Works matching Rhubarb

Results: 948

Integrating the rapid constituent profiling strategy and multivariate statistical analysis for herb ingredients research, with Chinese official rhubarb and Tibetan rhubarb as an example.

Published in:

Arabian Journal of Chemistry, 2021, v. 14, n. 8, p. N.PAG, doi. 10.1016/j.arabjc.2021.103269

By:

Luo, Dewei;
He, Mingzhen;
Li, Junmao;
Du, Hui;
Mao, Qiping;
Pei, Na;
Zhong, Guoyue;
Ouyang, Hui;
Yang, Shiling;
Feng, Yulin

Publication type:

Article

Işgın (Rheum ribes L.) Bitkisinin Önemi, Kullanım Alanları ve Sorunları.

Published in:

Mersin University School of Medicine Lokman Hekim Journal of History of Medicine & Folk Medicine, 2023, v. 13, n. 3, p. 515, doi. 10.31020/mutftd.1280588

By:

Yenikalaycı, Ahmet

Publication type:

Article

The foundation of the rhubarb industry economy: investigating metabolites disparities of rhubarb between varieties and growing environments on the Tibetan plate.

Published in:

Frontiers in Pharmacology, 2024, p. 1, doi. 10.3389/fphar.2024.1461523

By:

Zou, Jinpeng;
Wu, Wei;
Wang, Fang;
Hou, Kai

Publication type:

Article

The foundation of the rhubarb industry economy: investigating metabolites disparities of rhubarb between varieties and growing environments on the Tibetan plate.

Published in:

Frontiers in Pharmacology, 2024, p. 1, doi. 10.3389/fphar.2024.1461523

By:

Jinpeng Zou;
Wei Wu;
Fang Wang;
Kai Hou

Publication type:

Article

The foundation of the rhubarb industry economy: investigating metabolites disparities of rhubarb between varieties and growing environments on the Tibetan plate.

Published in:

Frontiers in Pharmacology, 2024, p. 1, doi. 10.3389/fphar.2024.1461523

By:

Jinpeng Zou;
Wei Wu;
Fang Wang;
Kai Hou

Publication type:

Article

Free Total Rhubarb Anthraquinones Protect Intestinal Injury via Regulation of the Intestinal Immune Response in a Rat Model of Severe Acute Pancreatitis.

Published in:

Frontiers in Pharmacology, 2018, p. 1, doi. 10.3389/fphar.2018.00075

By:

Xiong, Yuxia;
Chen, Li;
Fan, Ling;
Wang, Lulu;
Zhou, Yejiang;
Qin, Dalian;
Sun, Qin;
Wu, Jianming;
Cao, Shousong

Publication type:

Article

Processing of Rhubarb and Determination of Five Free Anthraquinones in Raw Rhubarb and Stewed Rhubarb.

Published in:

Medicinal Plant, 2020, v. 11, n. 5, p. 44, doi. 10.19600/j.cnki.issn2152-3924.2020.05.012

By:

Huazhen SU;
Xiumei MA;
Jiangcun WEI;
Yong CHEN;
Shaoyuan HUANG;
Liqing LIANG;
Meiyan QIU;
Fengxian ZHAO;
Qian HAN

Publication type:

Article

Effects of Dachengqi Decoctions Made from Raw Rhubarb and Vinegar-processed Rhubarb on Levels of Endotoxin, NO and TNF-α in Serum.

Published in:

Medicinal Plant, 2020, v. 11, n. 3, p. 70, doi. 10.19600/j.cnki.issn2152-3924.2020.03.019

By:

Wen ZHONG;
Zujie QIN;
Jiangcun WEI;
Zhen XIE;
Xiumei MA;
Xianyi SHI;
Fengxian ZHAO;
Qian HAN

Publication type:

Article

Simultaneous determination and pharmacokinetics of five rhubarb anthraquinones in dog plasma by HPLC after orally administration the rhubarb extract.

Published in:

Pakistan Journal of Pharmaceutical Sciences, 2014, v. 27, n. 4, p. 847

By:

Su-xiang Feng;
Jian-sheng Li;
Shu-mei Wang;
Ran Yang;
Ti-qiang Zhou;
Xiao-yu Li;
Ling-bo Qu

Publication type:

Article

利用微生物生物转化大黄的研究进展.

Published in:

China Brewing, 2020, v. 39, n. 7, p. 7, doi. 10.11882/j.issn.0254-5071.2020.07.002

By:

文雅;
于雪荣;
王泓午;
郝征;
邢竹青

Publication type:

Article

A Review on Rhubarb-Derived Substances as Modulators of Cardiovascular Risk Factors—A Special Emphasis on Anti-Obesity Action.

