Works matching Milk

Results: 5000

Review concludes that specific recommendations are needed to harmonise the provision of fresh mother's milk to their preterm infants.

Published in:

2018

By:

Picaud, J. C.;
Buffin, R.;
Gremmo‐Feger, G.;
Rigo, J.;
Putet, G.;
Casper, C.;
Working group of the French Neonatal Society on fresh human milk use in preterm infants;
Gremmo-Feger, G

Publication type:

journal article

THE UTERINE MILK PROTEIN (UTMP) GENE IS ASSOCIATED WITH MILK PRODUCTION TRAITS IN IRANIAN HOLSTEIN BULLS.

Published in:

Genetika (0534-0012), 2017, v. 49, n. 3, p. 969, doi. 10.2298/GENSR1703969Y

By:

YOUSEFI, Ahad;
SALEHI, Abdolreza;
AMINAFSHAR, Mehdi;
BAGHER SAYYADNEJAD, Mohammad

Publication type:

Article

INFLUENCE OF THE USE OF BLEND NATURAL ADDITIVES FROM PROBIOTICS, PREBIOTICS AND DRY SUGARCANE YEAST IN THE DIET OF COWS ON THE PRODUCTION AND QUALITY OF BEEF MILK.

Published in:

Environmental & Social Management Journal / Revista de Gestão Social e Ambiental, 2024, v. 18, n. 8, p. 1, doi. 10.24857/rgsa.v18n8-084

By:

Rodrigues, Franciele Zborovski;
Fraga, Denize da Rosa;
Favaretto, Marina;
Dionizio, Bruna Gasparini;
de Oliveira Bonaldo, Jonathas Aparecido;
de Fátima Colet, Christiane;
Viégas, Julio;
Pereira, Stela Naetzold;
Ulsenheimer, Bruna Carolina;
Libardoni, Felipe

Publication type:

Article

Effect of Dietary Inclusion of Cumin Seed (Cuminum cyminum) on Voluntary Feed Intake, Milk Yield, Milk Quality and Udder Health of Dairy Cows.

Published in:

Asian Journal of Dairy & Food Research, 2025, v. 44, n. 2, p. 320, doi. 10.18805/ajdfr.DR-1792

By:

Bhargav, S.;
Patil, A. K.;
Jain, R. K.;
Kurechiya, N.;
Aich, R.;
Jayraw, A. K.

Publication type:

Article

Effects of bacteria enzyme cooperative fermented feed on nutrient apparent digestibility, milk yield, milk composition, and antioxidant index of dairy cows.

Published in:

Feed Research, 2024, v. 47, n. 18, p. 1, doi. 10.13557/j.cnki.issn1002-2813.2024.18.001

By:

LI Xiu-li;
GAO Xiao-xiao;
LIU Xue-qin;
WANG Jin-jun;
JIANG Wei;
LI Yan-qing;
SONG Zhi-bo;
ZHAO Xiao-dong

Publication type:

Article

Effects of low protein diet on milk production efficiency, milk quality, and carbon and nitrogen emission of dairy cows.

Published in:

Feed Research, 2024, v. 47, n. 8, p. 27, doi. 10.13557/j.cnki.issn1002-2813.2024.08.005

By:

LI Hong-wei;
TIAN Lan;
REN Ya-qiong;
WANG Wen-zhuo;
CAI Li;
WANG Long;
ZHOU Na-na;
ZHANG Qiao-e

Publication type:

Article

Interaction Effects of Somatic Cell Count and Milk Yield on Milk Composition in Lactating Dairy Cows: A Synergistic Analysis.

Published in:

Journal of Animal Production / Hayvansal Üretim, 2024, v. 65, n. 2, p. 109, doi. 10.29185/hayuretim.1528073

By:

TOSUN, Halil

Publication type:

Article

Ekstansif Koşullarda Yetiştirilen Akkaraman Melezi Koyunlarda Süt Verimi ve Sütteki Bazı Bileşenlerin Belirlenmesi.

Published in:

Journal of Animal Production / Hayvansal Üretim, 2020, v. 61, n. 1, p. 23, doi. 10.29185/hayuretim.683693

By:

AŞKAN, Rıza;
AYGÜN, Turgut

Publication type:

Article

复合发酵剂发酵脱脂乳与豆乳的工艺优化.

Published in:

Food Research & Development, 2023, v. 44, n. 13, p. 120, doi. 10.12161/j.issn.1005-6521.2023.13.018

By:

于江;
王迪;
柳长埼;
李新玲;
妥彦峰

Publication type:

Article

Impact of milk pricing system on the economic response to selection on milk components.

