Works matching Taxation of food

Results: 214

The health benefits of selective taxation as an economic instrument in relation to IHD and nutrition-related cancers.

Published in:

Public Health Nutrition, 2013, v. 16, n. 12, p. 2124, doi. 10.1017/S1368980013000153

By:

Holm, Astrid L;
Laursen, Mai-Britt;
Koch, Maria;
Jensen, Jørgen D;
Diderichsen, Finn

Publication type:

Article

How an agreement with restriction of unhealthy food marketing and sodium taxation influenced high fat, salt or sugar (HFSS) food consumption.

Published in:

BMC Public Health, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12889-024-18069-w

By:

Jindarattanaporn, Nongnuch;
Phulkerd, Sirinya;
Chamratrithirong, Aphichat;
Soottipong Gray, Rossarin;
Pattaravanich, Umaporn;
Loyfah, Nutnicha;
Thapsuwan, Sasinee;
Thongcharoenchupong, Natjera

Publication type:

Article

Efeitos potenciais da política tributária sobre o consumo de alimentos e insumos agropecuários: uma análise de equilíbrio geral inter-regional.

Published in:

Revista de Economia e Sociologia Rural, 2007, v. 45, n. 4, p. 921, doi. 10.1590/S0103-20032007000400006

By:

dos Santos, Cárliton Vieira;
de Souza Ferreira Filho, Joaquim Bento

Publication type:

Article

Do We Know What We Do not Know? A Response to Celine Bonnet.

Published in:

2013

By:

Moncarey, Isabelle;
Van den Abeele, Sofie;
Devisch, Ignaas

Publication type:

Letter to the Editor

Taxation of sugar sweetened beverages and unhealthy foods: a qualitative study of key opinion leaders' views.

Published in:

Israel Journal of Health Policy Research, 2018, v. 7, n. 1, p. N.PAG, doi. 10.1186/s13584-018-0240-1

By:

Tamir, Orly;
Cohen-Yogev, Tamar;
Furman-Assaf, Sharon;
Endevelt, Ronit

Publication type:

Article

Environmental Taxation on the Agri-Food Sector and the Farm to Fork Strategy: The Portuguese Case.

Published in:

Sustainability (2071-1050), 2023, v. 15, n. 16, p. 12124, doi. 10.3390/su151612124

By:

Borrego, Ana Clara;
Abreu, Rute;
Carreira, Francisco Alegria;
Caetano, Filipe;
Vasconcelos, Ana Lúcia

Publication type:

Article

EUROPEAN UNION FOOD LAW UPDATE: A SPECIAL LOOK AT THE FOCUS ON NUTRITION AND CONSUMER INFORMATION.

Published in:

Journal of Food Law & Policy, 2012, v. 8, n. 1, p. 181

By:

Majster, Emilie

Publication type:

Article

Effect of Formulation, Labelling, and Taxation Policies on the Nutritional Quality of the Food Supply.

Published in:

Current Nutrition Reports, 2019, v. 8, n. 3, p. 240, doi. 10.1007/s13668-019-00289-x

By:

Vandevijvere, Stefanie;
Vanderlee, Lana

Publication type:

Article

Fiscal food policy: Equity and practice.

Published in:: Perspectives in Public Health, 2011, v. 131, n. 4, p. 157, doi. 10.1177/1757913911412479
Publication type:: Article

On with the pennies, off with the pounds? The use of taxation policies in obesity prevention.

Published in:

Perspectives in Public Health, 2011, v. 131, n. 4, p. 155, doi. 10.1177/1757913911412476

By:

Timmins, Kate

Publication type:

Article

'Sin Tax' as Signpost in Food Labelling.

Published in:

European Food & Feed Law Review, 2017, v. 12, n. 1, p. 14

By:

Bogenschneider, Bret N.

Publication type:

Article

Editorial.

Published in:

European Food & Feed Law Review, 2017, v. 12, n. 1, p. 1

By:

Evans, Leonie

Publication type:

Article

O custo de conformidade à tributação no processo orçamentário em uma indústria alimentícia.

Published in:

Journal of Administrative Sciences / Revista Ciências Administrativas, 2015, v. 21, n. 2, p. 389, doi. 10.5020/2318-0722.2015.v21n2p389

By:

Moreira Zittei, Marcus Vinicius;
da Silva Carpes, Antonio Maria;
Facin Lavarda, Carlos Eduardo;
Azevedo Martins, Glaucia

Publication type:

Article

Stanovisko CEFS ke zdanění slazených potravin a nápojů.

Published in:: Listy Cukrovarnicke a Reparske, 2024, v. 140, n. 7/8, p. 240
Publication type:: Article

The Public Health and Economic Benefits of Taxing Sugar-Sweetened Beverages/Junk-Food, Home Cooking, Physical Activity and Obesity: The Effect of the Fat Tax and the Thin Subsidy.

Published in:

Canadian Tax Journal / Revue Fiscale Canadienne, 2009, v. 57, n. 4, p. 982

By:

A. M.

Publication type:

Article

Energy, added sugar, and saturated fat contributions of taxed beverages and foods in Mexico.

Published in:

Salud Pública de México, 2017, v. 59, n. 5, p. 512, doi. 10.21149/8517

By:

Batis, Carolina;
Pedraza, Lilia S.;
Sánchez-Pimienta, Tania G.;
Aburto, Tania C.;
Rivera-Dommarco, Juan A.

Publication type:

Article

Study protocol: combining experimental methods, econometrics and simulation modelling to determine price elasticities for studying food taxes and subsidies (The Price ExaM Study).

Published in:

2016

By:

Waterlander, Wilma E.;
Blakely, Tony;
Nghiem, Nhung;
Cleghorn, Christine L.;
Eyles, Helen;
Genc, Murat;
Wilson, Nick;
Jiang, Yannan;
Swinburn, Boyd;
Jacobi, Liana;
Michie, Jo;
Ni Mhurchu, Cliona

Publication type:

journal article

To combat obesity, tax sugar and fat.

Published in:: Human Ecology, 2014, v. 42, n. 1, p. 2
Publication type:: Article

THE IMPACT OF THE VAT REDUCTION ON FOOD IN ROMANIA.

Published in:

Competitiveness of Agro - Food & Environmental Economy, 2015, p. 285

By:

Sebe, Mihai;
Mirică, Andrei

Publication type:

Article

Agricultural and Food Policy: regulation, taxation, welfare.

Published in:: American Journal of Agricultural Economics, 2005, v. 87, n. 3, p. 813, doi. 10.1111/j.0002-9092.2005.87_03_01.x
Publication type:: Article

The Carbon Tax Vacuum and the Debate about Climate Change Impacts: Emission Taxation of Commodity Crop Production in Food System Regulation.

Published in:

Pace Environmental Law Review, 2018, v. 35, n. 2, p. 346, doi. 10.58948/0738-6206.1818

By:

STEIER, GABRIELA

Publication type:

Article

The Cost Effectiveness of Taxation of Sugary Foods and Beverages: A Systematic Review of Economic Evaluations.

Published in:

Applied Health Economics & Health Policy, 2022, v. 20, n. 2, p. 185, doi. 10.1007/s40258-021-00685-x

By:

Liu, Siyuan;
Veugelers, Paul J.;
Liu, Chunhao;
Ohinmaa, Arto

Publication type:

Article

Correction to: The Cost Effectiveness of Taxation of Sugary Foods and Beverages: A Systematic Review of Economic Evaluations.

Published in:

2022

By:

Liu, Siyuan;
Veugelers, Paul J.;
Liu, Chunhao;
Ohinmaa, Arto

Publication type:

Correction Notice

A social cost-benefit analysis of meat taxation and a fruit and vegetables subsidy for a healthy and sustainable food consumption in the Netherlands.

