Works matching IS 27702081 AND DT 2024 AND VI 3 AND IP 4

Results: 9

Current Status and Applications of Genome‐Scale Metabolic Models of Oleaginous Microorganisms.

Published in:

Food Bioengineering, 2024, v. 3, n. 4, p. 492, doi. 10.1002/fbe2.12113

By:

Hu, Zijian;
Qian, Jinyi;
Wang, Yuzhou;
Ye, Chao

Publication type:

Article

Effects of Lipids and Emulsifiers on the Release of Strawberry Aroma Compounds in Soy‐Based Emulsions.

Published in:

Food Bioengineering, 2024, v. 3, n. 4, p. 482, doi. 10.1002/fbe2.12112

By:

Xu, Jiao;
Zeng, Maomao;
Wang, Zhaojun;
Chen, Qiuming;
Qin, Fang;
Chen, Jie;
He, Zhiyong

Publication type:

Article

Saponins Based on Medicinal and Edible Homologous Plants: Biological Activity, Delivery Systems and Its Application in Healthy Foods.

Published in:

Food Bioengineering, 2024, v. 3, n. 4, p. 464, doi. 10.1002/fbe2.12111

By:

Chen, Siwen;
Zhou, Ying;
Li, Huiliang;
You, Lijun;
Pedisić, Sandra;
Shao, Ping

Publication type:

Article

Correction to "Compound Probiotics Microcapsules Improve Milk Yield and Milk Quality of Dairy Cows by Regulating Intestinal Flora".

Published in:: 2024
Publication type:: Correction Notice

High Internal Phase Emulsions of Algae Oil Based on Rapeseed Protein via Salt Extraction Combined With Ultrafiltration.

Published in:

Food Bioengineering, 2024, v. 3, n. 4, p. 425, doi. 10.1002/fbe2.12109

By:

Cai, Jiyang;
Mei, Yuqi;
Yang, Yunyi;
Fang, Suqiong;
Chen, Wenrong;
Yang, Tao;
Wan, Zhili;
Yang, Xiaoquan

Publication type:

Article

Multiple metabolic engineering of Saccharomyces cerevisiae for the production of lycopene.

Published in:

Food Bioengineering, 2024, v. 3, n. 4, p. 397, doi. 10.1002/fbe2.12108

By:

Liu, Jiaheng;
Song, Minxia;
Xu, Xianhao;
Wu, Yaokang;
Liu, Yanfeng;
Du, Guocheng;
Li, Jianghua;
Liu, Long;
Lv, Xueqin

Publication type:

Article

Synergistic role of prebiotics and probiotics in gut microbiome health: Mechanisms and clinical applications.

Published in:

Food Bioengineering, 2024, v. 3, n. 4, p. 407, doi. 10.1002/fbe2.12107

By:

Kumari, Tapasya;
Bag, Kshirod Kumar;
Das, Amit Baran;
Deka, Sankar Chandra

Publication type:

Article

Advancements in metal oxide bio‐nanocomposites for sustainable food packaging: Fabrication, applications, and future prospectives.

Published in:

Food Bioengineering, 2024, v. 3, n. 4, p. 438, doi. 10.1002/fbe2.12106

By:

Nandhini, Jayaprakash;
Bellarmin, Michael;
Siva Prakash, Senthil;
Sowmya Sri, Devarajan;
Karthikeyan, Elumalai

Publication type:

Article

Issue Information.

Published in:: Food Bioengineering, 2024, v. 3, n. 4, p. 395, doi. 10.1002/fbe2.12048
Publication type:: Article