Works matching Nutrition %26 psychology

Results: 1054

Feasibility of an exercise-nutrition-psychology integrated rehabilitation model based on mobile health and virtual reality for cancer patients: a single-center, single-arm, prospective phase II study.

Published in:

BMC Palliative Care, 2024, v. 23, n. 1, p. 1, doi. 10.1186/s12904-024-01487-3

By:

Qi, Yuan;
Wang, Mengjie;
Xue, Ya;
Yue, Jingyan;
Qi, Chunjian;
Shang, Weihu;
Meng, Weifen;
Zhu, Wenyu;
Pu, Xiaolin;
Li, Dongqing;
Jiang, Hua

Publication type:

Article

Role of sports psychology and sports nutrition in return to play from musculoskeletal injuries in professional soccer: an interdisciplinary approach.

Published in:

European Journal of Sport Science, 2021, v. 21, n. 7, p. 1054, doi. 10.1080/17461391.2020.1792558

By:

Rollo, I.;
Carter, J. M.;
Close, G. L.;
Yangüas, J.;
Gomez-Diaz, A.;
Medina Leal, D.;
Duda, J. L.;
Holohan, D.;
Erith, S. J.;
Podlog, L.

Publication type:

Article

INTERVENÇÃO CLÍNICA E PREVENTIVA NOS COMPORTAMENTOS ALIMENTARES.

Published in:

Acta Médica Portuguesa, 2011, v. 24, n. S4, p. 741

By:

TINOCO, Rui;
PAIVA, Isabel

Publication type:

Article

What can the food and drink industry do to help achieve the 5% free sugars goal?

Published in:

Perspectives in Public Health, 2017, v. 137, n. 4, p. 237, doi. 10.1177/1757913917703419

By:

Gibson, Sigrid;
Ashwell, Margaret;
Arthur, Jenny;
Bagley, Lindsey;
Lennox, Alison;
Rogers, Peter J.;
Stanner, Sara

Publication type:

Article

Integrated Healthcare Approaches: Contributions of Nursing, Laboratories, Radiology, Nutrition, and Psychology to Holistic Patient Well-being.

Published in:

Journal of International Crisis & Risk Communication Research (JICRCR), 2024, v. 7, p. 1514

By:

Alguwaie, Mohammad Hamad;
Mohammed Alruwaili, Hamdah Ghareeb;
Alsubaie, Fehaid Funaysan;
Alharbi, Mohammed Abdullelah;
Mosawa Humedi, Talal Ibrahim;
Ahmad Alhwaiti, Majid Abdullah;
Alrowaily, Fayez Serhan;
Motlag Alhawiti, Mahmoud Soliman;
Abdullah Aburadi, Rehab Ibrahim;
Abo Radi, Waad Ibrahim Abdullah;
Alnawmasi, Abeer Ayed;
Algifary, Arwa Abdulkharrem

Publication type:

Article

The psychology of diet and nutrition.

Published in:

1946

By:

Clifton, Dorothy E.

Publication type:

Book Review

Meeting of Minds around Food Addiction: Insights from Addiction Medicine, Nutrition, Psychology, and Neurosciences.

Published in:

Nutrients, 2020, v. 12, n. 11, p. 3564, doi. 10.3390/nu12113564

By:

Constant, Aymery;
Moirand, Romain;
Thibault, Ronan;
Val-Laillet, David

Publication type:

Article

Children's eating behaviours: the importance of the family setting.

Published in:

Area (0004-0894), 2008, v. 40, n. 3, p. 315, doi. 10.1111/j.1475-4762.2008.00834.x

By:

Kime, Nicola

Publication type:

Article

Kids mimic parents' diets from an early age.

Published in:: Romanian Journal of Medical Practice, 2008, v. 3, n. 4, p. 205
Publication type:: Article

School-Based Health Promotion: the Effects of a Nutrition Education Program.

Published in:

School Psychology Review, 2003, v. 32, n. 2, p. 263, doi. 10.1080/02796015.2003.12086197

By:

Blom-Hoffman, Jessica;
DuPaul, George J.

Publication type:

Article

Television Food Commercials' Effect on Children's Resistance to Temptation.

Published in:

Journal of Applied Social Psychology, 1988, v. 18, n. 16, p. 1353, doi. 10.1111/j.1559-1816.1988.tb01211.x

By:

Dawson, Brenda L.;
Jeffrey, D. Balfour;
Walsh, James A.

