Works matching DE "CASSAVA"

Results: 3330

Evaluating a cassava crop growth model by optimizing genotype-specifc parameters using multienvironment trial breeding data.

Published in:

Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2025.1535058

By:

Okoma, Pamelas M.;
Kayondo, Siraj Ismail;
Rabbi, Ismail Y.;
Moreno-Cadena, Patricia L.;
Hoogenboom, Gerrit;
Jannink, Jean-Luc

Publication type:

Article

Genotype × Environment Interaction and Correlations Between Agronomic Traits, Flowering, and Fruit Set in Cassava.

Published in:

Horticulturae, 2025, v. 11, n. 6, p. 648, doi. 10.3390/horticulturae11060648

By:

Guedes, Luana da Silva;
e Sousa, Massaine Bandeira;
Oliveira, Eder Jorge de

Publication type:

Article

Assessing genetic variation, genotype‐environment interactions, and genomic prediction for cassava garri quality.

Published in:

Crop Science, 2025, v. 65, n. 3, p. 1, doi. 10.1002/csc2.70032

By:

Amaefula, Chinedozi;
Setotaw, Tesfahun Alemu;
Okoronkwo, Justice Obinna;
Chijioke, Ugo;
Ezenwaka, Lydia Chidinma;
Onyeka, Joseph;
Rabbi, Ismail;
Tufan, Hale Ann;
Egesi, Chiedozie Ngozi;
Jannink, Jean‐Luc

Publication type:

Article

Physicochemical Characterization and Properties of Cassava Starch: A Review.

Published in:

Polymers (20734360), 2025, v. 17, n. 12, p. 1663, doi. 10.3390/polym17121663

By:

Chamorro, Andrés Felipe;
Palencia, Manuel;
Lerma, Tulio Armando

Publication type:

Article

Colonialismo, huracanes y capitalismo del desastre: el caso de Puerto Rico.

Published in:

Journal of Latin American Geography, 2024, v. 23, n. 3, p. 253, doi. 10.1353/lag.2024.a948104

By:

Ayala, José Javier Hernández

Publication type:

Article

Using SPME-GC/MS to Evaluate Acrolein Production in Cassava and Pork Sausage Fried in Different Vegetable Oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 12, p. 1795, doi. 10.1007/s11746-013-2338-5

By:

Osório, Vanessa Moreira;
Lourdes Cardeal, Zenilda

Publication type:

Article

Development of a biocomposite based on cassava bagasse and fique fiber with potential use in the manufacture of pots: physical–mechanical characterization and biodegradability.

Published in:

Cellulose, 2025, v. 32, n. 7, p. 4249, doi. 10.1007/s10570-025-06484-0

By:

Bolaños, Pedro Alban;
Buitron, Elsa Susana Cajiao;
Carlosama, Diego España;
Muñoz, Ricardo Camacho;
Castillo, Héctor Samuel Villada;
Rodriguez, Gerardo Andrés Torres

Publication type:

Article

Preparation and characterization of biodegradable cassava starch thin films for potential food packaging applications.

Published in:

Cellulose, 2021, v. 28, n. 16, p. 10531, doi. 10.1007/s10570-021-04199-6

By:

Amaraweera, Sumedha M.;
Gunathilake, Chamila;
Gunawardene, Oneesha H. P.;
Fernando, Nimasha M. L.;
Wanninayaka, Drashana B.;
Manamperi, Asanga;
Dassanayake, Rohan S.;
Rajapaksha, Suranga M.;
Gangoda, Mahinda;
Fernando, C. A. N.;
Kulatunga, Asela K.;
Manipura, Aruna

Publication type:

Article

From unavoidable food waste to advanced biomaterials: microfibrilated lignocellulose production by microwave-assisted hydrothermal treatment of cassava peel and almond hull.

Published in:

Cellulose, 2021, v. 28, n. 12, p. 7687, doi. 10.1007/s10570-021-03986-5

By:

Sulaeman, Allyn P.;
Gao, Yang;
Dugmore, Tom;
Remón, Javier;
Matharu, Avtar S.

Publication type:

Article

A local-level agricultural transformation in the making? The case of the cassava industry in the Ashanti and Volta regions of Ghana.

