Works about FOOD safety

Results: 5000

Multi‐Plug Filtration Purification Combined With Gas Chromatography–Tandem Mass Spectrometry for the Detection of 107 Pesticides in Livestock and Poultry Meat.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 2025, v. 39, n. 16, p. 1, doi. 10.1002/rcm.10062

By:

Guo, Xuwei;
Su, Youzhi;
Liu, Jun;
Lei, Hongqin;
Li, Fang;
Li, Yanmei

Publication type:

Article

The Design of Food Safety Management System (FSMS) Plan for Rice Fortification Kernel (RFK) Factory -- A Case Study.

Published in:

Journal of Food Quality & Hazards Control, 2025, v. 12, n. 2, p. 94, doi. 10.18502/jfqhc.12.2.18859

By:

Khatun, T.;
Asaduzzaman, M.

Publication type:

Article

Pesticide Residues in Tomato, Eggplant, and Cabbage Grown in the Western Province of Rwanda.

Published in:

Journal of Food Quality & Hazards Control, 2025, v. 12, n. 2, p. 150, doi. 10.18502/jfqhc.12.2.18865

By:

Ntamuturanyi, J. B.;
Nkurunziza, E.;
Rutikanga, A.;
Muhizi, T.;
Umereweneza, D.

Publication type:

Article

Aflatoxin B1 Measurement in Traditional Kermanshah Cookies and Risk Assessment in Dietary Exposure.

Published in:

Journal of Food Quality & Hazards Control, 2025, v. 12, n. 2, p. 84, doi. 10.18502/jfqhc.12.2.18858

By:

Jafarbeigi, Z.;
Sadeghi, E.;
Abdolmaleki, K.;
Soltani, M.;
Dousti, S.;
Mir, S.;
Fattahi, N.;
Ghalhari, M. Rezvani;
Moradinazar, M.

Publication type:

Article

ANALYSIS OF EU RAPID ALERT SYSTEM FOR FOOD AND FEED (RASFF) NOTIFICATIONS RELATED TO BOSNIA AND HERZEGOVINA.

Published in:

Journal of Hygienic Engineering & Design, 2025, v. 51, p. 55

By:

Smječanin, Eldina;
Žilić, Amar;
Pindžo, Ema;
Bajramović, Jasmina Hrnjica;
Ćemić, Dino;
Zukić, Emira Osmanović

Publication type:

Article

FOOD QUALITY AND SAFETY STANDARDS: A KEY FACTOR IN PUBLIC HEALTH PROTECTION.

Published in:

Journal of Hygienic Engineering & Design, 2025, v. 51, p. 42

By:

Bašić, Jasmina;
Milovanović, Dragana Dragaš;
Pecarski, Danijela;
MIlanović, Isidora;
Nikić, Snežana;
Ivanović, Marina;
Krsmanović, Slavica

Publication type:

Article

SENSORY AND PHYSICOCHEMICAL ANALYSES ON THE QUALITY AND MICROBIOLOGICAL SAFETY OF BREAD TRADE IN KORCE, ALBANIA.

Published in:

Journal of Hygienic Engineering & Design, 2025, v. 50, p. 17

By:

Ajce, Sulltane;
Maho, Adrian;
Mero, Gjergji;
Jashiku, Ermira;
Suraj, Lenida

Publication type:

Article

Effects of public and private regulations on wholesale vendors' adoption of agrifood traceability to farms.

Published in:

Agribusiness, 2025, v. 41, n. 3, p. 633, doi. 10.1002/agr.21910

By:

Zhou, Jiehong;
Yang, Zhiying;
Liang, Qiao;
Zhou, Weihua

Publication type:

Article

TRTBee: a standalone calculator for time-reinforced toxicity according to European Food Safety Authority honeybee guidelines.

