Phenolic compound, anthocyanin content, and antioxidant activity in some parts of purple waxy corn across maturity stages and locations.
- Published in:
- International Food Research Journal, 2017, v. 24, n. 2, p. 490
- By:
- Publication type:
- Article
Works matching AU Suriharn, B.
Results: 18
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Germination process increases phytochemicals in corn.
- Published in:
- International Food Research Journal, 2017, v. 24, n. 2, p. 552
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- Publication type:
- Article
3
Variability in phytochemicals and antioxidant activity in corn at immaturity and physiological maturity stages.
- Published in:
- International Food Research Journal, 2013, v. 20, n. 6, p. 3149
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- Publication type:
- Article
4
Relationships between phytochemicals and antioxidant activity in corn silk.
- Published in:
- International Food Research Journal, 2013, v. 20, n. 5, p. 2073
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- Publication type:
- Article
5
TESTCROSS PERFORMANCE FOR ANTHOCYANIN AND ANTIOXIDANT ACTIVITY IN THE EAR COMPONENTS OF PURPLE WAXY CORN LINES.
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- SABRAO Journal of Breeding & Genetics, 2020, v. 52, n. 2, p. 158
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- Publication type:
- Article
6
QUANTITATIVE INHERITANCE OF TOTAL ANTHOCYANIN CONTENT IN THE TASSEL OF SMALL-EAR WAXY CORN (Zea mays var. ceratina).
- Published in:
- SABRAO Journal of Breeding & Genetics, 2020, v. 52, n. 1, p. 30
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- Publication type:
- Article
7
ASSOCIATION OF AFLATOXIN CONTAMINATION AND ROOT TRAITS OF PEANUT GENOTYPESUNDER TERMINAL DROUGHT.
- Published in:
- SABRAO Journal of Breeding & Genetics, 2019, v. 51, n. 3, p. 234
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- Publication type:
- Article
8
RECIPROCAL CROSS EFFECTS ON AGRONOMIC TRAITS AND HETEROSIS IN SWEET AND WAXY CORN.
- Published in:
- SABRAO Journal of Breeding & Genetics, 2018, v. 50, n. 4, p. 444
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- Publication type:
- Article
9
GENOTYPIC VARIABILITY IN MORPHOLOGICAL AND PHYTOCHEMICAL TRAITS AMONG KARANDA ACCESSIONS.
- Published in:
- SABRAO Journal of Breeding & Genetics, 2017, v. 49, n. 3, p. 293
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- Publication type:
- Article
10
GENETIC ANALYSIS OF ANTHOCYANIN CONTENT IN PURPLE WAXY CORN (Zea mays L. var. ceratina Kulesh) KERNEL AND COB.
- Published in:
- SABRAO Journal of Breeding & Genetics, 2016, v. 48, n. 2, p. 230
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- Publication type:
- Article
11
COMBINATIONS OF MULTIPLE GENES CONTROLLING ENDOSPERM CHARACTERS IN RELATION TO MAXIMUM EATING QUALITY OF VEGETABLE WAXY CORN.
- Published in:
- SABRAO Journal of Breeding & Genetics, 2016, v. 48, n. 2, p. 210
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- Publication type:
- Article
12
GENOTYPIC DIVERSITY OF TRAITS RELATED TO NITROGEN FIXATION IN VALENCIA PEANUT GERMPLASM.
- Published in:
- SABRAO Journal of Breeding & Genetics, 2015, v. 47, n. 4, p. 493
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- Publication type:
- Article
13
GENETICS DIVERSITY BASED ON AGRICULTURAL TRAITS AND PHYTOCHEMICAL CONTENTS IN SPINY BITTER GOURD (Momordica cochinchinensis (Lour.) Spreng).
- Published in:
- SABRAO Journal of Breeding & Genetics, 2015, v. 47, n. 3, p. 278
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- Publication type:
- Article
14
RESPONSE TO FIVE CYCLES OF MODIFIED MASS SELECTION FOR EAR LENGTH IN WAXY CORN.
- Published in:
- SABRAO Journal of Breeding & Genetics, 2013, v. 45, n. 2, p. 332
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- Publication type:
- Article
15
EVALUATION OF GENETIC VARIATION AMONG FINGER MILLET (Eleusine coracana L. Gaertn) ACCESSIONS USING RAPD MARKERS.
- Published in:
- SABRAO Journal of Breeding & Genetics, 2013, v. 45, n. 2, p. 231
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- Publication type:
- Article
16
Designing a Peanut Ideotype for a Target Environment Using the CSM-CROPGRO-Peanut Model.
- Published in:
- Crop Science, 2011, v. 51, n. 5, p. 1887, doi. 10.2135/cropsci2010.08.0457
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- Publication type:
- Article
17
Yield Performance and Stability Evaluation of Peanut Breeding Lines with the CSM-CROPGRO-Peanut Model.
- Published in:
- Crop Science, 2008, v. 48, n. 4, p. 1365, doi. 10.2135/cropsci2007.09.0523
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- Publication type:
- Article
18
Determination of Cultivar Coefficients of Peanut Lines for Breeding Applications of the CSM-CROPGRO-Peanut Model.
- Published in:
- Crop Science, 2007, v. 47, n. 2, p. 607, doi. 10.2135/cropsci2006.01.0050
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- Publication type:
- Article