Publication type:

Article

Food group intake and central obesity among children and adolescents in the Third National Health and Nutrition Examination Survey (NHANES III).

Published in:

Public Health Nutrition, 2010, v. 13, n. 6, p. 797, doi. 10.1017/S1368980009991546

By:

Bradlee, M. Loring;
Singer, Martha R.;
Qureshi, M. Mustafa;
Moore, Lynn L.

Publication type:

Article

Correlates of fruit and vegetable intake among Norwegian schoolchildren: parental and self-reports .

Published in:

Public Health Nutrition, 2004, v. 7, n. 8, p. 991, doi. 10.1079/PHN2004619

By:

Elling Bere;
Knut-Inge Klepp

Publication type:

Article

Food and Beverage Advertising on U.S. Television: A Comparison of Child-Targeted Versus General Audience Commercials.

Published in:

Journal of Broadcasting & Electronic Media, 2008, v. 52, n. 2, p. 231, doi. 10.1080/08838150801992037

By:

Warren, Ron;
Wicks, RobertH.;
Wicks, JanLeBlanc;
Fosu, Ignatius;
Chung, Donghung

Publication type:

Article

CHILD FEEDING PRACTICES IN A RURAL WESTERN KENYA COMMUNITY.

Published in:

African Journal of Primary Health Care & Family Medicine, 2009, v. 1, n. 1, p. 38, doi. 10.4102/phcfm.v1i1.15

By:

Mbagaya, Grace M.

Publication type:

Article

Nutrition's Role in Feeding Children's Brains.

Published in:

Agricultural Research, 2003, v. 51, n. 12, p. 15

By:

Core, Jim

Publication type:

Article

Food neophobia and mealtime food consumption in 4-5 year old children.

Published in:

International Journal of Behavioral Nutrition & Physical Activity, 2006, v. 3, p. 14, doi. 10.1186/1479-5868-3-14

By:

Cooke, Lucy;
Carnell, Susan;
Wardle, Jane

Publication type:

Article

Interdisciplinary Collaboration Between Social Workers and Dieticians in Nutrition Education Programs for Children-at-Risk.

Published in:

Social Work in Health Care, 2010, v. 49, n. 4, p. 345, doi. 10.1080/00981380903364775

By:

Shor, Ron

Publication type:

Article

Australian early childhood educators and infant feeding: a qualitative analysis using social cognitive theory.

Published in:

Early Child Development & Care, 2021, v. 191, n. 5, p. 773, doi. 10.1080/03004430.2019.1647188

By:

McGuire, Julianne;
Irvine, Susan;
Smith, Julie;
Gallegos, Danielle

Publication type:

Article

Maternal weight status modulates the effects of restriction on daughters' eating and weight.

Published in:

2005

By:

Francis, L. A.;
Birch, L. L.

Publication type:

journal article

Maternal Recall of Management of Childhood Eating in Anorexic and Bulimic Women: Maintaining Food Fussiness.

Published in:

European Eating Disorders Review, 1993, v. 1, n. 1, p. 32, doi. 10.1002/erv.2400010106

By:

Machan, Julie;
Waller, Glenn

Publication type:

Article

Choosing Health? Exploring Children's Eating Practices at Home and at School.

Published in:

Antipode, 2009, v. 41, n. 5, p. 1084, doi. 10.1111/j.1467-8330.2009.00709.x

By:

Rawlins, Emma

Publication type:

Article

Contribution of beverages to energy, macronutrient and micronutrient intake of third- and fourth-grade schoolchildren in Quetzaltenango, Guatemala.

Published in:

Maternal & Child Nutrition, 2010, v. 6, n. 2, p. 174, doi. 10.1111/j.1740-8709.2009.00193.x

By:

Montenegro-Bethancourt, Gabriela;
Vossenaar, Marieke;
Doak, Colleen M.;
Solomons, Noel W.

Publication type:

Article

DESCRIPTIVE ANALYSES OF PEDIATRIC FOOD REFUSAL AND ACCEPTANCE.

Published in:

Journal of Applied Behavior Analysis (John Wiley & Sons, Inc.), 2010, v. 43, n. 1, p. 71, doi. 10.1901/jaba.2010.43-71

By:

Borrero, Carrie S. W.;
Woods, Julia N.;
Borrero, John C.;
Masler, Elizabeth A.;
Lesser, Aaron D.

Publication type:

Article

Accumulating Evidence for Prenatal Nutritional Origins of Mental Disorders.

