Works about COFFEE shops

Results: 312

Coffee Cultures of Japan & India.

Published in:

Economy, Culture & History Japan Spotlight Bimonthly, 2025, v. 44, n. 1, p. 66

By:

Williams, Rajesh

Publication type:

Article

A Single Espresso, Please! Rationalizing Espresso Price Dispersion Across Italian Cities.

Published in:

Journal of Industry, Competition & Trade, 2017, v. 17, n. 4, p. 465, doi. 10.1007/s10842-017-0246-3

By:

Delbono, Flavio;
Dipoppa, Gemma;
Lambertini, Luca;
Reggiani, Carlo

Publication type:

Article

Structural Equation Model - Parsial Least Square Faktor-Faktor yang Memengaruhi Penjualan Coffee Shop Bacarito Kopi di Kota Padang.

Published in:

Indonesian Journal of Agricultural Sciences / Jurnal Ilmu Pertanian Indonesia, 2023, v. 28, n. 3, p. 433, doi. 10.18343/jipi.28.3.433

By:

Sumardi, Vilda Ayuni;
Syarfi, Ira Wahyuni;
Analia, Devi

Publication type:

Article

Promoting Water Efficiency in a Municipal Market Building: A Case Study.

Published in:

Hydrology (2306-5338), 2023, v. 10, n. 3, p. 69, doi. 10.3390/hydrology10030069

By:

Antão-Geraldes, Ana M.;
Pinto, Matheus;
Afonso, Maria João;
Albuquerque, António;
Calheiros, Cristina Sousa Coutinho;
Silva, Flora

Publication type:

Article

Statistical Analysis of Foodborne Pathogens in Jeddah Region.

Published in:

Multi-Knowledge Electronic Comprehensive Journal For Education & Science Publications (MECSJ), 2024, n. 70, p. 1

By:

Haziz Almutairi, Yasser Matar;
Alghamdi, Rashed Mohammed

Publication type:

Article

تأثير الكوفي شوب على مستقبل الشباب المراهقين دراسة ميدانية في مدينة بغداد - جانب الكرخ

Published in:

Larq Journal for Philosophy, Linguistics & Social Sciences, 2020, v. 3, n. 38, p. 74, doi. 10.31185/lark.vol3.iss38.1453

By:

سعاد راضي فيروز

Publication type:

Article

INTERIOR DESIGN CODES OF COFFEE SHOPS AS THE THIRD PLACE DURING THE COVID 19 PANDEMIC: Z-GENERATION AND DISTANCE CONCEPT.

Published in:

Anadolu University Journal of Art & Design / Sanat & Tasarım, 2023, v. 13, n. 2, p. 350, doi. 10.20488/sanattasarim.1403716

By:

CURAOĞLU, Füsun;
AĞAOĞLU ÇOBANLAR, Gül;
KOYUNCU, Şeyma

Publication type:

Article

PRAGUE: THE NATIONAL PERCEPTION OF THE AREA.

Published in:

Prace Filologiczne. Literaturoznawstwo, 2019, v. 9, n. 1, p. 111, doi. 10.32798/pflit.110

By:

SOUKUPOVA, BLANKA

Publication type:

Article

The relationship between tourism and economic growth in the EU-28. Is there a tendency towards convergence?

Published in:

Economic Research-Ekonomska Istrazivanja, 2021, v. 34, n. 1, p. 1121, doi. 10.1080/1331677X.2020.1819852

By:

Haller, Alina-Petronela;
Butnaru, Gina Ionela;
Hârșan, Georgia-Daniela Tacu;
Ştefănică, Mirela

Publication type:

Article

Product Design Innovation for Enhancing Table Stability on Various Outdoor Surfaces.

Published in:

Alam Cipta: International Journal on Sustainable Tropical Design Research & Practice, 2025, v. 18, n. 1, p. 97, doi. 10.47836/AC.18.1.ARTICLE7

By:

Hadiansyah, Mahendra Nur;
Pangestu, Desthyo Putra;
Jaya, Ardian;
Wismoyo, Erlana Adli;
Zulkarnain, Teuku

Publication type:

Article

THE DUTCH COFFEE SHOP SYSTEM, TENSIONS AND BENEFITS.

Published in:

Michigan State International Law Review, 2017, v. 25, n. 3, p. 623

By:

van Ooyen-Houben, Marianne M. J.

Publication type:

Article

Mundo de la vida cotidiana de mujeres trabajando en café con piernas. Análisis comprensivo.

Published in:

Sexualidad, Salud y Sociedad: Revista Latinoamericana, 2024, n. 40, p. 1, doi. 10.1590/1984-6487.sess.2024.40.e22205.a.es

By:

Inostroza, Matías Reyes

Publication type:

Article

Nepal triptych.

