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Dietary inflammatory index and its relationship with obesity phenotypes: a cross- sectional analysis from RaNCD cohort study.
- Published in:
- Eating & Weight Disorders, 2024, v. 29, n. 1, p. 1, doi. 10.1007/s40519-024-01686-0
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- Publication type:
- Article
Effects of Ramadan Fasting on Cardiovascular Risk Factors: A Narrative Review.
- Published in:
- Journal of Fasting & Health, 2016, v. 4, n. 4, p. 1
- By:
- Publication type:
- Article
Depression Relationship with Dietary Patterns and Dietary Inflammatory Index in Women: Result from Ravansar Cohort Study.
- Published in:
- Neuropsychiatric Disease & Treatment, 2020, v. 16, p. 1595, doi. 10.2147/NDT.S255912
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- Publication type:
- Article
Effects of curcumin-piperine co-supplementation on clinical signs, duration, severity, and inflammatory factors in patients with COVID-19: a structured summary of a study protocol for a randomised controlled trial.
- Published in:
- 2020
- By:
- Publication type:
- Letter
The effect of propolis supplementation on clinical symptoms in patients with coronavirus (COVID-19): A structured summary of a study protocol for a randomised controlled trial.
- Published in:
- 2020
- By:
- Publication type:
- letter
Does propolis affect the quality of life and complications in subjects with irritable bowel syndrome (diagnosed with Rome IV criteria)? A study protocol of the randomized, double-blinded, placebo-controlled clinical trial.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Therapeutic Effects of Garlic on Hepatic Steatosis in Nonalcoholic Fatty Liver Disease Patients: A Randomized Clinical Trial.
- Published in:
- Diabetes, Metabolic Syndrome & Obesity: Targets & Therapy, 2020, v. 13, p. 2389, doi. 10.2147/DMSO.S254555
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- Publication type:
- Article
Dietary patterns in relation to hepatic fibrosis among patients with nonalcoholic fatty liver disease.
- Published in:
- Diabetes, Metabolic Syndrome & Obesity: Targets & Therapy, 2019, v. 12, p. 315, doi. 10.2147/DMSO.S198744
- By:
- Publication type:
- Article
Food Insecurity and Preeclampsia: A Case-Control Study.
- Published in:
- Journal of Nutrition & Food Security, 2021, v. 6, n. 1, p. 87
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- Publication type:
- Article
The efficacy of curcumin-piperine co-supplementation on clinical symptoms, duration, severity, and inflammatory factors in COVID-19 outpatients: a randomized double-blind, placebo-controlled trial.
- Published in:
- Trials, 2022, v. 23, n. 1, p. 1, doi. 10.1186/s13063-022-06375-w
- By:
- Publication type:
- Article
The efficacy of curcumin-piperine co-supplementation on clinical symptoms, duration, severity, and inflammatory factors in COVID-19 outpatients: a randomized double-blind, placebo-controlled trial.
- Published in:
- Trials, 2022, v. 23, n. 1, p. 1, doi. 10.1186/s13063-022-06375-w
- By:
- Publication type:
- Article
The efficacy of curcumin-piperine co-supplementation on clinical symptoms, duration, severity, and inflammatory factors in COVID-19 outpatients: a randomized double-blind, placebo-controlled trial.
- Published in:
- Trials, 2022, v. 23, n. 1, p. 1, doi. 10.1186/s13063-022-06375-w
- By:
- Publication type:
- Article
Glycemic index, glycemic load, dietary inflammatory index, and risk of infertility in women.
- Published in:
- Food Science & Nutrition, 2023, v. 11, n. 10, p. 6413, doi. 10.1002/fsn3.3584
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- Publication type:
- Article
The relationship of dietary inflammatory index and dietary patterns with premenstrual syndrome among women in Kermanshah: An analytical cross‐sectional study.
- Published in:
- Food Science & Nutrition, 2023, v. 11, n. 7, p. 4146, doi. 10.1002/fsn3.3404
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- Publication type:
- Article
The effect of low dietary inflammatory index score formula on inflammatory, metabolic, and clinical outcomes in critically ill traumatic brain injury patients: A single‐blind randomized controlled pilot study.
- Published in:
- Food Science & Nutrition, 2023, v. 11, n. 6, p. 3365, doi. 10.1002/fsn3.3326
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- Publication type:
- Article
Ginger as an anticolorectal cancer spice: A systematic review of in vitro to clinical evidence.
