Works matching Squids

Results: 5000

The Effects of Jig Color and Depth Variation on Catch Rates of Purpleback Flying Squid, Sthenoteuthis oualaniensis (Lesson, 1830) in Iranian Waters of the Oman Sea.

Published in:

Caspian Journal of Applied Sciences Research, 2012, v. 1, n. 7, p. 1

By:

Paighambari, Seyed Yousef;
Daliri, Moslem;
Memarzadeh, Mohammad

Publication type:

Article

Reproduction and life span of the oval squid Sepioteuthis lessoniana (Cephalopoda: Loliginidae): comparison between laboratory-cultured and wild-caught squid.

Published in:

Marine Biodiversity Records, 2009, v. 2, n. 1, p. N.PAG, doi. 10.1017/S175526720900061X

By:

Ikeda, Y.;
Ueta, Y.;
Anderson, F.E.;
Matsumoto, G.

Publication type:

Article

Evaluation of taurine biosynthesis in the livers of the spear squid Heterololigo bleekeri and the swordtip squid Uroteuthis edulis.

Published in:

Fisheries Science, 2021, v. 87, n. 5, p. 717, doi. 10.1007/s12562-021-01544-3

By:

Matsumoto, Takuya;
Akita, Maho;
Ogawa, Mariko;
Goto, Takanobu

Publication type:

Article

Squid dances: an ethogram of postures and actions of Sepioteuthis sepioidea squid with a muscular hydrostatic system.

Published in:

Marine & Freshwater Behaviour & Physiology, 2010, v. 43, n. 1, p. 45, doi. 10.1080/10236241003660771

By:

Mather, Jennifer A.;
Griebel, Ulrike;
Byrne, Ruth A.

Publication type:

Article

Ocean climate effects on the relative abundance of short-finned ( Illex illecebrosus) and long-finned ( Loligo pealeii) squid in the northwest Atlantic Ocean.

Published in:

Fisheries Oceanography, 2007, v. 16, n. 4, p. 303, doi. 10.1111/j.1365-2419.2007.00431.x

By:

DAWE, E. G.;
HENDRICKSON, L. C.;
COLBOURNE, E. B.;
DRINKWATER, K. F.;
SHOWELL, M. A.

Publication type:

Article

1-O-alkylglycerols and fatty acids of cholesteryl esters in squid oil are fully saturated and show parallel relative abundance of chain lengths. A possible compartmented fatty alcohol cycle in squid.

Published in:

European Journal of Lipid Science & Technology, 2016, v. 118, n. 9, p. 1399, doi. 10.1002/ejlt.201500329

By:

Galliani, Guido

Publication type:

Article

Effects of squid ink as edible coating on squid sp. (Loligo duvauceli) spoilage during chilled storage.

Published in:

International Food Research Journal, 2016, v. 23, n. 5, p. 1895

By:

Karim, N. U.;
Sadzali, N. L.;
Hassan, M.

Publication type:

Article

Abundance and distribution of the Panama brief squid, Lolliguncula panamensis (Teuthida: Loliginidae), in the Gulf of California.

Published in:

Ciencias Marinas, 2012, v. 38, n. 1, p. 31, doi. 10.7773/cm.v38i1A.1880

By:

Arizmendi-Rodríguez, D. I.;
Salinas-Zavala, C. A.;
Quiñónez-Velázquez, C.;
Mejía-Rebollo, A.

Publication type:

Article

Occupational contact urticaria caused by squid.

Published in:

Contact Dermatitis (01051873), 2016, v. 74, n. 5, p. 304, doi. 10.1111/cod.12526

By:

Ljubojević Hadžavdić, Suzana;
Marinović Kulisić, Sandra;
Jurakić Tončić, Ružica;
Jerković Gulin, Sandra;
Bradamante, Mirna

Publication type:

Article

Bi-SQUID Versus dc SQUID in Flux-Driven Traveling-Wave Parametric Amplifier.

Published in:

Applied Sciences (2076-3417), 2023, v. 13, n. 14, p. 8236, doi. 10.3390/app13148236

By:

Nikolaeva, Alena N.;
Kornev, Victor K.;
Kolotinskiy, Nikolay V.

Publication type:

Article

Characterización de hidrolizados de desechos de calamar gigante ( Dosidicus gigas ) obtenidos por autohidrólisis y un proceso químico-enzimático.

Published in:

CyTA: Journal of Food, 2014, v. 12, n. 1, p. 85, doi. 10.1080/19476337.2013.801039

By:

Sánchez-Sanchez, A.;
Arías-Moscoso, J.L.;
Torres-Arreola, W.;
Marquez-Rios, E.;
Cárdenas-López, J.L.;
García-Sánchez, G.;
Ezquerra-Brauer, J.M.

Publication type:

Article

大洋鱿鱼体内重金属富集特征及健康风险评估.

Published in:

Asian Journals of Ecotoxicology, 2022, v. 17, n. 3, p. 293, doi. 10.7524/AJE.1673-5897.20210605002

By:

陶玲;
吴强;
李铁军;
杨承虎;
谢婧倩

Publication type:

Article

Inclusion of two differently p H-autolysis hydrolysates of squid coproduct in diets of shrimp cultured under indoor and outdoor conditions.

Published in:

Aquaculture Nutrition, 2015, v. 21, n. 5, p. 750, doi. 10.1111/anu.12201

By:

Arias‐Moscoso, J.L.;
Ezquerra‐Brauer, M.;
Martínez‐Córdova, L.R.;
Martínez‐Porchas, M.;
Moreno‐Arias, A.

Publication type:

Article

Product innovation, nutritional content of squid (Loligo duvauceli) powder and level of acceptability of the innovated products, Mindanao, Philippines.

Published in:

EurAsian Journal of Biosciences, 2020, v. 14, n. 2, p. 4749

By:

Moralia, Mary Jane A.;
Naelga, Sofia C.

Publication type:

Article

A High-Capacity Microwave SQUID Multiplexer Chip Screening System.

Published in:

Journal of Low Temperature Physics, 2023, v. 211, n. 5/6, p. 330, doi. 10.1007/s10909-023-02954-6

By:

Whipps, Zachary;
Connors, Jake A.;
Dober, Bradley J.;
Hubmayr, Johannes;
Denison, Edward V.;
Vale, Leila R.;
Hilton, Gene;
Groh, John;
Wheeler, Caleb;
Gao, Jiansong;
Austermann, Jason E.;
Mates, J. A. B.;
Ullom, Joel N.;
Duff, Shannon M.;
Johnson, Bradley R.;
Wang, Yuhan;
Zheng, Kaiwen

Publication type:

Article

Room Temperature ASIC for Cryogenic TES/SQUID Control and Readout.

Published in:

Journal of Low Temperature Physics, 2022, v. 209, n. 3/4, p. 614, doi. 10.1007/s10909-022-02833-6

By:

Chen, S.;
Prêle, D.;
Gonzalez, M.;
Courty, B.;
Charrier, D.;
Mesquida, J.;
Lesrel, J.

Publication type:

Article

Magnetic Field Sensitivity of Microwave SQUID Multiplexers.

Published in:

Journal of Low Temperature Physics, 2022, v. 209, n. 3/4, p. 710, doi. 10.1007/s10909-022-02806-9

By:

Connors, J. A.;
Ahmed, Z.;
Austermann, J.;
Denison, E. V.;
Dober, B.;
D'Ewart, J. M.;
Frisch, J. C.;
Henderson, S. W.;
Herbst, R.;
Hilton, G. C.;
Huber, Z. B.;
Hubmayr, J.;
Li, Y.;
Mates, J. A. B.;
Niemack, M.;
Vale, L. R.;
Van Winkle, D.;
Vavagiakis, E.;
Whipps, Z.;
Young, E.

Publication type:

Article

RANCANG BANGUN ATRAKTOR CUMI-CUMI BERBAHAN BIOKOMPOSIT SERAT IJUK (Arrenga pinnata Merr).

Published in:

ALBACORE: Jurnal Penelitian Perikanan Laut, 2025, v. 9, n. 1, p. 29, doi. 10.29244/core.9.1.029-041

By:

Saputra, Adi;
Sudrajat, Danu;
Baskoro, Mulyono S.

Publication type:

Article

Ensemble squid habitat model using three-dimensional ocean data.

