Works matching Proteins

Results: 5000

Serum C-reactive protein and nutritional parameters in hemodialysis patients.

Published in:

Vojnosanitetski Pregled: Military Medical & Pharmaceutical Journal of Serbia, 2019, v. 76, n. 7, p. 723, doi. 10.2298/VSP160912155D

By:

Dragović, Tamara;
Mijušković, Mirjana;
Terzić, Brankica;
Medić, Danijela Ristić;
Hajduković, Zoran;
Radjen, Slavica

Publication type:

Article

Comparison of skeletal muscle protein bands and trunk vertebrae count between Ommatotriton ophryticus nesterovi and O. o. ophryticus populations in Turkey.

Published in:

Turkish Journal of Zoology, 2011, v. 35, n. 4, p. 579, doi. 10.3906/zoo-0904-6

By:

KUTRUP, Bilal;
BÜLBÜL, Ufuk

Publication type:

Article

UYKU ÖNCESİ PROTEİN ALIMININ KAS PROTEİN SENTEZİ, KÜTLESİ VE KUVVETİ ÜZERİNE AKUT VE KRONİK ETKİLERİ.

Published in:

SPORMETRE: The Journal of Physical Education & Sport Sciences / Beden Eğitimi ve Spor Bilimleri Dergisi, 2021, v. 19, n. 3, p. 30, doi. 10.33689/spormetre.914142

By:

ERDOĞMUŞ, Tuğçe Nur;
ARAS, Dicle

Publication type:

Article

Expression of Recombinant Fusion Protein from Local Isolate of Newcastle Disease Virus and Antibody Response to Recombinant Fusion Protein in Broiler Chickens Post-Vaccination.

Published in:

Journal of the Indonesian Tropical Animal Agriculture, 2020, v. 45, n. 2, p. 78, doi. 10.14710/jitaa.45.2.78-90

By:

Astuti, R. W.;
Wijayanti, N.;
Haryanto, A.

Publication type:

Article

EFFECT OF SYNCHRONIZATION OF CARBOHYDRATE AND PROTEIN SUPPLY IN THE SUGARCANE BAGASSE BASED DIET ON MICROBIAL PROTEIN SYNTHESIS IN SHEEP.

Published in:

Journal of the Indonesian Tropical Animal Agriculture, 2016, v. 41, n. 3, p. 135, doi. 10.14710/jitaa.41.3.135-144

By:

Suhada, A. T.;
Nuswantara, L. K.;
Pangestu, E.;
Wahyono, F.;
Achmadi, J.

Publication type:

Article

Protein complex detection from protein-protein interaction networks with machine learning methods.

Published in:

Pamukkale University Journal of Engineering Sciences, 2024, v. 30, n. 3, p. 333, doi. 10.5505/pajes.2023.56887

By:

KARAKUŞ, Yasin;
ALTUNTAŞ, Volkan

Publication type:

Article

İnsana ait protein fonksiyonlarının protein haritalama teknikleri ve derin öğrenme modeli ile tahmin edilmesi.

Published in:

Pamukkale University Journal of Engineering Sciences, 2022, v. 28, n. 2, p. 255, doi. 10.5505/pajes.2021.51261

By:

ALAKUŞ, Talha Burak;
TÜRKOĞLU, İbrahim

Publication type:

Article

Investigation of protein level, amino acid profile and cytotoxic effects of plantbased proteins and meat analogues.