Published in:

Nutrients, 2022, v. 14, n. 10, p. 2053, doi. 10.3390/nu14102053

By:

Liudvytska, Oleksandra;
Kolodziejczyk-Czepas, Joanna

Publication type:

Article

Development of the rhubarb dyed Modal/milk protein fiber blended knitting yarns.

Published in:

Wool Textile Journal, 2013, v. 41, n. 9, p. 10

By:

WANG Qian-wen

Publication type:

Article

Qualitative and quantitative analysis methods for quality control of rhubarb in Taiwan's markets.

Published in:

Frontiers in Pharmacology, 2024, p. 1, doi. 10.3389/fphar.2024.1364460

By:

Thanh-Thuy-Dung Au;
Yu-Ling Ho;
Yuan-Shiun Chang

Publication type:

Article

Quantitative studies of rhubarb using quantitative analysis of multicomponents by single marker and response surface methodology.

Published in:

Journal of Separation Science, 2017, v. 40, n. 19, p. 3792, doi. 10.1002/jssc.201700513

By:

Sun, Jiachen;
Wu, Yueting;
Dong, Shengjie;
Li, Xia;
Gao, Wenyuan

Publication type:

Article

UHPLC-MS/MS method for the simultaneous quantitation of five anthraquinones and gallic acid in rat plasma after oral administration of prepared rhubarb decoction and its application to a pharmacokinetic study in normal and acute blood stasis rats.

Published in:

Journal of Separation Science, 2017, v. 40, n. 11, p. 2382, doi. 10.1002/jssc.201700166

By:

Zhu, Hui;
Liu, Xiao;
Zhu, Ting Ting;
Wang, Xiao Li;
Qin, Kun Ming;
Pei, Ke;
Cai, Bao Chang

Publication type:

Article

Profiling and analysis of multiple compounds in rhubarb decoction after processing by wine steaming using UHPLC-Q-TOF-MS coupled with multiple statistical strategies.

Published in:

Journal of Separation Science, 2016, v. 39, n. 15, p. 3081, doi. 10.1002/jssc.201600256

By:

Zhu, Tingting;
Liu, Xiao;
Wang, Xiaoli;
Cao, Gang;
Qin, Kunming;
Pei, Ke;
Zhu, Hui;
Cai, Hao;
Niu, Minjie;
Cai, Baochang

Publication type:

Article

HPLC-TOF-MS and HPLC-MS/MS combined with multivariate analysis for the characterization and discrimination of phenolic profiles in nonfumigated and sulfur-fumigated rhubarb.

Published in:

Journal of Separation Science, 2016, v. 39, n. 14, p. 2667, doi. 10.1002/jssc.201501382

By:

Yan, Yan;
Zhang, Qianqian;
Feng, Fang

Publication type:

Article

An ultra high performance liquid chromatography with tandem mass spectrometry method for plasma and cerebrospinal fluid pharmacokinetics of rhein in patients with traumatic brain injury after administration of rhubarb decoction.

Published in:

Journal of Separation Science, 2015, v. 38, n. 7, p. 1100, doi. 10.1002/jssc.201401197

By:

Wang, Yang;
Fan, Rong;
Luo, Jiekun;
Tang, Tao;
Xing, Zhihua;
Xia, Zian;
Peng, Weijun;
Wang, Wenzhu;
Lv, Huiying;
Huang, Wei;
Liang, Yizeng;
Yi, Lunzhao;
Lu, Hongmei;
Huang, Xi

Publication type:

Article

Discrimination of crude and processed rhubarb products using a chemometric approach based on ultra fast liquid chromatography with ion trap/time-of-flight mass spectrometry.

Published in:

Journal of Separation Science, 2015, v. 38, n. 3, p. 395, doi. 10.1002/jssc.201401044

By:

Wang, Min;
Fu, Jinfeng;
Guo, Huimin;
Tian, Yuan;
Xu, Fengguo;
Song, Rui;
Zhang, Zunjian

Publication type:

Article

Global chemical profiling based quality evaluation approach of rhubarb using ultra performance liquid chromatography with tandem quadrupole time-of-flight mass spectrometry.

Published in:

Journal of Separation Science, 2015, v. 38, n. 3, p. 511, doi. 10.1002/jssc.201400971

By:

Zhang, Li;
Liu, Haiyu;
Qin, Lingling;
Zhang, Zhixin;
Wang, Qing;
Zhang, Qingqing;
Lu, Zhiwei;
Wei, Shengli;
Gao, Xiaoyan;
Tu, Pengfei

Publication type:

Article

Effect of wine processing and acute blood stasis on the serum pharmacochemistry of rhubarb: A possible explanation for processing mechanism.