- Published in:
- Food Science & Nutrition, 2023, v. 11, n. 2, p. 651, doi. 10.1002/fsn3.3153
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- Publication type:
- Article
Optimal cut‐off points of fat mass index and visceral adiposity index associated with type 2 diabetes mellitus.
- Published in:
- Food Science & Nutrition, 2022, v. 10, n. 8, p. 2710, doi. 10.1002/fsn3.2874
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- Publication type:
- Article
Effects of propolis supplementation on irritable bowel syndrome with constipation (IBS‐C) and mixed (IBS‐M) stool pattern: A randomized, double‐blind clinical trial.
- Published in:
- Food Science & Nutrition, 2022, v. 10, n. 6, p. 1899, doi. 10.1002/fsn3.2806
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- Publication type:
- Article
Major dietary patterns in relation to muscle strength status among middle‐aged people: A cross‐sectional study within the RaNCD cohort.
- Published in:
- Food Science & Nutrition, 2021, v. 9, n. 12, p. 6672, doi. 10.1002/fsn3.2617
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- Publication type:
- Article
Effect of propolis supplementation on athletic performance, body composition, inflammation, and oxidative stress following intense exercise: A triple‐blind randomized clinical trial.
- Published in:
- Food Science & Nutrition, 2021, v. 9, n. 7, p. 3631, doi. 10.1002/fsn3.2319
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- Publication type:
- Article
The effect of food ration bar enriched with β‐alanine, L‐arginine, and Nigella sativa on performance and inflammation following intense military training: A double‐blind randomized clinical trial.
- Published in:
- Food Science & Nutrition, 2021, v. 9, n. 7, p. 3512, doi. 10.1002/fsn3.2297
- By:
- Publication type:
- Article
Effect of garlic powder supplementation on blood pressure and hs‐C‐reactive protein among nonalcoholic fatty liver disease patients: A randomized, double‐blind, placebo‐controlled trial.
- Published in:
- Food Science & Nutrition, 2021, v. 9, n. 7, p. 3556, doi. 10.1002/fsn3.2307
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- Publication type:
- Article
Major dietary patterns and food groups in relation to rheumatoid arthritis in newly diagnosed patients.
- Published in:
- Food Science & Nutrition, 2020, v. 8, n. 12, p. 6477, doi. 10.1002/fsn3.1938
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- Publication type:
- Article
The effects of propolis supplementation on high‐sensitivity C‐reactive protein, testosterone hormone, and metabolic profile in women with polycystic ovary syndrome: A randomized, triple‐blinded, placebo‐controlled clinical trial.
- Published in:
- Phytotherapy Research, 2023, v. 37, n. 11, p. 5366, doi. 10.1002/ptr.7977
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- Publication type:
- Article
A systematic review and meta‐analysis of preclinical and clinical studies on the efficacy of ginger for the treatment of fatty liver disease.
- Published in:
- Phytotherapy Research, 2022, v. 36, n. 3, p. 1182, doi. 10.1002/ptr.7390
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- Publication type:
- Article
Effect of Nigella sativa oil extract on cardiometabolic risk factors in type 2 diabetes: A randomized, double‐blind, placebo‐controlled clinical trial.
- Published in:
- Phytotherapy Research, 2021, v. 35, n. 7, p. 3747, doi. 10.1002/ptr.6990
- By:
- Publication type:
- Article
Protective effects of propolis on hepatic steatosis and fibrosis among patients with nonalcoholic fatty liver disease (NAFLD) evaluated by real‐time two‐dimensional shear wave elastography: A randomized clinical trial.
- Published in:
- Phytotherapy Research, 2021, v. 35, n. 3, p. 1669, doi. 10.1002/ptr.6937
- By:
- Publication type:
- Article
A systematic review of preclinical studies on the efficacy of propolis for the treatment of inflammatory bowel disease.
- Published in:
- Phytotherapy Research, 2021, v. 35, n. 2, p. 701, doi. 10.1002/ptr.6856
- By:
- Publication type:
- Article
Application of machine learning in predicting non-alcoholic fatty liver disease using anthropometric and body composition indices.
- Published in:
- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-32129-y
- By:
- Publication type:
- Article
Effect of propolis on mood, quality of life, and metabolic profiles in subjects with metabolic syndrome: a randomized clinical trial.
