Works matching Popcorn

Results: 1020

Correlation, regression and cluster analyses on yield attributes and popping characteristics of popcorn (Zea mays L. everta) in derived savanna and rainforest agro-ecologies of Nigeria.

Published in:

Acta Agriculturae Slovenica, 2021, v. 117, n. 3, p. 1, doi. 10.14720/aas.2021.117.3.1625

By:

OLAKOJO, Oloruntoba;
BANKOLE, Folusho;
OGUNNIYAN, Dotun

Publication type:

Article

Performance of popcorn introductions for agronomic characters, grain yield and popping qualities in the forest and derived savannah agro-ecologies of Nigeria.

Published in:

Acta Agriculturae Slovenica, 2019, v. 114, n. 1, p. 53, doi. 10.14720/aas.2019.114.1.6

By:

OLAKOJO, Oloruntoba;
OLAOYE, Gbadebo;
AKINTUNDE, Adewole

Publication type:

Article

Efecto de Xenia sobre las características de reventado en maíz palomero.

Published in:

Revista Mexicana de Ciencias Agrícolas, 2022, v. 13, n. 8, p. 1411, doi. 10.29312/remexca.v13i8.3350

By:

Santacruz-Varela, Amalio;
Olán, Micaela de la O.;
Hugo Alegría-Hernández, Faustino;
Ortega-Paczka, Rafael;
López-Sánchez, Higinio;
Maria Sangerman-Jarquín, Dora

Publication type:

Article

Polycyclic Aromatic Hydrocarbons in Popcorn Corn Varieties and Popcorns.

Published in:

Applied Sciences (2076-3417), 2023, v. 13, n. 5, p. 3107, doi. 10.3390/app13053107

By:

Habschied, Kristina;
Krstanović, Vinko;
Kartalović, Brankica;
Galić, Vlatko;
Ledenčan, Tatjana;
Mastanjević, Krešimir;
Zdunić, Zvonimir

Publication type:

Article

Effect of magnetic treatment of irrigation water on germination, growth, yield and popping popping-quality of popcorn under deficit irrigation.

Published in:

Notulae Scientia Biologicae, 2022, v. 14, n. 3, p. 1, doi. 10.55779/nsb14311323

By:

YUSUF, Kamorudeen O.;
TOKOSI, Rukayat O.;
RAJI, Mubaraq

Publication type:

Article

Sensory, Nutritional and Popping Qualities of Yellow and Purple Popcorn.

Published in:

Journal of Food & Dairy Sciences, 2017, v. 8, n. 8, p. 361

By:

Bayomy, Hala M.

Publication type:

Article

SSR 분자마커를 이용한 튀김옥수수 자식계통 집단의 구조 및 association 분석.

Published in:

Korean Journal of Breeding Science, 2013, v. 45, n. 4, p. 358, doi. 10.9787/KJBS.2013.45.4.358

By:

장진선;
장은하;
사규진;
김병완;
김종화;
이주경

Publication type:

Article

Popping patterns in F2 segregant progenies from popcorn × non-popcorn crosses.

Published in:

Emirates Journal of Food & Agriculture (EJFA), 2023, v. 35, n. 7, p. 611, doi. 10.9755/ejfa.2023.v35.i7.3106

By:

Trejo-Pastor, Viridiana;
Santacruz-Varela, Amalio;
López-Sánchez, Higinio;
Costich, Denise E.;
Córdova-Téllez, Leobigildo;
de la Cruz Díaz-Juárez, Roberto

Publication type:

Article

DESCRIÇÃO DA CINÉTICA DE SECAGEM DE GRÃOS DE MILHO-PIPOCA POR MODELOS DE REGRESSÃO NÃO LINEAR.

Published in:

Revista Foco (Interdisciplinary Studies Journal), 2024, v. 17, n. 1, p. 1, doi. 10.54751/revistafoco.v17n1-094

By:

de Almeida Gonzaga, Natiele;
Pedroso Azarias, Edilene Cristina;
de Carvalho Salvador, Rafaela;
Augusto Muniz, Joel;
Marcelino Silva, Edilson;
Jesus Fernandes, Tales

Publication type:

Article

Effect of Popcorn Disease Infected Leaves on Silkworm Performance and Differential Proteome Analysis of Mulberry Popcorn Disease.

