Works matching Therapeutic use of grapes

Results: 63

Identification of two novel powdery mildew resistance loci, Ren6 and Ren7, from the wild Chinese grape species Vitis piasezkii.

Published in:

BMC Plant Biology, 2016, v. 16, p. 1, doi. 10.1186/s12870-016-0855-8

By:

Pap, Dániel;
Riaz, Summaira;
Dry, Ian B.;
Jermakow, Angelica;
Tenscher, Alan C.;
Cantu, Dario;
Oláh, Róbert;
Walker, M. Andrew

Publication type:

Article

Effect of flavonoids from grape seed and cranberry extracts on the microbiological activity of Streptococcus mutans: a systematic review of in vitro studies.

Published in:

BMC Oral Health, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12903-024-04263-0

By:

Castellanos, Jeison Stiven;
Betancourt, Diego Enrique;
Díaz-Báez, David;
Baldión, Paula Alejandra

Publication type:

Article

Effect of hydrogen peroxide on contractility and citrate synthase activity of the rabbit urinary bladder in the presence and absence of resveratrol and a whole-grape suspension.

Published in:

Molecular & Cellular Biochemistry, 2014, v. 391, n. 1/2, p. 233, doi. 10.1007/s11010-014-2007-5

By:

Francis, Johdi-Ann;
Leggett, Robert;
Schuler, Catherine;
Levin, Robert

Publication type:

Article

Reviews of articles on medicinal herbs.

Published in:

Australian Journal of Herbal & Naturopathic Medicine, 2024, v. 36, n. 3, p. 147

By:

McLean, Wendy

Publication type:

Article

Complementary and Alternative Medicines in Prostate Cancer: From Bench to Bedside?

Published in:

Oncologist, 2012, v. 17, n. 6, p. 830, doi. 10.1634/theoncologist.2012-0094

By:

KLEMPNER, SAMUEL J.;
BUBLEY, GLENN

Publication type:

Article

Natural Grape Extracts Regulate Colon Cancer Cells Malignancy.

Published in:

Nutrition & Cancer, 2015, v. 67, n. 3, p. 494, doi. 10.1080/01635581.2015.1004591

By:

Signorelli, Paola;
Fabiani, Carlotta;
Brizzolari, Andrea;
Paroni, Rita;
Casas, Josefina;
Fabriàs, Gemma;
Rossi, Dario;
Ghidoni, Riccardo;
Caretti, Anna

Publication type:

Article

Procyanidin B2 3,3 -di-O-gallate, a Biologically Active Constituent of Grape Seed Extract, Induces Apoptosis in Human Prostate Cancer Cells Via Targeting NF-κB, Stat3, and AP1 Transcription Factors.

Published in:

Nutrition & Cancer, 2014, v. 66, n. 4, p. 736, doi. 10.1080/01635581.2013.783602

By:

Tyagi, Alpna;
Raina, Komal;
Shrestha, Suraj Prakash;
Miller, Bettina;
Thompson, John A.;
Wempe, Michael F.;
Agarwal, Rajesh;
Agarwal, Chapla

Publication type:

Article

Differential Effect of Grape Seed Extract against Human Non-small-Cell Lung Cancer Cells: The Role of Reactive Oxygen Species and Apoptosis Induction.

Published in:

Nutrition & Cancer, 2013, v. 65, p. 44, doi. 10.1080/01635581.2013.785003

By:

Tyagi, Alpna;
Raina, Komal;
Gangar, Subhash;
Kaur, Manjinder;
Agarwal, Rajesh;
Agarwal, Chapla

Publication type:

Article

Hidden Sources of Grapefruit in Beverages: Potential Interactions with Immunosuppressant Medications.

Published in:

2013

By:

Auten, Ashley A.;
Beauchamp, Lauren N.;
Taylor, Joshua;
Hardinger, Karen L.

Publication type:

Journal Article

Oral Mucositis: Examining the combined solution of grape vinegar and rose water versus chlorhexidine mouthwash.

Published in:

Clinical Journal of Oncology Nursing, 2020, v. 24, n. 6, p. E71, doi. 10.1188/20.CJON.E71-E78

By:

Afrasiabifar, Ardashir;
Dehkordi, Narges Jafari;
Mosavi, Asadolah;
Mozaffari, Mohammad Amin Nazer;
Bani, Zeinab Ali Beigi

Publication type:

Article

Effects of grape seed extract in Type 2 diabetic subjects at high cardiovascular risk: a double blind randomized placebo controlled trial examining metabolic markers, vascular tone, inflammation, oxidative stress and insulin sensitivity.