- Published in:
- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-31254-y
- By:
- Publication type:
- Article
Dietary inflammatory index and healthy eating index-2015 are associated with rheumatoid arthritis.
- Published in:
- Public Health Nutrition, 2021, v. 24, n. 18, p. 6007, doi. 10.1017/S1368980021001105
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- Publication type:
- Article
Effect of curcumin-pipeine supplementation on clinical status, mortality rate, oxidative stress, and inflammatory markers in critically ill ICU patients with COVID-19: a structured summary of a study protocol for a randomized controlled trial.
- Published in:
- 2021
- By:
- Publication type:
- letter
Association between dietary inflammatory index scores and the increased disease activity of rheumatoid arthritis: a cross-sectional study.
- Published in:
- 2022
- By:
- Publication type:
- journal article
A comprehensive review of long non-coding RNAs in the pathogenesis and development of non-alcoholic fatty liver disease.
- Published in:
- Nutrition & Metabolism, 2021, v. 18, n. 1, p. 1, doi. 10.1186/s12986-021-00552-5
- By:
- Publication type:
- Article
Dietary inflammatory index in relation to the progression of hepatic steatosis and liver fibrosis: evaluation by elastography/Fibroscan.
- Published in:
- BMC Gastroenterology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12876-024-03209-8
- By:
- Publication type:
- Article
Associations between adherence to Healthy Eating Index-2015 and Rheumatoid Arthritis Disease Activity.
- Published in:
- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 349
- By:
- Publication type:
- Article
Probiotics Supplementation; a Perspective in the Treatment of COVID-19.
- Published in:
- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 332
- By:
- Publication type:
- Article
Dietary Intake in Relation to the Risk of Reflux Disease: A Systematic Review.
- Published in:
- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 308
- By:
- Publication type:
- Article
Association of a Dietary Inflammatory Index with Liver Fibrosis among Patients with Non-Alcoholic Fatty Liver Disease.
- Published in:
- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 275
- By:
- Publication type:
- Article
Protective effects of garlic against hepatic steatosis and cardiometabolic risk factors in nonalcoholic fatty liver disease patients: A Randomized Clinical Trial.
- Published in:
- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 274
- By:
- Publication type:
- Article
Associations between adherence to Healthy Eating Index-2015 and Rheumatoid Arthritis Disease Activity.
- Published in:
- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 265
- By:
- Publication type:
- Article
Effect of Propolis Supplementation on Athletic Performance, Body Composition, Inflammation, and Oxidative Stress following intense exercise: A Triple-Blind Randomized Clinical Trial.
- Published in:
- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 203
- By:
- Publication type:
- Article
The Association of Major Dietary Patterns and Rheumatoid Arthritis Disease Activity.
- Published in:
- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 168
- By:
- Publication type:
- Article
The effect of propolis on liver fibrosis among patients with nonalcoholic fatty liver disease: A randomized clinical trial.
- Published in:
- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 150
- By:
- Publication type:
- Article
The Associations of Anthropometric Parameters and Hepatic Steatosis.
- Published in:
- Journal of Nutrition, Fasting & Health, 2020, v. 8, n. 1, p. 23, doi. 10.22038/jnfh.2019.41464.1208
- By:
- Publication type:
- Article
Comparison of Diet Records between Patients with Non-alcoholic Fatty Liver Disease and Controls.
- Published in:
- Journal of Nutrition, Fasting & Health, 2019, v. 7, n. 3, p. 146, doi. 10.22038/jnfh.2019.41220.1206
- By:
- Publication type:
- Article
Association of plant-based dietary patterns with the risk of type 2 diabetes mellitus using cross-sectional results from RaNCD cohort.
- Published in:
- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-52946-z
- By:
- Publication type:
- Article
The burden of colorectal cancer attributable to dietary risk in Middle East and North African from 1990 to 2019.
- Published in:
- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-47647-y
- By:
- Publication type:
- Article
Association between dietary inflammatory index and musculoskeletal disorders in adults.
- Published in:
- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-46429-w
- By:
- Publication type:
- Article
Evaluation of acrylamide and malondialdehyde levels in Tah-Dig of fried starchy foods: a case study in Iran.
- Published in:
- Journal of Food Measurement & Characterization, 2022, v. 16, n. 3, p. 2434, doi. 10.1007/s11694-022-01343-z
- By:
- Publication type:
- Article