Works matching DE "EDIBLE plants"

Results: 2627

A review on the pharmacological properties of caper (Capparis spinosa L.).

Published in:

Phytothérapie, 2025, v. 23, n. 2, p. 79, doi. 10.3166/phyto-2025-0451

By:

Ben Aoun, H.;
Zouaoui, R.;
Abassi, M.;
Ammari, Y.

Publication type:

Article

Pissenlit : au-delà des arcanes du polymorphisme.

Published in:

Phytothérapie, 2025, v. 23, n. 2, p. 85, doi. 10.3166/phyto-2025-0450

By:

Bureau, L.

Publication type:

Article

Unlocking the Cardiovascular Benefits of Walnuts: Insights on Molecular Mechanism From Animal Studies.

Published in:

Nutrition Reviews, 2025, v. 83, n. 7, p. e2048, doi. 10.1093/nutrit/nuae173

By:

Tepavčević, Snežana;
Zec, Manja;
Stojiljković, Mojca;
Bošković, Maja;
Ćulafić, Tijana;
Stanković, Aleksandra;
Romić, Snježana;
Živković, Maja;
Korićanac, Goran

Publication type:

Article

怀山药功能组分及其生物活性的研究进展.

Published in:

Food Research & Development, 2025, v. 46, n. 12, p. 204, doi. 10.12161/j.issn.1005‐6521.2025.12.026

By:

刘宇飞;
海丹;
黄现青;
乔明武;
宋莲军;
孟子恒;
陈世豪;
李海涛;
王晓晓;
刘晓永

Publication type:

Article

Deciding what and how to share Indigenous knowledge online: creating the Native Plants and Foods Curriculum Portal.

Published in:

AlterNative: An International Journal of Indigenous Peoples, 2025, v. 21, n. 2, p. 440, doi. 10.1177/11771801251334553

By:

Galles, Grace;
Campbell, Wanaseah L;
Donatuto, Jamie;
Gaffi, Kim;
Harvey, Mariana;
James, Rosalina;
Krohn, Elise;
Rohlman, Diana;
Segrest, Valerie;
Thomas, Romajean

Publication type:

Article

WIDESPREAD DEFICIENCY OF IRON IN SOILS AND ITS IMPACT ON PLANTS AND HUMAN FOOD.

Published in:

Current Agriculture, 2022, v. 39, n. 1, p. 60

By:

Varshney, Seema

Publication type:

Article

Correction: Nadarajan et al. Development, Management and Utilization of a Kiwifruit (Actinidia spp.) In Vitro Collection: A New Zealand Perspective. Plants 2023, 12 , 2009.

Published in:

2025

By:

Nadarajan, Jayanthi;
Esfandiari, Azadeh;
Mathew, Liya;
Divinagracia, Jasmine;
Wiedow, Claudia;
Morgan, Ed

Publication type:

Correction Notice

The Impact of Extrusion Cooking on the Physical Properties, Functional Components, and Pharmacological Activities of Natural Medicinal and Edible Plants: A Review.

Published in:

Foods, 2025, v. 14, n. 11, p. 1869, doi. 10.3390/foods14111869

By:

Xu, Yao;
Jia, Fan;
Wu, Yuhang;
Jiang, Jiani;
Zheng, Tao;
Zheng, Hui;
Yang, Yong

Publication type:

Article

Food plants as adjuvant medicines: a review of protective effects and clinical potential in alcoholic liver disease.

Published in:

Frontiers in Pharmacology, 2025, p. 1, doi. 10.3389/fphar.2025.1586238

By:

Li, Chenyu;
Zhang, Qi;
Chen, Zijun;
Hu, Weiming;
Liu, Fen

Publication type:

Article

Phenolic characterization and nutraceutical evaluation of by‐products from different globe artichoke cultivars.

