Customer Mistreatment of Local Restaurants in the Context of Gastronomy Tourism.
- Published in:
- Istanbul Business Research, 2023, v. 52, n. 3, p. 593, doi. 10.26650/ibr.2023.52.1223828
- By:
- Publication type:
- Article
Works matching IS 26305488 AND DT 2023 AND VI 52 AND IP 3
Results: 7
1
2
Do Employees in Turkey Intend to Telework After the Pandemic?
- Published in:
- Istanbul Business Research, 2023, v. 52, n. 3, p. 565, doi. 10.26650/ibr.2023.52.1146342
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- Publication type:
- Article
3
The Antecedents of Economy-class Passenger Loyalty The Moderating Role of Airline Business Models: Full-service and Low-cost Airlines.
- Published in:
- Istanbul Business Research, 2023, v. 52, n. 3, p. 543, doi. 10.26650/ibr.2023.52.861811
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- Publication type:
- Article
4
The Role of Collaborations in Successful R&D Projects.
- Published in:
- Istanbul Business Research, 2023, v. 52, n. 3, p. 521, doi. 10.26650/ibr.2023.52.1214815
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- Publication type:
- Article
5
The Moderating Effect of Dynamic Capabilities and Institutional Context on Internationalization of Turkish Business Groups.
- Published in:
- Istanbul Business Research, 2023, v. 52, n. 3, p. 497, doi. 10.26650/ibr.2023.52.1069015
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- Publication type:
- Article
6
The Effect of Different Dimensions of Trust on Employee's Performance: Fuzzy Logic Model.
- Published in:
- Istanbul Business Research, 2023, v. 52, n. 3, p. 481, doi. 10.26650/ibr.2023.52.1106848
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- Publication type:
- Article
7
Optimal Portfolio Allocation with Elliptical and Mixed Copulas.
- Published in:
- Istanbul Business Research, 2023, v. 52, n. 3, p. 461, doi. 10.26650/ibr.2023.52.1038219
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- Publication type:
- Article