Works about DIGESTION

Results: 5000

Preliminary Insights into the Gut Microbiota of Captive Tigers in Republic of Korea: Influence of Geographic and Individual Variation.

Published in:

Microorganisms, 2025, v. 13, n. 6, p. 1427, doi. 10.3390/microorganisms13061427

By:

Kim, Beoul;
Lee, Saebom;
Lee, You-Jeong;
Kang, Yong-Myung;
Rhee, Man Hee;
Kwak, Dongmi;
Yeo, Yong-Gu;
Kang, Ju Won;
Kim, Taehwan;
Seo, Min-Goo

Publication type:

Article

Bioequivalence Study of Two Empagliflozin Tablets in Healthy Chinese Subjects Under Fasting and Fed Conditions.

Published in:

Clinical Pharmacology in Drug Development, 2025, v. 14, n. 7, p. 542, doi. 10.1002/cpdd.1530

By:

Lei, Yuyan;
Liu, Yuan;
Gao, Lichen;
Peng, Xueqiong;
Chen, Lulu;
Li, Chao;
Chen, Weiming;
Xu, Junmei;
Ouyang, Dongsheng;
Li, Xiaohui

Publication type:

Article

基于约翰霍普金斯循证模式的区县级医院妇科腹部术后胃肠功能恢复方案的构建.

Published in:

Chinese Nursing Research, 2021, v. 35, n. 22, p. 4053, doi. 10.12102/j.issn.1009-6493.2021.22.020

By:

LI Lingrui;
CAI Xiaoqin;
ZHU Rong;
ZHU Xiaolin;
ZHENG Guanlun

Publication type:

Article

A New Taste for Bitters.

Published in:

Journal of the American Herbalists Guild, 2011, v. 10, n. 2, p. 24

By:

Byers, Steve

Publication type:

Article

Teaching Human Digestion and pH Using Technology.

Published in:

Science Activities, 2008, v. 44, n. 4, p. 147, doi. 10.3200/SATS.44.4.147-152

By:

Kim, Hanna

Publication type:

Article

The Path to Digestion Is Paved with Repair.

Published in:

PLoS Biology, 2006, v. 4, n. 9, p. 1483, doi. 10.1371/journal.pbio.0040307

By:

Underwood, Jason

Publication type:

Article

El crecimiento somático de los niños y su alimentación.

Published in:

Revista Mexicana de Pediatria, 2013, v. 80, n. 3, p. 91

By:

Vega Franco, Leopoldo

Publication type:

Article

Recent developments and prospects in the extraction, composition, stability, food applications, and in vitro digestion of plant oil bodies.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 8, p. 635, doi. 10.1002/aocs.12618

By:

Hao, Jia;
Li, Xiaoyu;
Wang, Qiuyu;
Lv, Wenwen;
Zhang, Wenguan;
Xu, Duoxia

Publication type:

Article

Biologically Active Digests from Pumpkin Oil Cake Protein: Effect of Cross-linking by Transglutaminase.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2017, v. 94, n. 10, p. 1245, doi. 10.1007/s11746-017-3041-8

By:

Popović, Ljiljana;
Stolić, Žužana;
Čakarević, Jelena;
Torbica, Aleksandra;
Tomić, Jelena;
Šijački, Mirjana

Publication type:

Article

Kinetics of Enzyme Inhibition and Antihypertensive Effects of Hemp Seed ( Cannabis sativa L.) Protein Hydrolysates.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2011, v. 88, n. 11, p. 1767, doi. 10.1007/s11746-011-1841-9

By:

Girgih, Abraham;
Udenigwe, Chibuike;
Li, Huan;
Adebiyi, Abayomi;
Aluko, Rotimi

Publication type:

Article

Influence of Vegetable Oils on Micellization of Lutein in a Simulated Digestion Model.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2011, v. 88, n. 3, p. 367, doi. 10.1007/s11746-010-1677-8

By:

Nidhi, Bhatiwada;
Baskaran, V.

Publication type:

Article

Copper and Iron Determination with [ N, N′-Bis(salicylidene)-2,2′-dimethyl-1,3-propanediaminato] in Edible Oils Without Digestion.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1389, doi. 10.1007/s11746-010-1633-7

By:

Baran, Eda;
Yaşar, Sema

Publication type:

Article

Effect of chewing gum on gastrointestinal function after gynecological surgery: A systematic literature review and meta‐analysis.

Published in:

Journal of Obstetrics & Gynaecology Research, 2018, v. 44, n. 5, p. 936, doi. 10.1111/jog.13602

By:

Xu, Chao;
Peng, Jie;
Liu, Su;
Qi, Dun‐Yi

Publication type:

Article

Combination of continuous digestion by peptidase and spectral similarity comparisons for peptide sequencing.