Published in:

Journal of the Science of Food & Agriculture, 2025, v. 105, n. 9, p. 5062, doi. 10.1002/jsfa.14232

By:

Caponio, Giusy Rita;
Vacca, Mirco;
Scalvenzi, Laura;
Annunziato, Alessandro;
Silletti, Roccangelo;
Ruta, Claudia;
Difonzo, Graziana;
De Angelis, Maria;
De Mastro, Giuseppe

Publication type:

Article

Changes in the functional traits of Thymus mongolicus along environmental gradients and factors influencing the traits of Northern China.

Published in:

Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2025.1596849

By:

Mi, Wentao;
Zheng, Hao;
Zhang, Haixuan;
Zhang, Wanyu;
Chi, Yuan;
Ren, Weibo

Publication type:

Article

Nopal/Prickly Pear Opuntia ficus-indica (L.) Mill. Family: Cactaceae.

Published in:

HerbalGram, 2025, n. 143, p. 6

By:

Williams, Marisa;
Jenks, Aaron

Publication type:

Article

Ethnobotanical and Nutritional Evaluation of Understudied Wild Edible Fruits in South Africa: Bridging Indigenous Knowledge and Food Security: A Review.

Published in:

Foods, 2025, v. 14, n. 10, p. 1726, doi. 10.3390/foods14101726

By:

Lubisi, Nonhlanhla Preduence;
Matlala, Maropeng Erica;
Ramarumo, Luambo Jeffrey;
Ndhlovu, Peter Tshepiso

Publication type:

Article

Oleanolic Acid: A Promising Antioxidant—Sources, Mechanisms of Action, Therapeutic Potential, and Enhancement of Bioactivity.

Published in:

Antioxidants, 2025, v. 14, n. 5, p. 598, doi. 10.3390/antiox14050598

By:

Günther, Andrzej;
Bednarczyk-Cwynar, Barbara

Publication type:

Article

Characterization of Dietary Constituents, Phytochemicals, and Antioxidant Capacity of Carpobrotus edulis Fruit: Potential Application in Nutrition.

Published in:

Applied Sciences (2076-3417), 2025, v. 15, n. 10, p. 5599, doi. 10.3390/app15105599

By:

Marques, Carlota R.;
Sousa, Carla;
Moutinho, Carla;
Matos, Carla;
Vinha, Ana Ferreira

Publication type:

Article

Effect of Different Insect Pollinators Conservation Strategies on Fruit Yield Parameters of Pumpkin Cucurbita pepo L.

Published in:

Sarhad Journal of Agriculture, 2025, v. 41, n. 2, p. 476, doi. 10.17582/journal.sja/2025/41.2.476.482

By:

Haider, Ghulam;
Iqbal, Shahid;
Farooq, Umar;
Noor, Faisal;
Majeed, Muhammad Zeeshan;
Dawood, Muhammad

Publication type:

Article

The Role That Local Food Plants Can Play in Improving Nutrition Security and Reducing Seasonal Scarcity in Rural Communities: A Multi-Country Study.

Published in:

Sustainability (2071-1050), 2025, v. 17, n. 10, p. 4683, doi. 10.3390/su17104683

By:

Galluzzi, Gea;
Cruz-Garcia, Gisella S.;
Togka, Konstantina Maria;
Visser, Bert;
Mbozi, Hilton

Publication type:

Article

Ethnobotany of Lao Isan Ethnic Group from Na Chueak District, Maha Sarakham Province, Northeastern Thailand.

Published in:

Horticulturae, 2025, v. 11, n. 5, p. 497, doi. 10.3390/horticulturae11050497

By:

Saensouk, Piyaporn;
Saensouk, Surapon;
Boonma, Thawatphong;
Junsongduang, Auemporn;
Appamaraka, Sombat;
Koompoot, Kamonwan;
Chanthavongsa, Khamfa;
Jitpromma, Tammanoon

Publication type:

Article

The Antiaging Potential of Dietary Plant-Based Polyphenols: A Review on Their Role in Cellular Senescence Modulation.

Published in:

Nutrients, 2025, v. 17, n. 10, p. 1716, doi. 10.3390/nu17101716

By:

Centonze, Matteo;
Aloisio Caruso, Emanuela;
De Nunzio, Valentina;
Cofano, Miriam;
Saponara, Ilenia;
Pinto, Giuliano;
Notarnicola, Maria

Publication type:

Article

Overcoming dormancy in jurubeba seeds (Solanum scuticum M. Nee).