Published in:

Diabetic Medicine, 2009, v. 26, n. 5, p. 526, doi. 10.1111/j.1464-5491.2009.02727.x

By:

Kar, P.;
Laight, D.;
Rooprai, H. K.;
Shaw, K. M.;
Cummings, M.

Publication type:

Article

Treatment of Hypertension with Nutrition and Nutraceutical Supplements: Part 2.

Published in:

Alternative & Complementary Therapies, 2019, v. 25, n. 1, p. 23, doi. 10.1089/act.2018.29197.mho

By:

Houston, Mark C.

Publication type:

Article

Antimicrobial Intervention by Photoirradiation of Grape Pomace Extracts via Hydroxyl Radical Generation.

Published in:

Frontiers in Physiology, 2017, p. 1, doi. 10.3389/fphys.2017.00728

By:

Yoshimi Niwano;
Mika Tada;
Mana Tsukada

Publication type:

Article

Adaptive Parotid Gland Hypertrophy Induced by Dietary Treatment of GSE in Rats.

Published in:

Toxicologic Pathology, 2014, v. 42, n. 6, p. 1016, doi. 10.1177/0192623313512429

By:

Inoue, Kaoru;
Morikawa, Tomomi;
Matsuo, Saori;
Tamura, Kei;
Takahashi, Miwa;
Yoshida, Midori

Publication type:

Article

Biological Activities of Polyphenols from Grapes.

Published in:

International Journal of Molecular Sciences, 2010, v. 11, n. 2, p. 622, doi. 10.3390/ijms11020622

By:

En-Qin Xia;
Gui-Fang Deng;
Ya-Jun Guo;
Hua-Bin Li

Publication type:

Article

Resveratrol as an active ingredient for cosmetic and dermatological applications: a review.

Published in:

Journal of Cosmetic & Laser Therapy, 2019, v. 21, n. 2, p. 84, doi. 10.1080/14764172.2018.1469767

By:

Ratz-Łyko, Anna;
Arct, Jacek

Publication type:

Article

RESVERATROL SUPPRESSED LPS-INDUCED COX-2 VIA miR-146a-5p INHIBITION IN Raw246.7 CELLS.

Published in:

Farmacia, 2017, v. 65, n. 2, p. 214

By:

TRONG TUAN DAO;
DO THI HA;
TRAN THI HIEN;
BUI THI BINH;
TRAN THI PHUONG;
PHUNG THANH LONG;
NGUYEN BICH THU;
DO THI NGUYET QUE;
NGUYEN MINH KHOI;
LE VIET DUNG;
TRAN MINH NGOC

Publication type:

Article

Paediatrics Nutrition.

Published in:: Journal of Gastroenterology & Hepatology, 2011, v. 26, n. S4, p. 89, doi. 10.1111/j.1440-1746.2011.06827.x
Publication type:: Article

P055 - EVALUATION OF THE DPPH RADICAL SCAVENGING ACTIVITY, TOTAL PHENOLIC COMPOUND AMOUNT AND MINERAL CONTENT OF FRUITS GRAPE BOĞAZKERE.

Published in:: 2012
Publication type:: Abstract

P025 - EFFECTS OF GRAPESEEDS ON HEMATOLOGICAL CONSTITUENTS IN RATS.

Published in:: 2012
Publication type:: Abstract

Effects of Grape Seed Proanthocyanidin Extracts on Aortic Pulse Wave Velocity in Streptozocin Induced Diabetic Rats.

Published in:

Bioscience, Biotechnology & Biochemistry, 2009, v. 73, n. 6, p. 1348, doi. 10.1271/bbb.90008

By:

Li, Xiao-li;
Li, Bao-ying;
Gao, Hai-qing;
Cheng, Mei;
Xu, Ling;
Li, Xian-hua;
Ma, Ya-bing

Publication type:

Article

In Vivo Inhibition of Trans-Plasma Membrane Electron Transport by Antiviral Drugs in Grapevine.

Published in:

Journal of Membrane Biology, 2013, v. 246, n. 7, p. 513, doi. 10.1007/s00232-013-9572-5

By:

Panattoni, A.;
Rinaldelli, E.;
Triolo, E.;
Luvisi, A.

Publication type:

Article

The protective effects of grape seed extract on MDA, AOPP, apoptosis and eNOS expression in testicular torsion: an experimental study.

