Works matching Turnips

Results: 2520

Molecular characterization of Turnip yellows virus - a new pathogen of mustards in Serbia.

Published in:

Field & Vegetable Crops Research / Ratarstvo i povrtarstvo, 2019, v. 56, n. 3, p. 82, doi. 10.5937/ratpov56-23514

By:

Milosevic, Dragana;
Ignjatov, Maja;
Jeromela, Ana Marjanović;
Stanković, Ivana;
Nikolić, Zorica;
Tamindžić, Gordana;
Krstić, Branka

Publication type:

Article

Molecular characterization of turnip yellows virus isolates from canola in Serbia.

Published in:

Acta Agriculturae Serbica, 2022, v. 27, n. 53, p. 31, doi. 10.5937/AASer2253031S

By:

Stanković, Ivana;
Zečević, Katarina;
Delibašić, Goran;
Ivanović, Lidija;
Milošević, Dragana;
Marčić, Milena;
Krstić, Branka

Publication type:

Article

The presence of Turnip yellows virus in oilseed rape (Brassica napus L.) in Serbia.

Published in:

Pesticides & Phytomedicine / Pesticidi i Fitomedicina, 2016, v. 31, n. 1/2, p. 37, doi. 10.2298/PIF1602037M

By:

Milošević, Dragana;
Ignjatov, Maja;
Nikolić, Zorica;
Stanković, Ivana;
Bulajić, Aleksandra;
Marjanović-Jeromela, Ana;
Krstić, Branka

Publication type:

Article

Analysis of the Acid Detergent Fibre Content in Turnip Greens and Turnip Tops (Brassica rapa L. Subsp. rapa) by Means of Near-Infrared Reflectance †.

Published in:

Foods, 2019, v. 8, n. 9, p. 364, doi. 10.3390/foods8090364

By:

Obregón-Cano, Sara;
Moreno-Rojas, Rafael;
Jurado-Millán, Ana María;
Cartea-González, María Elena;
De Haro-Bailón, Antonio

Publication type:

Article

Sensory quality of turnip greens and turnip tops grown in northwestern Spain.

Published in:

European Food Research & Technology, 2009, v. 230, n. 2, p. 281, doi. 10.1007/s00217-009-1163-4

By:

Francisco, Marta;
Velasco, Pablo;
Romero, Ángeles;
Vázquez, Lourdes;
Cartea, María Elena

Publication type:

Article

Single-Molecule Real-Time Transcript Sequencing of Turnips Unveiling the Complexity of the Turnip Transcriptome.

Published in:

G3: Genes | Genomes | Genetics, 2020, v. 10, n. 10, p. 3505, doi. 10.1534/g3.120.401434

By:

Hongmei Zhuang;
Qiang Wang;
Hongwei Han;
Huifang Liu;
Hao Wang

Publication type:

Article

基于转录组序列的芜菁SSR标记开发及应用.

Published in:

Acta Agriculturae Zhejiangensis, 2023, v. 35, n. 2, p. 319, doi. 10.3969/j.issn.1004-1524.2023.02.09

By:

李晓娟;
赵文菊;
赵孟良;
邵登魁;
马一栋;
任延靖

Publication type:

Article

Nutritional Evaluation of Turnip Powder in Cereal Blends: A Study on Wheat, Oats, and Turnips.

Published in:

Food Science & Nutrition, 2025, v. 13, n. 5, p. 1, doi. 10.1002/fsn3.70157

By:

Toor, Itrat Fatima;
Sajid, Sanaullah;
Akmal, Amna;
Abidin, Zain Ul;
Fatima, Zeenat;
Althawab, Suleiman Abdullah;
Guo, Lianxian;
Alsulami, Tawfiq

Publication type:

Article

Size and location of radish chromosome regions carrying the fertility restorer Rfk1 gene in spring turnip rape.

Published in:

Chromosome Research, 2012, v. 20, n. 3, p. 353, doi. 10.1007/s10577-012-9280-5

By:

Niemelä, Tarja;
Seppänen, Mervi;
Badakshi, Farah;
Rokka, Veli-Matti;
Heslop-Harrison, J.

Publication type:

Article

The complete mitochondrial genome of turnip (Brassica rapa ssp. rapa).

Published in:

Mitochondrial DNA: Resources, 2021, v. 6, n. 4, p. 1566, doi. 10.1080/23802359.2021.1917314

By:

Ren, Yanjing

Publication type:

Article

Complete chloroplast genome sequence of turnip (Brassica rapa. ssp. rapa): genome structure and phylogenetic analysis.

