Works by Chassaing, Benoit


Results: 80
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    Beneficial Effects of Linseed Supplementation on Gut Mucosa-Associated Microbiota in a Physically Active Mouse Model of Crohn's Disease.

    Published in:
    International Journal of Molecular Sciences, 2022, v. 23, n. 11, p. 5891, doi. 10.3390/ijms23115891
    By:
    • Plissonneau, Claire;
    • Sivignon, Adeline;
    • Chassaing, Benoit;
    • Capel, Frederic;
    • Martin, Vincent;
    • Etienne, Monique;
    • Wawrzyniak, Ivan;
    • Chausse, Pierre;
    • Dutheil, Frederic;
    • Mairesse, Guillaume;
    • Chesneau, Guillaume;
    • Boisseau, Nathalie;
    • Barnich, Nicolas
    Publication type:
    Article
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    Diet standardization reduces intra-individual microbiome variation.

    Published in:
    Gut Microbes, 2022, v. 14, n. 1, p. 1, doi. 10.1080/19490976.2022.2149047
    By:
    • Delaroque, Clara;
    • Wu, Gary D.;
    • Compher, Charlene;
    • Josephine Ni;
    • Albenberg, Lindsey;
    • Qing Liu;
    • Yuan Tian;
    • Patterson, Andrew D.;
    • Lewis, James D.;
    • Gewirtz, Andrew T.;
    • Chassaing, Benoit
    Publication type:
    Article
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    Fungal lysozyme leverages the gut microbiota to curb DSS-induced colitis.

    Published in:
    Gut Microbes, 2021, v. 13, n. 1, p. 1, doi. 10.1080/19490976.2021.1988836
    By:
    • Larsen, Ida Søgaard;
    • Jensen, Benjamin A. H.;
    • Bonazzi, Erica;
    • Choi, Béatrice S. Y.;
    • Kristensen, Nanna Ny;
    • Schmidt, Esben Gjerløff Wedebye;
    • Süenderhauf, Annika;
    • Morin, Laurence;
    • Olsen, Peter Bjarke;
    • Hansen, Lea Benedicte Skov;
    • Schröder, Torsten;
    • Sina, Christian;
    • Chassaing, Benoît;
    • Marette, André
    Publication type:
    Article
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    The intestinal microbiota regulates host cholesterol homeostasis.

    Published in:
    BMC Biology, 2019, v. 17, n. 1, p. N.PAG, doi. 10.1186/s12915-019-0715-8
    By:
    • Le Roy, Tiphaine;
    • Lécuyer, Emelyne;
    • Chassaing, Benoit;
    • Rhimi, Moez;
    • Lhomme, Marie;
    • Boudebbouze, Samira;
    • Ichou, Farid;
    • Haro Barceló, Júlia;
    • Huby, Thierry;
    • Guerin, Maryse;
    • Giral, Philippe;
    • Maguin, Emmanuelle;
    • Kapel, Nathalie;
    • Gérard, Philippe;
    • Clément, Karine;
    • Lesnik, Philippe
    Publication type:
    Article
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    Food additive mixtures and type 2 diabetes incidence: Results from the NutriNet-Santé prospective cohort.

    Published in:
    PLoS Medicine, 2025, v. 22, n. 4, p. 1, doi. 10.1371/journal.pmed.1004570
    By:
    • Payen de la Garanderie, Marie;
    • Hasenbohler, Anaïs;
    • Dechamp, Nicolas;
    • Javaux, Guillaume;
    • Szabo de Edelenyi, Fabien;
    • Agaësse, Cédric;
    • De Sa, Alexandre;
    • Bourhis, Laurent;
    • Porcher, Raphaël;
    • Pierre, Fabrice;
    • Coumoul, Xavier;
    • Kesse-Guyot, Emmanuelle;
    • Allès, Benjamin;
    • Fezeu, Léopold K.;
    • Cosson, Emmanuel;
    • Tatulashvili, Sopio;
    • Huybrechts, Inge;
    • Hercberg, Serge;
    • Deschasaux-Tanguy, Mélanie;
    • Chassaing, Benoit
    Publication type:
    Article
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    Totum-070, a Polyphenol-Rich Plant Extract, Prevents Hypercholesterolemia in High-Fat Diet-Fed Hamsters by Inhibiting Intestinal Cholesterol Absorption.

    Published in:
    Nutrients, 2023, v. 15, n. 24, p. 5056, doi. 10.3390/nu15245056
    By:
    • Langhi, Cédric;
    • Vallier, Marie;
    • Otero, Yolanda F.;
    • Maura, Maheva;
    • Le Joubioux, Florian;
    • Groult, Hugo;
    • Achour, Oussama;
    • Pebriana, Ratna Budhi;
    • Giera, Martin;
    • Guigas, Bruno;
    • Maugard, Thierry;
    • Chassaing, Benoit;
    • Peltier, Sébastien;
    • Bard, Jean-Marie;
    • Sirvent, Pascal
    Publication type:
    Article
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    The TOTUM-63 Supplement and High-Intensity Interval Training Combination Limits Weight Gain, Improves Glycemic Control, and Influences the Composition of Gut Mucosa-Associated Bacteria in Rats on a High Fat Diet.

    Published in:
    Nutrients, 2021, v. 13, n. 5, p. 1569, doi. 10.3390/nu13051569
    By:
    • Dupuit, Marine;
    • Chavanelle, Vivien;
    • Chassaing, Benoit;
    • Perriere, Fanny;
    • Etienne, Monique;
    • Plissonneau, Claire;
    • Boscaro, Audrey;
    • Barnich, Nicolas;
    • Pialoux, Vincent;
    • Maugard, Thierry;
    • Le Joubioux, Florian;
    • Peltier, Sébastien;
    • Sirvent, Pascal;
    • Otero, Yolanda F.;
    • Boisseau, Nathalie;
    • Brunetti, Antonio
    Publication type:
    Article
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    High-Intensity Interval Training and α-Linolenic Acid Supplementation Improve DHA Conversion and Increase the Abundance of Gut Mucosa-Associated Oscillospira Bacteria.

    Published in:
    Nutrients, 2021, v. 13, n. 3, p. 788, doi. 10.3390/nu13030788
    By:
    • Plissonneau, Claire;
    • Capel, Frederic;
    • Chassaing, Benoit;
    • Dupuit, Marine;
    • Maillard, Florie;
    • Wawrzyniak, Ivan;
    • Combaret, Lydie;
    • Dutheil, Frederic;
    • Etienne, Monique;
    • Mairesse, Guillaume;
    • Chesneau, Guillaume;
    • Barnich, Nicolas;
    • Boisseau, Nathalie;
    • Del Coso, Juan
    Publication type:
    Article
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