Works matching Sweet potato

Results: 5000

甘藷羽狀斑駁病毒反轉錄恆溫環狀擴增檢測技術 (RT-LAMP) 之建立與應用.

Published in:

Journal of Taiwan Agricultural Research, 2024, v. 73, n. 4, p. 113, doi. 10.6156/JTAR.202406_73(2).0004

By:

林靜宜;
倪蕙芳;
林慧如

Publication type:

Article

甘諳羽狀斑駁病毒反轉錄恆溫環狀擴增檢測技術(RT-LAMP) 之建立與應用.

Published in:

Journal of Taiwan Agricultural Research, 2024, v. 73, n. 3, p. 113, doi. 10.6156/JTAR.202406_73(2).0004

By:

林靜宜;
倪蕙芳;
林慧如

Publication type:

Article

Evidence for seed transmission of sweet potato symptomless virus 1 in sweet potato (Ipomoea batatas).

Published in:

Journal of Plant Pathology, 2020, v. 102, n. 2, p. 299, doi. 10.1007/s42161-019-00427-y

By:

Qiao, Qi;
Zhang, ZhenChen;
Zhao, XiaoLi;
Wang, YongJiang;
Wang, Shuang;
Qin, YanHong;
Zhang, DeSheng;
Tian, YuTing;
Zhao, Fumei

Publication type:

Article

融水苗族自治县不同产区红薯和薯干品质特性比较分析.

Published in:

Food Research & Development, 2025, v. 46, n. 8, p. 103, doi. 10.12161/j.issn.1005-6521.2025.08.013

By:

黄欣欣;
艾静汶;
谢朝敏;
黄秋伟;
刘功德;
石秋香;
詹美燕

Publication type:

Article

紫甘薯水溶性多糖的提取工艺优化及结构研究.

Published in:

Food Research & Development, 2022, v. 43, n. 24, p. 125, doi. 10.12161/j.issn.1005-6521.2022.24.018

By:

李晨京;
冯怡华;
王春玲

Publication type:

Article

Phylogenetic relationships of closely related potyviruses infecting sweet potato determined by genomic characterization of Sweet potato virus G and Sweet potato virus 2.

Published in:

Virus Genes, 2012, v. 45, n. 1, p. 118, doi. 10.1007/s11262-012-0749-2

By:

Li, Fan;
Xu, Donglin;
Abad, Jorge;
Li, Ruhui

Publication type:

Article

The Effect of the Sequence of Infection of the Causal Agents of Sweet Potato Virus Disease on Symptom Severity and Individual Virus Titres in Sweet Potato cv. Beauregard.

Published in:

Journal of Phytopathology, 2009, v. 157, n. 7/8, p. 514, doi. 10.1111/j.1439-0434.2008.01517.x

By:

MCGREGOR, CECILIA;
MIANO, DOUGLAS;
LA BONTE, DON;
HOY, MARY;
CLARK, CHRISTOPHER

Publication type:

Article

FIELD SCREENING OF ORANGE FLESH SWEET POTATO GENOTYPES AGAINST SWEET POTATO WEEVIL (CYLAS FORMICARIUS FAB.).

Published in:

Journal of Experimental Zoology India, 2022, v. 25, n. 2, p. 2077

By:

Prasad, Rabindra;
Reddy, Nakkala Divakar;
Narayan, Ashish;
Alam, T.;
Giri, G. S.;
Singh, P. P.

Publication type:

Article

Seed transmission of Sweet potato leaf curl virus in sweet potato ( Ipomoea batatas).

Published in:

Plant Pathology, 2015, v. 64, n. 6, p. 1284, doi. 10.1111/ppa.12366

By:

Kim, J.;
Kil, E.‐J.;
Kim, S.;
Seo, H.;
Byun, H.‐S.;
Park, J.;
Chung, M.‐N.;
Kwak, H.‐R.;
Kim, M.‐K.;
Kim, C.‐S.;
Yang, J.‐W.;
Lee, K.‐Y.;
Choi, H.‐S.;
Lee, S.

Publication type:

Article

不同土壤条件下外源施硒对紫甘薯硒含量及其产量的影响.