Published in:

Journal of Animal Breeding & Genetics, 2007, v. 124, n. 4, p. 192, doi. 10.1111/j.1439-0388.2007.00656.x

By:

Wolfová, M.;
Wolf, J.;
Přibyl, J.

Publication type:

Article

Substitutive Effects of Milk vs. Vegetable Milk on the Human Gut Microbiota and Implications for Human Health.

Published in:

Nutrients, 2024, v. 16, n. 18, p. 3108, doi. 10.3390/nu16183108

By:

Mondragon Portocarrero, Alicia del Carmen;
Lopez-Santamarina, Aroa;
Lopez, Patricia Regal;
Ortega, Israel Samuel Ibarra;
Duman, Hatice;
Karav, Sercan;
Miranda, Jose Manuel

Publication type:

Article

Microbial Properties of Milk and Traditional Fermented Milk Products in Ethiopia: A Review.

Published in:

Agricultural Reviews, 2020, v. 41, n. 4, p. 372, doi. 10.18805/ag.R-167

By:

Frew, Mihret;
Abebe, Kiros

Publication type:

Article

Milk production process, quality and technological properties of milk for the use of various types of milking machines.

Published in:

Acta Scientiarum: Animal Sciences, 2021, n. 43, p. 1, doi. 10.4025/actascianimsci.v43i1.51336

By:

Lutsenko, Mariia;
Halai, Oksana;
Legkoduh, Victor;
Lastovska, Iryna;
Borshch, Oleksandr;
Nadtochii, Valentyna

Publication type:

Article

Production of Probiotic Stirred Yoghurt from Camel Milk and Oat Milk.

Published in:

Journal of Food & Dairy Sciences, 2020, v. 11, n. 9, p. 259, doi. 10.21608/jfds.2020.118366

By:

H., Atwaa E.;
Hassan, M. A. A.;
Ramadan, Mahytab F.

Publication type:

Article

Comparative Evaluation of Some Physicochemical Properties for Different Types of Vegan Milk with Cow Milk.

Published in:

Journal of Food & Dairy Sciences, 2016, v. 7, n. 11, p. 457

By:

Elsabie, Wafaa B.;
Aboel Einen, Karima A. M.

Publication type:

Article

Dárcovství mateřského mléka z pohledu matek.

Published in:

Pediatrie pro Praxi, 2023, v. 24, n. 1, p. 68, doi. 10.36290/ped.2023.024

By:

Abrmanová, Michaela;
Schönbauerová, Andrea

Publication type:

Article

Association of the CACNA2D1 gene with milk yield and milk quality traits in Holstein cattle.

Published in:

Journal of Dairy Research, 2024, v. 91, n. 4, p. 373, doi. 10.1017/S0022029925000056

By:

Daldaban, Fadime;
Metin Kıyıcı, Jale;
Akyüz, Bilal;
Aksel, Esma Gamze;
Kaliber, Mahmut;
Çınar, Mehmet Ulaş;
Arslan, Korhan

Publication type:

Article

Effects of automatic cluster removal and feeding during milking on milking efficiency, milk yield and milk fat quality.

Published in:

Journal of Dairy Research, 2016, v. 83, n. 2, p. 180, doi. 10.1017/S0022029916000170

By:

Ferneborg, Sabine;
Stadtmüller, Larissa;
Pickova, Jana;
Wiking, Lars;
Svennersten-Sjaunja, Kerstin

Publication type:

Article

Short-term effects of milking frequency on milk yield, milk composition, somatic cell count and milk protein profile in dairy goats.

Published in:

Journal of Dairy Research, 2014, v. 81, n. 3, p. 275, doi. 10.1017/S0022029914000211

By:

Torres, Alexandr;
Hernández-Castellano, Lorenzo-Enrique;
Morales-delaNuez, Antonio;
Sánchez-Macías, Davinia;
Moreno-Indias, Isabel;
Castro, Noemi;
Capote, Juan;
Argüello, Anastasio

Publication type:

Article

Effects of increased milking frequency for the first 21 days post partum on selected measures of mammary gland health, milk yield and milk composition.

Published in:

Journal of Dairy Research, 2011, v. 78, n. 3, p. 301, doi. 10.1017/S0022029911000410

By:

Shields, Shannon L;
Rezamand, Pedram;
Sevier, Dallace L;
Seo, Keun S;
Price, William;
McGuire, Mark A

Publication type:

Article

Milk Production, Milk Fatty Acid Profiles and Blood Metabolites in Holstein Dairy Cows Fed Diets Based on Dried Citrus Pulp.

