Influence of Ethanol on the Acid-Induced Flocculation of Casein Micelles.
- Published in:
- Dairy, 2022, v. 3, n. 3, p. 693, doi. 10.3390/dairy3030047
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- Publication type:
- Article
Works matching IS 2624862X AND DT 2022 AND VI 3 AND IP 3
Results: 16
1
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Packaging Weight, Filling Ratio and Filling Efficiency of Yogurt and Relevant Packagings Depending on Commercial Packaging Design, Material, Packaging Type and Filling Quantity.
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- Dairy, 2022, v. 3, n. 3, p. 668, doi. 10.3390/dairy3030046
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- Publication type:
- Article
3
An Evaluation of Nutritional and Therapeutic Factors Affecting Pre-Weaned Calf Health and Welfare, and Direct-Fed Microbials as a Potential Alternative for Promoting Performance—A Review.
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- Dairy, 2022, v. 3, n. 3, p. 648, doi. 10.3390/dairy3030045
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- Publication type:
- Article
4
Nutritional Profile, Processing and Potential Products: A Comparative Review of Goat Milk.
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- Dairy, 2022, v. 3, n. 3, p. 622, doi. 10.3390/dairy3030044
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- Publication type:
- Article
5
Effect of Breed on the Fatty Acid Composition of Milk from Dairy Cows Milked Once and Twice a Day in Different Stages of Lactation.
- Published in:
- Dairy, 2022, v. 3, n. 3, p. 608, doi. 10.3390/dairy3030043
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- Publication type:
- Article
6
Organic Farm Bedded Pack System Microbiomes: A Case Study with Comparisons to Similar and Different Bedded Packs.
- Published in:
- Dairy, 2022, v. 3, n. 3, p. 587, doi. 10.3390/dairy3030042
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- Publication type:
- Article
7
Incidence of Aflatoxin M 1 in Milk and Milk Products from Punjab, Pakistan, and Estimation of Dietary Intake.
- Published in:
- Dairy, 2022, v. 3, n. 3, p. 577, doi. 10.3390/dairy3030041
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- Publication type:
- Article
8
Effect of Storage of Skim Milk Powder, Nonfat Dry Milk and Milk Protein Concentrate on Functional Properties.
- Published in:
- Dairy, 2022, v. 3, n. 3, p. 565, doi. 10.3390/dairy3030040
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- Publication type:
- Article
9
Antibiotics in Dairy Production: Where Is the Problem?
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- Dairy, 2022, v. 3, n. 3, p. 541, doi. 10.3390/dairy3030039
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- Publication type:
- Article
10
Seasonal Variations of Milk Composition of Sarda and Saanen Dairy Goats.
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- Dairy, 2022, v. 3, n. 3, p. 528, doi. 10.3390/dairy3030038
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- Publication type:
- Article
11
The Importance of Cow-Individual Effects and Diet, Ambient Temperature, and Horn Status on Delayed Luminescence of Milk from Brown Swiss Dairy Cows.
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- Dairy, 2022, v. 3, n. 3, p. 513, doi. 10.3390/dairy3030037
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- Publication type:
- Article
12
Thermal Denaturation of Milk Whey Proteins: A Comprehensive Review on Rapid Quantification Methods Being Studied, Developed and Implemented.
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- Dairy, 2022, v. 3, n. 3, p. 500, doi. 10.3390/dairy3030036
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- Publication type:
- Article
13
Adverse Effects of Fusarium Toxins in Ruminants: A Review of In Vivo and In Vitro Studies.
- Published in:
- Dairy, 2022, v. 3, n. 3, p. 474, doi. 10.3390/dairy3030035
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- Publication type:
- Article
14
Performing Early Pregnancy Tests in Milk and Their Effect on Cow Welfare and Reproductive Performance Compared to Rectal Pregnancy Tests 40 to 45 Days Post Insemination.
- Published in:
- Dairy, 2022, v. 3, n. 3, p. 465, doi. 10.3390/dairy3030034
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- Publication type:
- Article
15
Estimation of Individual Glucose Reserves in High-Yielding Dairy Cows.
- Published in:
- Dairy, 2022, v. 3, n. 3, p. 438, doi. 10.3390/dairy3030033
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- Publication type:
- Article
16
Anticholinesterase Inhibition, Drug-Likeness Assessment, and Molecular Docking Evaluation of Milk Protein-Derived Opioid Peptides for the Control of Alzheimer's Disease.
- Published in:
- Dairy, 2022, v. 3, n. 3, p. 422, doi. 10.3390/dairy3030032
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- Publication type:
- Article