Works about ACAI palm
Results: 239
Açaí Waste Biochar Combined with Phosphorus Fertiliser and Phosphorus Use Efficiency in Cowpea (Vigna unguiculata (L.) Walp).
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- Agronomy, 2025, v. 15, n. 2, p. 393, doi. 10.3390/agronomy15020393
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- Article
Ecocomposites Based on High-Impact Polystyrene (HIPS) and Amazon Açaí (Euterpe oleracea) Fibers: Influence of NaOH Treatment on Its Structural, Thermal, and Mechanical Properties.
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- Mechanics of Composite Materials, 2023, v. 59, n. 1, p. 147, doi. 10.1007/s11029-023-10087-w
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- Article
Revealing the Impact of Understory Fires on Stem Survival in Palms (Arecaceae): An Experimental Approach Using Predictive Models.
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- Fire (2571-6255), 2025, v. 8, n. 1, p. 2, doi. 10.3390/fire8010002
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- Article
Açai Berry (Euterpe oleracea) Dietary Supplements: Variations in Anthocyanin and Flavonoid Concentrations, Phenolic Contents, and Antioxidant Properties.
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- 2019
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- Publication type:
- journal article
Inhibition of Mouse Urinary Bladder Carcinogenesis by Açai Fruit ( Euterpe oleraceae Martius) Intake.
- Published in:
- Plant Foods for Human Nutrition, 2012, v. 67, n. 3, p. 235, doi. 10.1007/s11130-012-0308-y
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- Article
Açaí palm intensification reorganizes woody plant assemblages at multiple spatial scales in an Amazonian estuarine forest.
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- Land Degradation & Development, 2024, v. 35, n. 1, p. 114, doi. 10.1002/ldr.4903
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- Article
Market for Amazonian Açaí ( Euterpe oleraceae ) Stimulates Pulp Production from Atlantic Forest Juçara Berries ( Euterpe edulis ).
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- Agroecology & Sustainable Food Systems, 2015, v. 39, n. 7, p. 762, doi. 10.1080/21683565.2015.1025461
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- Publication type:
- Article
Biochar improves growth and physiology of Swietenia macrophylla king in contaminated soil by copper.
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- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-74356-x
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- Article
The Use of Euterpe oleracea Mart. As a New Perspective for Disease Treatment and Prevention.
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- Biomolecules (2218-273X), 2020, v. 10, n. 6, p. 813, doi. 10.3390/biom10060813
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- Publication type:
- Article
Anti-Hypochlorite, Antioxidant, and Catalytic Activity of Three Polyphenol-Rich Super-Foods Investigated with the Use of Coumarin-Based Sensors.
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- Biomolecules (2218-273X), 2020, v. 10, n. 5, p. 723, doi. 10.3390/biom10050723
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- Publication type:
- Article
Detection of Lethal Bronzing Disease in Cabbage Palms (Sabal palmetto) Using a Low-Cost Electronic Nose.
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- Biosensors (2079-6374), 2020, v. 10, n. 11, p. 188, doi. 10.3390/bios10110188
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- Publication type:
- Article
Effects of Lyophilized Açaí (Euterpe oleracea) Supplementation on Oxidative Damage and Intestinal Histology in Juvenile Shrimp Penaeus vannamei Reared in Biofloc Systems.
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- Animals (2076-2615), 2023, v. 13, n. 20, p. 3282, doi. 10.3390/ani13203282
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- Publication type:
- Article
Acai, cacao and maca extracts: Anticancer activity and growth inhibition of microbial triggers of selected autoimmune inflammatory diseases.
- Published in:
- Pharmacognosy Communications, 2016, v. 6, n. 4, p. 204, doi. 10.5530/pc.2016.4.3
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- Publication type:
- Article
ACAI (EUTERPE OLERACEA MART): ANTIOXIDANT CAPACITY AND ITS PERSPECTIVE FOR THE PREVENTION OF MULTIPLE DISEASES IN THE PERUVIAN AMAZON – A REVIEW.
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- Carpathian Journal of Food Science & Technology, 2023, v. 15, p. 1, doi. 10.34302/SI/232
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- Publication type:
- Article
Chitosan-based films reinforced with cellulose nanofibrils isolated from Euterpe oleraceae MART.
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- Polymers from Renewable Resources, 2021, v. 12, n. 1/2, p. 46, doi. 10.1177/20412479211008747
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- Publication type:
- Article
The Search for Geometrical Parameters That Represent the Dynamic Nature of Phyllotaxis in Plants.
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- Symmetry (20738994), 2022, v. 14, n. 2, p. N.PAG, doi. 10.3390/sym14020184
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- Publication type:
- Article
Technical viability of improving soil chemical characteristics by using biofertilizers.
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- Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2021, v. 16, n. 3, p. 1, doi. 10.5039/agraria.v16i3a331
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- Publication type:
- Article
Imbibition and Germination of Seeds with Economic and Ecological Interest: Physical and Biochemical Factors Involved.
