Works matching Lactobacillus

Results: 5000

بررسیمدل سینتیکیتجزیه فیتیک اسیدو افزایش میزان کلسیم و رويدر کشت تنها و همزمان لاکتوباسیلوس پلانتاروم و لاکتوباسیلوس اسیدوفیلوس.

Published in:

Journal of Food Science & Technology (2008-8787), 2022, v. 19, n. 122, p. 1, doi. 10.52547/fsct.19.122.1

By:

مهران صیادي;
الهه عابدي;
شهرزاد مالکی;
یانا پورمحمدي

Publication type:

Article

The influence of addition of Lactobacillus plantarum and Lactobacillus brevis on the fermentation quality of silages from permanent grassland.

Published in:

Journal of Central European Agriculture, 2018, v. 19, n. 2, p. 385, doi. 10.5513/JCEA01/19.2.2150

By:

Juráček, Miroslav;
Bíro, Daniel;
Šimko, Milan;
Gálik, Branislav;
Rolinec, Michal;
Hanušovský, Ondrej;
Struhár, Pavel;
Píšová, Adriana;
Andruška, Norbert

Publication type:

Article

Evaluación del efecto in vitro de extractos intra y extracelulares de Lactobacillus contra la genotoxicidad y el estrés oxidativo causado por la acrilamida.

Published in:

Nutrición Hospitalaria, 2023, v. 40, n. 4, p. 811, doi. 10.20960/nh.04241

By:

Reyes López, María Goretti;
Cavazos Garduño, Adriana;
Franco Rodríguez, Nancy Elizabeth;
Silva Jara, Jorge Manuel;
Serrano Niño, Julio César

Publication type:

Article

Isolation and Characterization of Lactobacillus bulgaricus and Lactobacillus casei from Various Foods.

Published in:

Turkish Journal of Biology, 2006, v. 30, n. 1, p. 39

By:

Erdoğrul, Özlem;
Erbılır, Feryal

Publication type:

Article

Optimization of Entrapment Substances for Microencapsulation of Lactobacillus plantarum and Lactobacillus casei Shirota against Gastric Conditions.

Published in:

Kafkas Universitesi Veteriner Fakultesi Dergisi, 2019, v. 25, n. 4, p. 531, doi. 10.9775/kvfd.2018.21274

By:

UNAL TURHAN, Emel

Publication type:

Article

Improved cure of bacterial vaginosis with single dose of tinidazole (2 g), Lactobacillus rhamnosus GR-1, and Lactobacillus reuteri RC-14: a randomized, double-blind, placebo-controlled trial.

Published in:

Canadian Journal of Microbiology, 2009, v. 55, n. 2, p. 133, doi. 10.1139/W08-102

By:

Martinez, Rafael C. R.;
Franceschini, Sílvio A.;
Patta, Maristela C.;
Quintana, Silvana M.;
Gomes, Bruna C.;
De Martinis, Elaine C. P.;
Reid, Gregor

Publication type:

Article

Antibacterial and Anti-Biofilm Formation Using Lactobacillus plantarum and L. retueri Against MRSA Isolates.

Published in:

Diyala Journal for Pure Science, 2022, v. 18, n. 4, p. 33, doi. 10.24237/djps.1804.598B

By:

Jasim, Hind Mohammed;
AL Zubaidy, Zainab Mohammed

Publication type:

Article

PORÓWNANIE WIĄZANIA MAGNEZU, WZROSTU I WŁAŚCIWOŚCI KWASZĄCYCH LACTOBACILLUS BREVISI LACTOBACILLUS PLANTARUM W ŚRODOWISKU O PODWYŻSZONYM STĘŻENIU MAGNEZU.

Published in:

Acta Scientiarum Polonorum: Biotechnologia, 2009, v. 8, n. 1, p. 27

By:

Roman, Joanna;
Gniewosz, Małgorzata;
Mantorska, Joanna

Publication type:

Article

PRODUCTION OF EXTRACELLULAR FERULIC ACID ESTERASES BY LACTOBACILLUS STRAINS USING NATURAL AND SYNTHETIC CARBON SOURCES.