Published in:

Pakistan Journal of Zoology, 2018, v. 50, n. 1, p. 15, doi. 10.17582/journal.pjz/2018.50.1.15.27

By:

Pei-feng Yin;
Xiu-xiu Li;
Qi-wei Zeng;
Cheng-chen Shen;
Le Gao;
Jian-zhang Ton

Publication type:

Article

WEAK TANGENTS ON CLOSED POPCORN GRAPHS.

Published in:

Fractals, 2023, v. 31, n. 7, p. 1, doi. 10.1142/S0218348X23500731

By:

CHEN, HAIPENG;
ZHENG, LIXUAN

Publication type:

Article

Genetic analysis of popping quality traits and development of superior quality popcorn hybrids for a sustainable popcorn breeding program in India.

Published in:

Journal of the Science of Food & Agriculture, 2024, v. 104, n. 15, p. 9265, doi. 10.1002/jsfa.13748

By:

Gopinath, Ikkurti;
Hossain, Firoz;
Zunjare, Rajkumar U;
Thambiyannan, Selvakumar;
Kumar, Santosh;
Bhatt, Vinay;
Chand, Gulab;
Veluchamy, Sathya Sheela KR;
Kumar, Bhupender;
Sekhar, Javaji C.;
Singh, Gyanendra;
Rajasekaran, Ravikesavan;
Muthusamy, Vignesh

Publication type:

Article

微波膨化爆裂玉米在馒头中的应用.

Published in:

Journal of Henan University of Technology Natural Science Edition, 2022, v. 43, n. 2, p. 23, doi. 10.16433/j.1673-2383.2022.02.004

By:

薛瑞珂;
王香玉;
赵仁勇;
王新伟;
娄海伟;
田双起;
牛永武

Publication type:

Article

Identification of agronomically favorable quantitative trait loci alleles from a dent corn inbred Dan232 using advanced backcross QTL analysis and comparison with the F<sub>2:3</sub> population in popcorn.

Published in:

Molecular Breeding, 2008, v. 21, n. 1, p. 1, doi. 10.1007/s11032-007-9104-z

By:

Yuling Li;
Yongbin Dong;
Suzhenniu Niu;
Dongqun Cui;
Yanzhao Wang;
Yanyang Liu;
Mengguan Wei;
Xuehui Li

Publication type:

Article

Selection of stable and high-yielding lines of purple corn (Zea mays L.) var. popcorn using multi-trait stability index (MTSI).

Published in:

Scientia Agropecuaria, 2022, v. 13, n. 2, p. 125, doi. 10.17268/sci.agropecu.2022.011

By:

Huanuqueño, Hugo;
Zolla, Gastón;
Jimenez, Jorge

Publication type:

Article

不同油爆条件对不同类型爆裂玉米爆花特性影响.

Published in:

Food Research & Development, 2020, v. 41, n. 7, p. 36, doi. 10.12161/j.issn.1005-6521.2020.07.007

By:

孙丽娟;
李京珊;
王步军

Publication type:

Article

Growth, yield attributes, yield and economics of winter popcorn (Zea mays everta Sturt.) as influenced by planting time fertility level and plant population under late sown condition.

Published in:

Journal of Applied & Natural Science, 2016, v. 8, n. 3, p. 1438, doi. 10.31018/jans.v8i3.979

By:

Singh, S. K.;
Singh, R. N.;
Ram, U. S.;
Singh, M. K.

Publication type:

Article

ASSESSMENT OF FOOD ADDITIVES IMPACT ON ACRYLAMIDE FORMATION IN POPCORN SUPPLIED IN TEHRAN, IRAN: A RISK ASSESSMENT STUDY.

Published in:

Carpathian Journal of Food Science & Technology, 2022, v. 14, n. 4, p. 216, doi. 10.34302/crpjfst/2022.14.4.17

By:

Shahbazi, Razieh;
Adergani, Behrouz Akbari;
Shariatifar, Nabi;
Jafari, Khadijeh;
Taheri, Ensiyeh;
Fathabad, Ayub Ebadi;
Saatloo, Naiema Vakili;
Aghaee, Ebrahim Molaee;
Sadighara, Parisa;
Khaneghah, Amin Mousavi

Publication type:

Article

Drag coefficient of vertically moving popcorns.

Published in:

Caderno Brasileiro de Ensino de Física, 2024, v. 46, p. 1, doi. 10.1590/1806-9126-RBEF-2023-0261

By:

do Carmo, Eduardo;
Hönnicke, Marcelo Goncalves

Publication type:

Article

Mapping QTL for popping expansion volume in popcorn with simple sequence repeat markers.

