Works matching IS 2571581X AND DT 2024


Results: 982
    1
    2
    3
    4
    5
    6
    7
    8
    9
    10
    11
    12
    13
    14
    15
    16
    17
    18
    19
    20
    21
    22

    Consumer willingness to pay for fair and sustainable foods: who profits in the agri-food chain?

    Published in:
    Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1504985
    By:
    • Mouchtaropoulou, Evangelia;
    • Mallidis, Ioannis;
    • Giannaki, Marianna;
    • Koukaras, Konstantinos;
    • Früh, Simon;
    • Ettinger, Tamara;
    • Benmehaia, Amine M.;
    • Kacem, Adnen;
    • Achour, Lotfi;
    • Detzel, Andreas;
    • Gianotti, Andrea;
    • Samoggia, