Works matching Nondairy milk and lactose intolerance

Functional Foods and Nondairy Probiotic Food Development: Trends, Concepts, and Products.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2010, v. 9, n. 3, p. 292, doi. 10.1111/j.1541-4337.2010.00110.x

By:

• Granato, Daniel;
• Branco, Gabriel F.;
• Nazzaro, Filomena;
• Cruz, Adriano G.;
• Faria, José A.F.

Publication type:

Article