Published in:

Iranian Journal of Applied Animal Science, 2020, v. 10, n. 4, p. 623

By:

Ebrahimi, B.;
Taghizadeh, A.;
Mehmannavaz, Y.

Publication type:

Article

The Presence of Aflatoxin M 1 in Milk and Milk Products in Bangladesh.

Published in:

Toxins, 2021, v. 13, n. 7, p. 440, doi. 10.3390/toxins13070440

By:

Sumon, Abu Hasan;
Islam, Farjana;
Mohanto, Nayan Chandra;
Kathak, Rahanuma Raihanu;
Molla, Noyan Hossain;
Rana, Sohel;
Degen, Gisela H.;
Ali, Nurshad

Publication type:

Article

Higher Levels of Aflatoxin M1 Contamination and Poorer Composition of Milk Supplied by Informal Milk Marketing Chains in Pakistan.

Published in:

Toxins, 2016, v. 8, n. 12, p. 347, doi. 10.3390/toxins8120347

By:

Aslam, Naveed;
Tipu, Muhammad Yasin;
Ishaq, Muhammad;
Cowling, Ann;
McGill, David;
Warriach, Hassan Mahmood;
Wynn, Peter

Publication type:

Article

AYDIN İLİNDE BAZI İŞLETMELERDE YETİŞTİRİLEN MONTBELİARDE VE SİYAHALACA IRKI SIĞIRLARIN SÜT VERİM VE SÜT KALİTE ÖZELLİKLERİ ÜZERİNE BİR ARAŞTIRMA: SÜT VERİM ÖZELLİKLERİ

Published in:

Journal of Adnan Menderes University, Agricultural Faculty, 2011, v. 8, n. 1, p. 31

By:

ÇETIN, Hakan;
KOÇ, Atakan

Publication type:

Article

Milk urea concentration as a tool for optimising crude protein content in dairy goat diets: a path to sustainable milk production.

Published in:

Dairy / Mljekarstvo, 2023, v. 73, n. 2, p. 85, doi. 10.15567/mljekarstvo.2023.0202

By:

Ljoljić, Darija Bendelja;
Prpić, Zvonimir;
Mašek, Tomislav;
Vnučec, Ivan;
Kostelić, Antun;
Benić, Miroslav;
Antunac, Neven

Publication type:

Article

Somatic cell counts in raw ewes' milk in dairy practice: frequency of distribution and possible effect on milk yield and composition.

Published in:

Dairy / Mljekarstvo, 2017, v. 67, n. 4, p. 253, doi. 10.15567/mljekarstvo.2017.0402

By:

Tančin, Vladimír;
Baranovič, Štefan;
Uhrinčať, Michal;
Mačuhová, Lucia;
Vršková, Martina;
Oravcová, Marta

Publication type:

Article

The effect of stage of lactation on daily milk yield, and milk fat and protein content in Tsigai and Improved Valachian ewes.

Published in:

Dairy / Mljekarstvo, 2015, v. 65, n. 1, p. 48, doi. 10.15567/mljekarstvo.2015.0107

By:

Oravcová, Marta;
Margetín, Milan;
Tančin, Vladimír

Publication type:

Article

Adoption of Milk Safety Measures and its Impact on Milk Acceptance by Buyers in Nepal.

Published in:

Agricultural Economics Research Review, 2017, v. 30, n. 1, p. 93, doi. 10.5958/0974-0279.2017.00008.8

By:

Dongol, Prabin;
Thapa, Ganesh;
Kumar, Anjani

Publication type:

Article

Recuento de células somáticas y composición de leche de cabra, según nivel de producción y etapa de lactancia, en un plantel intensivo de la zona central de Chile.

Published in:

Archivos de Medicina Veterinaria, 2010, v. 42, n. 2, p. 79

By:

Marín, M. P.;
Fuenzalida, M. I.;
Burrows, J.;
Gecele, P.

Publication type:

Article

Effects of different feeding regimens on milk fatty acid composition and milk flavor from the perspective of regional resource utilization.

Published in:

Grassland Science, 2020, v. 66, n. 3, p. 145, doi. 10.1111/grs.12268

By:

Yayota, Masato;
Tsukamoto, Mana;
Kato, Rie;
Ohtani, Shigeru

Publication type:

Article

Relationship among Body Morphometric Traits, Milk Yield and Milk Composition of West African Dwarf Does of different Parities.

