Works matching Ramen

Results: 425

Ramen restaurant clusters in Japan: Geographical variety, locational lore, and evolutionary characteristics.

Published in:

Canadian Geographer, 2017, v. 61, n. 3, p. 440, doi. 10.1111/cag.12396

By:

Reiffenstein, Tim

Publication type:

Article

試論「商品、生產及消費的循環」：以「拉麵」發展史為例.

Published in:

Journal of Chinese Ritual, Theatre & Folklore / Mínsú Qǔyì, 2023, n. 220, p. 167

By:

凃燕如;
雷頴然;
藤岡達磨;
王向華;
邱愷欣

Publication type:

Article

Raman on ramen: Nutritional analysis and brand identification.

Published in:

Journal of Raman Spectroscopy, 2023, v. 54, n. 8, p. 806, doi. 10.1002/jrs.6505

By:

Rodriguez, Axell;
Serada, Valeryia;
Stover, Patrick;
Kurouski, Dmitry

Publication type:

Article

Bottom-up Food: Making Rāmen a Gourmet Food in Tokyo.

Published in:

Food & Foodways: History & Culture of Human Nourishment, 2014, v. 22, n. 1/2, p. 65, doi. 10.1080/07409710.2014.895563

By:

Fukutomi, Satomi

Publication type:

Article

Ramen at Home and on the Road.

Published in:

2015

By:

White, Merry

Publication type:

Literary Criticism

FRIED RAMEN.

Published in:

2015

By:

Meredith, David

Publication type:

Recipe

The Untold History of Ramen: How Political Crisis in Japan Spawned a Global Food Craze.

Published in:

2016

By:

Lee, Hyein

Publication type:

Book Review

The End of the Ramen Diet: Higher Education Students and SNAP Benefits.

Published in:

Journal of Food Law & Policy, 2018, v. 14, n. 1, p. 154

By:

Dunyak, Erika M.

Publication type:

Article

Momofuku Ando's Impact on Japan with His Instant Ramen Invention in 1958.

Published in:

Economy, Culture & History Japan Spotlight Bimonthly, 2020, v. 39, n. 6, p. 68

By:

Shenger Zhou

Publication type:

Article

Na and K Content and Na/K Ratio of Ramen Dishes Served in Ramen Restaurants in Kyoto City, Japan.

Published in:

Dietetics, 2025, v. 4, n. 2, p. 21, doi. 10.3390/dietetics4020021

By:

Okuda, Nagako;
Kojima, Hiroko;
Nagahata, Tomomi;
Okayama, Akira

Publication type:

Article

小麦粉兰州拉面制作适宜性研究.

Published in:

Science & Technology of Cereals, Oils & Foods, 2022, v. 30, n. 6, p. 52, doi. 10.16210/j.cnki.1007-7561.2022.06.007

By:

魏益民;
赵博;
严军辉;
张磊;
汪江华;
张影全;
张波;
郭波莉

Publication type:

Article

Technological, quality and nutritional characteristics of Ramen noodles with wheat flour partially substituted by water chestnut flour.

Published in:

Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2023, v. 35, n. 4, p. 136, doi. 10.15586/ijfs.v35i4.2423

By:

Ahsan, Mehak;
Moin, Abeera;
Ashraf, Humaira;
Kamran, Maliha;
Manzoor, Iqra;
Giuffrè, Angelo Maria

Publication type:

Article

Ramen restaurant prevalence is associated with stroke mortality in Japan: an ecological study.

Published in:

2019

By:

Matsuzono, Kosuke;
Mieno, Makiko;
Fujimoto, Shigeru

Publication type:

journal article

The Sensory Interactions of Organic Acids and Various Flavors in Ramen Soup Systems.

Published in:

Journal of Food Science (Wiley-Blackwell), 2007, v. 72, n. 9, p. S639, doi. 10.1111/j.1750-3841.2007.00526.x

By:

Kang, M.-W.;
Chung, S.-J.;
Lee, H.-S.;
Kim, Y.;
Kim, K.-O.

Publication type:

Article

Effects of Test Location and Sample Number on the Liking Ratings of Almond Beverage and Vegan Ramen Products.

Published in:

Foods, 2023, v. 12, n. 3, p. 632, doi. 10.3390/foods12030632

By:

Yoon, Jae-Yeon;
Kwak, Han-Sub;
Kim, Mi-Ran;
Chung, Seo-Jin

Publication type:

Article

저염화 라면의 소비자 선호 분석을 활용한 기술사업화 전략.

