Works matching Oil %26 fat content of plants

Results: 48

Evaluation of variability in argan oil content through different environments and preselection of elite genotypes.

Published in:

Euphytica, 2014, v. 195, n. 2, p. 157, doi. 10.1007/s10681-013-0969-0

By:

Aabd, Naïma Ait;
Msanda, Fouad;
El Mousadik, Abdelhamid

Publication type:

Article

Fatty Acid Profiling and Oil Content Variation among Iranian Fennel (Foeniculum vulgare Mill. var. vulgare) Landraces.

Published in:

International Journal of Horticultural Science & Technology, 2023, v. 10, n. 2, p. 193

By:

Izadi-Darbandi, Ali;
Akbari, Azam;
Bahmani, Keivan;
Warner, Ryan;
Ebrahimi, Mohsen;
Ramshini, Hossein

Publication type:

Article

Effect of Extraction Method on Biochemical Properties and Oxidative Stability of Apricot Seed Oil.

Published in:

Academic Food Journal / Akademik GIDA, 2016, v. 14, n. 4, p. 333

By:

Uluata, Sibel

Publication type:

Article

THE INFLUENE OF THE SEEDING PERIOD ON THE YIELD AND ON THE OIL CONTENT AND PRODUCTION OF PERILLA OCYMOIDES L.

Published in:

Research Journal of Agricultural Science, 2015, v. 47, n. 1, p. 96

By:

NEŞCU, V.;
DAVID, Gh.

Publication type:

Article

A New Short Stem, Erect Plant Type and High Yielding Peanut 'Ilpyeong'.

Published in:

Korean Journal of Breeding Science, 2013, v. 45, n. 2, p. 172, doi. 10.9787/KJBS.2013.45.2.172

By:

Suk-Bok Pae;
Chung-Dong Hwang;
Myung-Hee Lee;
Tae-Joung Ha;
Chang-Hwan Park;
Young-Keun Cheong;
Keum-Yong Park;
In-Yeol Baek

Publication type:

Article

Identification of two stably expressed QTLs for fat content in rice ( Oryza sativa).

Published in:: Genome, 2012, v. 55, n. 8, p. 585, doi. 10.1139/g2012-045
Publication type:: Article

Desmodium genetic resources for improving flavonoid concentrations, oil content and fatty acid compositions.

Published in:

Plant Genetic Resources: Characterisation & Utilisation, 2014, v. 12, n. 1, p. 120, doi. 10.1017/S1479262113000397

By:

Morris, J. B.;
Wang, M. L.;
Tonnis, B.

Publication type:

Article

A preliminary investigation of cultivated and wild species of Luffa for oil and protein contents.

Published in:

Plant Genetic Resources: Characterisation & Utilisation, 2014, v. 12, n. 1, p. 103, doi. 10.1017/S147926211300035X

By:

Prakash, Krishna;
Radhamani, Jalli;
Pandey, Anjula;
Yadav, Sangita

Publication type:

Article

Vegetative and reproductive responses, oil yield and composition from olive trees ( Olea europaea) under contrasting water availability during the dry winter-spring period in central Argentina.

Published in:

Annals of Applied Biology, 2014, v. 164, n. 1, p. 116, doi. 10.1111/aab.12086

By:

Pierantozzi, P.;
Torres, M.;
Lavee, S.;
Maestri, D.

Publication type:

Article

Investigating Natural Physical Adsorption of Oil Content by Mangroves, A field-scale study.

Published in:

International Journal of Environmental Research, 2015, v. 9, n. 1, p. 373

By:

Sadegh Partani, S.;
Ghiassi, R.;
Khodadadi Darban, A.;
Saeedi, M.

Publication type:

Article

Influence of the limitation of axillary bud growth on grain and oil yield of castor bean hybrids.

Published in:

Revista Ceres, 2018, v. 65, n. 2, p. 127, doi. 10.1590/0034-737X201865020003

By:

Fioreze, Samuel Luiz;
da Costa Lara-Fioreze, Ana Carolina;
Pivetta, Laerte Gustavo;
Rodrigues, João Domingos;
Zanotto, Mauricio Dutra

Publication type:

Article

Characterization of a Desiccation Stress Induced Lipase Gene from Brassica napus L.

Published in:

Journal of Agricultural Science & Technology, 2016, v. 18, n. 4, p. 1129

By:

Zhang, H.;
Zhou, J.;
Zheng, X.;
Zhang, Z.;
Wang, Z.;
Tan, X.

Publication type:

Article

Seed Yield and Quality of Transgenic High-Oleic and Conventional Soybean as Influenced by Foliar Manganese Application.