Published in:

ICES Journal of Marine Science / Journal du Conseil, 2016, v. 73, n. 7, p. 1863, doi. 10.1093/icesjms/fsw075

By:

Alabia, Irene D.;
Sei-Ichi Saitoh;
Hiromichi Igarashi;
Yoichi Ishikawa;
Norihisa Usui;
Masafumi Kamachi;
Toshiyuki Awaji;
Masaki Seito

Publication type:

Article

Fish and squid behaviour at the mouth of a drop-chain trawl: factors contributing to capture or escape.

Published in:

ICES Journal of Marine Science / Journal du Conseil, 2016, v. 73, n. 6, p. 1545, doi. 10.1093/icesjms/fsw007

By:

Bayse, Shannon M.;
Pol, Michael V.;
Pingguo He

Publication type:

Article

Effect of a stepwise lighting method termed 'stage reduced lighting' using LED and metal halide fishing lamps in the Japanese common squid jigging fishery.

Published in:

Fisheries Science, 2012, v. 78, n. 5, p. 977, doi. 10.1007/s12562-012-0535-z

By:

Matsushita, Yoshiki;
Yamashita, Yukiko

Publication type:

Article

A note on the occurrence of the vampire squid Vampyroteuthis infernalis Chun off the Pacific coast of Japan, including the first capture off Hokkaido.

Published in:

Fisheries Science, 2006, v. 72, n. 2, p. 446, doi. 10.1111/j.1444-2906.2006.01169.x

By:

Bower, John R.;
Kubodera, Tsunemi;
Lindsay, Dhugal J.;
Shiga, Naonobu;
Shimura, Saya;
Sano, Fumikazu;
Horii, Naoto;
Kamiya, Tamio;
Tateyama, Mio

Publication type:

Article

Oxidative stability of lipids from squid tissues.

Published in:

Fisheries Science, 2001, v. 67, n. 4, p. 738, doi. 10.1046/j.1444-2906.2001.00314.x

By:

Cho, Soong-Yeong;
Joo, Dong-Sik;
Choi, Heung-Gil;
Nara, Eiichi;
Miyashita, Kazuo

Publication type:

Article

Latitudinal Difference in the Condition Factor of Two Loliginidae Squid (Beka Squid and Indian Squid) in China Seas.

Published in:

Diversity (14242818), 2023, v. 15, n. 7, p. 812, doi. 10.3390/d15070812

By:

Guo, Jianzhong;
Zhang, Chi;
Li, Zhixin;
Liu, Dan;
Tian, Yongjun

Publication type:

Article

How squid swim and fly<sup>1</sup>.

Published in:

Canadian Journal of Zoology, 2013, v. 91, n. 6, p. 413, doi. 10.1139/cjz-2012-0273

By:

O'Dor, R.K.

Publication type:

Article

Environmental effects on recruitment of short-finned squid (Illex illecebrosus).

Published in:

ICES Journal of Marine Science / Journal du Conseil, 2000, v. 57, n. 4, p. 1002, doi. 10.1006/jmsc.2000.0585

By:

Dawe, E. G.;
Colbourne, E. B.;
Drinkwater, K. F.

Publication type:

Article

Growth and maturation in two successive seasonal groups of the short-finned squid, Illex coindetii from the Strait of Sicily (central Mediterranean).

Published in:

ICES Journal of Marine Science / Journal du Conseil, 2000, v. 57, n. 1, p. 31, doi. 10.1006/jmsc.1999.0488

By:

Arkhipkin, A.;
Jereb, P.;
Ragonese, S.

Publication type:

Article

Effects of Thawing Media on the Water Holdingcapacity, Protein Oxidation and Structure of Jumbo Squid (Dosidicus gigas).

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 3, p. 130, doi. 10.16429/j.1009-7848.2024.03.013

By:

Zhu Wenhui;
Guo Huifang;
Wang Wenxuan;
Bu Ying;
Li Jianrong;
Li Xuepeng;
Huan Haizhen

Publication type:

Article

TRENDS IN THE MANUFACTURE OF PROCESSED SQUID PRODUCTS.