Published in:

Theoretical & Applied Genetics, 2003, v. 106, n. 3, p. 423, doi. 10.1007/S00122-002-1041-y

By:

Lu, H.-J.;
Bernardo, R.;
Ohm, H.W.

Publication type:

Article

Evaluation of New Popcorn Hybrids Under Two Plant Densities.

Published in:

Journal of Plant Production, 2021, v. 12, n. 8, p. 881, doi. 10.21608/JPP.2021.198685

By:

I. A. I., El-Gazzar

Publication type:

Article

Removal of VOCs by Sorption in Fixed Beds of Popcorn.

Published in:

Canadian Journal of Chemical Engineering, 2004, v. 82, n. 1, p. 194

By:

Mak, Vivian W. Y.;
Chatzis, Ioannis;
Hudgins, Robert R.;
Fayed, Muhammad E.

Publication type:

Article

Effect of Popcorn (Zea mays var. everta) Popping Mode (Microwave, Hot Oil, and Hot Air) on Fumonisins and Deoxynivalenol Contamination Levels.

Published in:

Toxins, 2021, v. 13, n. 7, p. 486, doi. 10.3390/toxins13070486

By:

Schambri, Pierre;
Brunet, Sophie;
Bailly, Jean-Denis;
Kleiber, Didier;
Levasseur-Garcia, Cecile

Publication type:

Article

DAMLA SULAMA YÖNTEMİYLE SULANAN CİN MISIRDA FARKLI SULAMA PROGRAMLARININ VERİM VE BAZI AGRONOMİK ÖZELLİKLER ÜZERİNE ETKİSİ.

Published in:

Journal of Adnan Menderes University, Agricultural Faculty, 2008, v. 5, n. 2, p. 97

By:

Vural, Çiğdem;
Dağdelen, Necdet

Publication type:

Article

Analysis of Genetic Variation Among Popcorn Inbred Lines by SSR Markers.

Published in:

Korean Journal of Breeding Science, 2011, v. 43, n. 5, p. 405

By:

Jin-Sun Jang;
Eun-Ha Chang;
Kyu-Jin Sa;
Jong-Hwa Kim;
Ju Kyong Lee

Publication type:

Article

Effect of Jerusalem artichoke chitosan nanoparticles on shrimp popcorn shelf life and quality.

Published in:

Journal of Advanced Veterinary Research, 2024, v. 14, n. 3, p. 537

By:

Morshdy, Alaa Eldin M. A.;
Ayed, Mervat;
Abdelwahab, Miral;
Hassan, Mohamed;
Darwish, Wageh S.;
Beker, Nabil;
Ali, Eman

Publication type:

Article

General and specific combining abilities of popcorn for the High Valleys of Mexico.

Published in:

Revista Mexicana de Ciencias Agrícolas, 2025, v. 16, n. 1, p. 1, doi. 10.29312/remexca.v16i1.3064

By:

Martínez-Díaz, Francisco Sebastián;
García-Zavala, J. Jesús;
Espinosa-Calderón, Alejandro;
Tadeo-Robledo, Margarita;
Lobato-Ortiz, Ricardo;
Ambrosio-Gil, Eduardo

Publication type:

Article

Fine and ultrafine particle emissions from microwave popcorn.

Published in:

Indoor Air, 2014, v. 24, n. 2, p. 190, doi. 10.1111/ina.12069

By:

Zhang, Q.;
Avalos, J.;
Zhu, Y.

Publication type:

Article

Biophysical, Nutraceutical, and Technofunctional Features of Specialty Cereals: Pigmented Popcorn and Sorghum.

Published in:

Foods, 2023, v. 12, n. 12, p. 2301, doi. 10.3390/foods12122301

By:

Robles-Plata, Valery Tixian;
Serna Saldivar, Sergio;
de Dios Figueroa-Cárdenas, Juan;
Rooney, William L.;
Dávila-Vega, Juan Pablo;
Chuck-Hernández, Cristina;
Escalante-Aburto, Anayansi

Publication type:

Article

Diacetyl Emissions and Airborne Dust from Butter Flavorings Used in Microwave Popcorn Production.

Published in:

Journal of Occupational & Environmental Hygiene, 2006, v. 3, n. 10, p. 530, doi. 10.1080/15459620600909708

By:

Boylstein, Randy;
Piacitelli, Chris;
Grote, Ardith;
Kanwal, Richard;
Kullman, Greg;
Kreiss, Kathleen

Publication type:

Article

Role of plant growth-promoting rhizobacteria in reducing the harmful effect of water stress on some physiological traits of popcorn.

