Works by Krska, Rudolf
Results: 204
Concentrations of Some Metabolites Produced by Fungi of the Genus Fusarium and Selected Elements in Spring Spelt Grain.
- Published in:
- Cereal Chemistry, 2009, v. 86, n. 1, p. 52, doi. 10.1094/CCHEM-86-1-0052
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- Publication type:
- Article
Co-Occurrence of Fusarium and Alternaria Metabolites in Brewing Barley Monitored during Two Consecutive Years (2019–2020).
- Published in:
- Biomolecules (2218-273X), 2024, v. 14, n. 9, p. 1156, doi. 10.3390/biom14091156
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- Publication type:
- Article
Development and validation of a rapid multi-biomarker liquid chromatography/tandem mass spectrometry method to assess human exposure to mycotoxins.
- Published in:
- Rapid Communications in Mass Spectrometry: RCM, 2012, v. 26, n. 13, p. 1533, doi. 10.1002/rcm.6255
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- Publication type:
- Article
QCScreen: a software tool for data quality control in LC-HRMS based metabolomics.
- Published in:
- BMC Bioinformatics, 2015, v. 16, p. 1, doi. 10.1186/s12859-015-0783-x
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- Publication type:
- Article
孕期传统和新兴真菌毒素暴露的 胚胎发育毒性及其生物监测的 研究现状.
- Published in:
- Science & Technology of Cereals, Oils & Foods, 2024, v. 32, n. 4, p. 16, doi. 10.16210/j.cnki.1007-7561.2024.04.002
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- Publication type:
- Article
Chronical Health Risks from Natural Toxins in Our Food – From a European Perspective (英文原文).
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- Science & Technology of Cereals, Oils & Foods, 2024, v. 32, n. 4, p. 9
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- Publication type:
- Article
从欧洲视角探究食物中天然毒素对 健康的潜在长期风险（中英文）.
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- Science & Technology of Cereals, Oils & Foods, 2024, v. 32, n. 4, p. 1, doi. 10.16210/j.cnki.1007-7561.2024.04.001
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- Publication type:
- Article
序——2023 中国国际食品安全与质量控制（CIFSQ）大会专栏.
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- 2024
- By:
- Publication type:
- Proceeding
Recent Global Efforts to Improve the Safety and Security of Grains and Foods ----Preface to the Special Issue of the Journal of Science and Technology of Cereals, Oils, Foods.
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- Science & Technology of Cereals, Oils & Foods, 2021, v. 29, n. 6, p. C8
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- Publication type:
- Article
Mycotoxin Contamination of Bush Mango, Cashew Nuts, Okra, Sesame and Sorghum Marketed in Nasarawa State, Nigeria.
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- Science & Technology of Cereals, Oils & Foods, 2021, v. 29, n. 6, p. 71, doi. 10.16210/j.cnki.1007-7561.2021.06.005
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- Publication type:
- Article
The Challenge of Standard Stability in LC-MS Based Multi-Analyte Approaches for Veterinary Drugs.
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- Science & Technology of Cereals, Oils & Foods, 2021, v. 29, n. 6, p. 93, doi. 10.16210/j.cnki.1007-7561.2021.06.006
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- Publication type:
- Article
Global Challenges and Solutions in the early Warning, Monitoring and Toxicity Assessment of Biotoxins in the Food and Feed Chain.
- Published in:
- Science & Technology of Cereals, Oils & Foods, 2021, v. 29, n. 6, p. 1, doi. 10.16210/j.cnki.1007-7561.2021.06.001
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- Publication type:
- Article
Fungi and their secondary metabolites in water‐damaged indoors after a major flood event in eastern Croatia.
- Published in:
- Indoor Air, 2021, v. 31, n. 3, p. 730, doi. 10.1111/ina.12777
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- Publication type:
- Article
Impact of fullerol C60(OH)24 nanoparticles on the production of emerging toxins by Aspergillus flavus.
- Published in:
- Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-57706-3
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- Publication type:
- Article
Simple lysis of bacterial cells for DNA-based diagnostics using hydrophilic ionic liquids.
- Published in:
- Scientific Reports, 2019, v. 9, n. 1, p. N.PAG, doi. 10.1038/s41598-019-50246-5
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- Publication type:
- Article
THE ELEMENTAL COMPOSITION OF SEEDLINGS OF SELECTED TRITICUM SP. GENOTYPES AND A COMMERCIAL DIETARY SUPPLEMENT - A COMPARATIVE ANALYSIS.
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- Journal of Elementology, 2016, v. 21, n. 3, p. 937, doi. 10.5601/jelem.2015.20.4.974
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- Publication type:
- Article
Characterisation of the peptaibiome of the biocontrol fungus Trichoderma atroviride by liquid chromatography/tandem mass spectrometry.
