Works matching Oil %26 fat content of plants
Results: 48
Evaluation of variability in argan oil content through different environments and preselection of elite genotypes.
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- Euphytica, 2014, v. 195, n. 2, p. 157, doi. 10.1007/s10681-013-0969-0
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- Publication type:
- Article
Effect of bio and nano phosphorus on yield, yield attributes and oil content of groundnut (Arachis hypogaea. l).
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- Environment Conservation Journal, 2017, v. 18, n. 3, p. 21
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- Publication type:
- Article
Combining ability studies in sesame (Sesamum indicum L.).
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- Electronic Journal of Plant Breeding, 2015, v. 6, n. 4, p. 1011
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- Publication type:
- Article
Combining ability analysis for yield related traits in F2 generation of sesame (Sesamum indicum L.).
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- Electronic Journal of Plant Breeding, 2014, v. 5, n. 4, p. 839
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- Publication type:
- Article
Genetic variability, heritability and genetic advance in soybean [Glycine max (L.) Merrill].
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- Electronic Journal of Plant Breeding, 2014, v. 5, n. 4, p. 802
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- Publication type:
- Article
Soybean Improvement: Achievements and Challenges.
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- Field & Vegetable Crops Research / Ratarstvo i povrtarstvo, 2013, v. 50, n. 2, p. 44, doi. 10.5937/ratpov50-4158
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- Publication type:
- Article
Influence of the limitation of axillary bud growth on grain and oil yield of castor bean hybrids.
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- Revista Ceres, 2018, v. 65, n. 2, p. 127, doi. 10.1590/0034-737X201865020003
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- Publication type:
- Article
A New Short Stem, Erect Plant Type and High Yielding Peanut 'Ilpyeong'.
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- Korean Journal of Breeding Science, 2013, v. 45, n. 2, p. 172, doi. 10.9787/KJBS.2013.45.2.172
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- Article
ACARICIDAL ACTIVITIES OF SOME ESENTIAL OILS.
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- Biologija, 2013, v. 59, n. 1, p. 76
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- Publication type:
- Article
THE INFLUENE OF THE SEEDING PERIOD ON THE YIELD AND ON THE OIL CONTENT AND PRODUCTION OF PERILLA OCYMOIDES L.
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- Research Journal of Agricultural Science, 2015, v. 47, n. 1, p. 96
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- Publication type:
- Article
Evaluation of morphology, productive potential and oil content and composition of plant genetic resources of Camelina sativa.
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- Emirates Journal of Food & Agriculture (EJFA), 2016, v. 28, n. 2, p. 152, doi. 10.9755/ejfa.2015-11-935
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- Publication type:
- Article
Extraction and characterization of oil from macroalgae Cladophora glomerata.
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- Energy Sources Part A: Recovery, Utilization & Environmental Effects, 2017, v. 39, n. 23, p. 2133, doi. 10.1080/15567036.2017.1400608
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- Publication type:
- Article
A genome-wide association study of seed protein and oil content in soybean.
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- BMC Genomics, 2014, v. 15, n. 1, p. 1, doi. 10.1186/1471-2164-15-1
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- Publication type:
- Article
Appraisal of various physico-chemical characteristic and detection of synthetic color in saffron (Crocus sativus).
- Published in:
- Asian Journal of Dairy & Food Research, 2018, v. 37, n. 4, p. 304, doi. 10.18805/ajdfr.DR-1329
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- Publication type:
- Article
Seed Yield and Quality of Transgenic High-Oleic and Conventional Soybean as Influenced by Foliar Manganese Application.
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- Crop Science, 2018, p. 874, doi. 10.2135/cropsci2017.06.0391
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- Publication type:
- Article
High-Throughput Precision Phenotyping of the Oil Content of Single Seeds of Various Oilseed Crops.
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- Crop Science, 2018, p. 670, doi. 10.2135/cropsci2017.07.0429
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- Publication type:
- Article
Characterization of a Desiccation Stress Induced Lipase Gene from Brassica napus L.
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- Journal of Agricultural Science & Technology, 2016, v. 18, n. 4, p. 1129
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- Publication type:
- Article
Identification of two stably expressed QTLs for fat content in rice ( Oryza sativa).
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- Genome, 2012, v. 55, n. 8, p. 585, doi. 10.1139/g2012-045
- Publication type:
- Article
Effect of drought stress on total protein, essential oil content, and physiological traits of Levisticum officinale Koch.
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- Journal of Plant Nutrition, 2016, v. 39, n. 10, p. 1365, doi. 10.1080/01904167.2015.1109125
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- Publication type:
- Article
EFFECTS OF SALINITY AND THE INTERACTION BETWEEN THYMUS VULGARIS AND LAVANDULA ANGUSTIFOLIA ON GROWTH, ETHYLENE PRODUCTION AND ESSENTIAL OIL CONTENTS.
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- Journal of Plant Nutrition, 2014, v. 37, n. 6, p. 875, doi. 10.1080/01904167.2013.873462
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- Publication type:
- Article
EFFECT OF OLIVE OIL ON THE SURVIVAL RATE OF BRADYRHIZOBIUM JAPONICUM IN SOME LIQUID CARRIERS.
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- Journal of Plant Nutrition, 2014, v. 37, n. 6, p. 869, doi. 10.1080/01904167.2013.873461
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- Publication type:
- Article
Effect of Extraction Method on Biochemical Properties and Oxidative Stability of Apricot Seed Oil.
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- Academic Food Journal / Akademik GIDA, 2016, v. 14, n. 4, p. 333
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- Publication type:
- Article
Characterization of biosurfactants produced by Halobacillus dabanensis and Pontibacillus chungwhensi isolated from oil-contaminated mangrove ecosystem in Egypt.
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- Applied Biochemistry & Microbiology, 2013, v. 49, n. 3, p. 263, doi. 10.1134/S0003683813030186
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- Publication type:
- Article
Vegetative and reproductive responses, oil yield and composition from olive trees ( Olea europaea) under contrasting water availability during the dry winter-spring period in central Argentina.
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- Annals of Applied Biology, 2014, v. 164, n. 1, p. 116, doi. 10.1111/aab.12086
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- Publication type:
- Article
Effect of Naphthalene Acetic Acid (NAA) on Oil Content and Quality of the Mustard Plant (Brassica campestries L.).
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- Pertanika Journal of Tropical Agricultural Science, 2018, v. 41, n. 1, p. 191
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- Publication type:
- Article
Genetic Divergence and Evaluation of Yield Potential of Jatropha curcas Accessions Collected from Peninsular Malaysia.
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- Pertanika Journal of Tropical Agricultural Science, 2015, v. 38, n. 1, p. 127
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- Publication type:
- Article
Desmodium genetic resources for improving flavonoid concentrations, oil content and fatty acid compositions.
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- Plant Genetic Resources: Characterisation & Utilisation, 2014, v. 12, n. 1, p. 120, doi. 10.1017/S1479262113000397
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- Publication type:
- Article
A preliminary investigation of cultivated and wild species of Luffa for oil and protein contents.
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- Plant Genetic Resources: Characterisation & Utilisation, 2014, v. 12, n. 1, p. 103, doi. 10.1017/S147926211300035X
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- Publication type:
- Article
Genetic variation of cultivars (lines) with different oil content in Brassica napus L.
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- Chinese Journal of Oil Crop Sciences, 2011, v. 33, n. 2, p. 104
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- Publication type:
- Article
Fatty Acid Profiling and Oil Content Variation among Iranian Fennel (Foeniculum vulgare Mill. var. vulgare) Landraces.
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- International Journal of Horticultural Science & Technology, 2023, v. 10, n. 2, p. 193
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- Publication type:
- Article
Effect of inter- and intragenic epistasis on the heritability of oil content in rapeseed ( Brassica napus L.).
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- Theoretical & Applied Genetics, 2013, v. 126, n. 2, p. 435, doi. 10.1007/s00122-012-1991-7
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- Publication type:
- Article
Optimisation of Enzyme-Assisted Extraction of Oil Rich in Carotenoids from Gac Fruit (Momordica cochinchinensis Spreng.).