Published in:

Mitochondrial DNA: Resources, 2020, v. 5, n. 3, p. 3555, doi. 10.1080/23802359.2020.1829124

By:

Rui Han;
Minyu Tian;
Guangnan Zhang;
Dengkui Shao;
Yanjing Ren

Publication type:

Article

Effect of varying proportions of cereal rye and turnip on ruminal fermentation and methane output through in vitro batch culture.

Published in:

Journal of Animal Science, 2021, v. 99, p. 461, doi. 10.1093/jas/skab235.818

By:

Cox-O'Neill, Jordan L.;
Fellner, Vivek;
Franluebbers, Alan J.;
Harmon, Deidre D.;
Poore, Matt H.;
Eisemann, Joan;
Pickworth, Carrie L.

Publication type:

Article

GLUTENSİZ ŞALGAM SUYU ÜRETİMİ VE TS11149 ŞALGAM SUYU STANDARDINA UYGUNLUĞUNUN ARAŞTIRILMASI.

Published in:

GIDA: The Journal of Food, 2024, v. 49, n. 2, p. 269, doi. 10.15237/gida.GD23100

By:

Karabulut, Şeyda Yanardağ;
Bulut, Sami

Publication type:

Article

Salt-Induced Regulation of Some Key Antioxidant Enzymes and Physio-Biochemical Phenomena in Five Diverse Cultivars of Turnip ( Brassica rapa L.).

Published in:

Journal of Agronomy & Crop Science, 2010, v. 196, n. 4, p. 273, doi. 10.1111/j.1439-037X.2010.00420.x

By:

Noreen, Z.;
Ashraf, M.;
Akram, N. A.

Publication type:

Article

First report of natural infection of Sinapis arvensis by turnip mosaic virus in Korea.

Published in:

2025

By:

Kim, Min-Jae;
Jeong, Rae-Dong

Publication type:

Abstract

First report of turnip mosaic virus on yellow passion fruit in China.

Published in:

Journal of Plant Pathology, 2021, v. 103, n. 1, p. 401, doi. 10.1007/s42161-020-00734-9

By:

Chen, Li Juan;
Zhang, Xing Xing;
Lu, Ying Lin;
An, Yu Xing

Publication type:

Article

Arsenic speciation in turnip as affected by application of chicken manure bearing roxarsone and its metabolites.

Published in:

Plant & Soil, 2009, v. 316, n. 1/2, p. 117, doi. 10.1007/s11104-008-9764-4

By:

Lixian Yao;
Guoliang Li;
Zhi Dang;
Zhaohuan He;
Changmin Zhou;
Baomei Yang

Publication type:

Article

Effect of Ultraviolet C on Morphological Structure, Phenolic and Anthocyanin of Turnip Red Seeds.

Published in:

Egyptian Academic Journal of Biological Sciences, H. Botany, 2023, v. 14, n. 1, p. 1, doi. 10.21608/EAJBSH.2023.281093

By:

Abdalla, Samar Hamdeen;
El-Shora, Hamed;
El-Bediwi, Abu Bakr

Publication type:

Article

Estimation of the Coefficient of Variation and Some Genetic Parameters of Some Local Varieties of Turnip and Radish.

Published in:

Egyptian Academic Journal of Biological Sciences, H. Botany, 2021, v. 12, n. 1, p. 175, doi. 10.21608/EAJBSH.2021.172628

By:

Abd-Allah, Sameh A. M.;
Sh. M. A., Mohsen;
Rady, Hebatulla M. A.

Publication type:

Article

SOME PHYTOCHEMICAL CHARACTERISTICS OF TURNIP (BRASSICA RAPA VAR. RAPA L.) ROOTS.

Published in:

Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2011, v. 23, n. 3, p. 338

By:

SENGUL, MEMNUNE;
YILDIZ, HILAL;
ERCISLI, SEZAI;
YILDIRIM, ERTAN;
TURAN, METIN;
OZDEMIR, OZLEM;
SENER, DERYA

Publication type:

Article

Yem Şalgamının Mürdümük Tohumlarının Çimlenme ve Fide Gelişimi Üzerinde Allelopatik Etkisi.

Published in:

Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2024, v. 14, n. 4, p. 1761, doi. 10.21597/jist.1492586

By:

LEBLEBİCİ, Sema;
BAŞARAN, Uğur;
GÜLÜMSER, Erdem

Publication type:

Article

Zinc Nanoparticles (ZnNPs): High-Fidelity Amelioration in Turnip (Brassica rapa L.) Production under Drought Stress.