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- Sustainability (2071-1050), 2023, v. 15, n. 6, p. 5394, doi. 10.3390/su15065394
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- Publication type:
- Article
AÇAÍ (EUTERPE OLERACEA MART.) REDUCES THE INFLAMMATORY RESPONSE TRIGGERED IN VITRO BY THE ANTIPSYCHOTIC DRUG OLANZAPINE IN RAW 264.7 MACROPHAGE CELLS.
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- Acta Scientiarum Polonorum. Technologia Alimentaria, 2021, v. 20, n. 2, p. 149, doi. 10.17306/j.afs.0857
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- Publication type:
- Article
Proposta conceitual de colhedoras autopropelidas de açaí (Euterpe oleracea Mart.) para a Região Amazônica.
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- Revista Ciência Agronômica, 2012, v. 43, n. 2, p. 382, doi. 10.1590/S1806-66902012000200023
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- Publication type:
- Article
Temperaturas e substratos para germinaç ão e vigor de sementes de Euterpe oleracea Mart.
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- Revista Ciência Agronômica, 2010, v. 41, n. 4, p. 664, doi. 10.1590/S1806-66902010000400021
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- Publication type:
- Article
A dinâmica do mercado de açaí fruto no Estado do Pará: de 1994 a 2009.
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- Revista Ceres, 2013, v. 60, n. 3, p. 324, doi. 10.1590/s0034-737x2013000300004
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- Publication type:
- Article
Sensory impact of three different conching times on white chocolates with spray-dried and freeze-dried açai (Euterpe oleracea).
- Published in:
- Food Science & Technology International, 2019, v. 25, n. 6, p. 480, doi. 10.1177/1082013219833526
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- Publication type:
- Article
Color Variation Assay of the Anthocyanins from Açai Fruit ( Euterpe oleracea): A Potential New Dye for Vitreoretinal Surgery.
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- Journal of Ocular Pharmacology & Therapeutics, 2013, v. 29, n. 8, p. 746, doi. 10.1089/jop.2013.0003
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- Publication type:
- Article
Tolerance to waterlogging in young Euterpe oleracea plants.
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- Photosynthetica, 2014, v. 52, n. 2, p. 186, doi. 10.1007/s11099-014-0021-1
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- Publication type:
- Article
Utilização de drones estudos florestais: uma revisão sistemática.
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- Diversitas Journal, 2024, v. 9, n. 3, p. 1091, doi. 10.48017/dj.v9i3.2887
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- Publication type:
- Article
Elaboração de produtos alimentícios à base de açaí (Euterpe oleracea).
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- Diversitas Journal, 2023, v. 8, n. 4, p. 3165, doi. 10.48017/dj.v8i4.2702
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- Publication type:
- Article
Euterpe oleracea Mart. (Açai) Supplementation Attenuates Acute Doxorubicin-Induced Cardiotoxicity in Rats.
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- Cellular Physiology & Biochemistry (Cell Physiol Biochem Press GmbH & Co. KG), 2019, v. 53, n. 2, p. 388, doi. 10.33594/00000014
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- Publication type:
- Article
DRIS and geostatistics indices for nutritional diagnosis and enhanced yield of fertirrigated acai palm.
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- Journal of Plant Nutrition, 2020, v. 43, n. 12, p. 1875, doi. 10.1080/01904167.2020.1750643
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- Publication type:
- Article
Noteworthy Books.
- Published in:
- 2021
- Publication type:
- Book Review
Summer Roosting Ecology of the Northern Yellow Bat and Tri-Colored Bat in Coastal South Carolina.
- Published in:
- Southeastern Naturalist, 2021, v. 20, n. 3, p. 459, doi. 10.1656/058.020.0306
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- Publication type:
- Article
Fruit nectar obtained from cupuaçu (theobroma grandi-florum) and açaí (euterpe oleracea mart) added with fructo-oligosaccharides: processing and quality evaluation.
- Published in:
- Demetra: Food, Nutrition & Health / Alimentação, Nutrição & Saúde, 2019, v. 14, p. 1, doi. 10.12957/demetra.2019.33194
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- Publication type:
- Article
Açaí (Euterpe oleracea Mart.) attenuates alcohol-induced liver injury in rats by alleviating oxidative stress and inflammatory response.
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- Experimental & Therapeutic Medicine, 2018, v. 15, n. 1, p. 166, doi. 10.3892/etm.2017.5427
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- Publication type:
- Article
High concentration and yield production of mannose from açaí (Euterpe oleracea Mart.) seeds via mannanase-catalyzed hydrolysis.
- Published in:
- Scientific Reports, 2019, v. 9, n. 1, p. N.PAG, doi. 10.1038/s41598-019-47401-3
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- Publication type:
- Article
Microbiological, parasitic, microscopic, physical and chemical characterization of processed acai (Euterpe oleracea Mart.) fruits.