Published in:

Research on Crops, 2018, v. 19, n. 3, p. 398, doi. 10.31830/2348-7542.2018.0001.6

By:

ABD AL-HADI HASSAN, ALI;
ABD AL-HASSAN AHMED, SHATHA

Publication type:

Article

Unveiling the characteristics of popcorn by genome re-sequencing and integrating the ESTs and proteome data.

Published in:

Cereal Research Communications, 2023, v. 51, n. 3, p. 557, doi. 10.1007/s42976-022-00308-8

By:

Dong, Yongbin;
Deng, Fei;
Zhang, Long;
Li, Xinyu;
Wang, Qilei;
Li, Yuling

Publication type:

Article

Investigation of the chemical safety of microwaved popcorn in respect of acrylamide formation.

Published in:

International Food Research Journal, 2017, v. 24, n. 5, p. 2274

By:

Bocharova, O.;
Reshta, S.;
Bocharova, M.

Publication type:

Article

"Por Causa da Liberdade Que Eu Tenho": Trabalho e Cotidiano de Mulheres Pipoqueiras.

Published in:

Revista Psicologia. Organizacoes e Trabalho, 2021, v. 21, n. 4, p. 1758, doi. 10.5935/rpot/2021.4.21865

By:

Gomes Costanzi, Chiara;
de Pádua Carrieri, Alexandre;
Zimovski de Oliveira, Thaís;
Alves Correia, Gabriel Farias

Publication type:

Article

Determination of Nutrient Composition and Protein Quality of Potential Complementary Foods Formulated from the Combination of Fermented Popcorn, African Locust and Bambara Groundnut Seed Flour.

Published in:

Polish Journal of Food & Nutrition Sciences, 2013, v. 63, n. 3, p. 155, doi. 10.2478/v10222-012-0079-z

By:

Ijarotimi, Oluwole Steve;
Keshinro, Olufunke O.

Publication type:

Article

The genetic relationship among plant-height traits found using multiple-trait QTL mapping of a dent corn and popcorn cross.

Published in:

Genome, 2007, v. 50, n. 4, p. 357, doi. 10.1139/G07-018

By:

Yuling Li;
Yongbin Dong;
Suzhun Niu;
Dangqun Cui

Publication type:

Article

The genetic relationship between popping expansion volume and two yield components in popcorn using unconditional and conditional QTL analysis.

Published in:

Euphytica, 2008, v. 162, n. 3, p. 345, doi. 10.1007/s10681-007-9513-4

By:

Li, Y. L.;
Dong, Y. B.;
Cui, D. Q.;
Wang, Y. Z.;
Liu, Y. Y.;
Wei, M. G.;
Li, X. H.

Publication type:

Article

166 Moo-vie Snacks: Evaluation of waste popcorn as a feedstuff in comparison with known livestock feeds.

Published in:

Journal of Animal Science, 2019, v. 97, p. 55, doi. 10.1093/jas/skz053.124

By:

Bielamowicz, Lauren P;
Garcia, Taylor J;
Cherry, Nichole M;
Muir, James P;
Smith, William B

Publication type:

Article

Irrigation effect on some quality characteristics of popcorn (Zea mays everta Sturt.).

Published in:

Mustafa Kemal University Journal of Agricultural Sciences / Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi, 2022, v. 27, n. 2, p. 352, doi. 10.37908/mkutbd.1080468

By:

AKÇALI, Cem Tufan;
ŞAHİN, Cenk Burak

Publication type:

Article

Efficiency of Stratification on Yield and Popping Expansion of Popcorn in the Context of Mass Selection.

Published in:

Agronomy, 2024, v. 14, n. 11, p. 2568, doi. 10.3390/agronomy14112568

By:

Zermeño-Campos, Luis Fernando;
Santacruz-Varela, Amalio;
López-Sánchez, Higinio;
Calderón-Sánchez, Francisco;
García-Perea, Hugo;
Pizeno-García, Jorge Luis

Publication type:

Article

Classification of Popcorn (Zea mays var. everta) Using Near-Infrared Spectroscopy to Assess Zearalenon Risk Mitigation Strategies.

Published in:

Agronomy, 2024, v. 14, n. 2, p. 277, doi. 10.3390/agronomy14020277

By:

Schambri, Pierre;
Kleiber, Didier;
Levasseur-Garcia, Cecile

Publication type:

Article

GENETIC GAINS IN THE POPCORN POPULATION UENF-14: DEVELOPING THE NINTH GENERATION OF INTRAPOPULATION RECURRENT SELECTION.