Published in:

2005

By:

Neugebauer, Richard

Publication type:

Editorial

Increasing children's physical activity: a peer modelling, rewards and pedometer-based intervention.

Published in:

European Journal of Clinical Nutrition, 2009, v. 63, n. 2, p. 191, doi. 10.1038/sj.ejcn.1602915

By:

Horne, P. J.;
Hardman, C. A.;
Lowe, C. F.;
Rowlands, A. V.

Publication type:

Article

It's good to talk: children's views on food and nutrition.

Published in:

European Journal of Clinical Nutrition, 2005, v. 59, n. 4, p. 542, doi. 10.1038/sj.ejcn.1602113

By:

McKinley, M. C.;
Lowis, C.;
Robson, P. J.;
Wallace, J. M. W.;
Morrissey, M.;
Moran, A.;
Livingstone, M. B. E.

Publication type:

Article

PERSONAL AND FAMILY DETERMINANTS OF DIETARY BEHAVIOUR IN ADOLESCENTS AND THEIR PARENTS.

Published in:

Psychology & Health, 2000, v. 15, n. 6, p. 751, doi. 10.1080/08870440008405579

By:

De Bourdeaudhuij, Ilse;
Van Oost, Paulette

Publication type:

Article

The United States International Development Cooperation Agency on Population.

Published in:: Population & Development Review, 1980, v. 6, n. 3, p. 516
Publication type:: Article

Consumption, Femininity, and Girl Power in Gail Carson Levine's Ella Enchanted.

Published in:

Lion & the Unicorn, 2012, v. 36, n. 1, p. 35, doi. 10.1353/uni.2012.0001

By:

Reimer, Elizabeth

Publication type:

Article

The Effectiveness of Positive Deviance Hearth (Pos Gizi) to Improve Malnourished Children in Urban Surabaya, Indonesia.

Published in:

Amerta Nutrition, 2023, v. 7, n. 3, p. 449, doi. 10.20473/amnt.v7i3.2023.449-458

By:

Sari, Nur Mufida Wulan;
Wangi, Martina Puspa;
Ayuningtyas, Hasanah;
Himawati, Allyra;
Handayani, Suci;
Sakinah, Fitria Nurus;
Kristanto, Daniel Andi;
Manahan, Anggiat;
Nugroho, Andi;
Putri, Nuzulul Kusuma;
Sahila, Nur;
Frans, Charles;
Mahmudiono, Trias

Publication type:

Article

Maternal Nutritional Knowledge as a Determinant of Stunting in West Java: Rural-Urban Disparities.

Published in:

Amerta Nutrition, 2022, v. 6, p. 8, doi. 10.20473/amnt.v6i1SP.2022.8-12

By:

Mauludyani, Anna Vipta Resti;
Khomsan, Ali

Publication type:

Article

ALTERED STATES.

Published in:: Marketing Research, 2007, v. 19, n. 4, p. 5
Publication type:: Article

Positive psychology and rehabilitation nutrition.

Published in:: Journal of General & Family Medicine, 2022, v. 23, n. 5, p. 293, doi. 10.1002/jgf2.567
Publication type:: Article

THE NUTRITIONAL VALUES AND FOOD GROUP CHARACTERISTICS OF FOODS PREFERRED DURING VARIOUS EMOTIONS.

Published in:

Journal of Psychology, 1982, v. 112, n. 1, p. 121, doi. 10.1080/00223980.1982.9923544

By:

Lyman, Bernard

Publication type:

Article

A Structured Group Program for Repeat Dieters.

Published in:

Journal for Specialists in Group Work, 1989, v. 14, n. 3, p. 141, doi. 10.1080/01933928908411899

By:

McNamara, Kathleen

Publication type:

Article

Intergenerational Participatory Discussion Groups Foster Knowledge Exchange to Improve Child Nutrition and Food Security in Northern Malawi.

Published in:

Ecology of Food & Nutrition, 2009, v. 48, n. 5, p. 369, doi. 10.1080/03670240903170483

By:

SATZINGER, FRANZISKA;
KERR, RACHEL BEZNER;
SHUMBA, LIZZIE

Publication type:

Article

Traditional Food System Provides Dietary Quality for the Awajún in the Peruvian Amazon.

Published in:

Ecology of Food & Nutrition, 2007, v. 46, n. 5/6, p. 377, doi. 10.1080/03670240701486651

By:

Roche, M. L.;
Creed-Kanashiro, H. M.;
Tuesta, I.;
Kuhnlein, H. V.

