oliveira;
Geraldo, Ana Paula Gines;
Feltes, Maria Manuela Camino

Publication type:

Article

Non-coeliac gluten sensitivity and the spectrum of gluten-related disorders: an updated overview.

Published in:

Nutrition Research Reviews, 2019, v. 32, n. 1, p. 28, doi. 10.1017/S095442241800015X

By:

Dale, Hanna Fjeldheim;
Biesiekierski, Jessica R.;
Lied, Gülen Arslan

Publication type:

Article

Differences in the risk of celiac disease associated with HLA-DQ2.5 or HLA-DQ2.2 are related to sustained gluten antigen presentation.

Published in:

Nature Immunology, 2009, v. 10, n. 10, p. 1096, doi. 10.1038/ni.1780

By:

Fallang, Lars-Egil;
Bergseng, Elin;
Hotta, Kinya;
Berg-Larsen, Axel;
Chu-Young Kim;
Sollid, Ludvig M.

Publication type:

Article

Long-term Intake of Gluten and Cognitive Function Among US Women.

Published in:

JAMA Network Open, 2021, v. 4, n. 5, p. e2113020, doi. 10.1001/jamanetworkopen.2021.13020

By:

Wang, Yiqing;
Lebwohl, Benjamin;
Mehta, Raaj;
Cao, Yin;
Green, Peter H. R.;
Grodstein, Francine;
Jovani, Manol;
Lochhead, Paul;
Okereke, Olivia I.;
Sampson, Laura;
Willett, Walter C.;
Sun, Qi;
Chan, Andrew T.

Publication type:

Article

2017—2021 年河南省小麦区域试验品种（系）的品质性状分析.

Published in:

Journal of Henan Agricultural Sciences, 2023, v. 52, n. 2, p. 31, doi. 10.15933/j.cnki.1004‑3268.2023.02.004

By:

辛玉杰;
刘继红;
冯丹;
赵光华;
裴金花;
尹海燕;
王允;
王红旗;
刘冬梅;
曹成;
王俊艳;
郑嘉;
曹颖妮

Publication type:

Article

优质小麦品种郑麦119 品质及其稳定性分析.

Published in:

Journal of Henan Agricultural Sciences, 2023, v. 52, n. 2, p. 21, doi. 10.15933/j.cnki.1004‑3268.2023.02.003

By:

秦毛毛;
刘艳喜;
王雯斐;
常阳;
周正富;
雷振生;
吴政卿

Publication type:

Article

不同生态环境对强筋小麦产量和品质的影响.

Published in:

Journal of Henan Agricultural Sciences, 2022, v. 51, n. 7, p. 22, doi. 10.15933/j.cnki.1004-3268.2022.07.003

By:

张素瑜;
靳海洋;
崔静宇;
秦峰;
李向东;
岳俊芹;
邵运辉;
王汉芳;
方保停;
张德奇;
杨程

Publication type:

Article

黄淮麦区41 个小麦品种（系）品质相关基因的分子检测.

Published in:

Journal of Henan Agricultural Sciences, 2022, v. 51, n. 2, p. 18, doi. 10.15933/j.cnki.1004-3268.2022.02.003

By:

李春鑫;
赵明忠;
韩留鹏;
高崇;
李正玲;
王艳;
昝香存;
胡琳

Publication type:

Article

施肥和不施肥条件下耕作方式对小麦品质的影响.

Published in:

Journal of Henan Agricultural Sciences, 2022, v. 51, n. 1, p. 43, doi. 10.15933/j.cnki.1004‑3268.2022.01.006

By:

聂胜委;
张巧萍;
许纪东;
张玉亭;
郑念;
潘秀燕

Publication type:

Article

豫麦158 及其硬质变异系重要性状基因的 KASP 标记检测.

Published in:

Journal of Henan Agricultural Sciences, 2021, v. 50, n. 10, p. 37, doi. 10.15933/j.cnki.1004‑3268.2021.10.005

By:

赵永涛;
张锋;
张中州;
袁谦;
甄士聪;
望俊森

Publication type:

Article

倒春寒对优质强筋小麦品种郑麦 366 品质的影响.

Published in:

Journal of Henan Agricultural Sciences, 2021, v. 50, n. 3, p. 42, doi. 10.15933/j.cnki.1004-3268.2021.03.006

By:

秦毛毛;
刘艳喜;
张琨;
赵梦琪;
周正富;
吴政卿;
陈锋;
雷振生

Publication type:

Article