Published in:

Journal of Separation Science, 2020, v. 43, n. 18, p. 3665, doi. 10.1002/jssc.202000459

By:

Yang, Chao;
Liu, Jianhui;
Hu, Yechen;
Dai, Zhongpeng;
Liang, Zhen;
Shan, Yichu;
Zhang, Lihua;
Zhang, Yukui

Publication type:

Article

Improved in‐solution trypsin digestion method for methanol–chloroform precipitated cellular proteomics sample.

Published in:

Journal of Separation Science, 2020, v. 43, n. 11, p. 2125, doi. 10.1002/jssc.201901273

By:

Shahinuzzaman, A. D. A.;
Chakrabarty, Jayanta K.;
Fang, Zixiang;
Smith, David;
Kamal, Abu Hena Mostafa;
Chowdhury, Saiful M.

Publication type:

Article

Rearing temperature affects Senegalese sole (<i>Solea senegalensis</i>) larvae protein metabolic capacity.

Published in:

Fish Physiology & Biochemistry, 2013, v. 39, n. 6, p. 1485, doi. 10.1007/s10695-013-9802-x

By:

Campos, Catarina;
Castanheira, M. Filipa;
Engrola, Sofia;
Valente, Luísa M. P.;
Fernandes, Jorge M. O.;
Conceição, Luís E. C.

Publication type:

Article

Variations in the activity of digestive enzymes along the intestine of the burbot Lota lota expressed by different methods.

Published in:

Fish Physiology & Biochemistry, 2013, v. 39, n. 5, p. 1181, doi. 10.1007/s10695-013-9773-y

By:

Izvekova, Galina;
Solovyev, Mikhail;
Kashinskaya, Elena;
Izvekov, Evgeny

Publication type:

Article

Gut pH as a limiting factor for digestive proteolysis in cultured juveniles of the gilthead sea bream ( Sparus aurata).

Published in:

Fish Physiology & Biochemistry, 2012, v. 38, n. 3, p. 859, doi. 10.1007/s10695-011-9573-1

By:

Márquez, Lorenzo;
Robles, Rocío;
Morales, Gabriel;
Moyano, Francisco

Publication type:

Article

A comparative analysis of microfibrillated versus conventional cellulose after enzymatic digestions.

Published in:

Cellulose, 2024, v. 31, n. 10, p. 5981, doi. 10.1007/s10570-024-05941-6

By:

Collom, Clancy;
Fox, Douglas;
Ong, Kimberly;
Shatkin, Jo Anne;
Sayes, Christie

Publication type:

Article

Giant panda feces: potential raw material in preparation of nitrocellulose for propellants.

Published in:

Cellulose, 2023, v. 30, n. 5, p. 3127, doi. 10.1007/s10570-023-05054-6

By:

Duan, Xikai;
Li, Zhaoqian;
Shi, Xianrui;
Pei, Chonghua

Publication type:

Article

Fermentation of corn stover to carboxylic acids.

Published in:

Biotechnology & Bioengineering, 2003, v. 83, n. 2, p. 191, doi. 10.1002/bit.10663

By:

Piyarat Thanakoses;
Amanda S. Black;
Mark T. Holtzapple

Publication type:

Article

Assessment of whole egg fractionation by tangential flow filtration: The problem of low-density lipoprotein aggregates.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2023, v. 140, p. 99, doi. 10.1016/j.fbp.2023.05.003

By:

Puertas, Gema;
Cazón, Patricia;
Vdzquez, Manuel

Publication type:

Article

Effect of particle size on in vitro intestinal digestion of emulsion-filled gels: Mathematical analysis based on the Gallagher-Corrigan model.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 120, p. 33, doi. 10.1016/j.fbp.2019.12.009

By:

González, Claudia;
Simpson, Ricardo;
Vega, Oscar;
del Campo, Valeria;
Pinto, Marlene;
Fuentes, Lida;
Nuñez, Helena;
Young, Ashley K.;
Ramírez, Cristian

Publication type:

Article

Evaluation of gastrointestinal pathology and treatment in children with suspected biliary dyskinesia.

Published in:

2011

By:

Karnsakul, Wikrom;
Vaughan, Richard;
Kumar, Tarun;
Gillespie, Stacey;
Skitarelic, Kathryn

Publication type:

journal article

Biliary dyskinesia: is the problem with Oddi?

Published in:

2004

By:

Wood, J.;
Holland, A. J. A.;
Shun, A.;
Martin, H. C. O.