Published in:

Oxford Development Studies, 2024, v. 52, n. 3, p. 310, doi. 10.1080/13600818.2024.2418002

By:

Andersson, Martin;
Davila, Gonzalo;
Jirström, Magnus;
Kilichova, Chekhros;
Lagercrantz, Hedvig;
Wahab, Ibrahim

Publication type:

Article

Change in free cyanide content of bitter cassava during incubation and drying and physical properties of dry-milled cassava flour.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2023, v. 138, p. 139, doi. 10.1016/j.fbp.2023.01.009

By:

Pimphak Thaweewong;
Jirarat Anuntagool

Publication type:

Article

Drying kinetics and effect of drying conditions on selected physicochemical properties of foam from yellow-fleshed and white-fleshed cassava (Manihot esculenta) varieties.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2021, v. 127, p. 454, doi. 10.1016/j.fbp.2021.04.005

By:

Ayetigbo, Oluwatoyin;
Latif, Sajid;
Abass, Adebayo;
Muller, Joachim

Publication type:

Article

Hydrolysis of granular starch at sub-gelatinization temperature using a mixture of amylolytic enzymes.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2010, v. 88, n. 1, p. 47, doi. 10.1016/j.fbp.2009.10.001

By:

Uthumporn, U.;
Zaidul, I. S. M.;
Karim, A. A.

Publication type:

Article

Using cassava distiller's dried grains as carbon and microbe sources to enhance denitrification of nitrate-contaminated groundwater.

Published in:

Applied Microbiology & Biotechnology, 2015, v. 99, n. 6, p. 2839, doi. 10.1007/s00253-014-6155-z

By:

Wan, Rui;
Zheng, Xiong;
Chen, Yinguang;
Wang, Huaichen

Publication type:

Article

Fermentation and quality of yellow pigments from golden brown rice solid culture by a selected Monascus mutant.

Published in:

Applied Microbiology & Biotechnology, 2013, v. 97, n. 20, p. 8895, doi. 10.1007/s00253-013-5106-4

By:

Yongsmith, Busaba;
Thongpradis, Panida;
Klinsupa, Worawan;
Chantrapornchai, Withida;
Haruthaithanasan, Vichai

Publication type:

Article

Direct ethanol production from cassava pulp using a surface-engineered yeast strain co-displaying two amylases, two cellulases, and β-glucosidase.

Published in:

Applied Microbiology & Biotechnology, 2011, v. 90, n. 1, p. 377, doi. 10.1007/s00253-011-3115-8

By:

Apiwatanapiwat, Waraporn;
Murata, Yoshinori;
Kosugi, Akihiko;
Yamada, Ryosuke;
Kondo, Akihiko;
Arai, Takamitsu;
Rugthaworn, Prapassorn;
Mori, Yutaka

Publication type:

Article

Efficient production of active form of recombinant cassava hydroxynitrile lyase using Escherichia coli in low-temperature culture.

Published in:

Applied Microbiology & Biotechnology, 2008, v. 79, n. 4, p. 563, doi. 10.1007/s00253-008-1464-8

By:

Semba, Hisashi;
Ichige, Eita;
Imanaka, Tadayuki;
Atomi, Haruyuki;
Aoyagi, Hideki

Publication type:

Article

DO-stat fed-batch production of 2-keto- d-gluconic acid from cassava using immobilized Pseudomonas aeruginosa.

Published in:

Applied Microbiology & Biotechnology, 2008, v. 78, n. 5, p. 759, doi. 10.1007/s00253-008-1374-9

By:

Chia, Mei;
Nguyen, Thi;
Choi, Won

Publication type:

Article

Accuracies of univariate and multivariate genomic prediction models in African cassava.

Published in:

Genetics Selection Evolution, 2017, v. 49, p. 1, doi. 10.1186/s12711-017-0361-y

By:

Okeke, Uche Godfrey;
Akdemir, Deniz;
Rabbi, Ismail;
Kulakow, Peter;
Jannink, Jean-Luc

Publication type:

Article

Comparative Morphological Description of Mealybug Species in Cassava.

Published in:

Journal of Current Crop Science & Technology, 2023, v. 110, n. 1-3, p. 116, doi. 10.29321/MAJ.10.000761

By:

K., Premalatha;
Kanna, Suganya;
P. S., Shanmugam;
N., Chitra;
K., Bhanumathi;
Krishnamoorthy, S. V.