Published in:

Sustainability (2071-1050), 2023, v. 15, n. 8, p. 6512, doi. 10.3390/su15086512

By:

Li, Jia;
Zafar, Sara;
Javaid, Ayesha;
Perveen, Shagufta;
Hasnain, Zuhair;
Ihtisham, Muhammad;
Abbas, Adeel;
Usman, Muhammad;
El-Sappah, Ahmed H.;
Abbas, Manzar

Publication type:

Article

Gibberellin inhibition of taproot formation by modulation of DELLA-NAC complex activity in turnip (Brassica rapa var. rapa).

Published in:

Protoplasma, 2021, v. 258, n. 5, p. 925, doi. 10.1007/s00709-021-01609-1

By:

Liu, Yuanyuan;
Wen, Jing;
Ke, Xiaochun;
Zhang, Jie;
Sun, Xudong;
Wang, Chuntao;
Yang, Yongping

Publication type:

Article

Comparison of two Turnip mosaic virus P1 proteins in their ability to co-localize with the Arabidopsis thaliana G3BP-2 protein.

Published in:

Virus Genes, 2021, v. 57, n. 2, p. 233, doi. 10.1007/s11262-021-01829-w

By:

Reuper, Hendrik;
Krenz, Björn

Publication type:

Article

Genetic diversity and host range studies of turnip curly top virus.

Published in:

Virus Genes, 2013, v. 46, n. 2, p. 345, doi. 10.1007/s11262-012-0858-y

By:

Razavinejad, Sara;
Heydarnejad, Jahangir;
Kamali, Mehdi;
Massumi, Hossain;
Kraberger, Simona;
Varsani, Arvind

Publication type:

Article

Genome-Wide Characterization of Laccase Gene Family from Turnip and Chinese Cabbage and the Role in Xylem Lignification in Hypocotyls.

Published in:

Horticulturae, 2022, v. 8, n. 6, p. 522, doi. 10.3390/horticulturae8060522

By:

Wen, Jing;
Liu, Yuanyuan;
Yang, Shuda;
Yang, Yongping;
Wang, Chuntao

Publication type:

Article

Ot tipi yem şalgamı (Brassica rapa L.) silajında soldurmanın ve farklı katkıların fermantasyon ve aerobik stabilite üzerine etkileri.

Published in:

Ege Üniversitesi Ziraat Fakültesi Dergisi, 2022, v. 59, n. 2, p. 297, doi. 10.20289/zfdergi.963959

By:

DENEN, Mehmet Efe;
BASMACIOĞLU MALAYOĞLU, Hatice

Publication type:

Article

A new peroxidase from the roots of the Algerian white turnip (Brassica rapa, variety rapa): extraction, purification, characterisation, and antioxidant potential.

Published in:

Biocatalysis & Biotransformation, 2022, v. 40, n. 6, p. 432, doi. 10.1080/10242422.2021.1953485

By:

Dahdouh, Amel;
Boucherba, Nawel;
Bouacem, Khelifa;
Mechri, Sondes;
Amirouche, Adel;
Aksas, Ali;
Jaouadi, Bassem;
Kati, Djamel Edine

Publication type:

Article

Glucosinolate Variation in Turnip (Brassica rapa L.) at Different Growing Stages.

Published in:

Agricultural Biotechnology (2164-4993), 2018, v. 7, n. 4, p. 64

By:

Xuezhi ZHAO;
Hongju HE;
Pangyuan LIU;
Wenqi WANG;
Shuhui SONG;
Xiangbing MENG

Publication type:

Article

Combinations of Independent Dominant Loci Conferring Clubroot Resistance in All Four Turnip Accessions (Brassica rapa) From the European Clubroot Differential Set.

Published in:

Frontiers in Plant Science, 2018, p. N.PAG, doi. 10.3389/fpls.2018.01628

By:

Hirani, Arvind H.;
Gao, Feng;
Liu, Jun;
Fu, Guohua;
Wu, Chunren;
McVetty, Peter B. E.;
Duncan, Robert W.;
Li, Genyi

Publication type:

Article

Nutritional Characterization of Two Rare Landraces of Turnip (Brassica rapa. var. rapa) Tops and Their On-Farm Conservation in Foggia Province.

Published in:

Sustainability (2071-1050), 2020, v. 12, n. 9, p. 3842, doi. 10.3390/su12093842

By:

Conversa, Giulia;
Lazzizera, Corrado;
Bonasia, Anna;
La Rotonda, Paolo;
Elia, Antonio

Publication type:

Article

Bile Duct Lesions Associated With Turnip (Brassica rapa) Photosensitization Compared With Those Due to Sporidesmin Toxicosis in Dairy Cows.