Published in:

2020

By:

Broeks, Marlin J.;
Biesbroek, Sander;
Over, Eelco A. B.;
van Gils, Paul F.;
Toxopeus, Ido;
Beukers, Marja H.;
Temme, Elisabeth H. M.

Publication type:

journal article

First-Year Evaluation of Mexico's Tax on Nonessential Energy-Dense Foods: An Observational Study.

Published in:

2016

By:

Batis, Carolina;
Rivera, Juan A.;
Popkin, Barry M.;
Taillie, Lindsey Smith

Publication type:

journal article

Mexican Households’ Purchases of Foods and Beverages Vary by Store-Type, Taxation Status, and SES.

Published in:

Nutrients, 2018, v. 10, n. 8, p. 1044, doi. 10.3390/nu10081044

By:

Pedraza, Lilia S.;
Popkin, Barry M.;
Salgado, Juan C.;
Taillie, Lindsey S.

Publication type:

Article

Junk Food.

Published in:

Californian Journal of Health Promotion, 2009, v. 7, n. S1, p. 1

By:

Bui, Pauline;
Morales, Gabriela;
Oakden, Katherine;
Peterson, Danica;
Spiekerman, Alisa

Publication type:

Article

The Price Is Not Right: Grocery Taxation, Race and Food Insecurity During COVID‐19.

Published in:

Sociology Compass, 2025, v. 19, n. 4, p. 1, doi. 10.1111/soc4.70042

By:

Bonner, Emily R. D.;
Bass, Loretta E.

Publication type:

Article

Taxation and Obesity?

Published in:

Australian Economic Review, 2010, v. 43, n. 1, p. 54, doi. 10.1111/j.1467-8462.2009.00581.x

By:

Freebairn, John

Publication type:

Article

Taxation of unhealthy food consumption and the intensive versus extensive margin of obesity.

Published in:

International Tax & Public Finance, 2022, v. 29, n. 5, p. 1294, doi. 10.1007/s10797-021-09704-y

By:

Kalamov, Zarko Y.;
Runkel, Marco

Publication type:

Article

Curb Your Enthusiasm for Pigovian Taxes.

Published in:

2015

By:

Fleischer, Victor

Publication type:

Essay

FOOD PRICES, TAXES, AND OBESITY IN CANADA AND ITS IMPLICATIONS FOR FOOD TAXATION.

Published in:

E+M Economics & Management / E+M Ekonomie a Management, 2019, v. 22, n. 1, p. 22, doi. 10.15240/tul/001/2019-1-002

By:

Clark, Stephen J.;
Dittrich, Ludwig O.;
Law, Stephen M.;
Stará, Dana;
Barták, Miroslav

Publication type:

Article

New Zealand's GST v Exclusions: A Case for the Exclusion of Basic Food and Menstrual Products from Goods and Services Tax in New Zealand.

Published in:

Te Mata Koi: Auckland University Law Review, 2019, v. 25, p. 228

By:

PERCY, ANNA

Publication type:

Article

Taxation of unhealthy consumption of food and drinks: An updated literature review.

Published in:

Review of Public Economics / Hacienda Pública Española, 2013, v. 207, n. 4, p. 119, doi. 10.7866/HPE-RPE.13.4.5

By:

GIL, JOAN;
LÓPEZ-CASASNOVAS, GUILLEM;
MORA, TONI

Publication type:

Article

Nexus News.

Published in:

Journal of State Taxation, 2008, v. 27, n. 1, p. 5

By:

Gall, Maryann B.;
Kulwicki, Laura A.

Publication type:

Article

Soda Taxes, Obesity, and the Perils of Complexity.

Published in:

2010

By:

Maddock, Jay E.

Publication type:

Opinion

Food Taxes: How Likely Are Likely Effects?