Published in:

Crop Science, 2018, p. 874, doi. 10.2135/cropsci2017.06.0391

By:

Alt, Douglas;
Ng, Sin Joe;
Grusenmeyer, John;
Lindsey, Laura E.

Publication type:

Article

High-Throughput Precision Phenotyping of the Oil Content of Single Seeds of Various Oilseed Crops.

Published in:

Crop Science, 2018, p. 670, doi. 10.2135/cropsci2017.07.0429

By:

Melchinger, A. E.;
Böhm, J.;
Utz, H. F.;
Mauch, F. J.;
Müller, J.;
Munder, S.

Publication type:

Article

Soybean Improvement: Achievements and Challenges.

Published in:

Field & Vegetable Crops Research / Ratarstvo i povrtarstvo, 2013, v. 50, n. 2, p. 44, doi. 10.5937/ratpov50-4158

By:

Burton, Joseph W.;
Miranda, Lilian

Publication type:

Article

Major nutritional compositions of black cumin seeds - cultivated in Bangladesh and the physicochemical characteristics of its oil.

Published in:

International Food Research Journal, 2018, v. 25, n. 6, p. 2634

By:

Mamun, M. A.;
Absar, N.

Publication type:

Article

Influence of Zn, B and S on the yield and quality of groundnut (Arachis Hypogea L.).

Published in:

Legume Research: An International Journal, 2015, v. 38, n. 6, p. 832, doi. 10.18805/lr.v38i6.6732

By:

Saha, Bholanath;
Saha, Sushanta;
Saha, Ritam;
Hazra, G. C.;
Mandal, Biswapati

Publication type:

Article

Combining ability studies in sesame (Sesamum indicum L.).

Published in:

Electronic Journal of Plant Breeding, 2015, v. 6, n. 4, p. 1011

By:

Shobha Rani, T.;
Kiran Babu, T.;
Thippeswamy, S.

Publication type:

Article

Combining ability analysis for yield related traits in F2 generation of sesame (Sesamum indicum L.).

Published in:

Electronic Journal of Plant Breeding, 2014, v. 5, n. 4, p. 839

By:

Vekaria, D. M.;
Dobariya, K. L.;
Patel, M. B.;
Rajani, C. J.

Publication type:

Article

Genetic variability, heritability and genetic advance in soybean [Glycine max (L.) Merrill].

Published in:

Electronic Journal of Plant Breeding, 2014, v. 5, n. 4, p. 802

By:

Baraskar, V. V.;
Kachhadia, V. H.;
VachhanI, J. H.;
Barad, H. R.;
Patel, M. B.;
Darwankar, M. S.

Publication type:

Article

Volatile Constituents of the Aerial Part of Geranium collinum and G. transversale.

Published in:

Chemistry of Natural Compounds, 2017, v. 53, n. 1, p. 175, doi. 10.1007/s10600-017-1942-2

By:

Siddikov, D.;
Bobakulov, Kh.;
Asilbekova, D.;
Abdullaev, N.

Publication type:

Article

Volatile constituents of Ainsliaea pertyoides oils.

Published in:

Chemistry of Natural Compounds, 2012, v. 48, n. 2, p. 335, doi. 10.1007/s10600-012-0242-0

By:

Yang, Fa-zhong;
Yang, Bin;
Zhang, Li-fang

Publication type:

Article

Effect of drought stress on total protein, essential oil content, and physiological traits of Levisticum officinale Koch.

Published in:

Journal of Plant Nutrition, 2016, v. 39, n. 10, p. 1365, doi. 10.1080/01904167.2015.1109125

By:

Akhzari, Davoud;
Pessarakli, Mohammad

Publication type:

Article

EFFECTS OF SALINITY AND THE INTERACTION BETWEEN THYMUS VULGARIS AND LAVANDULA ANGUSTIFOLIA ON GROWTH, ETHYLENE PRODUCTION AND ESSENTIAL OIL CONTENTS.

Published in:

Journal of Plant Nutrition, 2014, v. 37, n. 6, p. 875, doi. 10.1080/01904167.2013.873462

By:

Cordovilla, M.Pilar;
Bueno, Milagros;
Aparicio, Carolina;
Urrestarazu, Miguel

Publication type:

Article

EFFECT OF OLIVE OIL ON THE SURVIVAL RATE OF BRADYRHIZOBIUM JAPONICUM IN SOME LIQUID CARRIERS.

Published in:

Journal of Plant Nutrition, 2014, v. 37, n. 6, p. 869, doi. 10.1080/01904167.2013.873461

By:

Arzanesh, MohammadHossein;
Khavazi, Kazem;
Miransari, Mohammad

Publication type:

Article

Extraction and characterization of oil from macroalgae Cladophora glomerata.