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- Food Technology & Biotechnology, 2013, v. 51, n. 4, p. 488
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- Publication type:
- Article
Effects of plant essential oil supplementation on growth performance, immune function and antioxidant activities in weaned pigs.
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- Lipids in Health & Disease, 2018, v. 17, n. 1, p. N.PAG, doi. 10.1186/s12944-018-0788-3
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- Publication type:
- Article
Investigating Natural Physical Adsorption of Oil Content by Mangroves, A field-scale study.
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- International Journal of Environmental Research, 2015, v. 9, n. 1, p. 373
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- Publication type:
- Article
Oil Content and Fatty Acid Components of Oilseed Flax under Different Environments in China.
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- Agronomy Journal, 2016, v. 108, n. 1, p. 365, doi. 10.2134/agronj2015.0224
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- Publication type:
- Article
Produção do girassol e teor de óleo nas sementes em diferentes épocas de semeadura no Centro-Sul do Paraná.
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- Ciência Rural, 2012, v. 42, n. 2, p. 203, doi. 10.1590/S0103-84782012005000010
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- Publication type:
- Article
Volatile Constituents of the Aerial Part of Geranium collinum and G. transversale.
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- Chemistry of Natural Compounds, 2017, v. 53, n. 1, p. 175, doi. 10.1007/s10600-017-1942-2
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- Publication type:
- Article
Volatile constituents of Ainsliaea pertyoides oils.
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- Chemistry of Natural Compounds, 2012, v. 48, n. 2, p. 335, doi. 10.1007/s10600-012-0242-0
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- Publication type:
- Article
Development and testing of experimental sunflower hybrids obtained by using doubled haploid lines.
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- Agricultural Science & Technology (1313-8820), 2012, v. 4, n. 3, p. 196
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- Publication type:
- Article
Biochemical investigations on sunflower lines (Helianthus annuus L.) and their hybrid combinations.
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- Agricultural Science & Technology (1313-8820), 2012, v. 4, n. 3, p. 193
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- Publication type:
- Article
Evaluation of monthly changes in essential oil yield and components of cherry laurel (Prunus laurocerasus L.) leaf.
- Published in:
- Grasas y Aceites, 2024, v. 75, n. 1, p. 1, doi. 10.3989/gya.0537231
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- Publication type:
- Article
Major nutritional compositions of black cumin seeds - cultivated in Bangladesh and the physicochemical characteristics of its oil.
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- International Food Research Journal, 2018, v. 25, n. 6, p. 2634
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- Publication type:
- Article
Influence of Zn, B and S on the yield and quality of groundnut (Arachis Hypogea L.).
- Published in:
- Legume Research: An International Journal, 2015, v. 38, n. 6, p. 832, doi. 10.18805/lr.v38i6.6732
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- Publication type:
- Article
Transcriptome Analysis of Yellow Horn (<i>Xanthoceras sorbifolia</i> Bunge): A Potential Oil-Rich Seed Tree for Biodiesel in China.
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- PLoS ONE, 2013, v. 8, n. 9, p. 1, doi. 10.1371/journal.pone.0074441
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- Publication type:
- Article
Overexpression of Peanut Diacylglycerol Acyltransferase 2 in <i>Escherichia coli</i>.
- Published in:
- PLoS ONE, 2013, v. 8, n. 4, p. 1, doi. 10.1371/journal.pone.0061363
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- Publication type:
- Article
Extraction, Qualitative and Quantitative Determination of Secondary Metabolites of Corchorus Olitorius.
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- Journal of Drug Delivery & Therapeutics, 2019, p. 252, doi. 10.22270/jddt.v9i1-s.2340
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- Publication type:
- Article
Dietary fatty acid intervention of lactating cows simultaneously affects lipid profiles of meat and milk.
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- Journal of the Science of Food & Agriculture, 2012, v. 92, n. 15, p. 2968, doi. 10.1002/jsfa.5709
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- Publication type:
- Article
An infant formula containing dairy lipids increased red blood cell membrane Omega 3 fatty acids in 4 month-old healthy newborns: a randomized controlled trial.
- Published in:
- 2018
- By:
- Publication type:
- journal article