Published in:

World Journal of Urology, 2013, v. 31, n. 3, p. 615, doi. 10.1007/s00345-013-1049-8

By:

Bayatli, Firuze;
Akkuş, Derya;
Kilic, Eser;
Saraymen, Recep;
Sönmez, Mehmet

Publication type:

Article

Grape Exosome-like Nanoparticles Induce Intestinal Stem Cells and Protect Mice From DSS-Induced Colitis.

Published in:

Molecular Therapy, 2013, v. 21, n. 7, p. 1345, doi. 10.1038/mt.2013.64

By:

Ju, Songwen;
Mu, Jingyao;
Dokland, Terje;
Zhuang, Xiaoying;
Wang, Qilong;
Jiang, Hong;
Xiang, Xiaoyu;
Deng, Zhong-Bin;
Wang, Baomei;
Zhang, Lifeng;
Roth, Mary;
Welti, Ruth;
Mobley, James;
Jun, Yan;
Miller, Donald;
Zhang, Huang-Ge

Publication type:

Article

Nutrients and Nutraceuticals from Vitis vinifera L. Pomace: Biological Activities, Valorization, and Potential Applications.

Published in:

Nutrients, 2025, v. 17, n. 3, p. 583, doi. 10.3390/nu17030583

By:

Prata, Cecilia;
Zalambani, Chiara;
Rossi, Francesca;
Rossello, Simone;
Cerchiara, Teresa;
Cappadone, Concettina;
Malucelli, Emil

Publication type:

Article

From Vineyard to Vision: Efficacy of Maltodextrinated Grape Pomace Extract (MaGPE) Nutraceutical Formulation in Patients with Diabetic Retinopathy.

Published in:

Nutrients, 2024, v. 16, n. 17, p. 2850, doi. 10.3390/nu16172850

By:

Schiano, Elisabetta;
Vaccaro, Sabrina;
Scorcia, Vincenzo;
Carnevali, Adriano;
Borselli, Massimiliano;
Chisari, Domenico;
Guerra, Fabrizia;
Iannuzzo, Fortuna;
Tenore, Gian Carlo;
Giannaccare, Giuseppe;
Novellino, Ettore

Publication type:

Article

Enhancing Vascular Health and Lowering Blood Pressure in Spontaneously Hypertensive Rats through Syrah Grape (Vitis vinifera) Pomace: The Role of Phenolic Compounds.

Published in:

Nutrients, 2024, v. 16, n. 14, p. 2312, doi. 10.3390/nu16142312

By:

da Costa, Kelly C. M.;
Oliveira, Lorrayne de S.;
Silva, Júlia C.;
Santana, Taynara S.;
de Freitas, Raiany A.;
Bressan, Alecsander F. M.;
Gómez-Alonso, Sérgio;
Pérez-Navarro, José;
Pertuzatti, Paula B.;
Giachini, Fernanda R.

Publication type:

Article

The Anti-Obesogenic Effects of Muscadine Grapes through Ciliary Neurotrophic Factor Receptor (Cntfr) and Histamine Receptor H1 (Hrh1) Genes in 3T3-L1 Differentiated Mouse Cells.

Published in:

Nutrients, 2024, v. 16, n. 12, p. 1817, doi. 10.3390/nu16121817

By:

Messeha, Samia S.;
Agarwal, Meenakshi;
Gendy, Sherif G.;
Mehboob, Sheikh B.;
Soliman, Karam F. A.

Publication type:

Article

A Scoping Review on the Effects of Carotenoids and Flavonoids on Skin Damage Due to Ultraviolet Radiation.

Published in:

Nutrients, 2023, v. 15, n. 1, p. 92, doi. 10.3390/nu15010092

By:

Anbualakan, Kirushmita;
Tajul Urus, Nur Qisti;
Makpol, Suzana;
Jamil, Adawiyah;
Mohd Ramli, Elvy Suhana;
Md Pauzi, Suria Hayati;
Muhammad, Norliza

Publication type:

Article

Protective Effects of Polydatin from Grapes and Reynoutria japonica Houtt. on Damaged Macrophages Treated with Acetaminophen.

Published in:

Nutrients, 2022, v. 14, n. 10, p. 2077, doi. 10.3390/nu14102077

By:

Liu, Can;
Wang, Wenyi;
Zhang, Kaixin;
Liu, Qiudi;
Ma, Tongyao;
Tan, Li;
Ma, Lanqing

Publication type:

Article

Neuroprotective Effect of Eco-Sustainably Extracted Grape Polyphenols in Neonatal Hypoxia-Ischemia.

