Works matching AU Vitorino, Kelly Cristina

Results: 3
    1

    Cereal Bars Flavored with Fish Protein Concentrate from Different Species.

    Published in:
    Journal of Aquatic Food Product Technology, 2020, v. 29, n. 1, p. 65, doi. 10.1080/10498850.2019.1694615
    By:
    • Vitorino, Kelly Cristina;
    • Chambo, Ana Paula Satório;
    • Coradini, Melina Franco;
    • Matiucci, Marcos Antonio;
    • Graton Michka, Jane Martha;
    • Goes, Elenice Souza dos Reis;
    • Gonçalves, Alex Augusto;
    • Souza, Maria Luiza Rodrigues de
    Publication type:
    Article
    2
    3

    Elaboration of pâté using fish residues.

    Published in:
    Acta Veterinaria Brasilica, 2021, v. 15, n. 3, p. 209, doi. 10.21708/avb.2021.15.3.9421
    By:
    • Antonio Matiucci, Marcos;
    • Sartório Chambo, Ana Paula;
    • Graton Mikcha, Jane Martha;
    • da Silva Réia, Suzana Maria;
    • Vitorino, Kelly Cristina;
    • Batista de Moura, Lorena;
    • Carla Feihrmann, Andresa;
    • Rodrigues de Souza, Maria Luiza
    Publication type:
    Article