Published in:

Journal of the Korean Society of Food Culture, 2018, v. 33, n. 6, p. 523, doi. 10.7318/KJFC/2018.33.6.523

By:

오상호;
임춘성

Publication type:

Article

Effects of Using a Perforated Spoon on Salt Reduction When Consuming Ramen Noodles: A Randomized Crossover Study of Japanese Male University Students.

Published in:

Nutrients, 2023, v. 15, n. 13, p. 2864, doi. 10.3390/nu15132864

By:

Sugimoto, Maiko;
Tajiri, Eri;
Nakashima, Nana;
Sakamoto, Tatsuaki

Publication type:

Article

Inactivation kinetics of Listeria monocytogenes and Salmonella enterica on specialty mushroom garnishes based on ramen soup broth temperature.

Published in:

Frontiers in Microbiology, 2024, p. 1, doi. 10.3389/fmicb.2024.1485398

By:

Salazar, Joelle K.;
Fay, Megan L.;
Fleischman, Gregory;
Khouja, Bashayer A.;
Stewart, Diana S.;
Ingram, David T.

Publication type:

Article

Ramen Consumption and Gut Microbiota Diversity in Japanese Women: Cross-Sectional Data from the NEXIS Cohort Study.

Published in:

Microorganisms, 2023, v. 11, n. 8, p. 1892, doi. 10.3390/microorganisms11081892

By:

Park, Jonguk;
Bushita, Hiroto;
Nakano, Ayatake;
Hara, Ai;
Ueno, Hiroshi M.;
Ozato, Naoki;
Hosomi, Koji;
Kawashima, Hitoshi;
Chen, Yi-An;
Mohsen, Attayeb;
Ohno, Harumi;
Konishi, Kana;
Tanisawa, Kumpei;
Nanri, Hinako;
Murakami, Haruka;
Miyachi, Motohiko;
Kunisawa, Jun;
Mizuguchi, Kenji;
Araki, Michihiro

Publication type:

Article

Sensory profiling of tonkotsu ramen soup (porcine bone soup) and plant-based alternatives and exploration of factors contributing to animal-food-like characteristics.

Published in:

Journal of the Japanese Society of Food Science & Technology / Nippon Shokuhin Kagaku Kogaku Kaishi, 2025, v. 72, n. 3, p. 67, doi. 10.3136/nskkk.NSKKK-D-24-00036

By:

Runa Inagaki;
Yuko Nakano;
Keita Hirano;
Yukari Kazami;
Hiroko Mochizuki;
Ichiko Hirakakiuchi;
Kenichi Tomi;
Ryotaro Sato;
Tsutomu Saito;
Yoko Sato;
Fumiyo Hayakawa

Publication type:

Article

Consuming Sumo Wrestlers: Taste, Commensality, and Authenticity in Japanese Food.

Published in:

Food, Culture & Society, 2016, v. 19, n. 4, p. 637, doi. 10.1080/15528014.2016.1243764

By:

Tierney, R. Kenji

Publication type:

Article

RELATIONSHIP BETWEEN SHOULDER FLEXIBILITY AND HANDSTAND ALIGNMENT IN DIFFERENT FEMALE ARTISTIC GYMNASTICS APPARATUS.

Published in:

Science of Gymnastics Journal, 2024, v. 16, n. 3, p. 435, doi. 10.52165/sgj.16.3.435-445

By:

Donoso Usen, Leroy;
Planas Anzano, Antoni

Publication type:

Article

The Influence of Interpersonal Communication, Work Motivation and Career Development on the Performance of Employees of Ramen Ya Jakarta Restaurant.

Published in:

Journal of Social Science (2720-9938), 2024, v. 5, n. 1, p. 278, doi. 10.46799/jss.v5i1.767

By:

Soleha, Tri Widia;
Cik, Ahmad;
Digdowiseiso, Kumba;
Othman, Norfatiha

Publication type:

Article

Multifunctional rapidly adapting mechanosensitive enteric neurons (RAMEN) in the myenteric plexus of the guinea pig ileum.

Published in:

Journal of Physiology, 2009, v. 587, n. 19, p. 4681, doi. 10.1113/jphysiol.2009.177105

By:

Mazzuoli, Gemma;
Schemann, Michael

Publication type:

Article

RAMEN - A JAPANESE NATIONAL DISH WITH CHINESE NATIONAL HERITAGE.

