Works matching Squids


Results: 5000
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    Oxidative stability of lipids from squid tissues.

    Published in:
    Fisheries Science, 2001, v. 67, n. 4, p. 738, doi. 10.1046/j.1444-2906.2001.00314.x
    By:
    • Cho, Soong-Yeong;
    • Joo, Dong-Sik;
    • Choi, Heung-Gil;
    • Nara, Eiichi;
    • Miyashita, Kazuo
    Publication type:
    Article
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    Occupational contact urticaria caused by squid.

    Published in:
    Contact Dermatitis (01051873), 2016, v. 74, n. 5, p. 304, doi. 10.1111/cod.12526
    By:
    • Ljubojević Hadžavdić, Suzana;
    • Marinović Kulisić, Sandra;
    • Jurakić Tončić, Ružica;
    • Jerković Gulin, Sandra;
    • Bradamante, Mirna
    Publication type:
    Article
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    A High-Capacity Microwave SQUID Multiplexer Chip Screening System.

    Published in:
    Journal of Low Temperature Physics, 2023, v. 211, n. 5/6, p. 330, doi. 10.1007/s10909-023-02954-6
    By:
    • Whipps, Zachary;
    • Connors, Jake A.;
    • Dober, Bradley J.;
    • Hubmayr, Johannes;
    • Denison, Edward V.;
    • Vale, Leila R.;
    • Hilton, Gene;
    • Groh, John;
    • Wheeler, Caleb;
    • Gao, Jiansong;
    • Austermann, Jason E.;
    • Mates, J. A. B.;
    • Ullom, Joel N.;
    • Duff, Shannon M.;
    • Johnson, Bradley R.;
    • Wang, Yuhan;
    • Zheng, Kaiwen
    Publication type:
    Article
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    Magnetic Field Sensitivity of Microwave SQUID Multiplexers.

    Published in:
    Journal of Low Temperature Physics, 2022, v. 209, n. 3/4, p. 710, doi. 10.1007/s10909-022-02806-9
    By:
    • Connors, J. A.;
    • Ahmed, Z.;
    • Austermann, J.;
    • Denison, E. V.;
    • Dober, B.;
    • D'Ewart, J. M.;
    • Frisch, J. C.;
    • Henderson, S. W.;
    • Herbst, R.;
    • Hilton, G. C.;
    • Huber, Z. B.;
    • Hubmayr, J.;
    • Li, Y.;
    • Mates, J. A. B.;
    • Niemack, M.;
    • Vale, L. R.;
    • Van Winkle, D.;
    • Vavagiakis, E.;
    • Whipps, Z.;
    • Young, E.
    Publication type:
    Article
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    Ensemble squid habitat model using three-dimensional ocean data.

    Published in:
    ICES Journal of Marine Science / Journal du Conseil, 2016, v. 73, n. 7, p. 1863, doi. 10.1093/icesjms/fsw075
    By:
    • Alabia, Irene D.;
    • Sei-Ichi Saitoh;
    • Hiromichi Igarashi;
    • Yoichi Ishikawa;
    • Norihisa Usui;
    • Masafumi Kamachi;
    • Toshiyuki Awaji;
    • Masaki Seito
    Publication type:
    Article
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    蹴鱼皮胶原蛋白肽微胶囊制备及其特性研究.

    Published in:
    Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 10, p. 246, doi. 10.16429/j.1009-7848.2024.10.023
    By:
    • 毛韶昕;
    • 王佳圆;
    • 马佳雯;
    • 曹少谦;
    • 杨 华;
    • 颜金鑫;
    • 戚向阳
    Publication type:
    Article
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