Published in:

Acta Scientiarum Polonorum. Technologia Alimentaria, 2011, v. 10, n. 3, p. 287

By:

Szwajgier, Dominik;
Jakubczyk, Anna

Publication type:

Article

KAI KURIŲ VEIKSNIŲ ĮTAKA LIOFILIZUOTŲ LACTOBACILLUS PLANTARUM IR LACTOBACILLUS FERMENTUM GYVYBINGUMUI.

Published in:

Veterinarija ir Zootechnika, 2004, v. 28, n. 50, p. 92

By:

Kantautaitė, Jonė;
Sutkevičienė, Rasa;
Oberauskas, Vaidas;
Želvytė, Rasa;
Monkevičienė, Ingrida;
Laugalis, Jonas;
Sederevičius, Antanas

Publication type:

Article

Antibacterial Activity of Live Cells of Lactobacillus Plantarum L40 as A Probiotic Against Pathogens Associated with Diabetic Foot Infections.

Published in:

Iraqi Journal of Science, 2023, v. 64, n. 11, p. 5624, doi. 10.24996/ijs.2023.64.11.15

By:

abdulkareem alasadi, Haneen majid;
Kadhum Luti, Khalid Jaber

Publication type:

Article

Mechanisms of action of Lactobacillus spp. in the treatment of oral candidiasis.

Published in:

Brazilian Journal of Biology, 2024, v. 84, p. 1, doi. 10.1590/1519-6984.282609

By:

Ferreira, R. L. P. S.;
Nova, B. G. V.;
Carmo, M. S.;
Abreu, A. G.

Publication type:

Article

泡萝卜发酵过程中乳杆菌噬菌体演替规律及其对活性乳杆菌结构的影响.

Published in:

China Brewing, 2025, v. 44, n. 4, p. 88, doi. 10.11882/j.issn.0254-5071.2025.04.013

By:

杨梦露;
黄玉立;
刘佳琦;
葛黎红;
赵楠

Publication type:

Article

酸面团中优势乳酸菌和酵母菌对麦谷蛋白结构的影响.

Published in:

China Brewing, 2022, v. 41, n. 4, p. 142, doi. 10.11882/j.issn.0254-5071.2022.04.024

By:

郭晶斐;
贺霞霞;
涂建;
毛晓楠;
周健康;
陈宇钒;
张丽珍;
张国华

Publication type:

Article

Immobilization and microencapsulation of Lactobacillus caseii and Lactobacillus plantarum using zeolite base and evaluating their vi-ability in gastroesophageal-intestine simulated condition.

Published in:

Ars Pharmaceutica, 2017, v. 58, n. 4, p. 163, doi. 10.30827/ars.v58i4.6765

By:

Mohammad Hassanzadeh, Azad;
Sowti Khiabani, Mahmoud;
Sadrnia, Mahshidsadat;
Divband, Baharak;
Rahmanpour, Omid;
Jabbari, Vahid;
Gholizadeh, Pourya;
Samadi Kafil, Hossein

Publication type:

Article

Właściwości biologiczne białek powierzchniowych bakterii z rodzaju Lactobacillus.

Published in:

Advances in Hygiene & Experimental Medicine / Postepy Higieny i Medycyny Doswiadczalnej, 2013, v. 67, p. 229, doi. 10.5604/17322693.1043393

By:

Buda, Barbara;
Dylus, Ewa;
Górska-Frączek, Sabina;
Brzozowska, Ewa;
Gamian, Andrzej

Publication type:

Article

IDENTIFICACIÓN Y CARACTERIZACIÓN MOLECULAR DE CEPAS NATIVAS DE LACTOBACILLUS AISLADAS DE MATERIAL DE CAMA DE POLLOS DE ENGORDE.

Published in:

Revista de Investigaciones Veterinarias del Peru, 2013, v. 24, n. 3, p. 307, doi. 10.15381/rivep.v24i3.2579

By:

Shiva, Carlos;
Jara, Luis M.