Published in:

2013

By:

Devisch, Ignaas

Publication type:

Letter to the Editor

How to Set up an Effective Food Tax?

Published in:

2013

By:

Bonnet, Céline

Publication type:

Opinion

Ethical Agreement and Disagreement about Obesity Prevention Policy in the United States.

Published in:

2013

By:

Barnhill, Anne;
King, Katherine F.

Publication type:

Opinion

Food Taxes: A New Holy Grail?

Published in:

2013

By:

Devisch, Ignaas

Publication type:

Opinion

The potential impact of food taxes and subsidies on cardiovascular disease and diabetes burden and disparities in the United States.

Published in:

2017

By:

Peñalvo, José L.;
Cudhea, Frederick;
Micha, Renata;
Rehm, Colin D.;
Afshin, Ashkan;
Whitsel, Laurie;
Wilde, Parke;
Gaziano, Tom;
Pearson-Stuttard, Jonathan;
O'Flaherty, Martin;
Capewell, Simon;
Mozaffarian, Dariush

Publication type:

journal article

NO FARMS, NO FOOD: LOCAL TAXATION AND THE PRESERVATION OF CONNECTICUT'S FARMLAND.

Published in:

Connecticut Law Review, 2013, v. 45, n. 3, p. 1045

By:

SHELDON, TARA A.

Publication type:

Article

Sugar-sweetened beverage taxes in 2018: a year of reflections and consolidation.

Published in:

2018

By:

Backholer, Kathryn;
Vandevijvere, Stefanie;
Blake, Miranda;
Tseng, Marilyn

Publication type:

Editorial

Costing a healthy diet: measurement and policy implications.

Published in:

2016

By:

Waterlander, Wilma E;
Mackay, Sally

Publication type:

Editorial

Obesity and economic environments.

Published in:

CA: A Cancer Journal for Clinicians, 2014, v. 64, n. 5, p. 337, doi. 10.3322/caac.21237

By:

Sturm, Roland;
An, Ruopeng

Publication type:

Article

Taxing and Marketing Restrictions of "Foods High in Fat, Salt or Sugar" in the EU.

Published in:

European Journal of Risk Regulation, 2016, v. 7, n. 3, p. 597, doi. 10.1017/S1867299X00006115

By:

Vergano, Paolo R.;
Ferrer, Blanca Salas

Publication type:

Article

Fat Taxes in the EU Between Fiscal Austerity and the Fight Against Obesity.

Published in:

2011

By:

Alemanno, Alberto;
Carreño, Ignacio

Publication type:

Essay

FOSSIL FUEL AND FOOD TAX INCIDENCE IN ETHIOPIA.

Published in:

Eastern Africa Social Science Research Review, 2013, v. 29, n. 2, p. 1, doi. 10.1353/eas.2013.0010

By:

Mekonnen, Alemu;
Deribe, Rahel;
Gebremedhin, Liyousew

Publication type:

Article

CVD Prevention Through Policy: a Review of Mass Media, Food/Menu Labeling, Taxation/Subsidies, Built Environment, School Procurement, Worksite Wellness, and Marketing Standards to Improve Diet.

Published in:

Current Cardiology Reports, 2015, v. 17, n. 11, p. 1, doi. 10.1007/s11886-015-0658-9

By:

Afshin, Ashkan;
Penalvo, Jose;
Del Gobbo, Liana;
Kashaf, Michael;
Micha, Renata;
Morrish, Kurtis;
Pearson-Stuttard, Jonathan;
Rehm, Colin;
Shangguan, Siyi;
Smith, Jessica;
Mozaffarian, Dariush

Publication type:

Article

IS THE DESIGN OF THE TAX SYSTEM A CAUSAL FACTOR FOR OBESITY?

Published in:

Quinnipiac Health Law Journal, 2019, v. 22, n. 3, p. 323

By:

Bogenschneider, Bret N.

Publication type:

Article