Published in:

Gümüshane Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2025, v. 15, n. 2, p. 474, doi. 10.17714/gumusfenbil.1595279

By:

YILMAZER, Yasemin;
TEKİNER, İsmail Hakkı;
ÇAVDAR, Aleyna;
DURAK, Sermin;
ABDÜLHAMİTOĞLU, Rula

Publication type:

Article

REVISÃO SISTEMÁTICA SOBRE DANOS HEPÁTICOS PROMOVIDOS PELA SUPLEMENTAÇÃO DE WHEY PROTEINS ATRAVÉS DOS BIOMARCADORES: ALANINA AMINOTRANSFERASE, ASPARTATO AMINOTRANSFERASE, GLICOSE, BILIRRUBINA, GAMA GLUTAMILTRANSFERASE, FOSFATASE ALCALINA, ALBUMINA E PROTEÍNAS TOTAIS EM RATOS E CAMUNDONGOS

Published in:

Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2021, v. 15, n. 96, p. 936

By:

da Silva Barbosa, Anne Karynne;
Navarro, Francisco;
Coppi Navarro, Antônio

Publication type:

Article

Influence on Grain Protein and Some Physics-chemical Quality in Flour of Late-Season Nitrogen Application in Wheat.

Published in:

Journal of Natural & Applied Sciences, 2009, v. 13, n. 1, p. 25

By:

KARA, Burhan;
DİZLEK, Halef;
UYSAL, Nimet;
GÜL, Hülya

Publication type:

Article

The Characteristic Analysis of Ribosomal Protein L12 in Haemaphysalis longicornis (Acari: Ixodidae) Ticks.

Published in:

Kafkas Universitesi Veteriner Fakultesi Dergisi, 2022, v. 28, n. 5, p. 571, doi. 10.9775/kvfd.2022.27585

By:

Jin LUO;
Wenge LIU;
Qiaoyun REN;
Xiaokai SONG;
Ruofeng YAN;
Guangyuan LIU;
Xiangrui LI

Publication type:

Article

Serum Intestinal Fatty Acid-Binding Protein and Calprotectin Concentrations to Assess Clinical Severity and Prognosis of Canine Parvovirus Enteritis.

Published in:

Kafkas Universitesi Veteriner Fakultesi Dergisi, 2022, v. 28, n. 1, p. 105, doi. 10.9775/kvfd.2021.26568

By:

DINLER AY, Ceren;
TUNA, Gulten Emek;
EKREN ASICI, Gamze Sevri;
ULUTAS, Bulent;
VOYVODA, Huseyin

Publication type:

Article

Mitojenle etkinleşen protein kinazların heterotrimerik G proteinleri ile düzenlenmesi.

Published in:

Turkish Journal of Biochemistry / Turk Biyokimya Dergisi, 2013, v. 38, n. 2, p. 218, doi. 10.5505/tjb.2013.62534

By:

Küçükkaya, Bahire;
Afrasyap, Lale

Publication type:

Article

Identification of new key genes for type 1 diabetes through construction and analysis of protein-protein interaction networks based on blood and pancreatic islet transcriptomes.

Published in:

Journal of Diabetes, 2017, v. 9, n. 8, p. 764, doi. 10.1111/1753-0407.12483

By:

Safari ‐ Alighiarloo, Nahid;
Taghizadeh, Mohammad;
Tabatabaei, Seyyed Mohammad;
Shahsavari, Soodeh;
Namaki, Saeed;
Khodakarim, Soheila;
Rezaei ‐ Tavirani, Mostafa

Publication type:

Article

pH值对罗非鱼蛋白-大豆蛋白混合热凝胶特性及体外消化性的影响.

Published in:

Food Research & Development, 2021, v. 42, n. 5, p. 38, doi. 10.12161/j.issn.1005-6521.2021.05.007

By:

陈艾霖;
刘曼曼;
周春霞;
洪鹏志

Publication type:

Article

Primer İmmün Yetmezliklerde Akan Hücre Ölçer ile Hücre İçi Protein İfadesinin Tanısal Kullanımı; Marmara Deneyimi.

Published in:

Asthma Allergy Immunology / Astim Allerji Immunoloji, 2018, v. 16, n. 2, p. 81, doi. 10.21911/aai.369

By:

ÖĞÜLÜR, İsmail;
BARIŞ, Safa;
ÖZEN, Ahmet;
NAİN, Ercan;
KIYKIM, Ayça;
KARAKOÇ-AYDINER, Elif

Publication type:

Article

The importance of protein profiling in the diagnosis and treatment of hematologic malignancies.

Published in:

Turkish Journal of Hematology, 2011, v. 28, n. 1, p. 1, doi. 10.5152/tjh.2011.01

By:

Şanlı-Mohamed, Gülşah;
Turan, Taylan;
Ekiz, Hüseyin Atakan;
Baran, Yusuf

Publication type:

Article

The Relationship of Serum Beta Defensin-2 and Surfactant Protein A and B Levels with the Clinical Course and Prognosis of COVID-19 Infection.

Published in:

Kafkas Journal of Medical Sciences / Kafkas Tıp Bilimleri Dergisi, 2024, v. 14, n. 2, p. 162, doi. 10.5505/kjms.2024.33404

By:

Erdal, Gulcin Sahingoz;
Kasapoglu, Pinar;
Tasci, Tamay Seda;
Korkusuz, Ramazan;
Isik, Mehmet Emirhan;
Tas, Sevgi Kalkanli;
Yasar, Kadriye Kart;
Isiksacan, Nilgun

Publication type:

Article

Levels of Serum - Activated Oxidation Protein Products (AOPP) in Patients With Asthma.

Published in:

Ortadogu Medical Journal / Ortadogu Tip Dergisi, 2015, v. 7, n. 2, p. 71

By:

KATAR, Didem;
KÖKSAL, Hülya;
ÇİFCİ, Aydın;
CESUR, Salih;
FİDAN, Yasemin;
KINIKLI, Sami;
SAYGUN, Meral;
BULCUN, Emel;
GENÇTÜRK, Zeynep

Publication type:

Article

Investigation of the Bioaccessibility of Functional Ice Cream with Blueberry Enriched with Whey Protein Gel.

Published in:

Journal of Tekirdag Agricultural Faculty, 2024, v. 21, n. 3, p. 795, doi. 10.33462/jotaf.1399931

By:

PEHLİVANOĞLU, Halime;
SUNAL, Zeynep;
YAMAN, Mustafa;
AKSOY, Aslı

Publication type:

Article

Alternative protein sources in sustainable sports nutrition.

Published in:

Spor Hekimligi Dergisi/Turkish Journal of Sports Medicine, 2023, v. 58, n. 1, p. 47, doi. 10.47447/tjsm.0694

By:

Turnagöl, Hüseyin Hüsrev;
Aktitiz, Selin;
Baltürk, Şule İrem;
Yakışıklı, İrem;
Erbaş, Zülfüye

Publication type:

Article

狄斯瓦螨唾液毒性蛋白 VTP 互作蛋白FABP 的鉴定与功能分析.

Published in:

Chinese Journal of Applied Entomology, 2023, v. 60, n. 3, p. 755, doi. 10.7679/j.issn.2095-1353.2023.069

By:

丁兆润;
李家豪;
陈晓文;
李文峰;
韩日畴;
张祎

Publication type:

Article

Is It Necessary to Apply the Outlier Detection for Protein-Protein Interaction Data?

Published in:

Turkiye Klinikleri Journal of Biostatistics, 2018, v. 10, n. 3, p. 173, doi. 10.5336/biostatic.2018-61547

By:

AYYILDIZ, Ezgi;
PURUTÇUOĞLU, Vilda

Publication type:

Article

The Effect of the Level of Serum C-reactive Protein on Proteinuria and Lipid Values, Echocardiography Findings, and Clinical Course in Adult Patients with Nephrotic Syndrome.

Published in:

Hamidiye Medical Journal, 2023, v. 4, n. 2, p. 110, doi. 10.4274/hamidiyemedj.galenos.2023.64325

By:

Yıldırım, İdris;
Kemeç, Zeki;
Yılmaz, Mehmet Emin

Publication type:

Article

Hayvan Beslemede Kullanılan Alternatif Protein Kaynakları: Geleneksel Derleme.

Published in:

Türkiye Klinikleri Journal of Veterinary Sciences, 2024, v. 15, n. 1, p. 30, doi. 10.5336/vetsci.2022-93492

By:

ÇAĞAN ULUSAN, Esra;
OĞUZ, Mustafa Numan

Publication type:

Article

Expanding the Genetic Code to Study Protein–Protein Interactions.

Published in:

Angewandte Chemie, 2018, v. 130, n. 44, p. 14548, doi. 10.1002/ange.201805869

By:

Nguyen, Tuan‐Anh;
Cigler, Marko;
Lang, Kathrin

Publication type:

Article

Ein zellpermeables und photospaltbares Reagens für die selektive intrazelluläre Protein-Protein-Dimerisierung.

Published in:

Angewandte Chemie, 2014, v. 126, n. 18, p. 4808, doi. 10.1002/ange.201310969

By:

Zimmermann, Mirjam;
Cal, Ruben;
Janett, Elia;
Hoffmann, Viktor;
Bochet, Christian G.;
Constable, Edwin;
Beaufils, Florent;
Wymann, Matthias P.

Publication type:

Article

BAKLA PROTEİNİ: MİKRODALGA DESTEKLİ ÖZÜTLEME KOŞULLARININ OPTİMİZASYONU VE KARAKTERİSTİK ÖZELLİKLERİNİN PEYNİRALTI SUYU PROTEİNİ İLE KARŞILAŞTIRILMASI.

Published in:

GIDA: The Journal of Food, 2024, v. 49, n. 5, p. 863, doi. 10.15237/gida.GD23134

By:

KARAKUŞ, Mehmet Şükrü

Publication type:

Article

BEZELYE KABUK PROTEİN KONSANTRATININ GIDA BİLEŞENİ OLARAK SUCUK ÜRETİMİNDE KULLANIMI.

Published in:

GIDA: The Journal of Food, 2024, v. 49, n. 1, p. 160, doi. 10.15237/gida.GD23095

By:

Yıldız, Semanur;
Yemiş, Oktay

Publication type:

Article

ULTRASES PROSESİNİN BİTKİSEL ATIK VE YAN ÜRÜNLERDEN PROTEİN ELDESİNDE KULLANIMI VE PROTEİNLERİN FONKSİYONEL ÖZELLİKLERİ ÜZERİNE ETKİSİ.

Published in:

GIDA: The Journal of Food, 2024, v. 49, n. 1, p. 68, doi. 10.15237/gida.GD23115

By:

Gümüş, Sümeyye;
Yıldız, Semanur

Publication type:

Article

VİŞNE ÇEKİRDEĞİ ATIĞINDAN ÜRETİLEN PEKTİNİN SOYA BAZLI BİTKİSEL PROTEİN İLE HİDROJEL OLUŞTURMA POTANSİYELİ: FENOLİK MADDE SALINIMI ÜZERİNE HİDROJEL DOĞASININ ETKİSİ.

Published in:

GIDA: The Journal of Food, 2023, v. 48, n. 4, p. 831, doi. 10.15237/gida.GD23068

By:

Ay, Baran;
Başyiğit, Bülent

Publication type:

Article

DETERMINATION OF THE CHARACTERISTIC ATTRIBUTES OF COTTONSEED PROTEIN CONCENTRATE.

Published in:

GIDA: The Journal of Food, 2023, v. 48, n. 2, p. 483, doi. 10.15237/gida.GD22115

By:

YÜCETEPE, Melike;
AKALAN, Merve;
AKAY, Kamile BAYRAK;
KARAKUŞ, Mehmet Şükrü;
KARAASLAN, Asliye;
BAŞYIĞIT, Bülent;
KARAASLAN, Mehmet

Publication type:

Article

SPRAY DRYING OF DE-OILED SUNFLOWER PROTEIN EXTRACTS: FUNCTIONAL PROPERTIES AND CHARACTERIZATION OF THE POWDER.