Published in:

Nigerian Journal of Animal Science & Technology, 2024, v. 7, n. 4, p. 108

By:

Yusuff, A. T.;
Oyeniyi, R. O.;
De Campos, J. S.;
Fayeye, T. R.

Publication type:

Article

Estimates of Heritabilities of Milk Fat and Milk Protein and Their Correlations with Milk Yield in Sahiwal Cattle of Punjab Pakistan.

Published in:

Tropical Animal Science Journal, 2023, v. 46, n. 4, p. 403, doi. 10.5398/tasj.2023.46.4.403

By:

Baig, J. A.;
Bilal, G.;
Moaeen-ud-din, M.;
Ulhaq, M.;
Waheed, H. M.;
Khan, M. S.;
Qayyum, A.;
Ahad, F.;
Farooq, K.;
Anwar, M. S.;
Israr, T.;
Akhtar, M.;
Manan, A.;
Qamar, M. I.;
Gorsi, M. I.;
Rehman, A.;
Irfan, M.;
Ahmed, F.;
Haider, B.

Publication type:

Article

Assessment of Microbial Safety and Quality of Market Raw Milk and Pasteurized Milk Sold in Dakahlia Governorate, Egypt.

Published in:

Journal of Advanced Veterinary Research, 2022, v. 12, n. 4, p. 456

By:

Ahmed, Shaimaa A.;
Mostafa, Adel H. M.;
El-Sherbini, Mohammed;
Abdelkhalek, Adel

Publication type:

Article

Experimental evaluation of milk yield and selected traits of milk quality in Clun Forest ewes.

Published in:

Czech Journal of Animal Science, 2023, v. 68, n. 7, p. 306, doi. 10.17221/221/2022-CJAS

By:

KUCHTÍK, JAN;
ŠUSTOVÁ, KVĚTOSLAVA;
KOPEC, TOMÁŠ;
PAJOR, FERENC;
KONEČNÁ, LEONA

Publication type:

Article

Association of AM-PM Milk Records with Daily Milk Traits in Gir Cows.

Published in:

Indian Journal of Veterinary Sciences & Biotechnology, 2025, v. 21, n. 1, p. 64, doi. 10.48165/ijvsbt.21.1.13

By:

Agravat, Priyam H.;
Patbandha, Tapas K.;
Odedra, Mulraj D.;
Savsani, Harish H.;
Maurya, Priyanka;
Belim, Saman Y.

Publication type:

Article

Effect of Feeding Hedge Lucerne (Desmanthus virgatus) on Milk Production and Milk Composition in Gir Cows.

Published in:

Indian Journal of Veterinary Sciences & Biotechnology, 2024, v. 20, n. 2, p. 111

By:

Karangiya, Vijay K.;
Parmar, Monika R.;
Chavda, Miteshkumar R.;
Ribadiya, Nilay K.;
Savsani, Harish H.;
Borkhatariya, Devasee N.;
Chavda, Jignesh A.

Publication type:

Article

Test-Day and Other Milk Recording Options for Prediction of Lactation Milk Yield in Gir (Bos indicus) Cows.

Published in:

Indian Journal of Veterinary Sciences & Biotechnology, 2022, v. 18, n. 2, p. 85, doi. 10.21887/ijvsbt.18.2.18

By:

Chaudhari, Pravin N.;
Kapadiya, Pratik S.;
Gadariya, Mahesh R.;
Gamit, Pranav M.;
Savaliya, Bhagavanji D.

Publication type:

Article

Effect of Bypass Fat and Fibrolytic Enzymes on Milk Yield and Milk Composition of Surti Buffaloes.

Published in:

Indian Journal of Veterinary Sciences & Biotechnology, 2021, v. 17, n. 4, p. 74, doi. 10.21887/ijvsbt.17.4.16

By:

Movaliya, Jignesh K.;
Kumar, Brishketu;
Rao, Krishna S.;
Patel, Vipul R.;
Raval, Ajay P.

Publication type:

Article

Effect of Herbal Galactogogue (Sanjivani biokseera) on Milk Yield and Milk Constituents in Lactating Kankrej Cattle at Organised Farm.

Published in:

Indian Journal of Veterinary Sciences & Biotechnology, 2019, v. 15, n. 2, p. 38

By:

Panchasara, H. H.;
Chaudhari, A. B.;
Patel, D. A.;
Gami, Y. M.;
Patel, M. P.

Publication type:

Article

Extending the Shelf Life of Raw Milk and Pasteurized Milk with Plantaricin FB-2.