Published in:

Veterinary Pathology, 2014, v. 51, n. 5, p. 986, doi. 10.1177/0300985813513042

By:

Collett, M. G.

Publication type:

Article

QTL Mapping and Candidate Gene Identification of Swollen Root Formation in Turnip.

Published in:

International Journal of Molecular Sciences, 2021, v. 22, n. 2, p. 653, doi. 10.3390/ijms22020653

By:

Wu, Yudi;
Zhang, Shifan;
Zhang, Hui;
Li, Fei;
Li, Guoliang;
Fan, Chuchuan;
Sun, Rifei;
Zhang, Shujiang

Publication type:

Article

Differential Regulation of Anthocyanins in Green and Purple Turnips Revealed by Combined De Novo Transcriptome and Metabolome Analysis.

Published in:

International Journal of Molecular Sciences, 2019, v. 20, n. 18, p. 4387, doi. 10.3390/ijms20184387

By:

Zhuang, Hongmei;
Lou, Qian;
Liu, Huifang;
Han, Hongwei;
Wang, Qiang;
Tang, Zhonghua;
Ma, Yanming;
Wang, Hao

Publication type:

Article

Identification of Light-Independent Anthocyanin Biosynthesis Mutants Induced by Ethyl Methane Sulfonate in Turnip "Tsuda" (Brassica rapa).

Published in:

International Journal of Molecular Sciences, 2017, v. 18, n. 7, p. 1288, doi. 10.3390/ijms18071288

By:

Jian-Fei Yang;
Yun-Zhu Chen;
Saneyuki Kawabata;
Yu-Hua Li;
Yu Wang

Publication type:

Article

Efficient Dye-Sensitized Solar Cells Using Red Turnip and Purple Wild Sicilian Prickly Pear Fruits.

Published in:

International Journal of Molecular Sciences, 2010, v. 11, n. 1, p. 254, doi. 10.3390/ijms11010254

By:

Calogero, Giuseppe;
Di Marco, Gaetano;
Cazzanti, Silvia;
Caramori, Stefano;
Argazzi, Roberto;
Di Carlo, Aldo;
Bignozzi, Carlo Alberto

Publication type:

Article

Construction and genetic analysis of anthocyanin-deficient mutants induced by T-DNA insertion in 'Tsuda' turnip ( Brassica rapa).

Published in:

Plant Cell, Tissue & Organ Culture, 2017, v. 131, n. 3, p. 431, doi. 10.1007/s11240-017-1295-3

By:

Wang, Xiuzhi;
Wang, Yu;
Chen, Bowei;
Kawabata, Saneyuki;
Fang, Zhiyuan;
Li, Yuhua

Publication type:

Article

Carbon Dots from Turnip Juice: Synthesis, Characterization and Investigation of pH-Dependent Optical Properties.

Published in:

Bilecik Seyh Edebali University Journal of Science / Bilecik Şeyh Edebali Üniversitesi Sosyal Bilimler Dergisi, 2021, v. 8, n. 2, p. 924, doi. 10.35193/bseufbd.979306

By:

Çeşme, Mustafa;
Eskalen, Hasan

Publication type:

Article

Consumer Liking of Turnip Cooked by Different Methods: The Influence of Sensory Profile and Consumer Bitter Taste Genotype.

Published in:

Foods, 2023, v. 12, n. 17, p. 3188, doi. 10.3390/foods12173188

By:

Nor, Nurfarhana Diana Mohd;
Mullick, Harshita;
Zhou, Xirui;
Oloyede, Omobolanle;
Houston-Price, Carmel;
Harvey, Kate;
Methven, Lisa

Publication type:

Article

The Relationship between Glucosinolates and the Sensory Characteristics of Steamed-Pureed Turnip (Brassica Rapa subsp. Rapa L.).

Published in:

Foods, 2020, v. 9, n. 11, p. 1719, doi. 10.3390/foods9111719

By:

Nor, Nurfarhana Diana Mohd;
Lignou, Stella;
Bell, Luke;
Houston-Price, Carmel;
Harvey, Kate;
Methven, Lisa

Publication type:

Article

P1 of turnip mosaic virus interacts with NOD19 for vigorous infection.