Published in:

Energy Sources Part A: Recovery, Utilization & Environmental Effects, 2017, v. 39, n. 23, p. 2133, doi. 10.1080/15567036.2017.1400608

By:

Yuvarani, Mani;
Kubendran, Devaraj;
Salma Aathika, Abdur Rawoof;
Karthik, Periyasamy;
Premkumar, Manickam Periyaraman;
Karthikeyan, Velayutham;
Sivanesan, Subramanian

Publication type:

Article

Effect of bio and nano phosphorus on yield, yield attributes and oil content of groundnut (Arachis hypogaea. l).

Published in:

Environment Conservation Journal, 2017, v. 18, n. 3, p. 21

By:

Kumari, M. Swetha;
Rao, P. C.;
Padmaja, G.;
Ramulu, V.;
Saritha, J. D.;
Ramakrishna, K.

Publication type:

Article

Development and testing of experimental sunflower hybrids obtained by using doubled haploid lines.

Published in:

Agricultural Science & Technology (1313-8820), 2012, v. 4, n. 3, p. 196

By:

Drumeva, M.

Publication type:

Article

Biochemical investigations on sunflower lines (Helianthus annuus L.) and their hybrid combinations.

Published in:

Agricultural Science & Technology (1313-8820), 2012, v. 4, n. 3, p. 193

By:

Nenova, N.;
Penchev, E.;
Drumeva, M.

Publication type:

Article

Evaluation of monthly changes in essential oil yield and components of cherry laurel (Prunus laurocerasus L.) leaf.

Published in:

Grasas y Aceites, 2024, v. 75, n. 1, p. 1, doi. 10.3989/gya.0537231

By:

Akçura, S.

Publication type:

Article

Effect of Naphthalene Acetic Acid (NAA) on Oil Content and Quality of the Mustard Plant (Brassica campestries L.).

Published in:

Pertanika Journal of Tropical Agricultural Science, 2018, v. 41, n. 1, p. 191

By:

Begum, Ferdousi;
Hossain, Feroza;
Islam, Md. Monirul;
Mondal, Md. Rafiqul Islam

Publication type:

Article

Genetic Divergence and Evaluation of Yield Potential of Jatropha curcas Accessions Collected from Peninsular Malaysia.

Published in:

Pertanika Journal of Tropical Agricultural Science, 2015, v. 38, n. 1, p. 127

By:

Arolu, I. W.;
Rafii, M. Y.;
Hanafi, M. M.;
Mahmud, T. M. M.;
Askani, S.

Publication type:

Article

Genetic variation of cultivars (lines) with different oil content in Brassica napus L.

Published in:

Chinese Journal of Oil Crop Sciences, 2011, v. 33, n. 2, p. 104

By:

CHEN Yu-feng;
LI Yun-chang;
MEI De-sheng;
LI Ying-de;
XU Yu-song;
LIU Jia;
FU Li;
HU Qiong

Publication type:

Article

Characterization of biosurfactants produced by Halobacillus dabanensis and Pontibacillus chungwhensi isolated from oil-contaminated mangrove ecosystem in Egypt.

Published in:

Applied Biochemistry & Microbiology, 2013, v. 49, n. 3, p. 263, doi. 10.1134/S0003683813030186

By:

Kheiralla, Z.;
Ashour, S.;
Rushdy, A.;
Ahmed, H.

Publication type:

Article

Evaluation of morphology, productive potential and oil content and composition of plant genetic resources of Camelina sativa.

Published in:

Emirates Journal of Food & Agriculture (EJFA), 2016, v. 28, n. 2, p. 152, doi. 10.9755/ejfa.2015-11-935

By:

Marcheva, Marina Petrova

Publication type:

Article

Oil Content and Fatty Acid Components of Oilseed Flax under Different Environments in China.

Published in:

Agronomy Journal, 2016, v. 108, n. 1, p. 365, doi. 10.2134/agronj2015.0224

By:

Jianping Zhang;
Yaping Xie;
Zhao Dang;
Limin Wang;
Wenjuan Li;
Wei Zhao;
Li Zhao;
Zhanhai Dang

Publication type:

Article

Effect of inter- and intragenic epistasis on the heritability of oil content in rapeseed ( Brassica napus L.).

Published in:

Theoretical & Applied Genetics, 2013, v. 126, n. 2, p. 435, doi. 10.1007/s00122-012-1991-7

By:

Würschum, Tobias;
Maurer, Hans;
Dreyer, Felix;
Reif, Jochen

Publication type:

Article

Optimisation of Enzyme-Assisted Extraction of Oil Rich in Carotenoids from Gac Fruit (Momordica cochinchinensis Spreng.).