Publication type:

Article

Frükto-oligosakkarit Bileşenleri ile Lactobacillus acidophilus'un Etkilşiminin Değerlendirilmesi ve Karşılaştırılması.

Published in:

Suleyman Demirel University Journal of Science, 2012, v. 7, n. 1, p. 15

By:

Büyüktortop, Asuman Şahin;
Yiğitarslan, Sibel

Publication type:

Article

БИОЛОГИЧНО КОНСЕРВИРАНЕ НА ЕМУЛСИЯ БЕЗ КОНСЕРВАНТИ С LACTOBACILLUS PLANTARUM

Published in:

Bulgarian Journal of Public Health, 2025, v. 17, n. 1, p. 66

By:

Димбарева, Донка;
Денкова, Запряна;
Денкова, Росица

Publication type:

Article

Penambahan Probiotik Lactobacillus Plantarum Terhadap Pertumbuhan Udang Vaname (Litopenaeus Vannamei).

Published in:

Journal of Aquaculture Science, 2022, v. 7, n. 1, p. 13, doi. 10.31093/joas.v7i1.207

By:

Dhewantara, Yudha Lestira;
Danakusumah, Edward;
Mubarok, Helmy Azis

Publication type:

Article

QUANTITATIVE AND QUALITATIVE EFFECTS OF 010K -- LACTOBACILLUS PARACASEI AND THE "ECOPROBIOTIC" PROBIOTIC PREPARATION ON THE GROWTH AND INTESTINAL MICROFLORA OF FISH.

Published in:

Experimental Biology (1563-0218), 2022, v. 93, n. 4, p. 66, doi. 10.26577/eb.2022.v93.i4.06

By:

Sagymbek, F. G.;
Serikbaeva, A. D.;
Abdigaliyeva, T. B.;
Özkaya, Serkan;
Yelnazarkyzy, R.

Publication type:

Article

海洋源乳杆菌抑菌物质的研究.

Published in:

Food Research & Development, 2019, v. 40, n. 8, p. 14, doi. 10.3969/j.issn.1005-6521.2019.08.003

By:

孙梦莹;
焦煕栋;
李新玲;
妥彦峰

Publication type:

Article

Evaluating the Effect of a Food-origin Lactobacillus plantarum Strain on Th17 Related Cytokines.

Published in:

Turkish Journal of Immunology, 2022, v. 10, n. 3, p. 170, doi. 10.4274/tji.galenos.2022.54154

By:

Joghataei, Mehri;
Pouladfar, Gholamreza;
Shahidi, Fakhri;
Kalani, Mehdi

Publication type:

Article

The Effect of Lactobacillus reuteri on the Percentage of Th17 Cells and Level of IL-17 in Staphylococcus aureus- Induced Puerperal Infection BALB/c Mice.

Published in:

Turkish Journal of Immunology, 2017, v. 5, n. 2, p. 51, doi. 10.25002/tji.2017.539

By:

Hasanah, Uswatun;
Siti Candra Windu Baktiyani;
Poeranto, Sri;
Nurseta, Tatit;
Prawiro, Sumarno Reto

Publication type:

Article

Potential of Lactobacillus plantarum ZDY2013 and Bifidobacterium bifidum WBIN03 in relieving colitis by gut microbiota, immune, and anti-oxidative stress.

Published in:

Canadian Journal of Microbiology, 2018, v. 64, n. 5, p. 327, doi. 10.1139/cjm-2017-0716

By:

Wang, Yuanyuan;
Guo, Yilin;
Chen, Hui;
Wei, Hua;
Wan, Cuixiang

Publication type:

Article

Porcine stomachs with and without gastric ulcer differ in Lactobacillus load and strain characteristics.