Publication type:

Article

Ecofriendly Biosorbents Produced from Cassava Solid Wastes: Sustainable Technology for the Removal of Cd 2+ , Pb 2+ , and Cr total.

Published in:

Adsorption Science & Technology, 2022, v. 2022, p. 1, doi. 10.1155/2022/5935712

By:

Schwantes, Daniel;
Junior, Affonso Celso Gonçalves;
Perina, Henrique Alipio;
Tarley, César Ricardo Teixeira;
Dragunski, Douglas Cardoso;
Junior, Elio Conradi;
Zimmermann, Juliano;
Kooh, Muhammad Raziq Rahimi

Publication type:

Article

Production Performance of Eri Silkworm (Samia cynthia ricini) with Cassava Leaves Feed (Manihot utilissima) on Different Mountages Media.

Published in:

Journal of Animal Production & Processing Technology / JurnalIlmu Produksi dan Teknologi Hasil Peternakan, 2023, v. 11, n. 3, p. 170, doi. 10.29244/jipthp.11.3.170-175

By:

Putra, S.;
Fuah, A. M.;
Endrawati, Y. C.

Publication type:

Article

新冠肺炎疫情下世界木薯产业发展趋势, 挑战及对中国的启示.

Published in:

Agricultural Outlook (1673-3908), 2022, v. 18, n. 10, p. 26

By:

李丛希;
谭砚文

Publication type:

Article

GROWTH PERFORMANCE, NITROGEN UTILIZATION AND ECONOMICS OF RED SOKOTO BUCKS FED Saccharomyces cerevisiae-TREATED GROUNDNUT HAULM AND DRIED CASSAVA PEEL-BASED DIETS.

Published in:

Journal of Applied Life Sciences & Environment, 2024, v. 57, n. 1, p. 137, doi. 10.46909/alse-571128

By:

MUSA, Ahmad Rufai;
MAKINDE, Olayinka John;
MAIDALA, Aminu;
BISHIR, Ahmed;
ABUBAKAR, Kakudi Ismail;
MUA'ZU, Kosoro Ahmad;
ABDULLAHI, Ismaila Habiba;
IDRISSA, Yakubu Zakari;
HANNATU, Charles;
ZANGO, Muhammad Hamisu

Publication type:

Article

Perbedaan Jumlah Mata Tunas per Stek dan Populasi pada Pertumbuhan dan Produksi Bibit setelah Panen Ubi Kayu.

Published in:

Indonesian Journal of Agricultural Sciences / Jurnal Ilmu Pertanian Indonesia, 2023, v. 28, n. 3, p. 415, doi. 10.18343/jipi.28.3.415

By:

Sutrisno;
Noerwijati, Kartika;
Baliadi, Yuliantoro;
Wahyuningsih, Sri;
Taufiq, Abdullah

Publication type:

Article

Effects of Dietary Soy Sauce Dregs and Cassava Peel Meal on the Performance of Production and Reproduction of Grower Quails (Cortunix cortunix Japonica).

Published in:

Journal of Applied Veterinary Science & Technology, 2024, v. 5, n. 1, p. 7, doi. 10.20473/javest.V5.I1.2024.7-11

By:

Ummah, Muhammad Misbahul;
Rojabi, Wahib Ridho;
Hertamawati, Rosa Tri

Publication type:

Article

Utilization of cassava peel waste as an organic fertilizer to build a sustainable cassava production center.

Published in:

Journal of Natural Resources & Environment Management / Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan, 2023, v. 13, n. 4, p. 528, doi. 10.29244/jpsl.13.4.528–537

By:

Sulistyowati, Lilik;
Pangaribuan, Nurmala;
Idrus, Olivia;
Rachman, Ace

Publication type:

Article

Physicochemical Properties and Microbial Inhibition on Biofilms Cassava Starch with Green Cayenne Pepper Leaf Extract (Capsicum Frutescens L).

Published in:

Journal of Agricultural Engineering / Jurnal Keteknikan Pertanian, 2023, v. 11, n. 2, p. 153, doi. 10.19028/jtep.011.2.153-164

By:

Aprilia, Dini;
Rahmadhia, Safinta Nurindra;
Amelia, Shinta;
Hidayah, Nurul

Publication type:

Article

连续发酵-渗透汽化膜分离-分级冷凝集成制乙醇.

