Works matching Spice trade

Results: 137

Competitiveness in the trade of spices: A global evidence.

Published in:

Bulgarian Journal of Agricultural Science, 2018, v. 24, n. 5, p. 729

By:

Jambor, Attila;
Toth, Andrea Timea;
Koroshegyi, Domonkos

Publication type:

Article

Competitiveness in spice export trade from India: A review.

Published in:

Journal of Spices & Aromatic Crops, 2019, v. 28, n. 1, p. 1, doi. 10.25081/josac.2019.v28.i1.5738

By:

Thomas, L.;
Sanil, P. C.

Publication type:

Article

Az agrárexport versenyképessége - a nemzetközi fűszer-kereskedelem esete.

Published in:

Economic Review / Kozgazdasagi Szemle, 2017, v. 64, p. 1202, doi. 10.18414/KSZ.2017.11.1202

By:

Jámbor, Attila;
Tóth, Andrea Tímea;
Kőröshegyi, Domonkos

Publication type:

Article

'Profits sprout like tropical plants': a fresh look at what went wrong with the Eurasian spice trade c. 1550-1 800.

Published in:

Journal of Global History, 2008, v. 3, n. 3, p. 389, doi. 10.1017/S1740022808002775

By:

Smith, Stefan Halikowski

Publication type:

Article

ON THE BEGINNINGS OF SOUTH ASIAN SPICE TRADE WITH THE MEDITERRANEAN REGION: A REVIEW.

Published in:

Radiocarbon, 2015, v. 57, n. 2, p. 265, doi. 10.2458/azu_rc.57.18562

By:

Gilboa, Ayelet;
Namdar, Dvory

Publication type:

Article

Imperial Strategy and Political Exigency: The Red Sea Spice Trade and the Mamluk Sultanate in the Fifteenth Century.

Published in:

Journal of the American Oriental Society, 2003, v. 123, n. 1, p. 1, doi. 10.2307/3217842

By:

Meloy, John L.

Publication type:

Article

Ottoman Guerre de Course and the Indian Ocean Spice Trade.

Published in:

Itinerario, 2008, v. 32, n. 1, p. 59, doi. 10.1017/s0165115300001704

By:

CASALE, GIANCARLO

Publication type:

Article

Mauritius and the Spice Trade. Vol II: The Triumph of Jean Nicolas Céré and his Isle Bourbon Collaborators (Book).

Published in:: 1971
Publication type:: Book Review

Mauritius and the spice trade. [Vol. II.] The triumph of Jean Nicolas Céré and his Isle Bourbon collaborators: documents.

Published in:

1972

By:

Chaudiluri, K. N.

Publication type:

Book Review

The spice trade of the Roman Empire, 29 B.C. to A.D. 641.

Published in:

1970

By:

Irvine, A. K.

Publication type:

Book Review

A Vexed Pharmacopeia: Musings on Two Thousand Years of Scholarship Regarding the Ancient Spice Trade.

Published in:

Arion, 2020, v. 28, n. 1, p. 1, doi. 10.2307/arion.28.1.0001

By:

MICHEL, ROGER;
KARENOWSKA, ALEXY;
ALTSHULER, GEORGE;
COBB, MATTHEW

Publication type:

Article

The Periplus and the Spice Trade.

Published in:

1981

By:

Chittkk, H. N.;
Robertshaw, P. T.;
Rottland, Franz;
Phillipson, David W.

Publication type:

Book Review

Performance and prospects of spice trade in India: An economic analysis.

Published in:

Journal of Crop & Weed, 2019, v. 15, n. 2, p. 1

By:

SEBASTIAN, J.;
PRAVEEN, K. V.

Publication type:

Article

Book Review: Mr Selden’s Map of China: The spice trade, a lost chart and the South China Sea.

Published in:: 2014
Publication type:: Book Review

COMMERCIAL--SPICE TRADE--WAIVER-- ARBITRATOR DISCLOSURE--FINDINGS OF FACT-- NEW YORK.

Published in:: Arbitration Journal, 1985, v. 40, n. 2, p. 87
Publication type:: Article

"The spice of life": trade, storytelling and movement in Paradise and By the Sea by Abdulrazak Gurnah.

Published in:

2017

By:

Kohler, Sophy

Publication type:

Literary Criticism

Subcellular Spice Trade Routes: Crocin Biosynthesis in the Saffron Crocus (Crocus sativus).

Published in:

Plant Physiology, 2018, v. 177, n. 3, p. 869, doi. 10.1104/pp.18.00662

By:

Yeats, Trevor H.;
Nagel, Raimund

Publication type:

Article

Digital Map of Aromatic Spice Trade, Camphor: Development of Learning Media for the History of North Sumatra in the Department of History Education, Universitas Negeri Medan.

Published in:

EAI Computing & Communication in Emerging Regions - CCER, 2024, p. 1

By:

Apriani Harahap;
Wira Fimansyah;
Mulhady Putra;
Rivai, Muhammad

Publication type:

Article

India's trade potential and export opportunities for spices.