Published in:

Environmental Toxicology & Chemistry, 2025, v. 44, n. 6, p. 1497, doi. 10.1093/etojnl/vgaf061

By:

Sherborne, Neil;
Thompson, Helen M;
Ashauer, Roman

Publication type:

Article

Idesia polycarpa Oil Resource Exploitation and Key Processing Technologies.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2025, v. 25, n. 5, p. 59, doi. 10.16429/j.1009-7848.2025.006

By:

ZHAO Chenwei;
WANG Xingguo;
JIN Qingzhe

Publication type:

Article

Knowledge, Attitude and Practice of University Students on Food Poisoning: A Cross-Sectional Study in Saudi Arabia.

Published in:

Journal of Pioneering Medical Sciences, 2025, v. 14, n. 5, p. 55, doi. 10.47310/jpms2025140510

By:

Qutob, Rayan A.;
Alaryni, Abdullah;
Alghamdi, Abdullah;
Alotay, Abdulwahed Abdulaziz;
Alhajery, Mohammad A.;
AlHussaini, Khalid I.;
Alanazi, Abdulrahman;
Hazazi, Bayan Hussain;
Subh, Ruba Hamed;
Yati, Sara Mohammed Alhanshi;
Aljathalin, Lama Abdullah;
Alzahrani, Sarah Saad;
Alassaf, Reema Abdulrahman;
Abuhemid, Haifaa Abdulrahman;
Alshalan, Lina Ziyad

Publication type:

Article

Bioactive Properties and Mechanisms of Effect of Phenolic Compounds.

Published in:

Manas Journal of Agriculture Veterinary & Life Sciences, 2025, v. 15, n. 1, p. 146, doi. 10.53518/mjavl.1567291

By:

GÜNDÜZ, Merve;
BEKTEŞ, Ahmet;
KARABIYIKLI ÇİÇEK, Şeniz;
KİLİNÇ, Vildan

Publication type:

Article

碱改生物炭与矿肥对镉污染农田修复效果研究.

Published in:

Environmental Science & Technology (10036504), 2025, v. 48, n. 6, p. 54, doi. 10.19672/j.cnki.1003-6504.0067.25.338

By:

刘普;
翟翊博;
王瑞芝;
李林辉;
赵航航;
宋凤敏;
王蒙;
何峰;
刘智峰

Publication type:

Article

Factors affecting microbial safety behavior of beef handlers working in major beef retailers in Mizan-Aman, Southwest Ethiopia.

Published in:

PLoS ONE, 2025, v. 20, n. 7, p. 1, doi. 10.1371/journal.pone.0326862

By:

Zegene, Girma Mamo;
Mereta, Seid Tiku;
Mekonen, Seblework

Publication type:

Article

Epidemiological features of nontyphoidal Salmonella infections reported to foodborne disease surveillance system in china, 2013–2022.

Published in:

BMC Public Health, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12889-025-23439-z

By:

Wang, Tongyu;
Li, Weiwei;
Zhang, Ronghua;
Wen, Jian;
Liu, Shuang;
Jiang, Yuyan;
Lin, Li;
Chen, Weiwei;
Liang, Jinjun;
Ma, Xiaochen;
Zhou, Yijing;
Han, Haihong;
Liu, Jikai;
Fan, Penghui;
Guo, Yunchang;
Wang, Linlin

Publication type:

Article

Hadith Meets Hazard Analysis and Critical Control Point: A Path to Sustainable Food Safety Practice for SMEs.

Published in:

Islāmiyyāt: International Journal of Islamic Studies, 2025, v. 47, n. 1, p. 35, doi. 10.17576/islamiyyat-2025-4701-04

By:

MD ARIFFIN, MOHD FARHAN;
NORJANNAH W SULONG, WAN SITI;
OTHMΑΝ, FADLAN MOHD;
ABDILLAH, Η. HAMDI;
MOHAMMEDAHMED BAYOUMI, KAWTHAR ABDALLA

Publication type:

Article

Sub-lethal stress-induced cross-protection against ultraviolet-C in Salmonella enterica on raw whole almonds and fresh-cut leafy greens.