Published in:

Foods, 2023, v. 12, n. 3, p. 608, doi. 10.3390/foods12030608

By:

Li, Yajuan;
Weng, Peifang;
Wu, Zufang;
Liu, Yanan

Publication type:

Article

Cow's Milk in Human Nutrition and the Emergence of Plant-Based Milk Alternatives.

Published in:

Foods, 2023, v. 12, n. 1, p. 99, doi. 10.3390/foods12010099

By:

Antunes, I. C.;
Bexiga, R.;
Pinto, C.;
Roseiro, L. C.;
Quaresma, M. A. G.

Publication type:

Article

Quality of Set Yogurts Made from Raw Milk and Processed Milk Supplemented with Enriched Milk Fat Globule Membrane in a Two-Stage Homogenization Process.

Published in:

Foods, 2021, v. 10, n. 7, p. 1534, doi. 10.3390/foods10071534

By:

Ibitoye, Joshua Oladapo;
Ly-Nguyen, Binh;
Le, Duy Nghia;
Dewettinck, Koen;
Trzcinski, Antoine P.;
Phan, Thi Thanh Que

Publication type:

Article

MILK PRODUCTION RELATED TO PRICE OF RAW COW’S MILK IN SELECTED EUROPEAN COUNTRIES.

Published in:

Slovak Journal of Food Sciences / Potravinarstvo, 2018, v. 12, n. 1, p. 798, doi. 10.5219/1002

By:

Buleca, Ján;
Kováč, Viliam;
Šubová, Nikola

Publication type:

Article

Microbiological and Physicochemical Properties of Raw Milk Produced from Milking to Delivery to Milk Plant.

Published in:

Journal of Pure & Applied Microbiology, 2017, v. 11, n. 2, p. 907, doi. 10.22207/JPAM.11.2.30

By:

Rouhi, Roya;
Koushki, Mohammad Reza;
Shahidi, Seyed-Ahmad

Publication type:

Article

The effect of using quarter individual milking system "MultiLactor" on improvement of milk performance and milk quality of different dairy cows breeds in different farms.

Published in:

Emirates Journal of Food & Agriculture (EJFA), 2018, v. 30, n. 1, p. 57, doi. 10.9755/ejfa.2018.v30.i1.1591

By:

Kaskous, Shehadeh

Publication type:

Article

Effects of non-genetic factors on milk yield and chemical composition of milk from Holstein-Friesian cows.

Published in:

Revista Colombiana de Ciencias Pecuarias, 2024, v. 37, n. 2, p. 73, doi. 10.17533/udea.rccp.v37n2a3

By:

Şahin, Onur

Publication type:

Article

REGIONAL DIFFERENTIATION OF MILK PRODUCTION QUOTA IN POLAND AND ITS INFLUENCE ON THE MILK MARKET.

Published in:

Economic Science for Rural Development Conference Proceedings, 2015, n. 39, p. 198

By:

Mickiewicz, Bartosz;
Mickiewicz, Antoni

Publication type:

Article

Relationships between milk ketone bodies and selected milk indicators during conventional and extended lactation.

Published in:

Journal of Central European Agriculture, 2024, v. 25, n. 1, p. 1, doi. 10.5513/JCEA01/25.1.4095

By:

REINDL, Karolína;
HASOŇOVÁ, Lucie;
KONEČNÝ, Roman;
HORČIČKOVÁ, Michaela;
TRÁVNÍČEK, Jan;
CLIMOVA, Natalia;
JANOUŠEK HONESOVÁ, Simona;
KVÁČ, Martin;
ČÍTEK, Jindřich;
HANUŠ, Oto;
SAMKOVÁ, Eva

Publication type:

Article

Productivity, milk composition and milk quality of cows fed maize silage covered with oxobiodegradable film.

Published in:

Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 762, doi. 10.5513/JCEA01/18.4.1955

By:

SZTERK, Piotr;
DORSZEWSKI, Piotr;
GRABOWICZ, Małgorzata;
PODKÓWKA, Lucyna;
ZAREMBA, Iwona

Publication type:

Article

Milk protein polymorphisms and effect of herds on cows' milk composition.

Published in:

Journal of Central European Agriculture, 2013, v. 14, n. 1, p. 78, doi. 10.5513/JCEA01/14.1.1159

By:

SITKOWSKA, Beata;
NEJA, Wojciech;
MILCZEWSKA, Agata;
MROCZKOWSKI, Sławomir;
MARKOWSKA, Agnieszka

Publication type:

Article