Published in:

Membrane Science & Technology (10078924), 2024, v. 44, n. 6, p. 88, doi. 10.16159/j.cnki.issn1007-8924.2024.06.011

By:

姜昊基;
王丁玎;
刘敬芸;
韩露;
刘闻达;
张尹;
肖泽仪;
樊森清

Publication type:

Article

Effect of amended soil using different fertilizer applications on phenology of Cassava in Edo State South-South Nigeria.

Published in:

Studia Universitatis Babes-Bolyai Engineering, 2021, v. 66, n. 1, p. 57, doi. 10.24193/subbeng.2021.1.6

By:

Odighi, Cletus Jude;
Olotu, Yahaya;
Ahmansi, Edeki;
Olatubosun, Bada

Publication type:

Article

Assessment of cyanide intake through consumption of cassava‐based diets in the Democratic Republic of Congo.

Published in:

JSFA Reports, 2023, v. 3, n. 7, p. 310, doi. 10.1002/jsf2.131

By:

Miderho, Christus C.;
Njue, Lucy G.;
Abong', George O.

Publication type:

Article

Cassava (Manihot esculenta Crantz) in the aetiology of kwashiorkor

Published in:

Nutrition Research Reviews, 1993, v. 6, p. 121, doi. 10.1079/NRR19930009

By:

Kamalu, Beryl P.

Publication type:

Article

Enhanced isopropanol and n-butanol production by supplying exogenous acetic acid via co-culturing two clostridium strains from cassava bagasse hydrolysate.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2016, v. 43, n. 7, p. 915, doi. 10.1007/s10295-016-1775-1

By:

Zhang, Shaozhi;
Qu, Chunyun;
Huang, Xiaoyan;
Suo, Yukai;
Liao, Zhengping;
Wang, Jufang

Publication type:

Article

Two-step production of gamma-aminobutyric acid from cassava powder using Corynebacterium glutamicum and Lactobacillus plantarum.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2015, v. 42, n. 8, p. 1157, doi. 10.1007/s10295-015-1645-2

By:

Yang, Taowei;
Rao, Zhiming;
Kimani, Bernard;
Xu, Meijuan;
Zhang, Xian;
Yang, Shang-Tian

Publication type:

Article

Trehalose accumulation from cassava starch and release by a highly thermosensitive and permeable mutant of Saccharomycopsis fibuligera.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2011, v. 38, n. 9, p. 1545, doi. 10.1007/s10295-011-0943-6

By:

Wang, Dong-Sheng;
Zhao, Shou-Feng;
Zhao, Ming-Xin;
Li, Jing;
Chi, Zhen-Ming

Publication type:

Article

Effects of cassava starch hydrolysate on cell growth and lipid accumulation of the heterotrophic microalgae Chlorella protothecoides.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2009, v. 36, n. 11, p. 1383, doi. 10.1007/s10295-009-0624-x

By:

Aili Wei;
Xuewu Zhang;
Dong Wei;
Gu Chen;
Qingyu Wu;
Shang-Tian Yang

Publication type:

Article

Ammonium acetate enhances solvent production by Clostridium acetobutylicum EA 2018 using cassava as a fermentation medium.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2009, v. 36, n. 9, p. 1225, doi. 10.1007/s10295-009-0604-1

By:

Yang Gu;
Shiyuan Hu;
Jun Chen;
Lijun Shao;
Huiqi He;
Yunliu Yang;
Sheng Yang;
Weihong Jiang

Publication type:

Article

Cassava wastewater as a substrate for the simultaneous production of rhamnolipids and polyhydroxyalkanoates by Pseudomonas aeruginosa.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2009, v. 36, n. 8, p. 1063, doi. 10.1007/s10295-009-0590-3

By:

Costa, Siddhartha G. V. A. O.;
Lépine, François;
Milot, Sylvain;
Déziel, Eric;
Nitschke, Marcia;
Contiero, Jonas

Publication type:

Article

Alfabetización financiera de los productores de yuca industrial en Colombia.

Published in:

Panorama Económico, 2022, v. 30, n. 2, p. 90, doi. 10.32997/pe-2022-4211

By:

de Jesús Ariza García, Engler

Publication type:

Article

Screen-House Evaluation of Weed Suppression Potential of Cassava Effluent at Varied Frequency of Application and Cyanide Concentration.

Published in:

Turkish Journal of Weed Science, 2020, v. 23, n. 2, p. 125

By:

AYODELE, Olatunde Philip

Publication type:

Article

行距配置对木薯薯块产量及薯构型的影响.

Published in:

Journal of Northwest A & F University - Natural Science Edition, 2023, v. 51, n. 3, p. 29, doi. 10.13207/j.cnki.jnwafu.2023.03.004

By:

魏云霞;
韦卓文;
黄洁;
王娟;
李天;
何冯光

Publication type:

Article

The use of yeast-fermented cassava roots as a sole source of protein in beef cows.

Published in:

Journal of Animal & Feed Sciences, 2020, v. 29, n. 3, p. 206, doi. 10.22358/jafs/127694/2020

By:

Promkot, C.;
Pornanek, P.

Publication type:

Article

Household Income Diversity of Small-scale Cassava Producers in Vietnam.

Published in:

International Journal of Environmental & Rural Development, 2023, v. 14, n. 1, p. 139

By:

NIEN CHAU NGUYEN;
TAMON BABA;
HISAKO NOMURA;
KASUMI ITO

Publication type:

Article

The Current Status of Cassava Producers and Healthy Cassava Seed Production and Distribution Trial in Vietnam.

Published in:

International Journal of Environmental & Rural Development, 2021, v. 12, n. 2, p. 215

By:

NIEN CHAU NGUYEN;
TAMON BABA;
HISAKO NOMURA;
KASUMI ITO

Publication type:

Article

The Possibility of Producing and Distributing Healthy Cassava Seeds in Cambodia.

Published in:

International Journal of Environmental & Rural Development, 2021, v. 12, n. 2, p. 209

By:

TAMON BABA;
HISAKO NOMURA;
PAO SREAN;
THA THAN;
KASUMI ITO

Publication type:

Article

Production and Utilization of Crop Residues in Cambodia: Rice Straw, Corn Stalk, and Cassava Stem.

Published in:

International Journal of Environmental & Rural Development, 2021, v. 12, n. 2, p. 110

By:

DYNA THENG;
LYTOUR LOR;
CHHENGVEN CHHOEM;
SAMBATH, KANHARA;
PISEY VONG;
SROUR, SORKUNTHIKA;
CHAMROEUN, VATHANA;
EANG, DAVITH;
LAY, MAKARA;
PRADHAN, RAJIV;
HITZLER, GERALD

Publication type:

Article

Status of Cassava Production and Distribution Channels in Cambodia: Prospects for Sustainable Production.

Published in:

International Journal of Environmental & Rural Development, 2021, v. 12, n. 2, p. 41

By:

ITO KASUMI;
NAKATANI AYA;
BABA TAMON;
NOMURA HISAKO;
THAN THA;
SREAN PAO

Publication type:

Article

Experimental Study of Extension Impact on Farmers’ KAP towards Sri Lankan Cassava Mosaic Disease Prevention in Cambodia.

Published in:

International Journal of Environmental & Rural Development, 2021, v. 12, n. 1, p. 79

By:

SOVANNARA MOUN;
HISAKO NOMURA;
TAMON BABA;
THA THAN;
KASUMI ITO;
PAO SREAN

Publication type:

Article

A study on the mathematical model for predicting the peel removal efficiency of a cassava peeler.

Published in:

Research in Agricultural Engineering, 2022, v. 68, n. 1, p. 18, doi. 10.17221/32/2021-RAE

By:

OGUNNIGBO, CHARLES OLAWALE;
ADETAN, DARE ADERIBIGBE;
MORAKINYO, TUNDE AFOLABI

Publication type:

Article

A study on the influence of the loading rate and orientation on some mechanical properties of cassava tubers of different ages.

Published in:

Research in Agricultural Engineering, 2021, v. 67, n. 1, p. 34, doi. 10.17221/57/2020-RAE

By:

OGUNNIGBO, OLAWALE;
ADETAN, DARE;
MORAKINYO, TUNDE;
OLUSUNMADE, OLUSOLA;
OJERINDE, BOLAJI

Publication type:

Article