Published in:

Revista Caatinga, 2019, v. 32, n. 3, p. 625, doi. 10.1590/1983-21252019v32n307rc

By:

GONÇALVES GUIMARÃES, AMANDA;
DO AMARAL JÚNIOR, ANTÔNIO TEIXEIRA;
FERREIRA PENA, GUILHERME;
DE ALMEIDA FILHO, JANEO EUSTÁQUIO;
GONZAGA PEREIRA, MESSIAS;
DINIZ SANTOS, PEDRO HENRIQUE ARAÚJO

Publication type:

Article

Bioavailability and health risk assessment of potentially toxic elements in popcorn kernel from sandy loam Ferric Luvisol amended with municipal solid waste compost.

Published in:

Environmental Geochemistry & Health, 2022, v. 44, n. 8, p. 2389, doi. 10.1007/s10653-021-01020-y

By:

Dada, Oyeyemi A.;
Kutu, Funso R.

Publication type:

Article

Development and Quality Evaluation of Popcorn Nutri Bar.

Published in:

Mysore Journal of Agricultural Sciences, 2019, v. 53, n. 3, p. 87

By:

SHOBHA, D.;
PUTTARAMNAIK;
BRUNDHA, A. R.

Publication type:

Article

Can Genetic Progress for Drought Tolerance in Popcorn Be Achieved by Indirect Selection?

Published in:

Agronomy, 2019, v. 9, n. 12, p. 792, doi. 10.3390/agronomy9120792

By:

Kamphorst, Samuel Henrique;
Amaral Júnior, Antônio Teixeira do;
Lima, Valter Jário de;
Guimarães, Lauro José Moreira;
Schmitt, Kátia Fabiane Medeiros;
Leite, Jhean Torres;
Santos, Pedro Henrique Araújo Diniz;
Chaves, Marcelo Moura;
Mafra, Gabrielle Sousa;
Santos Junior, Divino Rosa dos;
Cruz, Cosme Damião;
Campostrini, Eliemar

Publication type:

Article

Effect of thermal popping treatment on Toluqueño creole popcorn maize (Zea mays L. cv. Palomero Toluqueño): Changes in physical and structural properties.

Published in:

Agro Productividad, 2025, v. 18, n. 1, p. 95, doi. 10.32854/agrop.v18i1.2840

By:

Medellín-Cruz, Luz del C.;
Guadarrama-Lezama, Andrea Y.;
Rayas-Amor, Adolfo A.;
Adriana, Villanueva-Carvajal;
Néstor, Ponce-García;
Arizmendi-Cotero, Daniel;
de Jesús Cortés-Sánchez, Alejandro;
Díaz-Ramírez, Mayra

Publication type:

Article

Heritability Estimates for Maturity and Plant Characteristics in Popcorn.

Published in:

Sarhad Journal of Agriculture, 2017, v. 33, n. 2, p. 276, doi. 10.17582/journal.sja/2017/33.2.276.281

By:

Noor, Muhammad;
ur Rahman, Hidayat;
Iqbal, Muhammad

Publication type:

Article

THE INFLUENCE OF THERMAL PROCESSING ON TOTAL PHENOLIC CONTENT IN POPCORN SEEDS.

Published in:

Analele Stiintifice ale Universitatii Alexandru Ioan Cuza din Iasi. Sectiunea II A, Genetica si Biologie Moleculara, 2017, v. 18, n. 2, p. 81

By:

AVRAMIUC, MARCEL

Publication type:

Article

Genetic Diversity and Phylogenetic Relationships of Turkish Local Popcorn (Zea mays everta) Populations analyzed by Simple Sequence Repeats (SSRs) Markers.

Published in:

Journal of Agricultural Sciences / Tarim Bilimleri Dergisi, 2021, v. 27, n. 2, p. 170, doi. 10.15832/ankutbd.626912

By:

ZULKADIR, Gulay;
IDIKUT, Leyla

Publication type:

Article

Effects of Engineering Properties on the Poppability of Nigerian Popcorn.

Published in:

International Journal of Food Engineering, 2009, v. 5, n. 1, p. 1, doi. 10.2202/1556-3758.1335

By:

Ademiluyi, Taiwo Falilat;
Mepba, Horsfall Doopue

Publication type:

Article