Published in:

Journal of Applied & Natural Science, 2022, p. 98, doi. 10.31018/jans.v14iSI.3574

By:

Jagadeshwaran, P.;
Ashok, K. R.;
Vidhyavathi, A.;
Prahadeeswaran, M.

Publication type:

Article

Le navi del Sold ano e le speranze di Venezia.

Published in:

History Studies (13094688), 2011, v. 3, n. 2, p. 301

By:

Miotto, Marco

Publication type:

Article

Development and Circulation of Indigenous Medical Knowledge: A Study of Medieval Kerala.

Published in:

Antrocom: Online Journal of Anthropology, 2023, v. 19, n. 1, p. 689

By:

K., Uthara

Publication type:

Article

Pesticide regulation policy and global food safety for Indian spices.

Published in:

Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2022, v. 17, n. 4, p. 407, doi. 10.1007/s00003-022-01387-9

By:

Eapen, Santhosh J.;
Thomas, Lijo;
Praveena, R.;
Senthil Kumar, C. M.

Publication type:

Article

Portugal and the Mediterranean trade: A Prelude to the discovery of the “new world”.

Published in:

Al-Masaq: Journal of the Medieval Mediterranean, 2005, v. 17, n. 2, p. 205, doi. 10.1080/09503110500222302

By:

Barata, Filipe Themudo

Publication type:

Article

MEMLÜKLER DÖNEMİNDE KÂRİMÎ TÜCCARLARININ ULUSLARASI TİCARETTEKİ YERİ VE ÖNEMİ.

Published in:

Electronic Turkish Studies, 2018, v. 13, n. 1, p. 81, doi. 10.7827/TurkishStudies.12506

By:

KELEŞ, Bahattin

Publication type:

Article

Star anise from a fifteenth century Indonesian shipwreck.

Published in:

Archaeology in Oceania, 2022, v. 57, n. 3, p. 214, doi. 10.1002/arco.5275

By:

Castillo, Cristina Cobo;
Fahy, Brian;
Fuller, Dorian Q.

Publication type:

Article

Political dynamics and religious change in the late pre-colonial Banda Islands, Eastern Indonesia.

Published in:

World Archaeology, 2000, v. 32, n. 1, p. 138, doi. 10.1080/004382400409934

By:

Lape, Peter V.

Publication type:

Article

Characteristics of pigment composition and colour value by the difference of harvesting times in Korean red pepper varieties ( Capsicum annuum, L.).

Published in:

International Journal of Food Science & Technology, 2008, v. 43, n. 5, p. 915, doi. 10.1111/j.1365-2621.2007.01542.x

By:

Suna Kim;
Tae Youl Ha;
Jaebok Park

Publication type:

Article

The first voyage of Giovanni da Empoli to India: Mercantile culture, Christian faith, and the early production of knowledge about Portuguese Asia.

Published in:

International Journal of Maritime History, 2019, v. 31, n. 1, p. 3, doi. 10.1177/0843871418822446

By:

Salonia, Matteo

Publication type:

Article

A Preliminary Report on the Late 13th- to Early 14th-Century Bontosikuyu Shipwreck Site, Selayar Island, South Sulawesi, Indonesia: A Case Study for Regional Capacity Building and Research.

Published in:

International Journal of Nautical Archaeology, 2024, v. 53, n. 2, p. 332, doi. 10.1080/10572414.2024.2304768

By:

Adhityatama, Shinatria;
Anderson, Ross;
Abbas, Abdullah;
King, Catherine May;
Ng, Jian Cheng Michael;
Orillaneda, Bobby

Publication type:

Article

Mastic: a Mediterranean luxury product.

Published in:

Mediterranean Historical Review, 2011, v. 26, n. 1, p. 99, doi. 10.1080/09518967.2010.536673

By:

Freedman, Paul

Publication type:

Article

Memory, diaspora and spiced bodies in motion: Berni Searle's art1.

Published in:

African Identities, 2005, v. 3, n. 2, p. 123, doi. 10.1080/14725840500235365

By:

Gqola, Pumla Dineo

Publication type:

Article

Nature, networks, and expert testimony in the colonial Atlantic: The case of cochineal.

Published in:

Atlantic Studies, 2010, v. 7, n. 4, p. 373, doi. 10.1080/14788810.2010.516190

By:

Kellman, Jordan

Publication type:

Article

Economic History Of 18th Century Malabar:A Historiographic Critique.

Published in:

Library of Progress-Library Science, Information Technology & Computer, 2024, v. 44, n. 2s, p. 1873

By:

Dileepan K. M.

Publication type:

Article

Cultural Representation of Chinese-Indonesians in Ca Bau Kan (The Courtesan) in the Context of Spice Trading and Nationalism.

Published in:

k@ta, 2022, v. 24, n. 2, p. 70, doi. 10.9744/kata.24.2.70-80

By:

Sutandio, Anton;
Arifin, Yohan Yusuf

Publication type:

Article

Profits from trade with the Levant in the fifteenth century.

Published in:

Bulletin of the School of Oriental & African Studies, 1975, v. 38, n. 2, p. 250, doi. 10.1017/S0041977X00142454

By:

Ashtor, E.

Publication type:

Article

The trade of the port of Muziris in ancient times.