Published in:

Food Science & Technology (2073-8684), 2020, v. 14, n. 1, p. 89, doi. 10.15673/fst.v14i1.1650

By:

Zhenkun Cui;
Manoli, T.;
Nikitchina, T.;
Haizhen Mo

Publication type:

Article

The Effect on Growth and Protein Digestibility of Shrimp Penaeus stylirrostris Fed with Feeds Supplemented with Squid (Dosidicus gigas) Meal Dried by Two Different Processes.

Published in:

Journal of Aquatic Food Product Technology, 2001, v. 10, n. 3, p. 35, doi. 10.1300/J030v10n03_04

By:

Murueta, Julio Humberto Córdova;
Carreño, Fernando L. García

Publication type:

Article

Fishermen, Scientists, and Boundary Spanners: Cooperative Research in the U.S. Illex Squid Fishery.

Published in:

Society & Natural Resources, 2011, v. 24, n. 3, p. 242, doi. 10.1080/08941920802545800

By:

Johnson, Teresa R.

Publication type:

Article

Materials Fabrication from Native and Recombinant Thermoplastic Squid Proteins.

Published in:

Advanced Functional Materials, 2014, v. 24, n. 47, p. 7401, doi. 10.1002/adfm.201401940

By:

Pena‐Francesch, Abdon;
Florez, Sergio;
Jung, Huihun;
Sebastian, Aswathy;
Albert, Istvan;
Curtis, Wayne;
Demirel, Melik C.

Publication type:

Article

Trace elemental patterns in Humboldt squid statoliths from three geographic regions.

Published in:

Hydrobiologia, 2014, v. 725, n. 1, p. 115, doi. 10.1007/s10750-013-1608-4

By:

Arbuckle, N.;
Wormuth, John

Publication type:

Article

Patterns of investment in reproductive and somatic tissues in the loliginid squid Loligo forbesii and Loligo vulgaris in Iberian and Azorean waters.

Published in:

Hydrobiologia, 2011, v. 670, n. 1, p. 201, doi. 10.1007/s10750-011-0666-8

By:

Smith, Jennifer M.;
Pierce, Graham J.;
Zuur, Alain F.;
Martins, Helen;
Martins, M. Clara;
Porteiro, Filipe;
Rocha, Francisco

Publication type:

Article

Combining GIS and GAMs to identify potential habitats of squid Loligo vulgaris in the Northwestern Mediterranean.

Published in:

Hydrobiologia, 2008, v. 612, n. 1, p. 91, doi. 10.1007/s10750-008-9487-9

By:

Sanchez, Pilar;
Demestre, Montserrat;
Recasens, Laura;
Maynou, Francesc;
Martin, Paloma

Publication type:

Article

Endovascular Treatment of Chronic Subdural Hematomas through Embolization: A Pilot Study with a Non-Adhesive Liquid Embolic Agent of Minimal Viscosity (Squid).

Published in:

Journal of Clinical Medicine, 2021, v. 10, n. 19, p. 4436, doi. 10.3390/jcm10194436

By:

Petrov, Andrey;
Ivanov, Arkady;
Rozhchenko, Larisa;
Petrova, Anna;
Bhogal, Pervinder;
Cimpoca, Alexandru;
Henkes, Hans

Publication type:

Article

Vigilance and antipredator responses of Caribbean reef squid.

Published in:

Marine & Freshwater Behaviour & Physiology, 2010, v. 43, n. 5, p. 357, doi. 10.1080/10236244.2010.526760

By:

Mather, Jennifer A.

Publication type:

Article

Long-duration anesthetization of squid (Doryteuthis pealeii).

Published in:

Marine & Freshwater Behaviour & Physiology, 2010, v. 43, n. 4, p. 297, doi. 10.1080/10236244.2010.504334

By:

Aran Mooney, T.;
Lee, Wu-Jung;
Hanlon, Roger T.

Publication type:

Article

The locomotory function of the fins in the squid Loligo pealei.

Published in:

Marine & Freshwater Behaviour & Physiology, 2005, v. 38, n. 3, p. 169, doi. 10.1080/10236240500230765

By:

Anderson, Erik J.;
Demont, M. Edwin

Publication type:

Article

Synchronicity in southern hemisphere squid stocks and the influence of the Southern Oscillation and Trans Polar Index.