Published in:

Journal of Southern Agriculture, 2019, v. 50, n. 6, p. 1211, doi. 10.3969/j.issn.2095-1191.2019.06.08

By:

熊军;
李韦柳;
潘文兴;
韦民政;
唐秀桦;
闫海锋;
覃勇;
郑刚辉;
陈碧梅;
刘永贤

Publication type:

Article

甘薯Iborf56 基因的克隆与表达分析.

Published in:

Journal of Shanxi Agricultural Sciences, 2023, v. 51, n. 6, p. 610, doi. 10.3969/j.issn.1002-2481.2023.06.02

By:

常璐;
董海涛;
吕运韬;
赵彩良;
唐锐敏;
贾小云

Publication type:

Article

甘薯无糖组织培养技术的应用.

Published in:

Journal of Shanxi Agricultural Sciences, 2023, v. 51, n. 1, p. 1, doi. 10.3969/j.issn.1002-2481.2023.01.01

By:

解晓红;
解红娥;
王凌云;
王萌;
吴宇浩;
张鸿兴;
李江辉

Publication type:

Article

云南省甘薯产业特征分析及发展建议.

Published in:

Agricultural Outlook (1673-3908), 2023, v. 19, n. 2, p. 89

By:

杨万林;
徐宁生;
张磊;
王颖;
卢丽丽;
隋启君

Publication type:

Article

Properties of Insoluble Dietary Fibers from Sweet Potato Leaves before and after Modification.

Published in:

Modern Food Science & Technology, 2024, v. 40, n. 7, p. 128, doi. 10.13982/j.mfst.1673-9078.2024.7.0885

By:

WANG Yihan;
LIU Rong;
ZHU Juan;
CHEN Lili;
QU Wenxin

Publication type:

Article

不同紫薯馒头黄嘌呤氧化酶抑制活性及感官品质比较.

Published in:

Modern Food Science & Technology, 2023, v. 39, n. 10, p. 69, doi. 10.13982/j.mfst.1673-9078.2023.10.1425

By:

李会品;
范超奇;
宋淼;
谷懿潇;
唐凝;
索标;
贾志莹;
艾志录

Publication type:

Article

Effects of Raw Whole Sweet Potato Flour on Dough Characteristics and Steamed Bread Quality.

Published in:

Modern Food Science & Technology, 2022, v. 38, n. 11, p. 219, doi. 10.13982/j.mfst.1673-9078.2022.11.0005

By:

CAI Sha;
CAI Fang;
SHI Jianbin;
SUI Yong;
XIONG Tian;
HE Jianjun;
CHEN Xueling;
FAN Chuanhui;
JIA Zhiwen;
MEI Xin

Publication type:

Article

甘薯去氢表雄酮的体外抗氧化活性与抗癌功效初探.

Published in:

Modern Food Science & Technology, 2022, v. 38, n. 9, p. 71, doi. 10.13982/j.mfst.1673-9078.2022.9.1171

By:

陈蓬凤;
邹浩峰;
黄师荣;
蔡芳;
隋勇;
熊添;
施建斌;
蔡沙;
陈学玲;
梅新

Publication type:

Article

不同品种甘薯全粉品质特性比较.

Published in:

Modern Food Science & Technology, 2022, v. 38, n. 8, p. 218, doi. 10.13982/j.mfst.1673-9078.2022.8.1152

By:

赵时珊;
蔡芳;
隋勇;
熊添;
蔡沙;
邹浩峰;
周德顺;
陈学玲;
何建军;
梅新

Publication type:

Article

高品质紫薯生全粉面条配方的工艺优化.

Published in:

Modern Food Science & Technology, 2022, v. 38, n. 4, p. 171, doi. 10.13982/j.mfst.1673-9078.2022.4.0630

By:

熊添;
何建军;
蔡芳;
王少华;
施建斌;
蔡沙;
隋勇;
陈学玲;
范传会;
家志文;
梅新

Publication type:

Article

Molecular cloning and characterization of a cDNA encoding asparaginyl endopeptidase from sweet potato (Ipomoea batatas (L.) Lam) senescent leaves.

