Modulation of local and systemic immune responses by fermented garlic extract.Published in:International Journal of Functional Nutrition, 2022, v. 3, n. 4, p. 1, doi. 10.3892/ijfn.2022.29Publication type:Article
Comparison of nutritional value of different ruminant milks in human nutrition.Published in:International Journal of Functional Nutrition, 2022, v. 3, n. 4, p. 1, doi. 10.3892/ijfn.2022.28By:ARRICHIELLO, ASSUNTA;AURIEMMA, GIUSEPPE;SARUBBI, FIORELLAPublication type:Article