Published in:

Frontiers in Microbiology, 2025, p. 1, doi. 10.3389/fmicb.2025.1599380

By:

Chen, Zhao;
Zheng, Jie;
Micallef, Shirley A.;
Meng, Jianghong

Publication type:

Article

Nanoplastics and Microplastics in Agricultural Systems: Effects on Plants and Implications for Human Consumption.

Published in:

Microplastics, 2025, v. 4, n. 2, p. 16, doi. 10.3390/microplastics4020016

By:

Wolff Leal, Tarcisio;
Tochetto, Gabriel;
Lima, Sayonara Vanessa de Medeiros;
de Oliveira, Patricia Viera;
Schossler, Henrico Junior;
de Oliveira, Carlos Rafael Silva;
da Silva Júnior, Afonso Henrique

Publication type:

Article

Microplastic Migration from Food Packaging on Cheese.

Published in:

Microplastics, 2025, v. 4, n. 2, p. 17, doi. 10.3390/microplastics4020017

By:

Katsara, Klytaimnistra;
Viskadourakis, Zacharias;
Kenanakis, George;
Papadakis, Vassilis M.

Publication type:

Article

The Paradox of Clean Eating: Neuroactive Dysbiosis and Pesticide Residues in Fruit- and Vegetable-Based Diets.

Published in:

Toxics, 2025, v. 13, n. 6, p. 504, doi. 10.3390/toxics13060504

By:

Tomuța, Ramona Alina;
Moldovan, Andrada Florina;
Matiș, Loredana;
Maris, Lavinia;
Ghitea, Timea Claudia;
Banica, Florin

Publication type:

Article

Mycotoxins in Ready-to-Eat Foods: Regulatory Challenges and Modern Detection Methods.

Published in:

Toxics, 2025, v. 13, n. 6, p. 485, doi. 10.3390/toxics13060485

By:

Di Salvo, Eleonora;
Bartolomeo, Giovanni;
Vadalà, Rossella;
Costa, Rosaria;
Cicero, Nicola

Publication type:

Article

Does Embracing New Approaches in Homemade Fruit Spirit Production Lessen Consumer Health Risks?

Published in:

Toxics, 2025, v. 13, n. 6, p. 444, doi. 10.3390/toxics13060444

By:

Bijelić, Katarina;
Torović, Ljilja;
Milijašević, Boris;
Kladar, Nebojša;
Stilinović, Nebojša;
Srđenović Čonić, Branislava

Publication type:

Article

Analyzing the Nitrate Content in Various Bell Pepper Varieties Through Non-Destructive Methods Using Vis/NIR Spectroscopy Enhanced by Metaheuristic Algorithms.

Published in:

Processes, 2025, v. 13, n. 6, p. 1731, doi. 10.3390/pr13061731

By:

Latifi-Amoghin, Meysam;
Abbaspour-Gilandeh, Yousef;
Tahmasebi, Mohammad;
Kisalaei, Asma;
Hernández-Hernández, José Luis;
Hernández-Hernández, Mario;
Cruz-Gámez, Eduardo De La

Publication type:

Article

Detection and Characterization of Paslahepevirus balayani (Hepatitis E Virus) in Dairy Products from Hebei Province, China.

Published in:

Pathogens, 2025, v. 14, n. 6, p. 564, doi. 10.3390/pathogens14060564

By:

Hu, Xinyue;
Wang, Jinfeng;
Wang, Yinuo;
Yuan, Wanzhe;
Wang, Jianchang;
Xu, Xiangdong

Publication type:

Article

A Bifidobacterium Strain with Antibacterial Activity, Its Antibacterial Characteristics and In Vitro Probiotics Studies.

Published in:

Microorganisms, 2025, v. 13, n. 6, p. 1190, doi. 10.3390/microorganisms13061190

By:

Ji, Jing;
Li, Tiange;
Ma, Baoying;
Wang, Runzhong

Publication type:

Article

Food safety of Thai tea sold through an online platform application in Indonesia.