Published in:

Fisheries Oceanography, 2004, v. 13, n. 4, p. 255, doi. 10.1111/j.1365-2419.2004.00288.x

By:

Waluda, C. M.;
Trathan, P. N.;
Rodhouse, P. G.

Publication type:

Article

The Determination of Some Heavy Metal and Mineral Levels in Frozen Shrimp and Frozen Squid.

Published in:

Turkish Journal of Science & Technology, 2014, v. 9, n. 1, p. 29

By:

CANPOLAT, O.;
ÇAĞLAR, M.

Publication type:

Article

Microbial quality of frozen squid (Sepioteuthis lessoniana, Lesson 1830) treated with food grade commercial chemicals.

Published in:

Indian Journal of Animal Research, 2015, v. 49, n. 5, p. 736, doi. 10.18805/ijar.5592

By:

Kumar, Vikas;
Sukumar, D.;
Muruganantham, M.

Publication type:

Article

Dynamical behavior of two locally coupled asymmetric RF-SQUIDs.

Published in:

International Journal of Modern Physics B: Condensed Matter Physics; Statistical Physics; Applied Physics, 2024, v. 38, n. 23, p. 1, doi. 10.1142/S0217979224503077

By:

Malekifar, A.;
Pahlavani, H.;
Fazeli, S. M.

Publication type:

Article

Effects of Freshness and Heating Temperature on the Discoloration of Squid Meat Products.

Published in:

Journal of Aquatic Food Product Technology, 2020, v. 29, n. 7, p. 671, doi. 10.1080/10498850.2020.1789252

By:

Fukushima, Hideto;
Yamada, Koki;
Maeda, Toshimichi;
Wada, Ritsuko;
Matsumiya, Masahiro

Publication type:

Article

Physicochemical and Structural Properties of Recovered Elastin from Jumbo Squid (Dosidicus gigas) By-Products.

Published in:

Journal of Aquatic Food Product Technology, 2019, v. 28, n. 3, p. 275, doi. 10.1080/10498850.2019.1577932

By:

Ramírez-Guerra, Hugo E.;
Márquez-Ríos, Enrique;
Suárez-Jiménez, Guadalupe M.;
Rouzaud-Sández, Ofelia;
Lugo-Sánchez, María E.;
Ramírez-Suárez, Juan C.;
Torres-Arreola, Wilfrido

Publication type:

Article

Quality Changes and Browning Developments During Storage of Dried-Seasoned Squid ( Dosidicus gigas and Ommastrephes bartrami ).

Published in:

Journal of Aquatic Food Product Technology, 2016, v. 25, n. 7, p. 1107, doi. 10.1080/10498850.2015.1019166

By:

Zhu, Junli;
Wu, Shuaishuai;
Wang, Yanhui;
Li, Jianrong

Publication type:

Article

Effect of two extruded diets with different fish and squid meal ratio on growth, digestibility and body composition of Octopus vulgaris (Cuvier, 1797).

Published in:

Aquaculture Research, 2015, v. 46, n. 10, p. 2481, doi. 10.1111/are.12407

By:

Querol, Pablo;
Gairin, Ignasi;
Guerao, Guillermo;
Monge, Raquel;
Jover, Miguel;
Tomas, Ana

Publication type:

Article

Method of ethanol anaesthesia and individual marking for oval squid ( Sepioteuthis lessoniana Férussac, 1831 in Lesson 1830–1831).

Published in:

Aquaculture Research, 2009, v. 41, n. 1, p. 157, doi. 10.1111/j.1365-2109.2009.02305.x

By:

Ikeda, Yuzuru;
Sugimoto, Chikatoshi;
Yonamine, Hajime;
Oshima, Yota

Publication type:

Article

Classification of Squids Using Morphometric Measurements.

Published in:

Gazi University Journal of Science, 2017, v. 30, n. 2, p. 61

By:

HIMABINDU, K.;
JYOTHI, S.;
MAMATHA, D. M.

Publication type:

Article

Response of the Japanese flying squid (Todarodes pacificus) in the Japan Sea to future climate warming scenarios.

Published in:

Climatic Change, 2020, v. 159, n. 4, p. 601, doi. 10.1007/s10584-020-02689-3

By:

Ji, Fei;
Guo, Xinyu;
Wang, Yucheng;
Takayama, Katsumi

Publication type:

Article