A minireview on vermicompost and vermiwash as green pesticide for sustainable crop production: Approaches, applications, and advancements.
- Published in:
- JSFA Reports, 2024, v. 4, n. 1, p. 4, doi. 10.1002/jsf2.172
- By:
- Publication type:
- Article
Works matching IS 25735098 AND DT 2024 AND VI 4 AND IP 1
Results: 7
1
2
Investigation of the antibiotic residues of broiler meat in northern Iran.
- Published in:
- JSFA Reports, 2024, v. 4, n. 1, p. 33, doi. 10.1002/jsf2.178
- By:
- Publication type:
- Article
3
Innovative nanotechnology‐based sustainable food packaging: A brief review.
- Published in:
- JSFA Reports, 2024, v. 4, n. 1, p. 19, doi. 10.1002/jsf2.179
- By:
- Publication type:
- Article
4
Effects of different culture modes on the storage quality of tilapia (Oreochromis mossambicus) fillets at 4°C.
- Published in:
- JSFA Reports, 2024, v. 4, n. 1, p. 11, doi. 10.1002/jsf2.173
- By:
- Publication type:
- Article
5
Determination of compounds with laxative action in aloe latex and aloe vera‐based products—Chemometric classification of aloe vera plants (Aloe barbadensis Miller) under different conditions.
- Published in:
- JSFA Reports, 2024, v. 4, n. 1, p. 49, doi. 10.1002/jsf2.176
- By:
- Publication type:
- Article
6
Sensory acceptability of sweet potatoes: Influence of the cultivar, cooking method and the city.
- Published in:
- JSFA Reports, 2024, v. 4, n. 1, p. 39, doi. 10.1002/jsf2.166
- By:
- Publication type:
- Article
7
Issue Information.
- Published in:
- JSFA Reports, 2024, v. 4, n. 1, p. 1, doi. 10.1002/jsf2.117
- Publication type:
- Article