Published in:

Journal of Separation Science, 2014, v. 37, n. 18, p. 2499, doi. 10.1002/jssc.201400473

By:

Wang, Min;
Fu, Jinfeng;
Lv, Mengying;
Tian, Yuan;
Xu, Fengguo;
Song, Rui;
Zhang, Zunjian

Publication type:

Article

Integrated chemical analysis, metabolic profiling, network pharmacology, molecular docking and toxicity prediction to reveal the active ingredients and their safety of raw and prepared rhubarbs in the treatment of gastric ulcers.

Published in:

Frontiers in Pharmacology, 2024, p. 1, doi. 10.3389/fphar.2024.1481091

By:

Wang, Chenxi;
Zhao, Xin;
Jiang, Jingjing;
Jia, Mengqi;
Shi, Wenqing;
Wu, Zhenghua;
Feng, Shiyu;
Fan, Guorong;
Lou, Yuefen

Publication type:

Article

Sub-Minimum Inhibitory Concentrations of Rhubarb Water Extracts Inhibit Streptococcus suis Biofilm Formation.

Published in:

Frontiers in Pharmacology, 2017, p. 1, doi. 10.3389/fphar.2017.00425

By:

Wen-Ya Ding;
Yan-Hua Li;
He Lian;
Xiao-Yu Ai;
Yu-Lin Zhao;
Yan-Bei Yang;
Qiang Han;
Xin Liu;
Xue-Ying Chen;
Zhonggui He

Publication type:

Article

Biochemical Characteristics and Elemental Composition Peculiarities of Rheum tataricum L. in Semi-Desert Conditions and of European Garden Rhubarb.

Published in:

International Journal of Plant Biology, 2022, v. 13, n. 3, p. 368, doi. 10.3390/ijpb13030031

By:

Golubkina, Nadezhda;
Kharchenko, Viktor;
Bogachuk, Maria;
Koshevarov, Andrew;
Sheshnitsan, Sergey;
Kosheleva, Olga;
Pirogov, Nikolay;
Caruso, Gianluca

Publication type:

Article

Rhubarb extract has a protective role against radiation-induced brain injury and neuronal cell apoptosis.

Published in:

Molecular Medicine Reports, 2015, v. 12, n. 2, p. 2689, doi. 10.3892/mmr.2015.3693

By:

KUI LU;
CHENG ZHANG;
WENJUN WU;
MIN ZHOU;
YAMEI TANG;
YING PENG

Publication type:

Article

Investigating the Protective Effects of Rhubarb on Cerebral Ischemic Stroke Rats Using Network Pharmacology and Molecular Docking.

Published in:

Natural Product Communications, 2023, v. 18, n. 11, p. 1, doi. 10.1177/1934578X231215247

By:

Yuhua Liang;
Mingjiang Mao;
Xingqin Cao;
Ying Guo

Publication type:

Article

Q-marker Prediction Analysis of Rhubarb in Fengyin Decoction Based on Fingerprint and Network Pharmacology.

Published in:

Natural Product Communications, 2021, v. 16, n. 8, p. 1, doi. 10.1177/1934578X211038792

By:

Ji-le Lan;
Ye-ping Ruan;
Zhu-jun Mao;
Li-yan You;
Zhong Chen

Publication type:

Article

Fuzzy identification of bioactive components for different efficacies of rhubarb by the back propagation neural network association analysis of UPLC-Q-TOF/MS<sup>E</sup> and integrated effects.

Published in:

Chinese Medicine, 2022, v. 17, n. 1, p. 1, doi. 10.1186/s13020-022-00612-9

By:

Chen, Jia-Qian;
Chen, Yan-Yan;
Du, Xia;
Tao, Hui-Juan;
Pu, Zong-Jin;
Shi, Xu-Qin;
Yue, Shi-Jun;
Zhou, Gui-Sheng;
Shang, Er-Xin;
Tang, Yu-Ping;
Duan, Jin-Ao

Publication type:

Article

What we already know about rhubarb: a comprehensive review.

Published in:

Chinese Medicine, 2020, v. 15, n. 1, p. N.PAG, doi. 10.1186/s13020-020-00370-6

By:

Xiang, Hong;
Zuo, Jiaxin;
Guo, Fangyue;
Dong, Deshi

Publication type:

Article

Integrated assessment of medicinal rhubarb by combination of delayed luminescence and HPLC fingerprint with emphasized on bioactivities based quality control.