Publication type:

Article

MOTHERS' PERCEPTION OF QUALITY OF GROWTH MONITORING AND PROMOTION PROGRAMS: A QUALITATIVE STUDY IN CÔTE D'IVOIRE.

Published in:

Ecology of Food & Nutrition, 2002, v. 41, n. 6, p. 475, doi. 10.1080/03670240214730

By:

Coulibaly, Férima;
Delisle, Hélène;
Haddad, Slim

Publication type:

Article

Humanistic Health Management and Cancer: Associations of Psychology, Nutrition, and Exercise with Cancer Progression and Pathogenesis.

Published in:

Advanced Science, 2024, v. 11, n. 22, p. 1, doi. 10.1002/advs.202400665

By:

Li, Chenchen;
Zhang, Junfeng;
Pan, Pengcheng;
Zhang, Junjie;
Hou, Xinyi;
Wang, Yan;
Chen, Guoping;
Muhammad, Pir;
Reis, Rui L.;
Ding, Lin;
Wang, Yanli

Publication type:

Article

From Mothers to Daughters: Transgenerational Food and Diet Communication in an Underserved Group.

Published in:

Journal of Cultural Diversity, 2004, v. 11, n. 1, p. 12

By:

Wilson, Diane Baer;
Musham, Catherine;
McLellan, Mary S.

Publication type:

Article

A picture's worth a thousand words: a food-selection observational method.

Published in:

2016

By:

Carins, Julia E.;
Rundle‐Thiele, Sharyn R.;
Parkinson, Joy E.

Publication type:

journal article

Research highlights from the literature.

Published in:

Clinical Autonomic Research, 2003, v. 13, n. 1, p. 2

By:

Biaggioni, Italo

Publication type:

Article

Early origins of obesity: programming the appetite regulatory system.

Published in:

Journal of Physiology, 2005, v. 565, n. 1, p. 9, doi. 10.1113/jphysiol.2004.081992

By:

McMillen, I. Caroline;
Adam, Clare L.;
Mühlhäusler, Beverly S.

Publication type:

Article

Central regulation of sodium appetite.

Published in:

Experimental Physiology, 2008, v. 93, n. 2, p. 178, doi. 10.1113/expphysiol.2007.039891

By:

Geerling, Joel C.;
Loewy, Arthur D.

Publication type:

Article

Food and behaviour.

Published in:

Pediatric Allergy & Immunology, 1993, v. 4, n. 3, p. 112, doi. 10.1111/j.1399-3038.1993.tb00078.x

By:

Warner, J. O.

Publication type:

Article

Phantom Smells: Prevalence and Correlates in a Population-Based Sample of Older Adults.

Published in:

Chemical Senses, 2017, v. 42, n. 4, p. 309, doi. 10.1093/chemse/bjx006

By:

Sjölund, Sara;
Larsson, Maria;
Olofsson, Jonas K.;
Seubert, Janina;
Laukka, Erika J.

Publication type:

Article

The Impact of Pregnancy on Taste Function.

Published in:

Chemical Senses, 2017, v. 42, n. 4, p. 279, doi. 10.1093/chemse/bjx005

By:

Ezen Choo;
Dando, Robin

Publication type:

Article

Genetic Variation in Taste Sensitivity to Sugars in Drosophila melanogaster.

Published in:

Chemical Senses, 2017, v. 42, n. 4, p. 287, doi. 10.1093/chemse/bjw165

By:

Shun Uchizono;
Teiichi Tanimura

Publication type:

Article

Validation of the Children's Eating Behavior Questionnaire in 5 and 6 Year-Old Children: The GUSTO Cohort Study.

Published in:

Frontiers in Psychology, 2019, p. N.PAG, doi. 10.3389/fpsyg.2019.00824

By:

Quah, Phaik Ling;
Fries, Lisa R.;
Chan, Mei Jun;
Fogel, Anna;
McCrickerd, Keri;
Goh, Ai Ting;
Aris, Izzuddin M.;
Lee, Yung Seng;
Pang, Wei Wei;
Basnyat, Iccha;
Wee, Hwee Lin;
Yap, Fabian;
Godfrey, Keith M.;
Chong, Yap-Seng;
Shek, Lynette P. C.;
Tan, Kok Hian;
Forde, Ciaran G.;
Chong, Mary F. F.

Publication type:

Article