Published in:

Italian Journal of Food Safety, 2025, v. 14, n. 2, p. N.PAG, doi. 10.4081/ijfs.2025.11136

By:

Cahyaningtyas, Nadila;
Mahmudiono, Trias;
Chen, Hsiu-Ling;
Pui, LiewPhing;
Thammakulkrajang, Rarinthorn;
Wangi, Martina Puspa

Publication type:

Article

Simultaneous determination of antibiotic residues in edible tissue of farmed fish (Oncorhynchus mykiss) from the Umbria and Marche regions.

Published in:

Italian Journal of Food Safety, 2025, v. 14, n. 2, p. 1, doi. 10.4081/ijfs.2025.12947

By:

Diamanti, Irene;
Branciari, Raffaella;
Saluti, Giorgio;
Carloni, Cristiano;
Roila, Rossana;
Fioroni, Laura

Publication type:

Article

Physiological effects claimed for hemp seeds contained in food preparations: an update.

Published in:

Italian Journal of Food Safety, 2025, v. 14, n. 2, p. 1, doi. 10.4081/ijfs.2025.13653

By:

Zovi, Andrea;
Vitiello, Antonio;
Vittori, Sauro;
Borsetta, Germana

Publication type:

Article

In Situ Synthesis of Copper Nanoparticles on Biocarbon Sheets for Surface-Enhanced Raman Scattering.

Published in:

Nanomaterials (2079-4991), 2025, v. 15, n. 12, p. 944, doi. 10.3390/nano15120944

By:

Wei, Jianqiang;
Zhou, Zelong;
Qian, Junchao;
Wang, Yaping;
Chen, Jun;
Sun, Yunfei

Publication type:

Article

Updated peer review of the pesticide risk assessment of the active substance pydiflumetofen.

Published in:

EFSA Journal, 2025, v. 23, n. 6, p. 1, doi. 10.2903/j.efsa.2025.9471

By:

Álvarez, Fernando;
Arena, Maria;
Auteri, Domenica;
Leite, Sofia Batista;
Binaglia, Marco;
Castoldi, Anna Federica;
Chiusolo, Arianna;
Colagiorgi, Angelo;
Colas, Mathilde;
Crivellente, Federica;
De Lentdecker, Chloe;
De Magistris, Isabella;
Egsmose, Mark;
Fait, Gabriella;
Ferilli, Franco;
Gouliarmou, Varvara;
Halling, Katrin;
Nogareda, Laia Herrero;
Ippolito, Alessio;
Istace, Frederique

Publication type:

Article

Assessment of genetically modified maize NK603 for renewal authorisation under Regulation (EC) No 1829/2003 (dossier GMFF‐2023‐21250).

Published in:

EFSA Journal, 2025, v. 23, n. 6, p. 1, doi. 10.2903/j.efsa.2025.9505

By:

Casacuberta, Josep;
Barro, Francisco;
Braeuning, Albert;
de Maagd, Ruud;
Epstein, Michelle M.;
Frenzel, Thomas;
Gallois, Jean‐Luc;
Koning, Frits;
Messéan, Antoine;
Moreno, F. Javier;
Nogué, Fabien;
Savoini, Giovanni;
Schulman, Alan H.;
Tebbe, Christoph;
Veromann, Eve;
Lenzi, Paolo;
M. Camargo, Ana;
Piffanelli, Pietro;
Raffaelo, Tommasso

Publication type:

Article

Safety evaluation of an extension of use of the food enzyme mannan endo‐1,4‐β‐mannosidase from the non‐genetically modified Aspergillus niger strain AE‐HCM.