Published in:

Journal of Experimental Botany, 2004, v. 55, n. 398, p. 825, doi. 10.1093/jxb/erh095

By:

Hsien-Jung Chen;
Wen-Chi Hou;
Jih-Shiou Liu;
Chih-Yuan Yang;
Dong-Jiann Huang;
Yaw-Huei Lin

Publication type:

Article

Effect of traditional processing methods on the β-carotene, ascorbic acid and trypsin inhibitor content of orange-fleshed sweet potato for production of amala in Nigeria.

Published in:

Journal of the Science of Food & Agriculture, 2016, v. 96, n. 7, p. 2472, doi. 10.1002/jsfa.7367

By:

Yusuf, Abbas Bazata;
Fuchs, Richard;
Nicolaides, Linda

Publication type:

Article

Response of Sweet Potato (Ipomoea batatas L.) to Different Planting Times.

Published in:

Journal of Agronomy & Crop Science, 1994, v. 172, n. 2, p. 113, doi. 10.1111/j.1439-037X.1994.tb00536.x

By:

Sangakkara, U. R.

Publication type:

Article

琥珀酸酐改性对甘薯蛋白结构及功能特性的影响.

Published in:

Food Research & Development, 2025, v. 46, n. 11, p. 37, doi. 10.12161/j.issn.1005-6521.2025.11.005

By:

王晨曦;
夏志远;
刘鹏飞;
赵萌;
袁超;
吴正宗;
崔波

Publication type:

Article

乳酸菌发酵对薯干质构和风味的影响.

Published in:

Food Research & Development, 2023, v. 44, n. 15, p. 50, doi. 10.12161/j.issn.1005-6521.2023.15.008

By:

韩艳秋;
叶春苗;
李莉峰

Publication type:

Article

响应面法优化甘薯脆片干燥工艺.

Published in:

Food Research & Development, 2020, v. 41, n. 9, p. 110, doi. 10.12161/j.issn.1005-6521.2020.09.018

By:

王辉;
牟琴;
聂廷;
王梅;
刘嘉;
邓仁菊

Publication type:

Article

Gluten-Reduced Sweet Potato-Wheat Bread: Influence of Fermented Sweet Potato Flour Addition on Bread Quality and Dough Rheology.

Published in:

Journal of Culinary Science & Technology, 2021, v. 19, n. 3, p. 187, doi. 10.1080/15428052.2020.1738297

By:

Ayo-Omogie, Helen Nwakego

Publication type:

Article

Presence of Multiple cDNAs Encoding an Isoform of ADP-Glucose Pyrophosphorylase Large Subunit from Sweet Potato and Characterization of Expression Levels.

Published in:

Plant & Cell Physiology, 2000, v. 41, n. 11, p. 1235, doi. 10.1093/pcp/pcd049

By:

Chee Hark Harn;
Jung Myung Bae;
Sang Sook Lee;
Sung Ran Min;
Jang Ryol Liu

Publication type:

Article

The antiviral potential of macroalgae in suppressing Sweet potato leaf curl virus (SPLCV) infection in sweet potatoes.

Published in:

Biodiversitas: Journal of Biological Diversity, 2023, v. 24, n. 7, p. 4079, doi. 10.13057/biodiv/d240746

By:

LISTIHANI, LISTIHANI;
DIAH YUNITI, I. GUSTI AYU;
YULIANTHI SAPANCA, PUTU LASMI;
PANDAWANI, NI PUTU;
WIRYANGGA SELANGGA, DEWA GEDE

Publication type:

Article

Agronomic performance and susceptibility of seven Ghanaian improved sweet potato varieties to the sweet potato weevil, Cylas spp. (Coleoptera: Brentidae) in Coastal Savanna zone of Ghana.

Published in:

African Entomology, 2019, v. 27, n. 2, p. 312, doi. 10.4001/003.027.0312

By:

Adom, M.;
Fening, K. O.;
Wilson, D. D.;
Adofo, K.;
Bruce, A. Y.

Publication type:

Article

Research Progress and Prospect on Prevention and Control Measures of Sweet Potato Virus Disease.

Published in:

Agricultural Biotechnology (2164-4993), 2018, v. 7, n. 6, p. 54

By:

Fang DONG;
Daowei ZHANG;
Chaofan ZHANG

Publication type:

Article

Effects of various storage methods on the quality and nutritional composition of sweet potato (Ipomea batatas L.) in Yola Nigeria.