Published in:

Ciência Rural, 2025, v. 55, n. 7, p. 1, doi. 10.1590/0103-8478cr20230601

By:

Martins Araújo, Lourismar;
Rodrigo Lanssanova, Luciano;
Ribeiro Andrade, Fabrício;
Rúbio Neto, Aurélio;
Zuchi, Jacson;
Higino de Lima e. Silva, Fernando

Publication type:

Article

金丝桃苷降低小鼠血浆胆固醇水平的效果研究.

Published in:

Chinese Nursing Research, 2025, v. 39, n. 6, p. 947, doi. 10.12102/j.issn.1009-6493.2025.06.010

By:

仝彤;
孙嘉颖;
史艳楠;
邵莹;
杨利军

Publication type:

Article

Ethnobotany, Culture, Management, and Use of Common Camas.

Published in:

Native Plants Journal (Indiana University Press), 2001, v. 2, n. 1, p. 47, doi. 10.3368/npj.2.1.47

By:

Stevens, Michelle;
Darris, Dale C.;
Lambert, Scott M.

Publication type:

Article

Saguaro Cactus.

Published in:

Native Plants Journal (Indiana University Press), 2000, v. 1, n. 2, p. 90

By:

Pater, Mark J.;
Siquieros, Bernard

Publication type:

Article

Cover Feature: A Unified Approach to Phytosiderophore Natural Products (Chem. Eur. J. 2/2021).

Published in:

Chemistry - A European Journal, 2021, v. 27, n. 2, p. 460, doi. 10.1002/chem.202004680

By:

Kratena, Nicolas;
Gökler, Tobias;
Maltrovsky, Lara;
Oburger, Eva;
Stanetty, Christian

Publication type:

Article

Development of antibacterial and UV protective cotton fabrics using plant food waste and alien invasive plant extracts as reducing agents for the in-situ synthesis of silver nanoparticles.

Published in:

Cellulose, 2021, v. 28, n. 5, p. 3215, doi. 10.1007/s10570-021-03715-y

By:

Čuk, Nina;
Šala, Martin;
Gorjanc, Marija

Publication type:

Article

Was improvement of spinach growth by nano-TiO<sub>2</sub> treatment related to the changes of Rubisco activase?

Published in:

BioMetals, 2008, v. 21, n. 2, p. 211, doi. 10.1007/s10534-007-9110-y

By:

Fengqing Gao;
Chao Liu;
Chunxiang Qu;
Lei Zheng;
Fan Yang;
Mingyu Su;
Fashui Hong

Publication type:

Article

The impacts of non-native watercress in Oklahoma spring ecosystems.

Published in:

Aquatic Ecology, 2024, v. 58, n. 2, p. 411, doi. 10.1007/s10452-023-10081-3

By:

Bergey, Elizabeth A.

Publication type:

Article

Worldwide Populations of the Aphid Aphis craccivora Are Infected with Diverse Facultative Bacterial Symbionts.

Published in:

Microbial Ecology, 2014, v. 67, n. 1, p. 195, doi. 10.1007/s00248-013-0314-0

By:

Brady, Cristina;
Asplen, Mark;
Desneux, Nicolas;
Heimpel, George;
Hopper, Keith;
Linnen, Catherine;
Oliver, Kerry;
Wulff, Jason;
White, Jennifer

Publication type:

Article

Composition of polyamines and amino acids in plant-source foods for human consumption.

Published in:

Amino Acids, 2019, v. 51, n. 8, p. 1153, doi. 10.1007/s00726-019-02751-0

By:

Hou, Yongqing;
He, Wenliang;
Hu, Shengdi;
Wu, Guoyao

Publication type:

Article

Espèces lianescentes à fruits comestibles du Togo.