Published in:

2022

By:

Turin, Mark

Publication type:

Poem

An Ethnographic Study on the Linguistic Landscapes of the Coffee Shops in Songjiang University Town in Shanghai From the Perspective of "The Third Place".

Published in:

Theory & Practice in Language Studies (TPLS), 2021, v. 11, n. 6, p. 652, doi. 10.17507/tpls.1106.08

By:

Shiping Deng

Publication type:

Article

Percepção dos consumidores da Cafeteria Escola Cafesal-UFLA: uma análise sensorial de diferentes tipos de torra de café especial.

Published in:

Revista Expectativa, 2021, v. 20, n. 1, p. 17, doi. 10.48075/revex.v20i1.23830

By:

dos Reis, Nilmar Diogo;
Valadares, Gustavo Clemente;
Aparecida Costa, Emanuelle;
Gonzaga de Castro Junior, Luiz

Publication type:

Article

Leisurely consumption, the legacy of European cafes.

Published in:

International Review of Social Research, 2017, v. 7, n. 1, p. 31, doi. 10.1515/irsr-2017-0005

By:

Cleave, Paul

Publication type:

Article

Burgers, coffee or bureks? A bottom-up perspective on everyday identity consumption, nationalism, and geographies of belonging in contemporary Serbia.

Published in:

Acta Politologica, 2024, v. 16, n. 1, p. 41, doi. 10.14712/1803-8220/33_2022

By:

Tournois, Laurent

Publication type:

Article

Kurumsallaşmanın Çalışanların Tükenmişlik Düzeyine Etkisi: Kahve İşletmeleri Üzerine Bir Uygulama.

Published in:

Journal of Business Research-Turk / Isletme Arastirmalari Dergisi, 2023, v. 15, n. 1, p. 765, doi. 10.20491/isarder.2023.1617

By:

ALAGÖZ, Gürkan;
PEKERŞEN, Yeliz;
KAYA, Safa

Publication type:

Article

Boba Shop, Coffee Shop, and Urban Vitality and Development—A Spatial Association and Temporal Analysis of Major Cities in China from the Standpoint of Nighttime Light.

Published in:

Remote Sensing, 2023, v. 15, n. 4, p. 903, doi. 10.3390/rs15040903

By:

Zhou, Yuquan;
He, Xiong;
Zikirya, Bahram

Publication type:

Article

Coffee Shop on the Cape.

Published in:

Annals of Internal Medicine, 2024, v. 177, n. 7, p. 982, doi. 10.7326/ANNALS-24-00404

By:

Bosché, Michelle

Publication type:

Article

Drug Abuse Prevalence and Effects in Coffee Shop Workers: A Cross Sectional Study.

Published in:

Indian Journal of Forensic Medicine & Toxicology, 2021, v. 15, n. 4, p. 1713, doi. 10.37506/ijfmt.v15i4.16952

By:

M. G., Makloph;
Masoud, Mohamed

Publication type:

Article

LIFE IN OCCUPIED PALESTINE: THREE CAFÉS AND A SPECIAL ISSUE.

Published in:

Biography: An Interdisciplinary Quarterly, 2014, v. 37, n. 2, p. VII, doi. 10.1353/bio.2014.0026

By:

FRANKLIN, CYNTHIA G.;
COOPER, MORGAN;
AOUDÉ, IBRAHIM G.

Publication type:

Article

The place attachment experience regarding the disabled people: the typology of coffee shops.

Published in:

Quality & Quantity, 2018, v. 52, n. 6, p. 2577, doi. 10.1007/s11135-017-0678-1

By:

Saymanlier, Ahmet Murat;
Kurt, Sevinc;
Ayiran, Nezih

Publication type:

Article

Microfinance Services and Government Regulations: Reflections on Performance of Small Holder Coffee Entrepreneurs in Uganda.

Published in:

Journal of Entrepreneurial Finance, 2022, v. 24, n. 1, p. 1

By:

Nakabugo, Mary Juliet;
Muathe, Stephen;
Mwasiaji, Evans

Publication type:

Article

The "Skinny" on Coffee Drinkers: Gender Differences in Healthy Beverage Choices.

Published in:

Psi Chi Journal of Undergraduate Research, 2008, v. 13, n. 4, p. 159, doi. 10.24839/1089-4136.JN13.4.159

By:

OSBORNE, RACHEL L.;
ACKLEY, BRANDEN D.;
GIULIANO, TRACI A.