Published in:

Frontiers in Microbiology, 2023, p. 01, doi. 10.3389/fmicb.2023.1216950

By:

Bello, Esther O.;
Yingshuai Yang;
Yue Fang;
Mengzhu Chai;
Xue Jiang;
Yameng Luan;
Yuting Wang;
Yating Guo;
Xiao-Yun Wu;
Xiaofei Cheng;
Xiao-Xia Wu

Publication type:

Article

Potential Application of Turnip Oil ( Raphanus sativus L.) for Biodiesel Production: Physical-Chemical Properties of Neat Oil, Biofuels and their Blends with Ultra-Low Sulphur Diesel (ULSD).

Published in:

BioEnergy Research, 2013, v. 6, n. 2, p. 841, doi. 10.1007/s12155-013-9310-y

By:

Shah, Shailesh;
Iha, Osvaldo;
Alves, Flávio;
Sharma, Brajendra;
Erhan, Sevim;
Suarez, Paulo

Publication type:

Article

Turnip rape and oilseed rape are new potential food allergens in children with atopic dermatitis.

Published in:

Allergy, 2006, v. 61, n. 1, p. 124, doi. 10.1111/j.1398-9995.2005.00929.x

By:

Poikonen, S.;
Puumalainen, T. J.;
Kautiainen, H.;
Burri, P.;
Palosuo, T.;
Reunala, T.;
Turjanmaa, K.

Publication type:

Article

Hill Reaction, Photosynthesis and Chlorophyll Content in Non-Sugar-Producing (Turnip, Brassica rapa L.) and Sugar-Producing (Sugar beet, Beta vulgaris L.) Root Crop Plants.

Published in:

Turkish Journal of Biology, 2006, v. 30, n. 3, p. 153

By:

Siddiqui, Manzer H.;
Khan, M. Masroor A.;
Khan, M. Nasir;
Mohammad, Firoz;
Naeem, M.

Publication type:

Article

EFFECTS OF ENSILING FORAGE TURNIP (BRASSICA RAPA) PLANT HARVESTED IN DIFFERENT VEGETATION PERIODS WITH TRITICALE (X TRITICOSECALE WITTMACK) FORAGE AT DIFFERENT RATIOS ON SILAGE QUALITY, IN VITRO DIGESTIBILITY AND ENERGY CONTENT.

Published in:

JAPS: Journal of Animal & Plant Sciences, 2023, v. 33, n. 4, p. 855, doi. 10.36899/JAPS.2023.4.0678

By:

Yıldız, S.;
Deniz, S.;
Özkan, F.;
Kale, Ç.

Publication type:

Article

Rhizoctonia blight of turnip green caused by Rhizoctonia solani AG-4 HG-III.

Published in:

Journal of General Plant Pathology, 2015, v. 81, n. 6, p. 454, doi. 10.1007/s10327-015-0616-9

By:

Sekiguchi, Hiroyuki;
Toda, Takeshi;
Sato, Erika;
Tomioka, Keisuke;
Murakami, Hiroharu;
Amemiya, Ryota;
Hirako, Naoyuki;
Nakata, Masato;
Hyakumachi, Mitsuro;
Tsushima, Seiya

Publication type:

Article

A review of sources of resistance to turnip yellows virus (TuYV) in Brassica species.

Published in:

Annals of Applied Biology, 2023, v. 183, n. 3, p. 200, doi. 10.1111/aab.12842

By:

Macleod, Kyle;
Greer, Shannon F.;
Bramham, Lawrence E.;
Pimenta, Ricardo J. G.;
Nellist, Charlotte F.;
Hackenburg, Dieter;
Teakle, Graham R.;
Barker, Guy C.;
Walsh, John A.

Publication type:

Article

The effect of sourdough, turnips, and butternut squash on the physicochemical and nutritional properties of Doowina functional food during fermentation.

Published in:

Food Science & Nutrition, 2024, v. 12, n. 3, p. 2131, doi. 10.1002/fsn3.3915

By:

Bahrami, Sahar;
Davati, Nafiseh;
Noshirvani, Nooshin

Publication type:

Article

Effect of Wheat Straw and Molasses Supplementation on Quality, Lamb Performance, and Digestibility of Forage Turnip (Brassica rapa) Silage.

Published in:

Iranian Journal of Applied Animal Science, 2021, v. 11, n. 3, p. 547

By:

Das, B. Dogan;
Denek, N.

Publication type:

Article

PERI-URBAN TURNIP PRODUCTION IN FAISALABAD, PUNJAB-PAKISTAN-A FARMERS' PERSPECTIVE.

Published in:

Journal of Agricultural Research (03681157), 2020, v. 58, n. 3, p. 209

By:

Hassan, Gulfam;
Ashraf, Ijaz;
Ashraf, Saleem;
Talib, Umair

Publication type:

Article