Published in:

GIDA: The Journal of Food, 2020, v. 45, n. 1, p. 39, doi. 10.15237/gida.GD19096

By:

Ermis, Ertan;
Karasu, Erva Nur

Publication type:

Article

Ekmeklik Buğday (Triticum aestivum L.) Çeşitlerinde Protein Oranının Üç Farklı Analiz Yöntemine Göre Karşılaştırılması Üzerine Bir Araştırma.

Published in:

Journal of the Faculty of Agriculture / Ziraat Fakültesi Dergisi, 2013, v. 8, n. 2, p. 80

By:

OLGUNI, Murat;
BUDAK BAŞÇİFTÇİ, Zekiye;
AYTER, N. Gözde;
KUTLUf, İmren;
AKIN, Arzu;
KARADUMAN, Yaşar

Publication type:

Article

İshal Belirtisi Gösteren ve Sağlıklı Buzağılardaki Serum Protein Fraksiyonlarının Karşılaştırılması.

Published in:

Journal of Faculty of Veterinary Medicine, Erciyes University / Erciyes Üniversitesi Veteriner Fakültesi Dergisi, 2021, v. 18, n. 2, p. 89, doi. 10.32707/ercivet.953189

By:

USTA, Ayşe;
ÇETİN, Sedat;
YÜKSEK, Veysel;
EKİCİ, Pınar;
DEDE, Semiha

Publication type:

Article

BMP1.3 protein as potential target in treatment of fibrosis.

Published in:

Rad Hrvatske Akademije Znanosti i Umjetnosti. Medicinske Znanosti, 2021, v. 548, n. 56/57, p. 56, doi. 10.21857/y7v64t0oxy

By:

Bordukalo-Nikšić, Tatjana;
Kufner, Vera

Publication type:

Article

Influence of riboflavin and ultraviolet-light treatment on plasma proteins -- protein S and alpha 2-antiplasmin -- in relation to the time of administration.

Published in:

Vojnosanitetski Pregled: Military Medical & Pharmaceutical Journal of Serbia, 2022, v. 79, n. 9, p. 878, doi. 10.2298/VSP210315051G

By:

Gojkov, Dragana;
Balint, Bela;
Dejanović, Bratislav;
Vučetić, Dušan

Publication type:

Article

Some Protein-, Fat-, and Water-Based Foods in the Prophet Muhammad's ﷺ Diet.

Published in:

Mevzu, 2024, n. 12, p. 77, doi. 10.56720/mevzu.1439208

By:

ŞİMŞEK, Ayşe

Publication type:

Article

Prediction of Protein Content of Winter Wheat by Canopy of Near Infrared Spectroscopy (NIRS), Using Partial Least Squares Regression (PLSR) and Artificial Neural Network (ANN) Models.

Published in:

Yuzuncu Yil Universitesi Journal of Agricultural Sciences (YYU J Agr Sci), 2019, v. 29, n. 1, p. 43, doi. 10.29133/yyutbd.447926

By:

SHARABIANI, Vali Rasooli;
NAZARLOO, Araz Soltani;
TAGHINEZHAD, Ebrahim

Publication type:

Article

Protein, lipid, and glycogen levels in the parasitoid Bracon hebetor Say (Hymenoptera: Braconidae).

Published in:

Turkish Journal of Zoology, 2010, v. 34, n. 2, p. 243, doi. 10.3906/zoo-0806-10

By:

Gündüz, Eylem Akman;
Gülel, Adem

Publication type:

Article

S100 Protein Family in Rheumatological Diseases.