Publication type:

journal article

ILSI Europe Systematic Review: The Impact of Digestible and Nondigestible Carbohydrate Consumption for Toddlers (1–4 Years) in Relation to Health Outcomes Open Access.

Published in:

Nutrition Reviews, 2025, v. 83, n. 6, p. 1099, doi. 10.1093/nutrit/nuae212

By:

Zalewski, Bartlomiej M;
Weiss, Gisela A;
Campoy, Cristina;
Decsi, Tamás;
Profio, Elisabetta Di;
Mestdagh, Renaud;
Rakhshandehroo, Maryam;
Szajewska, Hania;
Theis, Stephan;
Vaughan, Elaine E;
Verduci, Elvira;
Chang, Ching-Yu

Publication type:

Article

Effects of Different Cow-Milk Beta-Caseins on the Gut–Brain Axis: A Narrative Review of Preclinical, Animal, and Human Studies.

Published in:

Nutrition Reviews, 2025, v. 83, n. 3, p. e1259, doi. 10.1093/nutrit/nuae099

By:

Robinson, Stephen R;
Greenway, Frank L;
Deth, Richard C;
Fayet-Moore, Flavia

Publication type:

Article

Adaptations in Gastrointestinal Nutrient Absorption and its Determinants During Pregnancy in Monogastric Mammals: A Scoping Review.

Published in:

Nutrition Reviews, 2025, v. 83, n. 3, p. e1172, doi. 10.1093/nutrit/nuae064

By:

Overduin, Teunis Sebastian;
Page, Amanda J;
Young, Richard L;
Gatford, Kathryn L

Publication type:

Article

Grains – a major source of sustainable protein for health.

Published in:

Nutrition Reviews, 2022, v. 80, n. 6, p. 1648, doi. 10.1093/nutrit/nuab084

By:

Poutanen, Kaisa S;
Kårlund, Anna O;
Gómez-Gallego, Carlos;
Johansson, Daniel P;
Scheers, Nathalie M;
Marklinder, Ingela M;
Eriksen, Anne K;
Silventoinen, Pia C;
Nordlund, Emilia;
Sozer, Nesli;
Hanhineva, Kati J;
Kolehmainen, Marjukka;
Landberg, Rikard

Publication type:

Article

effects of nondigestible fermentable carbohydrates on adults with overweight or obesity: a meta-analysis of randomized controlled trials.

Published in:

Nutrition Reviews, 2022, v. 80, n. 2, p. 165, doi. 10.1093/nutrit/nuab018

By:

Xu, Bocheng;
Cao, Jinping;
Fu, Jie;
Li, Zhi;
Jin, Mingliang;
Wang, Xinxia;
Wang, Yizhen

Publication type:

Article

Looking beyond traditional nutrients: the role of bioactives and the food matrix on health.

Published in:

Nutrition Reviews, 2021, v. 79, p. 1, doi. 10.1093/nutrit/nuab100

By:

Cifelli, Christopher J

Publication type:

Article

Bioactives in bovine milk: chemistry, technology, and applications.

Published in:

Nutrition Reviews, 2021, v. 79, p. 48, doi. 10.1093/nutrit/nuab099

By:

Lin, Tiantian;
Meletharayil, Gopinathan;
Kapoor, Rohit;
Abbaspourrad, Alireza

Publication type:

Article

Current explorations of nutrition and the gut microbiome: a comprehensive evaluation of the review literature.

Published in:

Nutrition Reviews, 2020, v. 78, n. 10, p. 798, doi. 10.1093/nutrit/nuz106

By:

Frame, Leigh A;
Costa, Elise;
Jackson, Scott A

Publication type:

Article

Corrigendum to "Fate of ingested fluids: factors affecting gastric emptying and intestinal absorption of beverages in humans." Nutrition Reviews 2015;73(Suppl. 2):57–72.

Published in:: 2020
Publication type:: Correction Notice

Intestinal plasticity in response to nutrition and gastrointestinal surgery.

Published in:

Nutrition Reviews, 2019, v. 77, n. 3, p. 129, doi. 10.1093/nutrit/nuy064

By:

Gall, Maude Le;
Thenet, Sophie;
Aguanno, Doriane;
Jarry, Anne-Charlotte;
Genser, Laurent;
Ribeiro-Parenti, Lara;
Joly, Francisca;
Ledoux, Séverine;
Bado, André;
Beyec, Johanne Le

Publication type:

Article

Review of the health effects of berries and their phytochemicals on the digestive and immune systems.