Publication type:

Article

EVALUACIÓN DEL VALOR PERCIBIDO EN EL CONSUMO DE CAFÉ CON ATRIBUTOS ÉTICOS.

Published in:

Agrociencia, 2013, v. 47, n. 2, p. 195

By:

Aragón-Gutiérrez, Carlos;
Montero-Simó, María J.;
Araque-Padilla, Rafael Á.;
Gutiérrez-Gutiérrez, Leopoldo

Publication type:

Article

Channelling mobilities: migrant-owned businesses as mobility infrastructures.

Published in:

Mobilities, 2022, v. 17, n. 1, p. 119, doi. 10.1080/17450101.2021.1958250

By:

Jung, Philipp Roman;
Buhr, Franz

Publication type:

Article

'Think seattle, act globally'.

Published in:

Cultural Studies, 2005, v. 19, n. 1, p. 14, doi. 10.1080/09502380500040464

By:

Lyons, James

Publication type:

Article

Annie Webber.

Published in:

Nature, 2008, v. 451, n. 7178, p. 604, doi. 10.1038/451604a

By:

Bear, Elizabeth

Publication type:

Article

بررسی قابلیت حضورپذیری و عوامل مؤثر بر تعاملات اجتماعی در فضاهای شهری (نمونه موردی بوستان ملت شهر مشهد).

Published in:

Geography & Territorial Spatial Arrangement, 2024, v. 14, n. 50, p. 55, doi. 10.22111/GAIJ.2024.47552.3166

By:

مصطفی امیر فخریا;
محمدرضا عرب;
محمد جمبر جوقی

Publication type:

Article

Pandemi Covid-19 dan Keberlanjutan Bisnis Mikro-Kecil di Kota Sejarah Gastronomi: Pendekatan Penghidupan Berkelanjutan.

Published in:

Manajemen IKM: Jurnal Manajemen Pengembangan Industri Kecil Menengah, 2022, v. 17, n. 1, p. 33

By:

Singgalen, Yerik Afrianto

Publication type:

Article

MODIFICATION OF BUSINESS STRATEGY THROUGH THE APPLICATION OF CIRCULAR ECONOMY IN COFFEE SHOP BUSINESS UNITS IN PONTIANAK CITY: CASE STUDY OF FOUR COFFEE SHOPS.

Published in:

Journal of Application Business & Management / Jurnal Aplikasi Bisnis dan Manajemen, 2025, v. 11, n. 1, p. 111, doi. 10.17358/jabm.11.1.111

By:

Madepo, Mahardika Agung;
Budiarti, Lina;
Khalida, Faaiza Soraya

Publication type:

Article

BUSINESS DEVELOPMENT STRATEGY OF BEVERAGE POWDER COMPANY.

Published in:

Journal of Application Business & Management / Jurnal Aplikasi Bisnis dan Manajemen, 2024, v. 10, n. 3, p. 942, doi. 10.17358/jabm.10.3.942

By:

Mahasin, M. Zaenal;
Hartoyo;
Hasbullah, Rokhani

Publication type:

Article

FORMULASI STRATEGI PENGEMBANGAN USAHA CAFE.

Published in:

Journal of Application Business & Management / Jurnal Aplikasi Bisnis dan Manajemen, 2024, v. 10, n. 2, p. 602, doi. 10.17358/jabm.10.2.602

By:

Windayani, Fina;
Nurhayati, Popong;
Hannan, Sufrin

Publication type:

Article

STRATEGI PENGEMBANGAN USAHA PADA COFFEE SHOP INT.SPACE PASCA COVID-19 DI KOTA RANGKASBITUNG.

Published in:

Journal of Application Business & Management / Jurnal Aplikasi Bisnis dan Manajemen, 2023, v. 9, n. 3, p. 943, doi. 10.17358/jabm.9.3.943

By:

Dwi Saptaji, Moh Faqih;
Hubeis, Musa;
Zulbainarni, Nimmi

Publication type:

Article

Exploring Ethnography in the Muram Batu's Anthology Hujan Kota Arang.

Published in:

IDEAS: Journal on English Language Teaching & Learning, Linguistics & Literature, 2023, v. 11, n. 1, p. 377, doi. 10.24256/ideas.v11i1.3832

By:

AdiatmanaGinting, Donny

Publication type:

Article

Determination of Carbon Monoxide Levels in Coffee Shops in Ankara.

Published in:

Indoor & Built Environment, 2009, v. 18, n. 2, p. 130, doi. 10.1177/1420326X09103020

By:

Tekba&#x015F:, Ömer Faruk;
Güleç, Mahir;
Odabaśi, Ersin;
Vaizoğlu, Songül Acar;
Güler, Çağatay

Publication type:

Article

The Cannabis Question.