Published in:

EFSA Journal, 2025, v. 23, n. 6, p. 1, doi. 10.2903/j.efsa.2025.9489

By:

Zorn, Holger;
Barat Baviera, José Manuel;
Bolognesi, Claudia;
Catania, Francesco;
Gadermaier, Gabriele;
Greiner, Ralf;
Mayo, Baltasar;
Mortensen, Alicja;
Roos, Yrjö Henrik;
Solano, Marize L. M.;
Sramkova, Monika;
Van Loveren, Henk;
Vernis, Laurence;
Cavanna, Daniele;
Liu, Yi

Publication type:

Article

Phenotypic characterization and antibiogram of aerobic bacteria isolated from varieties of processed meat sold within Kafanchan Metropolis, Kaduna State.

Published in:

Agricultural Science & Technology (1313-8820), 2025, v. 17, n. 2, p. 102, doi. 10.15547/ast.2025.02.024

By:

Aliyu, Z. I.;
Ahmad, K. H.;
Gandi, B. R.;
Kaboshio, K. Y.;
Yayi, J.;
Ibrahim, J.

Publication type:

Article

Prevalence and antimicrobial resistance of Salmonella and pathogenic E. coli in broiler farms, Wakiso district, Uganda.

Published in:

PLoS ONE, 2025, v. 20, n. 7, p. 1, doi. 10.1371/journal.pone.0309599

By:

Ssemakadde, Thomas;
Pauline Petra, Nalumaga;
Busingye, Jude Collins;
Bazira, Joel;
Taseera, Kabanda

Publication type:

Article

Country‐Level Bibliometric Analysis of Edible Insect Research: Geographic Distribution and Contributions to Advancing Sustainable Alternatives for Food and Feed.

Published in:

International Journal of Food Science, 2025, v. 2025, p. 1, doi. 10.1155/ijfo/8837527

By:

Wardiman, Budi;
Natsir, Asmuddin;
Syahrir, Syahriani;
Dianasari, Ulva;
Ardianto;
Jha, Poulami.

Publication type:

Article

不同锰肥对土壤-水稻系统镉迁移的阻控效应研究.

Published in:

Nonferrous Metals (Extractive Metallurgy), 2025, n. 7, p. 194, doi. 10.20237/j.issn.1007-7545.2025.07.020

By:

熊, 媛;
向, 仁军;
韩, 朝阳;
邱, 亚群;
杨, 卫春

Publication type:

Article

A Contemporary Review of Preharvest Mineral Nutrient Management and Defense Elicitor Treatments for Robust Fresh Produce.

Published in:

Horticulturae, 2025, v. 11, n. 6, p. 596, doi. 10.3390/horticulturae11060596

By:

Secretaria, Leizel B.;
Hoffman, Eleanor;
Bekker, Marlize;
Joyce, Daryl

Publication type:

Article

Edible Coatings to Prolong the Shelf Life and Improve the Quality of Subtropical Fresh/Fresh-Cut Fruits: A Review.

Published in:

Horticulturae, 2025, v. 11, n. 6, p. 577, doi. 10.3390/horticulturae11060577

By:

Moradinezhad, Farid;
Adiba, Atman;
Ranjbar, Azam;
Dorostkar, Maryam

Publication type:

Article

Prevalence and risk factors of gastrointestinal infections among medical laboratory technician students at Iyienu Ogidi.

Published in:

Environmental Disease, 2025, v. 10, n. 2, p. 57, doi. 10.4103/ed.ed_3_25

By:

Onuora, Ifeoma Joy;
Obi-Ezeani, Chikaodili Nwando;
Nnoruka, Eugenia Obiageli;
Onyeizugbe, Chidi Mmaduabuchi;
Onuike, Amuche Lilian

Publication type:

Article

Assessing Alternaria Species and Related Mycotoxin Contamination in Wheat in Algeria: A Food Safety Risk.

Published in:

Toxins, 2025, v. 17, n. 6, p. 309, doi. 10.3390/toxins17060309

By:

Daichi, Meriem Barkahoum;
Masiello, Mario;
Haidukowski, Miriam;
De Girolamo, Annalisa;
Moretti, Antonio;
Bencheikh, Amor;
Rouag, Noureddine;
Somma, Stefania

Publication type:

Article

Palytoxin Signal in LC-MS and UV: Preliminary Investigation on the Effect of Solvent and Temperature.