Published in:

Chinese Medicine, 2020, v. 15, n. 1, p. 1, doi. 10.1186/s13020-020-00352-8

By:

Sun, Mengmeng;
Wu, Hongwei;
He, Min;
Jia, Yusheng;
Wang, Lixue;
Liu, Ting;
Hui, Lianqiang;
Li, Li;
Wei, Shengli;
Van Wijk, Eduard;
Van Wijk, Roeland;
Tsim, Karl Wah-Keung;
Li, Chun;
Wang, Mei

Publication type:

Article

Protective mechanism of rhubarb anthraquinone glycosides in rats with cerebral ischaemia–reperfusion injury: interactions between medicine and intestinal flora.

Published in:

Chinese Medicine, 2020, v. 15, n. 1, p. 1, doi. 10.1186/s13020-020-00341-x

By:

Li, Qiuying;
Guo, Ying;
Yu, Xiahui;
Liu, Wenhong;
Zhou, Liping

Publication type:

Article

Comparative Validations of Capillary Electrophoresis and High-Performance Liquid Chromatography Methods for the Simultaneous Determination of Five Anthraquinones in Compound Rhubarb Enema.

Published in:

Journal of Liquid Chromatography & Related Technologies, 2015, v. 38, n. 9, p. 942, doi. 10.1080/10826076.2014.991873

By:

Chen, Qinhua;
Yu, Fei;
Li, Peng;
Wei, Yin;
Huang, Huimin

Publication type:

Article

Rhubarb Extract's Inhibiting Effects on α-Glucosidase's Activities in the Small Intestines of Type 1 Diabetic Rats.

Published in:

West Indian Medical Journal, 2016, v. 65, n. 4, p. 1, doi. 10.7727/wimj.2016.247

By:

Hou, K. J.;
Chen, C.;
Wang, X. H.;
Lin, C. J.;
Wu, B. T.;
Zhu, D.;
Chen, Q. M.;
Yang, L.;
Yan, J. R.

Publication type:

Article

The role of cytochromes P450 and peroxidases in the detoxification of sulphonated anthraquinones by rhubarb and common sorrel plants cultivated under hydroponic conditions.

Published in:

Environmental Science & Pollution Research, 2009, v. 16, n. 7, p. 805, doi. 10.1007/s11356-009-0197-2

By:

Page, Valérie;
Schwitzguébel, Jean-Paul

Publication type:

Article

Role of ethylene and jasmonic acid on rhizome induction and growth in rhubarb ( Rheum rhabarbarum L.).

Published in:

Plant Cell, Tissue & Organ Culture, 2011, v. 105, n. 2, p. 253, doi. 10.1007/s11240-010-9861-y

By:

Rayirath, Usha P.;
Lada, Rajasekaran R.;
Caldwell, Claude D.;
Asiedu, Samuel K.;
Sibley, Kevin J.

Publication type:

Article

Effect of rhubarb retention enema on interleukin-33 expression and uncontrolled inflammation in patients with severe acute pancreatitis complicated with ARDS.

Published in:

Journal of Hainan Medical University, 2021, v. 27, n. 17, p. 14

By:

Feng Yu;
Jie-Yao Li;
Chuan-Jiang Wang;
Fang Xu

Publication type:

Article

Effects of adjuvant raw rhubarb enema therapy on systemic inflammatory stress response and intestinal mucosal barrier function in patients with severe pancreatitis.

Published in:

Journal of Hainan Medical University, 2019, v. 25, n. 9, p. 50

By:

Ping Fang;
Xian-Hua Xiao

Publication type:

Article

生大黄保留灌肠对重症急性胰腺炎患者胃肠激素和炎症反应的影响.

Published in:

Progress in Modern Biomedicine, 2019, v. 19, n. 16, p. 3137, doi. 10.13241/j.cnki.pmb.2019.16.027

By:

巩博;
王刚;
任贻强;
黄鹤;
李延光

Publication type:

Article

Rhubarb vs. glycerin enema for treatment of critically ill patients with intra-abdominal hypertension.

Published in:

Experimental & Therapeutic Medicine, 2017, v. 14, n. 1, p. 855, doi. 10.3892/etm.2017.4556

By:

BING WAN;
HAO ZHANG;
JIANGTAO YIN;
HAIYAN FU;
YIKUN CHEN;
LIPING YANG;
DADONG LIU;
TANGFENG LV;
YONG SONG

Publication type:

Article

Rhubarb attenuates blood-brain barrier disruption via increased zonula occludens-1 expression in a rat model of intracerebral hemorrhage.