Published in:

Fruits, 2012, v. 67, n. 5, p. 353, doi. 10.1051/fruits/2012030

By:

Atato, Abalo;
Wala, Kpérkouma;
Dourma, Marra;
Bellefontaine, Ronald;
Woegan, Yao A.;
Batawila, Komlan;
Akpagana, Koffi

Publication type:

Article

Effects of age and food source on secondary chemistry of larvae of Lymantria species (Lepidoptera: Lymantriidae).

Published in:: Bulletin of Entomological Research, 2004, v. 94, n. 2, p. 137, doi. 10.1079/ber2004292
Publication type:: Article

In Vitro Propagation and Histochemical Analysis of Launaea sarmentosa (Willd.) Kuntze.

Published in:

Trends in Sciences, 2023, v. 20, n. 5, p. 1, doi. 10.48048/tis.2023.5729

By:

Yurachat Meksuwan;
Pornsawan Sutthinon

Publication type:

Article

Biological functions of licorice extract and its applications in animal production.

Published in:

Feed Research, 2024, v. 47, n. 3, p. 138, doi. 10.13557/j.cnki.issn1002-2813.2024.03.026

By:

MU Lin-lin;
ZHANG Dong-mei;
YOU Jia;
ZHUANG xU;
SHEN Zhong-bao;
HAN Wei-bo;
LIU Ze-dong;
WANG Jian-li

Publication type:

Article

Research progress on biological activity and transformation of vine tea and its application in animal production.

Published in:

Feed Research, 2023, v. 46, n. 22, p. 166, doi. 10.13557/j.cnki.issn1002-2813.2023.22.031

By:

LI Zhen;
CUI Yan-hong;
LIU Chang-zhong

Publication type:

Article

Cistanche tubulosa phenylethanoid glycosides suppressed adipogenesis in 3T3-L1 adipocytes and improved obesity and insulin resistance in high-fat diet induced obese mice.

Published in:

BMC Complementary Medicine & Therapies, 2022, v. 22, n. 1, p. 1, doi. 10.1186/s12906-022-03743-6

By:

Abudujilile, Dilinazi;
Wang, Weilan;
Aimaier, Alimu;
Chang, Lili;
Dong, Yuliang;
Wang, Yiye;
Fan, Xu;
Ma, Yu;
Wang, Yongli;
Ziyayiding, Dilinigeer;
Ma, Yuan;
Lv, Jie;
Li, Jinyao

Publication type:

Article

The use of Caralluma fimbriata as an appetite suppressant and weight loss supplement: a systematic review and meta-analysis of clinical trials.

Published in:

BMC Complementary Medicine & Therapies, 2021, v. 21, n. 1, p. 1, doi. 10.1186/s12906-021-03450-8

By:

Jayawardena, Ranil;
Francis, Tormalli V.;
Abhayaratna, Sachith;
Ranasinghe, Priyanga

Publication type:

Article

THE ANTIHYPERTENSIVE EFFECT OF PLANT FOODS.

Published in:

Health & Research Journal, 2025, v. 11, n. 2, p. 95, doi. 10.12681/healthresj.41017

By:

Paspaliari, Sofia

Publication type:

Article

Lead and cadmium contamination levels in edible vegetables.

Published in:

Bulletin of Environmental Contamination & Toxicology, 1987, v. 38, n. 5, p. 805, doi. 10.1007/BF01616705

By:

Zurera, G.;
Estrada, B.;
Rincón, F.;
Pozo, R.

Publication type:

Article

Comparative Analysis with GC–MS of Fatty Acids and Volatile Compounds of Taraxacum kok-saghyz Rodin and Taraxacum officinale as Edible Resource Plants.

Published in:

Separations (2297-8739), 2022, v. 9, n. 10, p. N.PAG, doi. 10.3390/separations9100314

By:

Zhang, Na;
Chen, Tianyan;
Ye, Shuang;
Gao, Shunkai;
Dong, Yiyang

Publication type:

Article

Development of Green and Efficient Extraction Methods of Quercetin from Red Onion ScalesWastes Using Factorial Design for Method Optimization: A Comparative Study.

