Works matching Wine education

Results: 107

Identifying the Motivation to Attend Wine Education Courses.

Published in:

Journal of Hospitality & Tourism Education, 2009, v. 21, n. 4, p. 65, doi. 10.1080/10963758.2009.10696961

By:

Taylor, D. Christopher

Publication type:

Article

Wine Education at Adelaide University, Australia.

Published in:: Journal of Wine Research, 2001, v. 12, n. 1, p. 79, doi. 10.1080/09571260120069804
Publication type:: Article

Wine Education from an Aesthetic Perspective.

Published in:

Journal of Aesthetic Education, 2019, v. 53, n. 1, p. 17, doi. 10.5406/jaesteduc.53.1.0017

By:

Taylor, D. Christopher

Publication type:

Article

Game-Based Learning in Wine Education.

Published in:

Journal of Hospitality & Tourism Education, 2022, v. 34, n. 3, p. 210, doi. 10.1080/10963758.2020.1868310

By:

Poole, Sonja Martin;
Maier, Thomas A.;
Wiss, Barry;
Smith, Susan

Publication type:

Article

Impact of Wine Education on Developing Knowledge and Preferences: An Exploratory Study.

Published in:

Journal of Wine Research, 2008, v. 19, n. 3, p. 193, doi. 10.1080/09571260902891175

By:

Taylor, D.Christopher;
Dodd, TimH.;
Barber, Nelson

Publication type:

Article

Holds Annual Wine Tasting and Education Event.

Published in:: 2019
Publication type:: Proceeding

Formação superior e desenvolvimento do enoturismo no Brasil.

Published in:

Revista Iberoamericana de Turismo, 2021, v. 11, n. 2, p. 247, doi. 10.2436/20.8070.01.228

By:

Tonini, Hernanda;
Lavandoski, Joice;
Bondam Carlotto, Odila;
de Avila Martins, Bianca

Publication type:

Article

Development of Technical Wine Assessment Skills in Tertiary Students.

Published in:

International Journal of Innovation in Science & Mathematics Education, 2019, v. 27, n. 4, p. 47, doi. 10.30722/ijisme.27.04.004

By:

Able, Amanda;
Grbin, Paul;
Schmidtke, Leigh;
Blackman, John;
Needs, Sonja;
Kennedy, Ursula;
Wilkinson, Kerry

Publication type:

Article

Educación agrícola, enólogos y tecnologías para una vitivinicultura "de calidad", Mendoza, 1890-1930.

Published in:

Mundo Agrario, 2014, v. 15, n. 29, p. 31

By:

Rodríguez Vázquez, Florencia

Publication type:

Article

Holds Annual Wine Tasting and KPMG Continuing Education Event.

Published in:: Tax Executive, 2018, v. 70, n. 2, p. 12
Publication type:: Article

Artificial Intelligence in Higher Education: New Wine in Old Wineskins?

Published in:

Journal of Educational Technology Systems, 2019, v. 48, n. 1, p. 5, doi. 10.1177/0047239519865577

By:

Pence, Harry E.

Publication type:

Article

Times Higher Education 100 under 50 ranking: old wine in a new bottle?

Published in:

Quality in Higher Education, 2013, v. 19, n. 1, p. 111, doi. 10.1080/13538322.2013.774795

By:

Soh, Kaycheng

Publication type:

Article

EL PROCESO DE APRENDIZAJE DE FRANCÉS CIENTÍFICO-TÉCNICO EN LA UNIVERSIDAD: ENSEÑAR AL ESTUDIANTE A PENSAR.

Published in:

Contextos Educativos, 2013, v. 16, p. 107

By:

Iñarrea Las Heras, Ignacio

Publication type:

Article

Action research in medical education: a shifting paradigm or old wine in new skins?

Published in:

Clinical Teacher, 2009, v. 6, n. 2, p. 139, doi. 10.1111/j.1743-498X.2009.00271.x

By:

Edler, Alice

Publication type:

Article

Wine Intertwined with Education and Complexity Theory.

Published in:

Complicity: An International Journal of Complexity & Education, 2012, v. 9, n. 2, p. 69

By:

Sen, Goksenin

Publication type:

Article

UC know-how can boost California wine economy.

Published in:: 2008
Publication type:: Editorial

Metaphysics and methods in moral enquiry and education: Some old philosophical wine for new theoretical bottles.

Published in:

2014

By:

Carr, David

Publication type:

Essay

AIDS education in the public schools: Old wine in new bottles?

Published in:

Journal of Moral Education, 1990, v. 19, n. 2, p. 114, doi. 10.1080/0305724900190205

By:

Howe, Kenneth R.

Publication type:

Article

Wine Marketing Course 2002.

Published in:: Journal of Wine Research, 2001, v. 12, n. 3, p. 237, doi. 10.1080/09571260120106857
Publication type:: Article

New Bottles for Old Wine? Affective Education and the ‘Citizenship Revolution’ in English Schools.

Published in:

Pastoral Care in Education, 2003, v. 21, n. 4, p. 14, doi. 10.1111/j.0264-3944.2003.00273.x

By:

Best, Ron

Publication type:

Article

Seeing eye to eye over education and wine.

Published in:

2023

By:

Eiden, S. Barry

Publication type:

Proceeding

Health education: an analysis of wine and carbonated beverage consumption in college students in Extremadura.

Published in:

2015

By:

Juánez, J. Cubero;
Franco-Reynolds, L.;
Pozo, A.;
Sánchez, S.;
Benítez, A.;
Bermejo, M. L.

Publication type:

Abstract

SPECIAL ISSUE COMMENTARY: Consultation in the Gifted-Education Arena: Old Wine in a New Skin.

Published in:

Journal of Educational & Psychological Consultation, 2007, v. 17, n. 4, p. 375, doi. 10.1080/10474410701634344

By:

Worrell, Frank C.

Publication type:

Article

Positive Psychology and Positive Education: Old Wine in New Bottles?

Published in:

Educational Psychologist, 2012, v. 47, n. 2, p. 86, doi. 10.1080/00461520.2011.610678

By:

Kristjánsson, Kristján

Publication type:

Article

Establish School Of Wine Culture.

Published in:: Journal of Education, 1927, v. 106, n. 16, p. 422
Publication type:: Article

New Bottles and New Wine: Trades Education.

Published in:

Journal of Further & Higher Education, 1978, v. 2, n. 2, p. 21, doi. 10.1080/0309877780020203

By:

Longden, Jack

Publication type:

Article

Investigating student engagement of online experiential learning: a comparison of virtual and in-person winery field trips.

Published in:

Journal of Teaching in Travel & Tourism, 2024, v. 24, n. 4, p. 405, doi. 10.1080/15313220.2024.2402987

By:

Nimri, Rawan;
Yang, Mona Ji Hyun;
Yang, Elaine Chiao Ling;
Arcodia, Charles

Publication type:

Article

Wine Minerality and Funkiness: Blending the Two Tales of the Same Story.

Published in:

Fermentation (Basel), 2022, v. 8, n. 12, p. 745, doi. 10.3390/fermentation8120745

By:

Malfeito-Ferreira, Manuel

Publication type:

Article

Perceptions of Quality, Satisfaction, Loyalty, and Approximate Spending at an American Wine Festival.

Published in:

Journal of Culinary Science & Technology, 2012, v. 10, n. 4, p. 337, doi. 10.1080/15428052.2012.735962

By:

Hubbard, KellyW.;
Mandabach, KeithH.;
McDowall, Siriporn;
VanLeeuwen, DawnM.

Publication type:

Article

Factors that Affect Willingness to Pay for Red Wines in China.

Published in:

Journal of International Consumer Marketing, 2014, v. 26, n. 5, p. 426, doi. 10.1080/08961530.2014.928606

By:

Xu, Pei;
Zeng, Y. C.

Publication type:

Article

Consumption of alcoholic and non-alcoholic beverages: ELSA-Brasil results.

Published in:

Revista Ciência & Saúde Coletiva, 2021, v. 26, p. 3825, doi. 10.1590/1413-81232021269.2.30682019

By:

Herzog Siqueira, Jordana;
Miguel Teixeira Santana, Nathália;
Sabrina Silva Pereira, Taísa;
Dias Moreira, Alexandra;
Martins Benseñor, Isabela;
Maria Barreto, Sandhi;
Velasquez-Melendez, Gustavo;
del Carmen Bisi Molina, Maria

Publication type:

Article

Variation of wine preference amongst consumers is influenced by the composition of salivary proteins.

Published in:

NPJ Science of Food, 2023, v. 7, n. 1, p. 1, doi. 10.1038/s41538-023-00222-1

By:

Luo, Jiaqiang;
Ruan, Xinwei;
Ang, Ching-Seng;
Nolvachai, Yada;
Marriott, Philip J.;
Zhang, Pangzhen;
Howell, Kate

Publication type:

Article

Variation of wine preference amongst consumers is influenced by the composition of salivary proteins.

Published in:

NPJ Science of Food, 2023, v. 7, n. 1, p. 1, doi. 10.1038/s41538-023-00222-1

By:

Luo, Jiaqiang;
Ruan, Xinwei;
Ang, Ching-Seng;
Nolvachai, Yada;
Marriott, Philip J.;
Zhang, Pangzhen;
Howell, Kate

Publication type:

Article

Structure and development of the Czech wine market and foreign wine trade.