Published in:

International Food Research Journal, 2011, v. 18, n. 1, p. 271

By:

Dandago, M. A.;
Gungula, D. T.

Publication type:

Article

Screening of Tanzanian sweet potato germplasm for yield and related traits and resistance to sweet potato virus disease.

Published in:

Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2016, v. 66, n. 1, p. 52, doi. 10.1080/09064710.2015.1063684

By:

Ngailo, Stephan;
Shimelis, Hussein;
Sibiya, Julia;
Mtunda, Kiddo

Publication type:

Article

Comparative Transcriptome Analysis Reveals the Transcriptional Alterations in Growth- and Development-Related Genes in Sweet Potato Plants Infected and Non-Infected by SPFMV, SPV2, and SPVG.

Published in:

International Journal of Molecular Sciences, 2019, v. 20, n. 5, p. 1012, doi. 10.3390/ijms20051012

By:

Shi, Jiang;
Zhao, Lin;
Yan, Baiyuan;
Zhu, Yueqing;
Ma, Huasheng;
Chen, Wenyue;
Ruan, Songlin

Publication type:

Article

Effect of Addition Amount on Rheological, Structural, and Sensory Properties of Whole-Grain Sweet Potato Noodles Using Extrusion.

Published in:

Foods, 2025, v. 14, n. 6, p. 1040, doi. 10.3390/foods14061040

By:

Zeng, Yan;
Wang, Jie;
Bao, Mengxiao;
Wu, Yue;
Chen, Zhigang

Publication type:

Article

Characterization of Anthocyanin Associated Purple Sweet Potato Starch and Peel-Based pH Indicator Films.

Published in:

Foods, 2021, v. 10, n. 9, p. 2005, doi. 10.3390/foods10092005

By:

Sohany, Mouluda;
Tawakkal, Intan Syafinaz Mohamed Amin;
Ariffin, Siti Hajar;
Shah, Nor Nadiah Abdul Karim;
Yusof, Yus Aniza

Publication type:

Article

SWEET POTATO (IPOMOEA BATATAS L.) GROWING IN CONDITIONS OF SOUTHERN SLOVAK REPUBLIC.

Published in:

Slovak Journal of Food Sciences / Potravinarstvo, 2016, v. 10, n. 1, p. 384, doi. 10.5219/626

By:

Šlosár, Miroslav;
Mezeyová, Ivana;
Hegedűsová, Alžbeta;
Golian, Marcel

Publication type:

Article

Characterization of virus species associated with sweet potato virus disease in Costa Rica and riboprobe development for its rapid detection.

Published in:

Plant Pathology, 2025, v. 74, n. 2, p. 413, doi. 10.1111/ppa.14027

By:

Méndez‐Navarro, Daniela;
Chacón‐Cerdas, Randall;
Alvarado‐Ulloa, Carlos;
Camacho‐Montero, José Roberto;
Sánchez‐Navarro, Jesús Ángel;
Alvarado‐Marchena, Luis

Publication type:

Article

Elucidating the sweet potato virome in Greece with the aid of high‐throughput sequencing technology.

Published in:

Plant Pathology, 2022, v. 71, n. 9, p. 1880, doi. 10.1111/ppa.13630

By:

Orfanidou, Chrysoula G.;
Efthimiou, Konstantinos;
Katis, Nikolaos I.;
Maliogka, Varvara I.

Publication type:

Article

Effect of SPVD on Sweet Potato Yield Formation.

Published in:

Agricultural Science & Technology, 2014, v. 15, n. 9, p. 1446

By:

Quanlu ZHOU;
Yujuan ZHANG;
Yingdong HUANG;
Yuming LI;
Sulan HE;
Hongkang YANG;
Lisha LIU;
Mei WANG

Publication type:

Article

Research on Chemical Prevention and Control against Stem Base Rot of Sweet Potato.

Published in:

Plant Diseases & Pests, 2021, v. 12, n. 1, p. 11, doi. 10.19579/J.cnki.plant-d.p.2021.01.003

By:

Liu Yenan;
Liu Weiming;
He Xianbiao;
Huang Lifei

Publication type:

Article

Present Situation and Prospect of Grub Control in Sweet Potato Field.