Published in:

Canadian Journal of Microbiology, 2018, v. 64, n. 7, p. 493, doi. 10.1139/cjm-2017-0758

By:

Almeida, Luciana Ramos;
Costa, Patrícia Silva;
Nascimento, Andréa Maria Amaral;
Reis, Mariana de Paula;
Barros, Katharina Oliveira;
Alvim, Luige Biciati;
Nunes, Álvaro Cantini;
Queiroz, Dulciene Maria Magalhães;
Rocha, Gifone Aguiar;
Nicoli, Jacques Robert;
de Moura, Sílvia Beleza

Publication type:

Article

Screening sourdough samples for gliadin-degrading activity revealed Lactobacillus casei strains able to individually metabolize the coeliac-disease-related 33-mer peptide.

Published in:

Canadian Journal of Microbiology, 2016, v. 62, n. 5, p. 422, doi. 10.1139/cjm-2015-0796

By:

Alvarez-Sieiro, Patricia;
Redruello, Begoña;
Ladero, Victor;
Martín, Maria Cruz;
Fernández, María;
Alvarez, Miguel A.

Publication type:

Article

Survey of compound microsatellites in multiple Lactobacillus genomes.

Published in:

Canadian Journal of Microbiology, 2015, v. 61, n. 12, p. 898, doi. 10.1139/cjm-2015-0136

By:

Basharat, Zarrin;
Yasmin, Azra

Publication type:

Article

Effects of Lactobacillus plantarum on production performance, immune characteristics, antioxidant status, and intestinal microflora of bursin-immunized broilers.

Published in:

Canadian Journal of Microbiology, 2014, v. 60, n. 4, p. 193, doi. 10.1139/cjm-2013-0680

By:

Shen, Xuejiao;
Yi, Dan;
Ni, Xueqin;
Zeng, Dong;
Jing, Bo;
Lei, Mingxia;
Bian, Zhengrong;
Zeng, Yan;
Li, Tao;
Xin, Jinge

Publication type:

Article

Murine immunomodulation of IL-10 and IL-12 induced by new isolates from avian type 2 Lactobacillus acidophilus.

Published in:

Canadian Journal of Microbiology, 2007, v. 53, n. 8, p. 944, doi. 10.1139/W07-056

By:

Bleau, Christian;
Savard, Roland;
Lamontagne, Lucie

Publication type:

Article

LACTOBACILLUS STRAINS BELONGING TO CASEI GROUP DISPLAY VARIOUS ADHERENCE TO ENTEROCYTES AND MUCUS.

Published in:

Acta Scientiarum Polonorum. Technologia Alimentaria, 2015, v. 14, n. 3, p. 247, doi. 10.17306/J.AFS.2015.3.26

By:

Markowicz, Corinna;
Schmidt, Marcin T.

Publication type:

Article

Caseinolytic proteases of Lactobacillus and Lactococcus strains isolated from fermented dairy products.

Published in:

Dairy / Mljekarstvo, 2022, v. 72, n. 1, p. 11, doi. 10.15567/mljekarstvo.2022.0102

By:

Novak, Jasna;
Pavunc, Andreja Leboš;
Butorac, Katarina;
Banić, Martina;
Čuljak, Nina;
Rak, Helena;
Blažević, Marina;
Iveljić, Ana-Marija;
Šušković, Jagoda;
Kos, Blaženka

Publication type:

Article

Indigenous strains of Lactobacillus isolated from the Istrian cheese as potential starter cultures.

Published in:

Dairy / Mljekarstvo, 2016, v. 66, n. 4, p. 282, doi. 10.15567/mljekarstvo.2016.0404

By:

Hulak, Nataša;
Maksimović, Ana Žgomba;
Kaić, Ana;
Skelin, Andrea;
Fuka, Mirna Mrkonjić

Publication type:

Article

MIKROENKAPSULASI Lactobacillus sp. DENGAN TEKNIK EMULSI DAN APLIKASINYA PADA DODOL SIRSAK.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2015, v. 26, n. 2, p. 135, doi. 10.6066/jtip.2015.26.2.135

By:

Prastu Jati, Anis Usfah;
Laksmi Jenie, Betty Sri;
Suliantari

Publication type:

Article

MIKROENKAPSULASI Lactobacillus plantarum DENGAN BERBAGAI ENKAPSULAN PADA PENGERINGAN SEMPROT JUS JAMBU BIJI.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2015, v. 26, n. 2, p. 163, doi. 10.6066/jtip.2015.26.2.163

By:

Ningtyas, Rina;
Laksmi Jenie, Betty Sri;
Nuraida, Lilis

Publication type:

Article

Lactobacillus plantarum PADA FESES INDIVIDU DEWASA SEHAT YANG MENGONSUMSI Lactobacillus plantarum IS-10506 DARI DADIH.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2013, v. 24, n. 2, p. 154, doi. 10.6066/jtip.2013.24.2.154

By:

Adib, Azmier;
Wahid, Mardiastuti H.;
Sudarmono, Pratiwi;
Surono, Ingrid S.

Publication type:

Article

An application of Bacteriocin-Producing Vaginal Lactobacillus Crispatus IS30 in A Gel Formula Against Some Vaginal Pathogens.

Published in:

Iraqi Journal of Science, 2022, v. 63, n. 2, p. 491, doi. 10.24996/ijs.2022.63.2.7

By:

Tareq, Israa;
Kadhum Luti, Khalid Jaber

Publication type:

Article

Extraction and Partial Purification of Exo-Polysaccharide from Lactobacillus Rhamnosus Isolated from Vaginal Specimens.

Published in:

Iraqi Journal of Science, 2020, v. 61, n. 4, p. 754, doi. 10.24996/ijs.2020.61.4.7

By:

Alshammery, Reyam M.;
Alaubydi, Mouruj A.

Publication type:

Article

A Meta-analysis of the Effect of Probiotic Lactobacillus sp. as Immunomodulating Inflammatory Responses.

Published in:

Medeniyet Medical Journal, 2024, v. 39, n. 2, p. 122, doi. 10.4274/MMJ.galenos.2024.53822

By:

ERVINA, Waode Fifin;
MADYAWATI, Sri Pantja;
SAPUTRO, Iswinarno Doso;
SAFARI, Dodi;
PUTRI, Rury Eryna;
ZULQAIDA, Salma

Publication type:

Article

Bacteriocins Lactobacillus -- an alternative to antimicrobial drugs.

Published in:

Biopolymers & Cell, 2021, v. 37, n. 2, p. 85, doi. 10.7124/bc.000A4E

By:

Voloshyna, I. M.;
Soloshenko, K. I.;
Krasinko, V. O.;
Lych, I. V.;
Shkotova, L. V.

Publication type:

Article

ZMIANY NOMENKLATURY TAKSONOMICZNEJ WAŻNYCH GATUNKÓW PROBIOTYCZNYCH BAKTERII LACTOBACILLUS.

Published in:

Żywność, 2020, v. 27, n. 3, p. 5, doi. 10.15193/zntj/2020/124/343

By:

ZIELIŃSKA, DOROTA;
KOŁOŻYN-KRAJEWSKA, DANUTA

Publication type:

Article

TECHNOLOGICAL PROPERTIES OF LACTOBACILLUS RHAMNOSUS K3 ISOLATED FROM FERMENTED CABBAGE AND ITS POTENTIAL USE AS STARTER CULTURE FOR FERMENTED FOOD PRODUCTS.

Published in:

Żywność, 2019, v. 26, n. 4, p. 89, doi. 10.15193/zntj/2019/121/315

By:

ŁEPECKA, ANNA;
ZIELIŃSKA, DOROTA;
BREJNAK, MONIKA;
OŁDAK, ALEKSANDRA;
KOŁOŻYN-KRAJEWSKA, DANUTA

Publication type:

Article

WPŁYW ALG CHLORELLA VULGARIS NA PRZEŻYWALNOŚĆ BAKTERII LACTOBACILLUS BREVIS W OBECNOŚCI WYSOKICH STĘŻEŃ CHLORKU SODU.