Published in:

Petits Propos Culinaires, 2013, n. 98, p. 46, doi. 10.1558/ppc.28471

By:

Kushner, Barak

Publication type:

Article

SHIFTING PERCEPTIONS OF INSTANT RAMEN IN JAPAN DURING THE HIGH-GROWTH ERA, 1958-1973.

Published in:

2012

By:

Solt, George

Publication type:

Essay

Biota odstavených ramen dolního toku řeky Blanice.

Published in:

Sborník Jihočeského muzea v Českých Budějovicích Přírodní Vědy, 2019, v. 59, p. 44

By:

Blabolil, Petr;
Kučerová, Andrea;
Čtvrtlíková, Martina;
Muška, Milan;
Potužák, Jan;
Peterka, Jiří

Publication type:

Article

Ramen Politics: Informal Money and Logics of Resistance in the Contemporary American Prison.

Published in:

Qualitative Sociology, 2018, v. 41, n. 2, p. 199, doi. 10.1007/s11133-018-9376-0

By:

Gibson-Light, Michael

Publication type:

Article

Competitive intelligence in Korean Ramen Market using Text Mining and Sentiment Analysis.

Published in:

Journal of Internet Computing & Services, 2018, v. 19, n. 1, p. 155, doi. 10.7472/jksii.2018.19.1.155

By:

Yoosin Kim;
Seung Ryul Jeong

Publication type:

Article

Traditionsprincipen i förändring - Får oklarheter i principens innebörd beträffande lösöre negativa konsekvenser?

Published in:

Insolvensrättslig Tidskrift, 2020, n. 3, p. 83

By:

BIXO, SARA OTTOSSON

Publication type:

Article

A Review of “SLURP! A SOCIAL AND CULINARY HISTORY OF RAMEN – JAPAN’S FAVORITE NOODLE SOUP”.

Published in:

2013

By:

Laurent, Christopher

Publication type:

Book Review

Beyond Ramen: Investigating Methods to Improve Food Agency among College Students.

Published in:

Nutrients, 2021, v. 13, n. 5, p. 1674, doi. 10.3390/nu13051674

By:

Pope, Lizzy;
Alpaugh, Mattie;
Trubek, Amy;
Skelly, Joan;
Harvey, Jean;
Wolfson, Julia A.;
Shrewsbury, Vanessa A.

Publication type:

Article

Starch and Protein Quality Requirements of Japanese Alkaline Noodles (Ramen).

Published in:

Cereal Chemistry, 1999, v. 76, n. 3, p. 328, doi. 10.1094/CCHEM.1999.76.3.328

By:

Crosbie, G. B.;
Ross, A. S.;
Moro, T.;
Chiu, P. C.

Publication type:

Article

Slurp! a social and culinary history of ramen – Japan's favorite noodle soup, by Barak Kushner.

Published in:

2013

By:

On, Steve

Publication type:

Book Review

Veljavnost in zanesljivost protokola merjenja moči sukalk ramen na namensko izdelani izometrični upornici.

Published in:

Revija Šport, 2021, p. 166

By:

Spudić, Darjan;
Bončina, Nejc;
Besal, Sara;
Vodičar, Janez

Publication type:

Article

Święto rāmen, czyli wielozmysłowa uczta Jūzō Itamiego.

Published in:

Film Quarterly / Kwartalnik Filmowy, 2017, n. 100, p. 205

By:

Loska, Krzysztof

Publication type:

Article

Insights into chemometric algorithms for quality attributes and hazards detection in foodstuffs using Raman/surface enhanced Raman spectroscopy.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2021, v. 20, n. 3, p. 2476, doi. 10.1111/1541-4337.12741

By:

Wang, Jingjing;
Chen, Quansheng;
Belwal, Tarun;
Lin, Xingyu;
Luo, Zisheng

Publication type:

Article

Kovalente 2D‐Strukturierung von Graphen durch räumlich aufgelöstes Laserschreiben/Lesen/Löschen.

Published in:

Angewandte Chemie, 2020, v. 132, n. 51, p. 23529, doi. 10.1002/ange.202006874

By:

Edelthalhammer, Konstantin Felix;
Dasler, Daniela;
Jurkiewicz, Lisa;
Nagel, Tamara;
Al‐Fogra, Sabrin;
Hauke, Frank;
Hirsch, Andreas

Publication type:

Article

Ett undervisningsmaterial för att stödja elevers förståelse för programmering inom ramen för teknikämnet.