- Published in:
- Rapid Communications in Mass Spectrometry: RCM, 2008, v. 22, n. 12, p. 1889, doi. 10.1002/rcm.3568
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- Publication type:
- Article
Profiling of trichorzianines in culture samples of Trichoderma atroviride by liquid chromatography/tandem mass spectrometry.
- Published in:
- Rapid Communications in Mass Spectrometry: RCM, 2007, v. 21, n. 24, p. 3963, doi. 10.1002/rcm.3301
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- Publication type:
- Article
Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize.
- Published in:
- Rapid Communications in Mass Spectrometry: RCM, 2006, v. 20, n. 18, p. 2649, doi. 10.1002/rcm.2640
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- Publication type:
- Article
Two years study of Aspergillus metabolites prevalence in maize from the Republic of Serbia.
- Published in:
- Journal of Food Processing & Preservation, 2022, v. 46, n. 10, p. 1, doi. 10.1111/jfpp.15897
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- Publication type:
- Article
Presence of Alternaria toxins in maize from Republic of Serbia during 2016–2017.
- Published in:
- Journal of Food Processing & Preservation, 2022, v. 46, n. 10, p. 1, doi. 10.1111/jfpp.15827
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- Publication type:
- Article
A novel ionic liquid-based approach for DNA and RNA extraction simplifies sample preparation for bacterial diagnostics.
- Published in:
- Analytical & Bioanalytical Chemistry, 2024, v. 416, n. 29, p. 7109, doi. 10.1007/s00216-024-05615-z
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- Publication type:
- Article
Analytical chemistry in front of the curtain!
- Published in:
- Analytical & Bioanalytical Chemistry, 2024, v. 416, n. 8, p. 1787, doi. 10.1007/s00216-024-05128-9
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- Publication type:
- Article
Challenges and future directions in LC-MS-based multiclass method development for the quantification of food contaminants.
- Published in:
- Analytical & Bioanalytical Chemistry, 2021, v. 413, n. 1, p. 25, doi. 10.1007/s00216-020-03015-7
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- Publication type:
- Article
Chuanlai Xu, Hua Kuang, Liguang Xu: Food immunoassay.
- Published in:
- 2020
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- Publication type:
- Book Review
Gallium arsenide waveguides as a platform for direct mid-infrared vibrational spectroscopy.
- Published in:
- Analytical & Bioanalytical Chemistry, 2020, v. 412, n. 14, p. 3447, doi. 10.1007/s00216-020-02546-3
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- Publication type:
- Article
Validation of an LC-MS/MS-based dilute-and-shoot approach for the quantification of > 500 mycotoxins and other secondary metabolites in food crops: challenges and solutions.
- Published in:
- Analytical & Bioanalytical Chemistry, 2020, v. 412, n. 11, p. 2607, doi. 10.1007/s00216-020-02489-9
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- Publication type:
- Article
Novel analytical methods to study the fate of mycotoxins during thermal food processing.
- Published in:
- Analytical & Bioanalytical Chemistry, 2020, v. 412, n. 1, p. 9, doi. 10.1007/s00216-019-02101-9
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- Publication type:
- Article
Challenges and perspectives in the application of isothermal DNA amplification methods for food and water analysis.
- Published in:
- Analytical & Bioanalytical Chemistry, 2019, v. 411, n. 9, p. 1695, doi. 10.1007/s00216-018-1553-1
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- Publication type:
- Article
Limited Effectiveness of Penicillium camemberti in Preventing the Invasion of Contaminating Molds in Camembert Cheese.
- Published in:
- Foods, 2024, v. 13, n. 18, p. 2865, doi. 10.3390/foods13182865
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- Publication type:
- Article
Bacteriological Quality and Biotoxin Profile of Ready-to-Eat Foods Vended in Lagos, Nigeria.
- Published in:
- Foods, 2023, v. 12, n. 6, p. 1224, doi. 10.3390/foods12061224
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- Publication type:
- Article
Mycotoxin exposure through the consumption of processed cereal food for children (< 5 years old) from rural households of Oshana, a region of Namibia.
- Published in:
- Mycotoxin Research, 2025, v. 41, n. 1, p. 249, doi. 10.1007/s12550-024-00580-z
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- Publication type:
- Article
The influence of different abiotic conditions on the concentrations of free and conjugated deoxynivalenol and zearalenone in stored wheat.