Published in:

Gazi Medical Journal, 2022, v. 33, n. 1, p. 98, doi. 10.12996/gmj.2022.25

By:

Dumur, Seyma;
Kucur, Mine

Publication type:

Article

Optimasi Formula Tepung Komposit Tinggi Protein dan Seng dengan Response Surface Methodology.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2022, v. 33, n. 2, p. 119, doi. 10.6066/jtip.2022.33.2.119

By:

Erawati, Christina Mumpuni;
Rosita Dewi, dan Ardhia Deasy

Publication type:

Article

AKTIVITAS ANTIBAKTERI PROTEIN KAPANG Xylaria psidii KT30 TERHADAP Escherichia coli DAN Bacillus subtilis.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2014, v. 25, n. 2, p. 146, doi. 10.6066/jtip.2014.25.2.146

By:

Munandar, Aris;
Mustopa, A. Zaenal;
Tarman, Kustiariyah;
Nurhayati, Tati

Publication type:

Article

PROTEİN VE EGZERSİZ-YENİ YAKLAŞIMLAR.

Published in:

SPORMETRE: The Journal of Physical Education & Sport Sciences / Beden Eğitimi ve Spor Bilimleri Dergisi, 2020, v. 18, n. 3, p. 1, doi. 10.33689/spormetre.636061

By:

ESKİCİ, Günay

Publication type:

Article

Hydrolyzation of duck meat protein using Bacillus cereus TD5B protease, pepsin, trypsin and their potency as an angiotensin converting enzyme inhibitor.

Published in:

Journal of the Indonesian Tropical Animal Agriculture, 2019, v. 44, n. 3, p. 266, doi. 10.14710/jitaa.44.3.266-276

By:

Winarti, A.;
Rahmawati, F.;
Fitriyanto, N. A.;
Jamhari, J.;
Erwanto, Y.

Publication type:

Article

COMBINATION OF SOYBEAN MEAL AND Hibiscus tiliaceus LEAF IN THE GOAT DIET: EFFECT ON SOME PARAMETERS OF PROTEIN METABOLISM.

Published in:

Journal of the Indonesian Tropical Animal Agriculture, 2015, v. 40, n. 2, p. 100, doi. 10.14710/jitaa.40.2.100-106

By:

Akhsan, F.;
Nuswantara, L. K.;
Achmadi, J.

Publication type:

Article

PURIFICATION OF ANGIOTENSIN CONVERTING ENZYME INHIBITORY PEPTIDE DERIVED FROM KACANG GOAT MEAT PROTEIN HYDROLYSATE.

Published in:

Journal of the Indonesian Tropical Animal Agriculture, 2014, v. 39, n. 4, p. 239

By:

Jamhari;
Yusiati, L. M.;
Suryanto, E.;
Cahyanto, M. N.;
Erwanto, Y.;
Muguruma, M.

Publication type:

Article

Production and Characterization of Plant Protein Concentrates from Shells of Kidney Bean, Pea and Cowpea and Their Effects on Freezing and Freeze Drying of Kiwi Puree.

Published in:

Academic Food Journal / Akademik GIDA, 2019, v. 17, n. 2, p. 157, doi. 10.24323/akademik-gida.653151

By:

Kızılalp, Gülşah;
Dirim, Safiye Nur

Publication type:

Article

Bebek Maması Formülasyonlarında Gıda Proteinlerinin ve Protein Hidrolizatlarının Kullanımı.

Published in:

Academic Food Journal / Akademik GIDA, 2011, p. 33

By:

Akıllıoğlu, Halise Gül;
Uysal, Elif Ece;
Yalçın, Erkan;
Karakaya, Sibel

Publication type:

Article

Cirkulující protein tepelného šoku 90 (HSP90) u pacientů s revmatoidní artritidou a axiální spondyloartritidou.

Published in:

Czech Rheumatology / Česká Revmatologie, 2013, v. 21, n. 4, p. 164

By:

L., Procházková;
J., Hulejová;
P., N. ĕmec;
L., Šenolt

Publication type:

Article