Published in:

International Journal of Maritime History, 2018, v. 30, n. 3, p. 519, doi. 10.1177/0843871418784241

By:

Kunnappilly, Anitta G.

Publication type:

Article

Integration and Conflict in Indonesia's Spice Islands.

Published in:

Asia-Pacific Journal: Japan Focus, 2017, v. 15, n. 11, p. 3

By:

Stott, David Adam

Publication type:

Article

香辛料中农药残留限量标准制定现状.

Published in:

Chinese Journal of Pesticide Science / Nongyaoxue Xuebao, 2019, v. 21, n. 1, p. 1, doi. 10.16801/j.issn.1008-7303.2019.0001

By:

朱钰晓;
徐军;
李贤宾;
董丰收;
刘新刚;
吴小虎;
郑永权

Publication type:

Article

Rivalidades entre Portugal e França e o papel dos espiões portugueses nos portos franceses (1503-1566).

Published in:

Revista de Historía da Sociedade e da Cultura, 2021, v. 21, p. 165, doi. 10.14195/1645-2259_21_7

By:

OLIVEIRA BORGES, MARCO

Publication type:

Article

Genetic diversity and origins of invasive black rats (Rattus rattus) in Benin, West Africa.

Published in:

Journal of Vertebrate Biology, 2020, v. 69, n. 2, p. 1, doi. 10.25225/jvb.20014

By:

ETOUGBÉTCHÉ, Jonas;
HOUÉMÈNOU, Gualbert;
DOSSOU, Henri-Joël;
BADOU, Sylvestre;
GAUTHIER, Philippe;
ABDOU KARIM, Issaka YOUSSAO;
NICOLAS, Violaine;
DOBIGNY, Gauthier

Publication type:

Article

The clove (Syzygium aromaticum) genome provides insights into the eugenol biosynthesis pathway.

Published in:

Communications Biology, 2025, v. 5, n. 1, p. 1, doi. 10.1038/s42003-022-03618-z

By:

Ouadi, Sonia;
Sierro, Nicolas;
Goepfert, Simon;
Bovet, Lucien;
Glauser, Gaetan;
Vallat, Armelle;
Peitsch, Manuel C.;
Kessler, Felix;
Ivanov, Nikolai V.

Publication type:

Article

A magyar fűszerpaprika kutatás aktuális kérdései.

Published in:

Horticulture / Kertgazdaság, 2023, v. 55, n. 4, p. 23

By:

MIKLÓS, PÉK

Publication type:

Article

Characterization of Red Peppers ( Capsicum annuum ) by High-performance Liquid Chromatography and Near-infrared Spectroscopy.

Published in:

Analytical Letters, 2017, v. 50, n. 13, p. 2090, doi. 10.1080/00032719.2016.1265532

By:

Hwang, In Min;
Choi, Ji Yeon;
Nho, Eun Yeong;
Lee, Ga Hyun;
Jamila, Nargis;
Khan, Naeem;
Jo, Cheon Ho;
Kim, Kyong Su

Publication type:

Article

Differences between two plants fruits: Amomum tsaoko and Amomum maximum, using the SPME-GC–MS and FT-NIR to classification.

Published in:

Arabian Journal of Chemistry, 2024, v. 17, n. 4, p. N.PAG, doi. 10.1016/j.arabjc.2024.105665

By:

Li, Fengjiao;
Yang, Weize;
Yang, Meiquan;
Wang, Yuanzhong;
Zhang, Jinyu

Publication type:

Article

The Spice Islands in Prehistory: Archaeology in the Northern Moluccas, Indonesia.

Published in:

2020

By:

SHIUNG, CHUNG‐-CHING

Publication type:

Book Review

Residue analysis evidence for wine enriched with vanilla consumed in Jerusalem on the eve of the Babylonian destruction in 586 BCE.

Published in:

PLoS ONE, 2022, v. 17, n. 3, p. 1, doi. 10.1371/journal.pone.0266085

By:

Amir, Ayala;
Finkelstein, Israel;
Shalev, Yiftah;
Uziel, Joe;
Chalaf, Ortal;
Freud, Liora;
Neumann, Ronny;
Gadot, Yuval

Publication type:

Article

Race in pre-Islamic poetry: the work of Antara Ibn Shaddad.

Published in:

African & Black Diaspora, 2013, v. 6, n. 1, p. 66, doi. 10.1080/17528631.2012.739915

By:

Khannous, Touria

Publication type:

Article

Spices of the Pacific region with special reference to vanilla and ginger production: Challenges and the way forward.

Published in:

Journal of Spices & Aromatic Crops, 2022, v. 31, n. 1, p. 1, doi. 10.25081/josac.2022.v31.i1.7485

By:

Kandiannan, K.;
Prasad, Shalendra;
Banuve, Amena

Publication type:

Article

Abstracts of Ph.D. Theses.

Published in:: 2008
Publication type:: Abstract

Curry, Tins and Grotesque Bodies: Food, Cultural Boundaries and Identity in Anglo-Indian Life-Writing.

Published in:

2013

By:

Lusin, Caroline

Publication type:

Essay