Published in:

Wine Economics & Policy, 2023, v. 12, n. 1, p. 37, doi. 10.36253/wep-11522

By:

Vesela, Kamila;
Křížek, David;
Severova, Lucie

Publication type:

Article

U.S. Wine consumer interest in wine ingredient and nutritional information.

Published in:

Wine Economics & Policy, 2022, v. 11, n. 2, p. 41, doi. 10.36253/wep-12577

By:

LEASE, TERRY M.;
SOMMERLAD-ROGERS, DEIRDRE

Publication type:

Article

New World and Mediterranean wine tourism: A comparative analysis.

Published in:

Tourism (13327461), 2009, v. 57, n. 4, p. 369

By:

Charters, Steve

Publication type:

Article

Optimization and Application of the Wine Neophobia Scale.

Published in:

Beverages, 2021, v. 7, n. 2, p. 1, doi. 10.3390/beverages7020041

By:

Pickering, Gary J.;
Dale, Gillian;
Kemp, Belinda

Publication type:

Article

ПЛАТОН, ПИЯНСТВОТО И ДЕЛИКАТНАТА РАЗЛИКА МЕЖДУ ОБРАЗОВАНИЕ И БЕЗОБРАЗИЕ.

Published in:

Bulgarian Philosophical Review / Bulgarski Filosofski Pregled, 2020, n. 10, p. 146

By:

Zahariev, Iassen

Publication type:

Article

Wine Drinking and Health.

Published in:: Harvard Mental Health Letter, 2002, v. 18, n. 9, p. 8
Publication type:: Article

WINE SECTOR ANALYZED THROUGH PESTLE ANALYSIS AS A PART OF THE STRATEGIC MANAGEMENT.

Published in:

Journal of Sustainable Development (1857-8519), 2021, v. 11, n. 27, p. 75, doi. 10.54442/JSD211227075s

By:

SALTAMARSKI, David

Publication type:

Article

The metaverse as an opportunity for entrepreneurship and innovation.

Published in:

2025

By:

Kromidha, Endrit;
Taheri, Babak;
Kraus, Sascha;
Malodia, Suresh

Publication type:

Editorial

The Content of Selected Bioactive Compounds in Wines Produced from Dehydrated Grapes of the Hybrid Variety 'Hibernal' as a Factor Determining the Method of Producing Straw Wines.

Published in:

Foods, 2022, v. 11, n. 7, p. 1027, doi. 10.3390/foods11071027

By:

Kowalczyk, Barbara;
Bieniasz, Monika;
Kostecka-Gugała, Anna

Publication type:

Article

Wine in China?

Published in:

Focus, 1992, v. 42, n. 1, p. 37

By:

de Blij, Harm J.

Publication type:

Article

Beverage Consumption Patterns among Norwegian Adults.

Published in:

Nutrients, 2016, v. 8, n. 9, p. 561, doi. 10.3390/nu8090561

By:

Paulsen, Mari Mohn;
Borch Myhre, Jannicke;
Andersen, Lene Frost

Publication type:

Article

The Conflict Between Public Health Goals and the Temperance Mentality.

Published in:

American Journal of Public Health, 1993, v. 83, n. 6, p. 805, doi. 10.2105/AJPH.83.6.805

By:

Peele, Stanton

Publication type:

Article

High-Density Lipoprotein Cholesterol and Alcohol Consumption in US White and Black Adults: Data from NHANES II.

Published in:

American Journal of Public Health, 1993, v. 83, n. 6, p. 811, doi. 10.2105/AJPH.83.6.811

By:

Shai Linn;
Carroll, Margaret;
Johnson, Clifford;
Fulwood, Robinson;
Kalsbeek, William;
Briefel, Ronette

Publication type:

Article

Young cohorts of Russians drink less: age–period–cohort modelling of alcohol use prevalence 1994–2016.

Published in:

Addiction, 2019, v. 114, n. 5, p. 823, doi. 10.1111/add.14535

By:

Radaev, Vadim;
Roshchina, Yana

Publication type:

Article

Local Wine Expenditure Determinants in the Northern Appalachian States.

Published in:

Journal of Food Distribution Research, 2015, v. 46, n. 2, p. 30

By:

Woods, Timothy;
Xueting Deng;
Lia Nogueira;
Shang-Ho Yang

Publication type:

Article

Business of the institute.

Published in:: Journal of Wine Research, 2004, v. 15, n. 2, p. 173, doi. 10.1080/09571260500053699
Publication type:: Article

DETERMINANTS OF FREQUENCY OF WINE CONSUMPTION IN CROATIA.

Published in:

Ekonomski Vjesnik, 2023, v. 36, n. 2, p. 399, doi. 10.51680/ev.36.2.14

By:

Vretenar, Nenad;
Katunar, Jana;
Zaninović, Vinko

Publication type:

Article