Works matching IS 26740311 AND DT 2023 AND VI 2 AND IP 1

Results: 10

Perceived Barriers and Facilitators to a Healthy Diet among Cancer Survivors: A Qualitative Exploration Using the TDF and COM-B.

Published in:

Dietetics, 2023, v. 2, n. 1, p. 123, doi. 10.3390/dietetics2010010

By:

Keaver, Laura;
Douglas, Pauline;
O'Callaghan, Niamh

Publication type:

Article

The Effect of Plant-Based and Mycoprotein-Based Meat Substitute Consumption on Cardiometabolic Risk Factors: A Systematic Review and Meta-Analysis of Controlled Intervention Trials.

Published in:

Dietetics, 2023, v. 2, n. 1, p. 104, doi. 10.3390/dietetics2010009

By:

Gibbs, Joshua;
Leung, Gah-Kai

Publication type:

Article

Trace Minerals and Anxiety: A Review of Zinc, Copper, Iron, and Selenium.

Published in:

Dietetics, 2023, v. 2, n. 1, p. 83, doi. 10.3390/dietetics2010008

By:

Totten, Melissa S.;
Davenport, Tyler S.;
Edwards, Laken F.;
Howell, Jenna M.

Publication type:

Article

Factors Influencing Dietetic Interns' Dietary Habits during Supervised Practice.

Published in:

Dietetics, 2023, v. 2, n. 1, p. 71, doi. 10.3390/dietetics2010007

By:

Weese, Courtney;
Thompson, Katie M.;
White, Adalyn;
Oronoz, Brianne;
Breinholt, Karli;
Croxall, Dawson V.;
Devitt, Kelzie;
Easton, Marin;
Gunter, Madison L.;
McFarlane, Breann;
Reich, Kaitlyn;
Sacks, Jenna;
Peterson, Lacie;
Charlton, Rebecca;
Hopkins, Holly;
Kraus, Katie N.

Publication type:

Article

Survey of Australian Dietitians Contemporary Practice and Dietetic Interventions in Overweight and Obesity: An Update of Current Practice.

Published in:

Dietetics, 2023, v. 2, n. 1, p. 57, doi. 10.3390/dietetics2010006

By:

Clarke, Erin D.;
Haslam, Rebecca L.;
Baldwin, Jennifer N.;
Burrows, Tracy;
Ashton, Lee M.;
Collins, Clare E.

Publication type:

Article

Acknowledgment to the Reviewers of Dietetics in 2022.

Published in:: 2023
Publication type:: Editorial

Feasibility of Using the Brazilian Version of the GloboDiet Software to Collect Dietary Intake Data.

Published in:

Dietetics, 2023, v. 2, n. 1, p. 45, doi. 10.3390/dietetics2010004

By:

Andrade, Gustavo Rosa Gentil;
Cacau, Leandro Teixeira;
De Carli, Eduardo;
Lotufo, Paulo Andrade;
Benseñor, Isabela Martins;
Marchioni, Dirce Maria

Publication type:

Article

Factors Associated with Risk of Diabulimia in Greek Adult Population with Type 1 Diabetes Mellitus.

Published in:

Dietetics, 2023, v. 2, n. 1, p. 34, doi. 10.3390/dietetics2010003

By:

Apergi, Kiriaki;
Romanidou, Maria;
Abdelkhalek, Hesham;
Gonidakis, Fragiskos

Publication type:

Article

Taking Stock of Fruit and Vegetable Consumption in Canada: Trends and Challenges.

Published in:

Dietetics, 2023, v. 2, n. 1, p. 23, doi. 10.3390/dietetics2010002

By:

Charlebois, Sylvain;
Music, Janet;
Rupasinghe, H. P. Vasantha

Publication type:

Article

Diet Quality, Nutritional Adequacy and Anthropometric Status among Indigenous Women of Reproductive Age Group (15–49 Years) in India: A Narrative Review.

Published in:

Dietetics, 2023, v. 2, n. 1, p. 1, doi. 10.3390/dietetics2010001

By:

Kapoor, Ridhima;
Sabharwal, Manisha;
Ghosh-Jerath, Suparna

Publication type:

Article