Published in:

Journal of Eastern European Criminal Law, 2022, n. 1, p. 42

By:

Erzsébet, Füszter;
Endre, Nyitrai

Publication type:

Article

Coffee Shop Management Response and Consumer Loyalty of Indonesian Single-Origin Coffee Shops: Social Representation Theory Approach.

Published in:

International Journal of Interdisciplinary Social & Community Studies, 2021, v. 16, n. 1, p. 71, doi. 10.18848/2324-7576/CGP/v16i01/71-88

By:

Purnomo, Mangku;
Efelin, Retno Putri;
Siwalette, Jeter Donald;
Andriatmoko, Novil Dedy;
Hardana, Andrean;
Daulay, Pardamean

Publication type:

Article

창업 소상공인들의 경영활성화를 위한 마케팅전략에 관한 실증연구-커피전문점을 중심으로-.

Published in:

Journal of Digital Convergence, 2019, v. 17, n. 11, p. 105, doi. 10.14400/JDC.2019.17.11.105

By:

정두식

Publication type:

Article

Análisis de factibilidad para la implementación de una cafetería ecológica en la ciudad de Tulcán.

Published in:

Dilemas Contemporáneos: Educación, Política y Valores, 2025, v. 12, n. 2, p. 1

By:

de Oca Sánchez, Jimena Elizabeth Montes;
Valle Fiallos, Betty Giomara;
Ramírez Rodríguez, Beatriz Elizabeth;
Rosero Erazo, María Belén

Publication type:

Article

Estimasi Risiko Okratoksin A dari Konsumsi Kopi Bubuk di Indonesia.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2022, v. 33, n. 2, p. 100, doi. 10.6066/jtip.2022.33.2.100

By:

Arimah;
Dewanti-Hariyadi, Ratih;
Nuraida, dan Lilis

Publication type:

Article

EVALUATION OF SENSORY MARKETING IN COFFEE SHOPS FROM AN EXPERIENTIAL VALUE PERSPECTIVE AMONG UNIVERSITY STUDENTS.

Published in:

Humanitas: International Journal of Social Sciences / Uluslararasi Sosyal Bilimler Dergisi, 2024, v. 12, n. 23, p. 195, doi. 10.20304/humanitas.1383225

By:

ETİ, Hasan Selçuk

Publication type:

Article

THE YIDDISH SELF OF THE NORTH AMERICAN POET RICHARD FEIN.

Published in:

Humanitas: International Journal of Social Sciences / Uluslararasi Sosyal Bilimler Dergisi, 2019, v. 7, n. 14, p. 281

By:

AGİŞ, Fazıla Derya

Publication type:

Article

The Dutch Drug Policy from a Regulatory Perspective.

Published in:

European Journal on Criminal Policy & Research, 2015, v. 21, n. 1, p. 191, doi. 10.1007/s10610-014-9249-3

By:

Spapens, Toine;
Müller, Thaddeus;
Bunt, Henk

Publication type:

Article

Inventory Management Analysis of a HomeGrown Coffee Shop Using the System Dynamics Approach.

Published in:

Journal of Namibian Studies, 2023, v. 33, p. 384

By:

Ferrater-Gimena, Judy Ann O.;
Sayson, Yolanda C.;
Sy, Maria Victoria U.

Publication type:

Article

Spiritual Entrepreneurship in the High North: The Case of Polmakmoen Guesthouse and the Pilgrimage "the Seven Coffee Stops".

Published in:

International Journal for the Study of New Religions, 2014, v. 5, n. 2, p. 151, doi. 10.1558/ijsnr.v5i2.26231

By:

FONNELAND, TRUDE

Publication type:

Article

Unlocking Sustainable Economic Development in Saudi Arabia through the Coffee Industry.

Published in:

Sustainability (2071-1050), 2024, v. 16, n. 17, p. 7367, doi. 10.3390/su16177367

By:

Al Shammre, Abdullah Sultan

Publication type:

Article

The Impact of Eco-Friendly Practices on Generation Z's Green Image, Brand Attachment, Brand Advocacy, and Brand Loyalty in Coffee Shop.

Published in:

Sustainability (2071-1050), 2024, v. 16, n. 8, p. 3126, doi. 10.3390/su16083126

By:

Ko, Ju-Hee;
Jeon, Hyeon-Mo

Publication type:

Article

Adaptive Reuse: Atmospherics in Buildings Repurposed as Coffee Shops.

Published in:

Sustainability (2071-1050), 2024, v. 16, n. 4, p. 1585, doi. 10.3390/su16041585

By:

Münster, Mia B.

Publication type:

Article