Vitamin D3 regulates HAND2 expression in endometrial stromal cell decidualization.
- Published in:
- International Journal of Functional Nutrition, 2024, v. 5, n. 1, p. N.PAG, doi. 10.3892/ijfn.2024.41
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- Publication type:
- Article
Works matching IS 26347989 AND DT 2024 AND VI 5 AND IP 1
Results: 7
1
2
Inhibition of deoxyhypusine synthase by GC7 induces the modification of fruit setting and polyamine catabolism in tomato plants exposed to salt stress.
- Published in:
- International Journal of Functional Nutrition, 2024, v. 5, n. 1, p. N.PAG, doi. 10.3892/ijfn.2024.40
- By:
- Publication type:
- Article
3
Assessment of the invitro digestibility of formulated snacks enriched with bioactive ingredients.
- Published in:
- International Journal of Functional Nutrition, 2024, v. 5, n. 1, p. N.PAG, doi. 10.3892/ijfn.2024.39
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- Publication type:
- Article
4
Various facets of nanotechnology in food processing (Review).
- Published in:
- International Journal of Functional Nutrition, 2024, v. 5, n. 1, p. N.PAG, doi. 10.3892/ijfn.2024.38
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- Publication type:
- Article
5
Coffee extracts and caffeine upregulate the expression of the immune checkpoint factors, PD‑1 and PD‑L1.
- Published in:
- International Journal of Functional Nutrition, 2024, v. 5, n. 1, p. N.PAG, doi. 10.3892/ijfn.2024.36
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- Publication type:
- Article
6
Antioxidant and anti‑inflammatory effects of a mixture of propolis, red bean and tomato extracts.
- Published in:
- International Journal of Functional Nutrition, 2024, v. 5, n. 1, p. N.PAG, doi. 10.3892/ijfn.2024.35
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- Publication type:
- Article
7
Comparison of the effects of Wild Nutrition Food‑Grown® vitamin D3 formulation with two conventional formulations on increasing plasma vitamin D levels in healthy participants: A 72‑h, randomised, parallel, comparator study.
- Published in:
- International Journal of Functional Nutrition, 2024, v. 5, n. 1, p. N.PAG, doi. 10.3892/ijfn.2024.37
- By:
- Publication type:
- Article