Works matching IS 27650189 AND DT 2022 AND VI 35 AND IP 8
Results: 17
Effect of incorporation of soy protein isolate and inulin on quality characteristics and shelf-life of low–fat duck meat sausages.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1250, doi. 10.5713/ab.21.0530
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- Article
Glutamate attenuates lipopolysaccharide induced intestinal barrier injury by regulating corticotropin-releasing factor pathway in weaned pigs.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1235, doi. 10.5713/ab.21.0476
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- Article
Maternal nutrition altered embryonic MYOD1, MYF5, and MYF6 gene expression in genetically fat and lean lines of chickens.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1223, doi. 10.5713/ab.21.0521
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- Article
Antioxidant activity of Cinnamomum cassia extract and quality of raw chicken patties added with C. cassia powder and Pleurotus sajor-caju powder as functional ingredients during storage.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1279, doi. 10.5713/ab.21.0444
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- Article
Effects of different frozen temperatures of pork sausage batter on quality characteristics of reduced-salt sausages using pre-rigor muscle.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1270, doi. 10.5713/ab.21.0421
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- Article
An updated review on probiotics as an alternative of antibiotics in poultry — A review.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1109, doi. 10.5713/ab.21.0485
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- Article
Influence of spent ginger yeast cultures on the production performance, egg quality, serum composition, and intestinal microbiota of laying hens.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1205, doi. 10.5713/ab.21.0514
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- Article
Half-castration is a newly effective method for increasing yield and tenderness of male cattle meat.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1258, doi. 10.5713/ab.21.0536
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- Article
In vitro fermentation profiles of different soybean oligosaccharides and their effects on skatole production and cecal microbiota of broilers.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1195, doi. 10.5713/ab.21.0424
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- Article
Elevated thyroid hormones caused by high concentrate diets participate in hepatic metabolic disorders in dairy cows.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1184, doi. 10.5713/ab.21.0397
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- Article
Exploring effects of different male parent crossings on sheep muscles and related regulatory genes using mRNA-Seq.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1129, doi. 10.5713/ab.21.0463
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- Article
Silymarin seed extract supplementation enhances the growth performance, meat quality, and nutrients digestibility, and reduces gas emission in broilers.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1215, doi. 10.5713/ab.21.0539
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- Article
Provision of a protein-rich supplement for grazing suckling female beef calves to improve productive performance and metabolic response.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1174, doi. 10.5713/ab.21.0226
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- Article
Genetic analysis of mitochondrial DNA from ancient Equus caballus bones found at archaeological site of Joseon dynasty period capital area.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1141, doi. 10.5713/ab.21.0500
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- Article
An investigation on fermentative profile, microbial numbers, bacterial community diversity and their predicted metabolic characteristics of Sudangrass (Sorghum sudanense Stapf.) silages.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1162, doi. 10.5713/ab.21.0326
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- Article
Association between age at first calving, first lactation traits and lifetime productivity in Murrah buffaloes.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1151, doi. 10.5713/ab.21.0182
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- Article
Genetic diversity and population structure of Mongolian regional horses with 14 microsatellite markers.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1121, doi. 10.5713/ab.21.0497
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- Article