Published in:

ATENA Didaktik, 2024, v. 6, n. 1, p. 1, doi. 10.3384/atena.2024.5363

By:

Salomonsson, Niklas;
Wickberg Hugerth, Mattias;
Anderhag, Per

Publication type:

Article

Total losses and dispersion effects management and upgrading fiber reach in ultra-high optical transmission system based on hybrid amplification system.

Published in:

Journal of Optical Communications, 2025, v. 46, n. 2, p. 289, doi. 10.1515/joc-2024-0074

By:

Ramkumar, Govindaraj;
Shahila, Ferlin Deva;
Lingaraj, Vanitha;
Chandran, Prabhu;
Chidambaram, Vivek;
Arumugam, Parimala;
Ramadan, Hegazy Mahmoud

Publication type:

Article

Raman pumps power distribution optimization for maximum overall gain and flatness of a hybrid SOA/EDFA/Raman optical amplifier.

Published in:

Journal of Optical Communications, 2024, v. 45, n. 3, p. 443, doi. 10.1515/joc-2021-0120

By:

Kaur, Ajaybeer;
Bhamrah, Manjit Singh;
Atieh, Ahmad

Publication type:

Article

Strömungsvorgänge in Reinräumen und Rämen mit Reinfeldern.

Published in:

Chemie Ingenieur Technik (CIT), 1969, v. 41, n. 19, p. 1050, doi. 10.1002/cite.330411904

By:

Regenscheit, Obering. B.

Publication type:

Article

PREPARING SUPERCAM FOR JEZERO CRATER, MARS: LIBS, RAMAN, VISIR, LUMINESCENCE, IMAGING, AND ACOUSTIC ANALYSES.

Published in:

LPI Contribution, 2019, p. 1

By:

Ollil, A. M.;
Wiens, R. C.;
Maurice, S.;
Cousin, A.;
Anderson, R.;
Beyssac, O.;
Bonal, L.;
Beck, P.;
Clegg, S.;
Chide, B.;
DeFlores, L.;
Dromart, G.;
Fischer, W.;
Forni, O.;
Fouchet, T.;
Gasnault, O.;
Grotzinger, J.;
Johnson, J.;
Lasue, J.;
Laserna, J.

Publication type:

Article

In Situ Calculation of Spaceflight Magnetometer Coupling Coefficients for Interference Removal Using the Reduction Algorithm for Magnetometer Electromagnetic Noise (RAMEN).

Published in:

Earth & Space Science, 2025, v. 12, n. 4, p. 1, doi. 10.1029/2024EA003914

By:

Hoffmann, Alex P.;
Moldwin, Mark B.

Publication type:

Article

Tokyo Subway Ramen.

Published in:

Cartographic Perspectives, 2017, n. 87, p. 6

By:

Katsuo Nakano

Publication type:

Article

Baclofen and Clonazepam Overdose in a Patient with Chronic Neck and Shoulder Pain.

Published in:

2017

By:

Ehler, E.;
Prax, T.;
Meleková, A.;
Štětkářová, I.

Publication type:

Letter to the Editor

A compact formulation for the retrieval of the overlap function in an elastic/Raman aerosol lidar.

Published in:

Atmospheric Measurement Techniques Discussions, 2023, p. 1, doi. 10.5194/amt-2022-333

By:

Comerón, Adolfo;
Muñoz-Porcar, Constantino;
Rodríguez-Gómez, Alejandro;
Sicard, Michaël;
Dios, Federico;
Gil-Díaz, Cristina;
Fortunato dos Santos Oliveira, Daniel Camilo;
Rocadenbosch, Francesc

Publication type:

Article

ستعمال العراقي نعر)الرض(في موضع اسب 􀀂 من سف ا

Published in:

Journal of College of The Great Imam University, 2019, n. 27, Part 2, p. 423

By:

رعد ظي كريم

Publication type:

Article

ستعمال العراقي نعر)الرض(في موضع اسب 􀀂 من سف ا

Published in:

Journal of College of The Great Imam University, 2019, n. 27, Part 2, p. 323

By:

رعد ظي كريم

Publication type:

Article

Authentic-Ish: Ramen, Culinary Tourism, and Canadian Foodways.

Published in:

Digest: A Journal of Foodways & Culture, 2021, v. 8, n. 1/2, p. 67

By:

Stephens, Ainjel

Publication type:

Article