Published in:

Nutrients, 2022, v. 14, n. 4, p. 773, doi. 10.3390/nu14040773

By:

Roumes, Hélène;
Sanchez, Stéphane;
Benkhaled, Imad;
Fernandez, Valentin;
Goudeneche, Pierre;
Perrin, Flavie;
Pellerin, Luc;
Guillard, Jérôme;
Bouzier-Sore, Anne-Karine

Publication type:

Article

Stearoyl-CoA Desaturase-1 Enzyme Inhibition by Grape Skin Extracts Affects Membrane Fluidity in Human Colon Cancer Cell Lines.

Published in:

Nutrients, 2020, v. 12, n. 3, p. 693, doi. 10.3390/nu12030693

By:

Tutino, Valeria;
Gigante, Isabella;
Scavo, Maria Principia;
Refolo, Maria Grazia;
De Nunzio, Valentina;
Milella, Rosa Anna;
Caruso, Maria Gabriella;
Notarnicola, Maria

Publication type:

Article

Red Wine Grape Pomace Attenuates Atherosclerosis and Myocardial Damage and Increases Survival in Association with Improved Plasma Antioxidant Activity in a Murine Model of Lethal Ischemic Heart Disease.

Published in:

Nutrients, 2019, v. 11, n. 9, p. 2135, doi. 10.3390/nu11092135

By:

Rivera, Katherine;
Salas-Pérez, Francisca;
Echeverría, Guadalupe;
Urquiaga, Inés;
Dicenta, Sara;
Pérez, Druso;
de la Cerda, Paula;
González, Leticia;
Andia, Marcelo E.;
Uribe, Sergio;
Tejos, Cristián;
Martínez, Gonzalo;
Busso, Dolores;
Irarrázaval, Pablo;
Rigotti, Attilio

Publication type:

Article

Improvement of Immune System Analyzed through Various Cluster Techniques -- A Survey.

Published in:

Pharmacognosy Journal, 2018, v. 10, n. 2, p. 256, doi. 10.5530/pj.2018.2.45

By:

Arokia Mary, M. Veronica;
Sekar, K. R.;
Manikandan, R.;
Ravichandran, K. S.

Publication type:

Article

Antioxidant and Anti-Hypercholesterolemic Potential of Vitis vinifera Leaves.

Published in:

Pharmacognosy Journal, 2017, v. 9, n. 4, p. 565, doi. 10.5530/pj.2017.4.90

By:

Devi, Sushma;
Singh, Randhir

Publication type:

Article

The effects of unripe grape extract on systemic blood pressure, nitric oxide production, and response to angiotensin II administration.

Published in:

Pharmacognosy Research, 2013, v. 5, n. 2, p. 60, doi. 10.4103/0974-8490.110511

By:

Nematbakhsh, Mehdi;
Zolfaghari, Behzad;
Eshraghi, Fatemeh;
Safari, Tahereh;
Pezeshki, Zahra;
Sorooshzadeh, Seyyed Mohammad-Ali

Publication type:

Article

Protective Effect of Grape Seed Extract on Gentamicin-Induced Acute Kidney Injury.

Published in:

Iranian Journal of Kidney Diseases, 2010, v. 4, n. 4, p. 285

By:

Safa, Javid;
Argani, Hassan;
Bastani, Bahar;
Nezami, Nariman;
Ardebili, Babak Rahimi;
Ghorbanihaghjo, Amir;
Kalagheichi, Hassan;
Amirfirouzi, Akbar;
Mesgari, Mehran;
Rad, Jafar Soleimany

Publication type:

Article

Therapeutic effect and mechanism of proanthocyanidins from grape seeds in rats with TNBS-induced ulcerative colitis.

Published in:

Canadian Journal of Physiology & Pharmacology, 2008, v. 86, n. 12, p. 841, doi. 10.1139/Y08-089

By:

Li, Xiao-Li;
Cai, Yong-Qing;
Qin, Hong;
Wu, Yong-Jie

Publication type:

Article

Grape seed extract inhibits EGF-induced and constitutively active mitogenic signaling but activates JNK in human prostate carcinoma DU145 cells: possible role in antiproliferation and apoptosis.

Published in:

Oncogene, 2003, v. 22, n. 9, p. 1302, doi. 10.1038/sj.onc.1206265

By:

Tyagi, Alpana;
Agarwal, Rajesh;
Agarwal, Chapla

Publication type:

Article

Grapes may protect bladder function in men.

Published in:: Urology Times, 2005, v. 33, n. 8, p. 44
Publication type:: Article

Grape Seed Extract Alleviates High-Fat Diet-Induced Obesity and Heart Dysfunction by Preventing Cardiac Siderosis.