Published in:

Separations (2297-8739), 2021, v. 8, n. 9, p. 1, doi. 10.3390/separations8090137

By:

Abd-ElSalam, Heba-Alla H.;
Gamal, Mohammed;
Naguib, Ibrahim A.;
Al-Ghobashy, Medhat A.;
Zaazaa, Hala E.;
Abdelkawy, M.

Publication type:

Article

Food and medicinal relevance of Cucurbitaceae species in Eastern and Southern Africa.

Published in:

Bulletin of the National Research Centre, 2021, v. 45, n. 1, p. 1, doi. 10.1186/s42269-021-00659-y

By:

Olarewaju, Olaoluwa Omoniyi;
Fajinmi, Olufunke Omowumi;
Arthur, Georgina Dede;
Coopoosamy, Roger Murugas;
Naidoo, Kubendran Kista

Publication type:

Article

Determination of Selenium Content in Different Plant Foods by High-throughput Lapping - X-ray Fluorescence Spectrometry.

Published in:

Chinese Journal of Inorganic Analytical Chemistry / Zhongguo Wuji Fenxi Huaxue, 2022, v. 12, n. 5, p. 86, doi. 10.3969/j.issn.2095-1035.2022.05.013

By:

LU Lijuan;
SUN Meng;
KOU Xiaoran;
ZHANG Yunxia;
SUN Ying;
WANG Yihui;
WAN Luyao;
WANG Zenghui;
CHEN Lan

Publication type:

Article

Legalizing Youth-Friendly Cannabis Edibles and Extracts and Adolescent Cannabis Use.

Published in:

JAMA Network Open, 2025, v. 8, n. 4, p. e255819, doi. 10.1001/jamanetworkopen.2025.5819

By:

Mital, Shweta;
Nguyen, Hai V.

Publication type:

Article

Traditional Cuisines Part 4: Flavour and Traditional Cuisines.

Published in:

International Journal of Professional Holistic Aromatherapy, 2025, v. 14, n. 1, p. 5

By:

Rhind, Jennifer

Publication type:

Article

In vitro antibacterial activity of some medicinal plants against food poisoning Staphylococcus aureus and Salmonel la typhi.

Published in:

Egyptian Journal of Experimental Biology (Botany), 2023, v. 19, n. 1, p. 31, doi. 10.5455/egyjebb.20230119022822

By:

Sheikh, Huda M.

Publication type:

Article

In vitro assessment of some non-edible parts of edible plants on some cancer cell lines.

Published in:

Egyptian Journal of Experimental Biology (Zoology), 2020, v. 16, n. 1, p. 57, doi. 10.5455/egysebz.20200328075646

By:

Dalaam, Nermeen M.;
Abdelmordy, Mohamed;
Mahmoud, Khaled

Publication type:

Article

无花果主要功能成分及其生物活性研究进展.

Published in:

Food Research & Development, 2023, v. 44, n. 20, p. 212, doi. 10.12161/j.issn.1005-6521.2023.20.029

By:

张卫平;
李新生;
曲东;
张芳婷

Publication type:

Article

药食同源植物多糖提取方法、结构解析和生物活性研究进展.

Published in:

Food Research & Development, 2023, v. 44, n. 19, p. 216, doi. 10.12161/j.issn.1005-6521.2023.19.031

By:

许梦粤;
曾长立;
王红波

Publication type:

Article

食叶草的营养成分及应用价值研究进展.

Published in:

Food Research & Development, 2023, v. 44, n. 16, p. 208, doi. 10.12161/j.issn.1005-6521.2023.16.029

By:

胡高爽;
刘紫洋;
张亦琴;
王晨宇;
王君;
王青华;
郝建雄

Publication type:

Article

基于植物精油的可食用涂层在食品保鲜中的应用.

Published in:

Food Research & Development, 2023, v. 44, n. 16, p. 200, doi. 10.12161/j.issn.1005-6521.2023.16.028

By:

葛少晖;
郎玉苗;
郭南;
赵冬雪;
杨晓溪

Publication type:

Article