- Published in:
- Mycotoxin Research, 2024, v. 40, n. 4, p. 591, doi. 10.1007/s12550-024-00541-6
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- Publication type:
- Article
Co-occurrence of mycotoxins and other fungal metabolites in total mixed rations of cows from dairy farms in Punjab, Pakistan.
- Published in:
- Mycotoxin Research, 2023, v. 39, n. 4, p. 421, doi. 10.1007/s12550-023-00502-5
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- Publication type:
- Article
Distribution of fungi and their toxic metabolites in melon and sesame seeds marketed in two major producing states in Nigeria.
- Published in:
- Mycotoxin Research, 2020, v. 36, n. 4, p. 361, doi. 10.1007/s12550-020-00400-0
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- Publication type:
- Article
Profiles of fungal metabolites including regulated mycotoxins in individual dried Turkish figs by LC-MS/MS.
- Published in:
- Mycotoxin Research, 2020, v. 36, n. 4, p. 381, doi. 10.1007/s12550-020-00398-5
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- Publication type:
- Article
Mycotoxins in poultry feed and feed ingredients in Nigeria.
- Published in:
- Mycotoxin Research, 2019, v. 35, n. 2, p. 149, doi. 10.1007/s12550-018-0337-y
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- Publication type:
- Article
A mini-survey of moulds and mycotoxins in locally grown and imported wheat grains in Nigeria.
- Published in:
- Mycotoxin Research, 2017, v. 33, n. 1, p. 59, doi. 10.1007/s12550-016-0264-8
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- Publication type:
- Article
Uncommon occurrence ratios of aflatoxin B, B, G, and G in maize and groundnuts from Malawi.
- Published in:
- Mycotoxin Research, 2015, v. 31, n. 1, p. 57, doi. 10.1007/s12550-014-0209-z
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- Publication type:
- Article
Penicillium strains isolated from Slovak grape berries taxonomy assessment by secondary metabolite profile.
- Published in:
- Mycotoxin Research, 2014, v. 30, n. 4, p. 213, doi. 10.1007/s12550-014-0205-3
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- Publication type:
- Article
Fungal and bacterial metabolites of stored maize ( Zea mays, L.) from five agro-ecological zones of Nigeria.
- Published in:
- Mycotoxin Research, 2014, v. 30, n. 2, p. 89, doi. 10.1007/s12550-014-0194-2
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- Publication type:
- Article
A survey of mycotoxins in domestic rice in Iran by liquid chromatography tandem mass spectrometry.
- Published in:
- Toxicology Mechanisms & Methods, 2014, v. 24, n. 1, p. 37, doi. 10.3109/15376516.2013.844752
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- Publication type:
- Article
Interacting Environmental Stress Factors Affect Metabolomics Profiles in Stored Naturally Contaminated Maize.
- Published in:
- Microorganisms, 2022, v. 10, n. 5, p. 853, doi. 10.3390/microorganisms10050853
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- Publication type:
- Article
Multiple Fungal Metabolites Including Mycotoxins in Naturally Infected and Fusarium-Inoculated Wheat Samples.
- Published in:
- Microorganisms, 2020, v. 8, n. 4, p. 578, doi. 10.3390/microorganisms8040578
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- Publication type:
- Article
Screening of Various Metabolites in Six Barley Varieties Grown under Natural Climatic Conditions (2016–2018).
- Published in:
- Microorganisms, 2019, v. 7, n. 11, p. 532, doi. 10.3390/microorganisms7110532
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- Publication type:
- Article
Secondary Metabolites of Pathogenic Fungi in Triticum durum Grain Protected with Debaryomyces hansenii in Two Different Locations in Poland.
- Published in:
- Agronomy, 2023, v. 13, n. 3, p. 721, doi. 10.3390/agronomy13030721
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- Publication type:
- Article
Fusarium Secondary Metabolite Content in Naturally Produced and Artificially Provoked FHB Pressure in Winter Wheat.
- Published in:
- Agronomy, 2021, v. 11, n. 11, p. 2239, doi. 10.3390/agronomy11112239
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- Publication type:
- Article
Fusarium Head Blight and Associated Mycotoxins in Grains and Straw of Barley: Influence of Agricultural Practices.
- Published in:
- Agronomy, 2021, v. 11, n. 4, p. 801, doi. 10.3390/agronomy11040801
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- Publication type:
- Article
Do Triticum aestivum L. and Triticum spelta L. Hybrids Constitute a Promising Source Material for Quality Breeding ofNew Wheat Varieties?
- Published in:
- Agronomy, 2020, v. 10, n. 1, p. 43, doi. 10.3390/agronomy10010043
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- Publication type:
- Article
Measuring Mycotoxins.
- Published in:
- 2017
- By:
- Publication type:
- Interview