Published in:

Cardiovascular Toxicology, 2011, v. 11, n. 1, p. 28, doi. 10.1007/s12012-010-9101-z

By:

Charradi, Kamel;
Sebai, Hichem;
Elkahoui, Salem;
Ben Hassine, Fethy;
Limam, Ferid;
Aouani, Ezzedine

Publication type:

Article

Effect of Three Training Systems on Grapes in a Wet Region of China: Yield, Incidence of Disease and Anthocyanin Compositions of Vitis vinifera cv. Cabernet Sauvignon.

Published in:

Molecules, 2015, v. 20, n. 10, p. 18967, doi. 10.3390/molecules201018967

By:

Mei-Ying Liu;
Ming Chi;
Yong-Hong Tang;
Chang-Zheng Song;
Zhu-Mei Xi;
Zhen-Wen Zhang

Publication type:

Article

Characterization of Non-Anthocyanic Flavonoids in Some Hybrid Red Grape Extracts Potentially Interesting for Industrial Uses.

Published in:

Molecules, 2015, v. 20, n. 10, p. 18095, doi. 10.3390/molecules201018095

By:

De Rosso, Mirko;
Panighel, Annarita;
Dalla Vedova, Antonio;
Gardiman, Massimo;
Flamini, Riccardo

Publication type:

Article

Effect of Two Anti-Fungal Treatments (Metrafenone and Boscalid Plus Kresoxim-methyl) Applied to Vines on the Color and Phenol Profile of Different Red Wines.

Published in:

Molecules, 2014, v. 19, n. 6, p. 8093, doi. 10.3390/molecules19068093

By:

Briz-Cid, Noelia;
Figueiredo-González, María;
Rial-Otero, Raquel;
Cancho-Grande, Beatriz;
Simal Gándara, Jesús

Publication type:

Article

Cardioprotective effect of grape polyphenol extract against doxorubicin induced cardiotoxicity.

Published in:

Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-71827-9

By:

Sergazy, Shynggys;
Shulgau, Zarina;
Fedotovskikh, Galina;
Chulenbayeva, Laura;
Nurgozhina, Ayaulym;
Nurgaziyev, Madiyar;
Krivyh, Elena;
Kamyshanskiy, Yevgeny;
Kushugulova, Almagul;
Gulyayev, Alexander;
Aljofan, Mohamad

Publication type:

Article

Spasmolytic effect of Vitis vinifera leaf extract on rat colon.

Published in:

DARU: Journal of Pharmaceutical Sciences, 2006, v. 14, n. 4, p. 203

By:

Gharib, Naseri M. K.;
Zarei, M.;
Amiri, O.

Publication type:

Article

Postprandial effects of a polyphenolic grape extract (PGE) supplement on appetite and food intake: a randomised dose-comparison trial.

Published in:

2015

By:

Hyun-San Shin;
Kindleysides, Sophie;
Yip, Wilson;
Budgett, Stephanie C.;
Ingram, John R.;
Poppitt, Sally D.;
Shin, Hyun-San

Publication type:

journal article

The Analysis of Antioxidant Capacities and Sensory in Sea Grapes (Caulerpa racemosa) Powdered Drink as a Therapeutic Obesity.

Published in:

Amerta Nutrition, 2023, v. 7, n. 2, p. 175, doi. 10.20473/amnt.v7i2.2023.175-184

By:

Damayati, Dwi Santy;
Damayanthi, Evy;
Riyadi, Hadi;
Teguh Wibawan, I Wayan;
Handharyani, Ekowati

Publication type:

Article

The Potential of Grapevine Leaf Extract in Treating Hyperpigmentation.

Published in:

Cosmetics (2079-9284), 2024, v. 11, n. 1, p. 2, doi. 10.3390/cosmetics11010002

By:

Shecori, Shani;
Kher, Mafatlal M.;
Azagury, Aharon;
Drori, Elyashiv

Publication type:

Article

Dietary grape seed proanthocyanidins inhibit 12-O-tetradecanoyl phorbol-13-acetate-caused skin tumor promotion in 7,12-dimethylbenz[a]anthracene-initiated mouse skin, which is associated with the inhibition of inflammatory responses.

Published in:

Carcinogenesis, 2009, v. 30, n. 3, p. 520, doi. 10.1093/carcin/bgp019

By:

Syed M. Meeran;
Mudit Vaid;
Thejass Punathil;
Santosh K. Katiyar

Publication type:

Article