Published in:

Experimental & Therapeutic Medicine, 2016, v. 12, n. 1, p. 250, doi. 10.3892/etm.2016.3330

By:

YANG WANG;
FAN PENG;
GUI XIE;
ZE-QI CHEN;
HAI-GANG LI;
TAO TANG;
JIE-KUN LUO

Publication type:

Article

Label-Free Proteomic Analysis of Smoke-Drying and Shade-Drying Processes of Postharvest Rhubarb: A Comparative Study.

Published in:

Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.663180

By:

Liang, Wei;
Chen, Yuan;
Li, Xia;
Guo, Fengxia;
Sun, Jiachen;
Zhang, Xuemin;
Xu, Bo;
Gao, Wenyuan

Publication type:

Article

Optimized extraction process and identification of antibacterial substances from Rhubarb against aquatic pathogenic Vibrio harveyi.

Published in:

3 Biotech, 2017, v. 7, n. 6, p. 1, doi. 10.1007/s13205-017-1012-2

By:

Guo, Lei;
Guo, Jiacai;
Xu, Fuquan

Publication type:

Article

Effects of Dachengqi Decoctions Made from Different Processed Products of Rhubarb on ABP Mice.

Published in:

Medicinal Plant, 2021, v. 12, n. 1, p. 83, doi. 10.19600/j.cnki.issn2152-3924.2021.01.023

By:

Chunli TANG;
Jiangeun WEI;
Xitimei MA;
Guangli LU;
Dongmei HUANG;
Sen LIANG;
Ling CHEN;
Ying YANG;
Biliua NONG

Publication type:

Article

Establishment of the Determination Methods of Total Anthraquinone Content in Different Processed Products of Rhubarb.

Published in:

Medicinal Plant, 2021, v. 12, n. 1, p. 40, doi. 10.19600/j.cnki.issn2152-3924.2021.01.012

By:

Jiangcun WEI;
Xiumei MA;
Chunli TANG;
Shaofeng CHEN;
Yusheng HUANG;
Bihua NONG;
Dongmei HUANG;
Guangli LU

Publication type:

Article

Effects of Dahuang (Rhubarb) Retention Enema on Leukocyte Interleukin-6, High Sentive C Reactive Protein and Endotoxin in Patients with Acute Pancreatitis.

Published in:

Medicinal Plant, 2018, v. 9, n. 1, p. 60, doi. 10.19600/j.cnki.issn2152-3924.2018.01.015

By:

Lei LU;
Haibo YIN

Publication type:

Article

Combined Application of Rhubarb and Somatostatin in the Treatment of Severe Acute Pancreatitis: A Systematic Review.

Published in:

Medicinal Plant, 2014, v. 5, n. 6, p. 55

By:

WANG, Wenjin;
SHAO, Lili;
MA, Zhiyuan

Publication type:

Article

Problems with Rhubarb: Accommodating Experience in Aristotelian Theories of Science.

Published in:

Early Science & Medicine, 2014, v. 19, n. 4, p. 317, doi. 10.1163/15733823-00194P02

By:

Heßbrüggen-Walter, Stefan

Publication type:

Article

Effects of a rhubarb (<em>Rhei rhizoma</em>) solution and its fractions on the formation of calcium phosphate precipitates.

Published in:

Journal of Periodontal Research, 1996, v. 31, n. 6, p. 408, doi. 10.1111/j.1600-0765.1996.tb00509.x

By:

Hldaka, Saburo;
Nishimura, Hiroaki;
Nakajima, Kaoru;
Liu, Sheng Yan

Publication type:

Article

Variation in quality of the different prepared formulation granules of rhubarb was evaluated by quantitative analysis of multicomponents with single marker.

Published in:

Pakistan Journal of Pharmaceutical Sciences, 2022, v. 35, n. 4, p. 1095, doi. 10.36721/PJPS.2022.35.4.REG.1095-1101.1

By:

Xiao-liang Fan;
Chun Zhang;
Yan-bo Shi;
Lei-bing Xue;
Jing-jing Wei

Publication type:

Article

Poria ameliorates the side effects of rhubarb in pair treatment.

Published in:

Pakistan Journal of Pharmaceutical Sciences, 2020, v. 33, n. 3, p. 977, doi. 10.36721/PJPS.2020.33.3.REG.977-986.1

By:

Lianlian Zhu;
Xia Liu;
Haixue Kuang;
Bin Li;
Deqiang Dou

Publication type:

Article