Published in:

Toxins, 2025, v. 17, n. 6, p. 286, doi. 10.3390/toxins17060286

By:

Melchiorre, Chiara;
Varra, Michela;
Tegola, Valeria;
Miele, Valentina;
Dell'Aversano, Carmela

Publication type:

Article

Significance of the Stability of Fusarium Head Blight Resistance in the Variety Registration, Breeding, and Genetic Research of Winter Wheat Using Disease Index, Fusarium-Damaged Kernels, and Deoxynivalenol Contamination.

Published in:

Toxins, 2025, v. 17, n. 6, p. 288, doi. 10.3390/toxins17060288

By:

Mesterhazy, Ákos;
Tóth, Beata;
Berényi, Attila;
Ács, Katalin;
Meszlényi, Tamas

Publication type:

Article

Isolation and Mechanistic Investigation of the Efficient Zearalenone-Removing Strain Bacillus licheniformis YJ25.

Published in:

Toxins, 2025, v. 17, n. 6, p. 263, doi. 10.3390/toxins17060263

By:

Wu, Yuting;
Wu, Feina;
Zhao, Pan;
Gao, Yan;
Li, Mengyao;
Luo, Mengjiao;
Zhou, Qian;
Zhou, Siyuan;
Li, Xinhui;
Hong, Yaling;
Wu, Yang;
Zhou, Zhaorong;
Liu, Yang;
Xia, Yandong;
Zou, Lijun;
Yin, Jia

Publication type:

Article

From Spectrum to Image: A Novel Deep Clustering Network for Lactose-Free Milk Adulteration Detection.

Published in:

Information (2078-2489), 2025, v. 16, n. 6, p. 498, doi. 10.3390/info16060498

By:

Zhang, Chong;
Ding, Shankui;
He, Ying

Publication type:

Article

Dual Nature of Bacteriophages: Friends or Foes in Minimally Processed Food Products—A Comprehensive Review.

Published in:

Viruses (1999-4915), 2025, v. 17, n. 6, p. 778, doi. 10.3390/v17060778

By:

Wójcicki, Michał;
Sokołowska, Barbara;
Górski, Andrzej;
Jończyk-Matysiak, Ewa

Publication type:

Article

The role of strong-tie social networks in mediating food security of fish resources by a traditional riverine community in the Brazilian Amazon.

Published in:

Ecology & Society, 2015, v. 20, n. 3, p. 31, doi. 10.5751/ES-07483-200318

By:

Mertens, Frédéric;
Fillion, Myriam;
Saint-Charles, Johanne;
Mongeau, Pierre;
Távora, Renata;
Passos, Carlos José Sousa;
Mergler, Donna

Publication type:

Article

The transformation of trust in China's alternative food networks: disruption, reconstruction, and development.

Published in:

Ecology & Society, 2015, v. 20, n. 2, p. 435, doi. 10.5751/ES-07536-200219

By:

Yu Wang, Raymond;
Zhenzhong Si;
Cho Nam Ng;
Scott, Steffanie

Publication type:

Article

The General Framework of Food Safety Control System.

Published in:

Journal of Systems Science & Information, 2005, v. 3, n. 4, p. 845

By:

Zhengfang Zou

Publication type:

Article

沙棘醋饮的安全性初步研究.

Published in:

Chinese Nursing Research, 2023, v. 37, n. 2, p. 309, doi. 10.12102/j.issn.1009-6493.2023.02.024

By:

王晨尧;
张昕;
司霞;
朱瑞芳;
曹妍;
冯耀清;
韩世范

Publication type:

Article

基于 HACCP 经典案例复盘在护理不良事件管理中的应用.

Published in:

Chinese Nursing Research, 2022, v. 36, n. 21, p. 3937, doi. 10.12102/j.issn.1009-6493.2022.21.033

By:

WANG Jing;
YANG Yang;
CAO Ying

Publication type:

Article