Published in:

Nutrition Reviews, 2018, v. 76, n. 1, p. 29, doi. 10.1093/nutrit/nux039

By:

Govers, Coen;
Kasikci, Muzeyyen Berkel;
Sluis, Addie A van der;
Mes, Jurriaan J

Publication type:

Article

Consideration of insects as a source of dietary protein for human consumption.

Published in:

Nutrition Reviews, 2017, v. 75, n. 12, p. 1035, doi. 10.1093/nutrit/nux057

By:

Churchward-Venne, Tyler A.;
Pinckaers, Philippe J. M.;
van Loon, Joop J. A.;
van Loon, Luc J. C.

Publication type:

Article

Dietary fiber and digestive health in children.

Published in:

Nutrition Reviews, 2017, v. 75, n. 4, p. 241, doi. 10.1093/nutrit/nuw068

By:

Korczak, Renee;
Kamil, Alison;
Fleige, Lisa;
Donovan, Sharon M.;
Slavin, Joanne L.

Publication type:

Article

Influence of dietary protein and its amino acid composition on postoperative outcomes after gastric bypass surgery: a systematic review.

Published in:

Nutrition Reviews, 2016, v. 74, n. 12, p. 749, doi. 10.1093/nutrit/nuw042

By:

van den Broek, Merel;
de Heide, Loek J. M.;
Veeger, Nic J. G. M.;
van der Wal-Oost, Alies M.;
van Beek, André P.

Publication type:

Article

Potential misinterpretation of the nutritional value of dietary fiber: correcting fiber digestibility values for nondietary gut-interfering material.

Published in:

Nutrition Reviews, 2016, v. 74, n. 8, p. 517, doi. 10.1093/nutrit/nuw014

By:

Montoya, Carlos A.;
Henare, Sharon J.;
Rutherfurd, Shane M.;
Moughan, Paul J.

Publication type:

Article

Glutamine metabolism in advanced age.

Published in:

Nutrition Reviews, 2016, v. 74, n. 4, p. 225, doi. 10.1093/nutrit/nuv052

By:

Meynial-Denis, Dominique

Publication type:

Article

Effect of diet-derived advanced glycation end products on inflammation.

Published in:

Nutrition Reviews, 2015, v. 73, n. 11, p. 737, doi. 10.1093/nutrit/nuv030

By:

Kellow, Nicole J.;
Coughlan, Melinda T.

Publication type:

Article

Fate of ingested fluids: factors affecting gastric emptying and intestinal absorption of beverages in humans.

Published in:

Nutrition Reviews, 2015, v. 73, p. 57, doi. 10.1093/nutrit/nuv032

By:

Leiper, John B.

Publication type:

Article

Potential role of the intestinal microbiota in programming health and disease.

Published in:

Nutrition Reviews, 2015, v. 73, p. 32, doi. 10.1093/nutrit/nuv039

By:

Goulet, Olivier

Publication type:

Article

Microbiota and the gut-brain axisg.

Published in:

Nutrition Reviews, 2015, v. 73, p. 28, doi. 10.1093/nutrit/nuv019

By:

Bienenstock, John;
Kunze, Wolfgang;
Forsythe, Paul

Publication type:

Article

Impact of yogurt on appetite control, energy balance, and body composition.

Published in:

Nutrition Reviews, 2015, v. 73, p. 23, doi. 10.1093/nutrit/nuv015

By:

Tremblay, Angelo;
Doyon, Caroline;
Sanchez, Marina

Publication type:

Article

Oral and intestinal sweet and fat tasting: impact of receptor polymorphisms and dietary modulation for metabolic disease.

Published in:

Nutrition Reviews, 2015, v. 73, n. 5, p. 318, doi. 10.1093/nutrit/nuu026

By:

Cvijanovic, Nada;
Feinle-Bisset, Christine;
Young, Richard L.;
Little, Tanya J.

Publication type:

Article

Methodological and metabolic considerations in the study of caffeine-containing energy drinks.

Published in:

Nutrition Reviews, 2014, v. 72, p. 137, doi. 10.1111/nure.12131

By:

Shearer, Jane

Publication type:

Article

Dietary factors affecting polyphenol bioavailability.

Published in:

Nutrition Reviews, 2014, v. 72, n. 7, p. 429, doi. 10.1111/nure.12114

By:

Bohn, Torsten

Publication type:

Article

Bioavailability of iron, zinc, and provitamin A carotenoids in biofortified staple crops.

Published in:

Nutrition Reviews, 2014, v. 72, n. 5, p. 289, doi. 10.1111/nure.12108

By:

La Frano, Michael R;
Moura, Fabiana F;
Boy, Erick;
Lönnerdal, Bo;
Burri, Betty J

Publication type:

Article