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- Acta Veterinaria Brasilica, 2017, v. 11, n. 2, p. 104, doi. 10.21708/avb.2017.11.2.6904
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- Publication type:
- Article
BEHAVIOUR AND CALLS OF A JUVENILE BRUSH CUCKOO CACOMANTIS VARIOLOSUS BEING FED BY PURPLE-CROWNED FAIRY-WRENS MALURUS CORONATUS IN BOODJAMULLA NATIONAL PARK, QUEENSLAND.
- Published in:
- Queensland Naturalist, 2021, v. 59, n. 4/6, p. 29
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- Publication type:
- Article
Exploring Açaí Seed (Euterpe oleracea) Pyrolysis Using Multi-component Kinetics and Thermodynamics Assessment Towards Its Bioenergy Potential.
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- BioEnergy Research, 2021, v. 14, n. 1, p. 209, doi. 10.1007/s12155-020-10175-y
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- Publication type:
- Article
Antioxidant system is insufficient to prevent cell damages in Euterpe oleracea exposed to water deficit.
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- Emirates Journal of Food & Agriculture (EJFA), 2017, v. 29, n. 3, p. 206, doi. 10.9755/ejfa.2016-09-1217
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- Publication type:
- Article
Carbon Tetrachloride Increases the Pro-inflammatory Cytokines Levels in Different Brain Areas of Wistar Rats: The Protective Effect of Acai Frozen Pulp.
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- Neurochemical Research, 2015, v. 40, n. 9, p. 1976, doi. 10.1007/s11064-015-1693-z
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- Publication type:
- Article
Plastid genome evolution in Amazonian açaí palm (Euterpe oleracea Mart.) and Atlantic forest açaí palm (Euterpe edulis Mart.).
- Published in:
- Plant Molecular Biology, 2021, v. 105, n. 4/5, p. 559, doi. 10.1007/s11103-020-01109-5
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- Publication type:
- Article
FLEXURAL PROPERTIES OF AÇAÍ PALM WOOD: A POTENTIAL RESOURCE FOR AMAZON TRADITIONAL PEOPLE.
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- Journal of Tropical Forest Science, 2024, v. 36, n. 3, p. 280, doi. 10.26525/jtfs2024.36.3.280
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- Publication type:
- Article
Estimation of evapotranspiration and single and dual crop coefficients of acai palm in the Eastern Amazon (Brazil) using the Bowen ratio system.
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- Irrigation Science, 2021, v. 39, n. 1, p. 5, doi. 10.1007/s00271-020-00710-2
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- Publication type:
- Article
Evaluation of the use of açaí seed residue as reinforcement in polymeric composite.
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- Polymers & Polymer Composites, 2022, v. 30, p. 1, doi. 10.1177/09673911221108307
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- Publication type:
- Article
Cytotoxic analysis and chemical characterization of fractions of the hydroalcoholic extract of the Euterpe oleracea Mart. seed in the MCF-7 cell line.
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- Journal of Pharmacy & Pharmacology, 2017, v. 69, n. 6, p. 714, doi. 10.1111/jphp.12679
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- Publication type:
- Article
Protective effect of E uterpe oleracea Mart (açaí) extract on programmed changes in the adult rat offspring caused by maternal protein restriction during pregnancy.
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- Journal of Pharmacy & Pharmacology, 2014, v. 66, n. 9, p. 1328, doi. 10.1111/jphp.12258
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- Publication type:
- Article
AVALIAÇÃO DE MÉTODOS PARA OBTENÇÃO DA FIBRA DO CAROÇO DO AÇAIZEIRO.
- Published in:
- Revista Foco (Interdisciplinary Studies Journal), 2024, v. 17, n. 6, p. 1, doi. 10.54751/revistafoco.v17n6-107
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- Publication type:
- Article
Mites associated with açaí palm trees (Euterpeoleracea: Arecaceae) in native and cultivated areas of the state of Pará (Eastern Amazon, Brazil).
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- Experimental & Applied Acarology, 2024, v. 93, n. 1, p. 229, doi. 10.1007/s10493-024-00925-4
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- Publication type:
- Article
Physicochemical, Antioxidant, Organoleptic, and Anti-Diabetic Properties of Innovative Beef Burgers Enriched with Juices of Açaí (Euterpe oleracea Mart.) and Sea Buckthorn (Hippophae rhamnoides L.) Berries.
- Published in:
- Foods, 2024, v. 13, n. 19, p. 3209, doi. 10.3390/foods13193209
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- Publication type:
- Article
Physicochemical Characterization and Antioxidant Capacity of Açaí (Euterpe oleracea) in Ecuadorian Region.
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- Foods, 2024, v. 13, n. 19, p. 3046, doi. 10.3390/foods13193046
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- Publication type:
- Article
Evaluation of Bioactive Compounds and Antioxidant and Cytotoxic Effects of Oil and Pulp without Açaí Fat (Euterpe oleracea) Obtained by Supercritical Extraction.
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- Foods, 2024, v. 13, n. 17, p. 2819, doi. 10.3390/foods13172819
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- Publication type:
- Article