Published in:

Food Technology & Biotechnology, 2013, v. 51, n. 4, p. 488

By:

Huỳnh Cang Mai;
Vinh Truong;
Debaste, Frederic

Publication type:

Article

Effects of plant essential oil supplementation on growth performance, immune function and antioxidant activities in weaned pigs.

Published in:

Lipids in Health & Disease, 2018, v. 17, n. 1, p. N.PAG, doi. 10.1186/s12944-018-0788-3

By:

Su, Guoqi;
Zhou, Xuanwu;
Wang, Yu;
Chen, Daiwen;
Chen, Guang;
Li, Yan;
He, Jun

Publication type:

Article

A genome-wide association study of seed protein and oil content in soybean.

Published in:

BMC Genomics, 2014, v. 15, n. 1, p. 1, doi. 10.1186/1471-2164-15-1

By:

Eun-Young Hwang;
Qijian Song;
Jia, Gaofeng;
Specht, James E.;
Hyten, David L.;
Costa, Jose;
Cregan, Perry B.

Publication type:

Article

ACARICIDAL ACTIVITIES OF SOME ESENTIAL OILS.

Published in:

Biologija, 2013, v. 59, n. 1, p. 76

By:

Kazlauskaitė, Sonata;
Amšiejus, Algirdas;
Tamutis, Vytautas;
Šaluchaitė, Aurelija;
Mulerčikas, Povilas;
Žiogas, Algimantas;
Sinkevičienė, Jolanta;
Survilienė, Elena;
Malinauskaitė, Regina

Publication type:

Article

Appraisal of various physico-chemical characteristic and detection of synthetic color in saffron (Crocus sativus).

Published in:

Asian Journal of Dairy & Food Research, 2018, v. 37, n. 4, p. 304, doi. 10.18805/ajdfr.DR-1329

By:

Patel, K. J.;
Boghra, V. R.

Publication type:

Article

Transcriptome Analysis of Yellow Horn (<i>Xanthoceras sorbifolia</i> Bunge): A Potential Oil-Rich Seed Tree for Biodiesel in China.

Published in:

PLoS ONE, 2013, v. 8, n. 9, p. 1, doi. 10.1371/journal.pone.0074441

By:

Liu, Yulin;
Huang, Zhedong;
Ao, Yan;
Li, Wei;
Zhang, Zhixiang

Publication type:

Article

Overexpression of Peanut Diacylglycerol Acyltransferase 2 in <i>Escherichia coli</i>.

Published in:

PLoS ONE, 2013, v. 8, n. 4, p. 1, doi. 10.1371/journal.pone.0061363

By:

Peng, Zhenying;
Li, Lan;
Yang, Lianqun;
Zhang, Bin;
Chen, Gao;
Bi, Yuping

Publication type:

Article

Produção do girassol e teor de óleo nas sementes em diferentes épocas de semeadura no Centro-Sul do Paraná.

Published in:

Ciência Rural, 2012, v. 42, n. 2, p. 203, doi. 10.1590/S0103-84782012005000010

By:

Thomaz, Giovani Luiz;
Zagonel, Jeferson;
Colasante, Luiz Osvaldo;
Nogueira, Ranieri Ramos

Publication type:

Article

Extraction, Qualitative and Quantitative Determination of Secondary Metabolites of Corchorus Olitorius.

Published in:

Journal of Drug Delivery & Therapeutics, 2019, p. 252, doi. 10.22270/jddt.v9i1-s.2340

By:

Patil, D. K.;
Jain, Alok Pal

Publication type:

Article

Dietary fatty acid intervention of lactating cows simultaneously affects lipid profiles of meat and milk.

Published in:

Journal of the Science of Food & Agriculture, 2012, v. 92, n. 15, p. 2968, doi. 10.1002/jsfa.5709

By:

Angulo, Joaquin;
Hiller, Beate;
Olivera, Martha;
Mahecha, Liliana;
Dannenberger, Dirk;
Nuernberg, Gerd;
Losand, Bernd;
Nuernberg, Karin

Publication type:

Article

An infant formula containing dairy lipids increased red blood cell membrane Omega 3 fatty acids in 4 month-old healthy newborns: a randomized controlled trial.

Published in:

2018

By:

Gianni, Maria Lorella;
Roggero, Paola;
Baudry, Charlotte;
Fressange-Mazda, Catherine;
Galli, Claudio;
Agostoni, Carlo;
le Ruyet, Pascale;
Mosca, Fabio

Publication type:

journal article