Published in:

Plant Diseases & Pests, 2015, v. 6, n. 2, p. 1

By:

Yan Hui;
Xue Cheng;
Li Qiang;
Zhang Yungang

Publication type:

Article

Household Consumption of Orange-Fleshed Sweet Potato and its Associated Factors in Chipata District, Eastern Province Zambia.

Published in:

2018

By:

Sakala, Patricia;
Kunneke, Ernesta;
Faber, Mieke

Publication type:

journal article

Characterization and pathogenicity of sweet potato (Ipomoea batatas) black rot caused by Ceratocystis fimbriata in Korea.

Published in:

European Journal of Plant Pathology, 2018, v. 152, n. 3, p. 833, doi. 10.1007/s10658-018-1522-8

By:

Paul, Narayan Chandra;
Nam, Sang-Sik;
Kachroo, Aardra;
Kim, Yun-Hee;
Yang, Jung-Wook

Publication type:

Article

Comprehensive evaluation of aroma quality of different sweet potato extracts using principal component analysis and cluster analysis.

Published in:

China Food Additives, 2022, v. 33, n. 3, p. 196, doi. 10.19804/j.issn1006-2513.2022.03.026

By:

ZHENG Meiling;
LIU Qianjin;
YANG Jinchu;
LI Ruili;
XU Kejing;
LI Yaoguang;
DU Jia;
ZHANG Junsong

Publication type:

Article

Helicobasidium mompa isolates from sweet potato in continuous monoculture fields.

Published in:

Journal of General Plant Pathology, 2003, v. 69, n. 1, p. 42, doi. 10.1007/s10327-002-0017-8

By:

Uetake, Yukari;
Nakamura, Hitoshi;
Ikeda, Ken-ichi;
Arakawa, Masao;
Matsumoto, Naoyuki

Publication type:

Article

Large-Scale Seedling Grow-Out Experiments Do Not Support Seed Transmission of Sweet Potato Leaf Curl Virus in Sweet Potato.

Published in:

Plants (2223-7747), 2021, v. 10, n. 1, p. 139, doi. 10.3390/plants10010139

By:

Andreason, Sharon A.;
Olaniyi, Omotola G.;
Gilliard, Andrea C.;
Wadl, Phillip A.;
Williams, Livy H.;
Jackson, D. Michael;
Simmons, Alvin M.;
Ling, Kai-Shu

Publication type:

Article

沙地鲜食甘薯收获机输送分离装置设计与试验.

Published in:

Journal of Agricultural Science & Technology (1008-0864), 2025, v. 27, n. 6, p. 104, doi. 10.13304/j.nykjdb.2024.0092

By:

郑刚;
许鹏;
陈栋泉;
杨松梅;
吴敏生;
杨然兵

Publication type:

Article

Discriminating Land Characteristics of Yield and Total Sugar Content Classes of Cilembu Sweet Potato (Ipomoea batatas L.).

Published in:

Agrivita: Journal of Agricultural Science, 2018, v. 40, n. 1, p. 15, doi. 10.17503/agrivita.v40i1.1148

By:

Muhammad Amir Solihin;
Sitorus, Santun R. P.;
Atang Sutandi;
Widiatmaka

Publication type:

Article

Lactating mothers' perceptions and sensory acceptability of a provitamin A carotenoid–iron‐rich composite dish prepared from iron‐biofortified common bean and orange‐fleshed sweet potato in rural western Uganda.

Published in:

Food Science & Nutrition, 2024, v. 12, n. 6, p. 3949, doi. 10.1002/fsn3.4053

By:

Buzigi, Edward;
Pillay, Kirthee;
Siwela, Muthulisi;
Mkhwanazi, Blessing;
Ngidi, Mjabuliseni;
Ssozi, Joshua;
Mahinda, Babra Muhindo;
Isingoma, Evyline Barugahara

Publication type:

Article

Effects of superfine grinding sweet potato leaf powders on physicochemical and structure properties of sweet potato starch noodles.

Published in:

Food Science & Nutrition, 2023, v. 11, n. 10, p. 6498, doi. 10.1002/fsn3.3593

By:

Li, Guanghui;
Gao, Xueli;
Wang, Yonghui;
He, Shenghua;
Guo, Weiyun;
Huang, Jihong

Publication type:

Article