Published in:

Żywność, 2019, v. 26, n. 3, p. 88, doi. 10.15193/zntj/2019/120/299

By:

ŚCIESZKA, SYLWIA;
KLEWICKA, ELŻBIETA;
ŻYŻELEWICZ, DOROTA

Publication type:

Article

WPŁYW POLIFENOLI Z WYTŁOKÓW Z PSEUDOOWOCÓW ROSA RUGOSA THUNB. NA WZROST BAKTERII Z RODZAJU LACTOBACILLUS.

Published in:

Żywność, 2019, v. 26, n. 3, p. 73, doi. 10.15193/zntj/2019/120/298

By:

PIEKARSKA-RADZIK, LIDIA;
KLEWICKA, ELŻBIETA;
MILALA, JOANNA;
KLEWICKI, ROBERT;
ROSÓŁ, NATALIA;
MATYSIAK, BOŻENA;
SÓJKA, MICHAŁ;
MARKOWSKI, JAROSŁAW

Publication type:

Article

Characterization of three new plasmids from Lactobacillus paracasei 54.

Published in:

Turkish Journal of Biochemistry / Turk Biyokimya Dergisi, 2015, v. 40, n. 3, p. 265, doi. 10.1515/tjb-2015-0008

By:

Gu, Qing;
Zhu, Xuan;
Zhao, Yizhen;
Zhang, Chen;
Shen, Lei;
Jiang, Han

Publication type:

Article

DETECTION OF PHYTOPATHOGENS AGROBACTERIUM SPP. AND THEIR ANTAGONISTS BACILLUS THURINGIENSIS, ALCALIGENES FAECALIS AND LACTOBACILLUS PLANTARUM IN FLOWERS AND BERRIES OF GRAPE.

Published in:

Microbiological Journal / Mikrobiolohichnyi Zhurnal, 2019, v. 81, n. 4, p. 42, doi. 10.15407/microbiolj81.04.042

By:

Limanska, N.;
Galkin, M.;
Marynova, I.;
Ivanytsia, V.

Publication type:

Article

Lactobacillus Paracasei subsp. Paracasei F19; a farmacogenomic and clinical update.

Published in:

Nutrición Hospitalaria, 2013, v. 28, n. 6, p. 1842, doi. 10.3305/nh.2013.28.6.6831

By:

Di Cerbo, Alessandro;
Palmieri, Beniamino

Publication type:

Article

El consumo del probiótico Lactobacillus plantarum CECT 7315/7316 mejora el estado de salud general en personas de edad avanzada.

Published in:

Nutrición Hospitalaria, 2011, v. 26, n. 3, p. 642, doi. 10.3305/nh.2011.26.3.5230

By:

Bosch Gallego, M.;
Espadaler Mazo, J.;
Míndez Sánchez, M.;
Pérez Carre, M.;
Farrán Codina, A.;
Audivert Brugué, S.;
Bonachera Sierra, M. A.;
Cuñé Castellana, J.

Publication type:

Article

Synthesis of silver nanoparticles using Lactobacillus bulgaricus and assessment of their antibacterial potential.

Published in:

Brazilian Journal of Biology, 2022, v. 82, p. 1, doi. 10.1590/1519-6984.232434

By:

Naseer, Q. A.;
Xue, X.;
Wang, X.;
Dang, S.;
Din, S. U.;
Kalsoom;
Jamil, J.

Publication type:

Article

ANTIBACTERIAL ACTIVITIES OF Lactobacillus sp. GMP1 AND Weisella sp. GMP12 AGAINST SOME FOODBORNE DISEASE CAUSING-BACTERIA.

Published in:

Indonesian Fisheries Processing Journal / Jurnal Pengolahan Hasil Perikanan Indonesia, 2023, v. 26, n. 2, p. 206, doi. 10.17844/jphpi.v26i2.44618

By:

Al-Hammam, Muhammad Yaafi’;
Prima Putra, Masagus Muhammad;
Mardinsyah, Achmad Hanif;
Cahyati, Geta;
Puspita, Indun Dewi

Publication type:

Article