Works matching Leon Edel
2
- American Literary Realism, 2018, v. 51, n. 1, p. 77, doi. 10.5406/amerlitereal.51.1.0077
- Article
4
- Journal of American Studies, 1988, v. 22, n. 1, p. 131, doi. 10.1017/S0021875800033260
- Article
5
- Psychological Medicine, 1987, v. 17, n. 4, p. 1030, doi. 10.1017/S0033291700001380
- Article
6
- Henry James Review, 2000, v. 21, n. 3, p. 279, doi. 10.1353/hjr.2000.0031
- Article
7
- Henry James Review, 2000, v. 21, n. 3, p. 290, doi. 10.1353/hjr.2000.0026
- Article
8
- Henry James Review, 2000, v. 21, n. 3, p. 290, doi. 10.1353/hjr.2000.0026
- Article
9
- Henry James Review, 2000, v. 21, n. 3, p. 279, doi. 10.1353/hjr.2000.0031
- Article
10
- Henry James Review, 1997, v. 18, n. 3, p. 207, doi. 10.1353/hjr.1997.0037
- Article
11
- Henry James Review, 1997, v. 18, n. 3, p. 207, doi. 10.1353/hjr.1997.0037
- Article
12
- Henry James Review, 1987, v. 8, n. 3, p. 200, doi. 10.1353/hjr.2010.0259
- Article
13
- Henry James Review, 1983, v. 4, n. 1, p. 3
- Article
14
- Henry James Review, 1982, v. 3, n. 3, p. 176, doi. 10.1353/hjr.2010.0389
- Cadbury, Vivian;
- Laskowsi, William
- Article
15
- Foods, 2025, v. 14, n. 11, p. 1920, doi. 10.3390/foods14111920
- Hunziker, Carola;
- Arrieta, Ezequiel Martín;
- Diaz, Maria Pilar;
- León, Alberto Edel
- Article
16
- European Food Research & Technology, 2005, v. 221, n. 1/2, p. 48
- Pablo D. Ribotta;
- Alberto Edel León;
- Gabriela T. Pérez;
- María Cristina Añón
- Article
17
- Plants (2223-7747), 2024, v. 13, n. 17, p. 2482, doi. 10.3390/plants13172482
- Bongianino, Nicolás Francisco;
- Steffolani, María Eugenia;
- Morales, Claudio David;
- Biasutti, Carlos Alberto;
- León, Alberto Edel
- Article
18
- Prose Studies, 1982, v. 5, n. 3, p. 281, doi. 10.1080/01440358208586173
- Article
19
- Cereal Chemistry, 2019, v. 96, n. 5, p. 967, doi. 10.1002/cche.10201
- Bustos, Mariela C.;
- Paesani, Candela;
- Quiroga, Fernanda;
- León, Alberto Edel
- Article
20
- Cereal Chemistry, 2008, v. 85, n. 1, p. 39, doi. 10.1094/CCHEM-85-1-0039
- Steffolani, M. Eugenia;
- Pérez, Gabriela T.;
- Ribotta, Pablo D.;
- Puppo, M. Cecilia;
- León, Alberto Edel
- Article
21
- International Journal of Food Science & Technology, 2022, v. 57, n. 8, p. 4887, doi. 10.1111/ijfs.15905
- Losano Richard, Pedro;
- Steffolani, María Eugenia;
- Barrera, Gabriela Noel;
- León, Alberto Edel
- Article
22
- International Journal of Food Science & Technology, 2022, v. 57, n. 8, p. 4859, doi. 10.1111/ijfs.15726
- Bongianino, Nicolás Francisco;
- Steffolani, María Eugenia;
- Biasutti, Carlos Alberto;
- León, Alberto Edel
- Article
23
- International Journal of Food Science & Technology, 2022, v. 57, n. 8, p. 4687, doi. 10.1111/ijfs.15610
- León, Alberto Edel;
- Gómez, Manuel;
- Campanella, Osvaldo H.
- Article
24
- International Journal of Food Science & Technology, 2021, v. 56, n. 4, p. 1759, doi. 10.1111/ijfs.14801
- Losano Richard, Pedro;
- Steffolani, M. Eugenia;
- Allende, María José;
- Carreras, Julia;
- León, Alberto Edel
- Article
25
- International Journal of Food Science & Technology, 2013, v. 48, n. 2, p. 309, doi. 10.1111/j.1365-2621.2012.03188.x
- Bustos, Mariela Cecilia;
- Perez, Gabriela T.;
- León, Alberto Edel
- Article
26
- International Journal of Food Science & Technology, 2012, v. 47, n. 10, p. 2134, doi. 10.1111/j.1365-2621.2012.03080.x
- Bustos, Mariela Cecilia;
- Barrera, Gabriela N.;
- Perez, Gabriela T.;
- León, Alberto Edel
- Article
27
- International Journal of Food Science & Technology, 2009, v. 44, n. 12, p. 2431, doi. 10.1111/j.1365-2621.2009.02019.x
- Benejam, Walter;
- Steffolani, María Eugenia;
- León, Alberto Edel
- Article
29
- American Scholar, 1980, v. 49, n. 4, p. 467
- Article
33
- American Scholar, 1977, v. 47, n. 1, p. 52
- Article
37
- Yale Review, 2000, v. 88, n. 2, p. 107, doi. 10.1111/0044-0124.00386
- Article
38
- 2022
- Rodríguez, Marianela Desireé;
- León, Alberto Edel;
- Bustos, Mariela Cecilia
- journal article
39
- Foods, 2024, v. 13, n. 4, p. 590, doi. 10.3390/foods13040590
- Bongianino, Nicolás Francisco;
- Steffolani, María Eugenia;
- Rodríguez, Marianela Desiree;
- Bustos, Mariela Cecilia;
- Biasutti, Carlos Alberto;
- León, Alberto Edel
- Article
40
- Foods, 2023, v. 12, n. 14, p. 2780, doi. 10.3390/foods12142780
- Bongianino, Nicolás Francisco;
- Steffolani, María Eugenia;
- Morales, Claudio David;
- Biasutti, Carlos Alberto;
- León, Alberto Edel
- Article
41
- Revista Maracanan, 2019, n. 22, p. 16, doi. 10.12957/revmar.2019.40516
- Article
42
- Henry James Review, 2006, v. 27, n. 2, p. 1, doi. 10.1353/hjr.2006.0008
- Article
43
- Notes & Queries, 1955, v. CC, n. jan, p. 37
- Article
44
- Starch / Staerke, 2013, v. 65, n. 11/12, p. 976, doi. 10.1002/star.201200286
- Steffolani, María Eugenia;
- León, Alberto Edel;
- Pérez, Gabriela Teresa
- Article
45
- Starch / Staerke, 2011, v. 63, n. 2, p. 83, doi. 10.1002/star.201000095
- Colombo, Andrés;
- León, Alberto Edel;
- Ribotta, Pablo Daniel
- Article
46
- Henry James Review, 1993, v. 14, n. 2, p. 129, doi. 10.1353/hjr.2010.0361
- Article
47
- Henry James Review, 1989, v. 10, n. 2, p. 105, doi. 10.1353/hjr.2010.0337
- Article
48
- Henry James Review, 1989, v. 10, n. 2, p. 104, doi. 10.1353/hjr.2010.0322
- Article
49
- Henry James Review, 1989, v. 10, n. 2, p. 90, doi. 10.1353/hjr.2010.0358
- Article
50
- Henry James Review, 1988, v. 9, n. 3, p. 224, doi. 10.1353/hjr.2010.0171
- Edel, Leon;
- Steele, Elizabeth
- Article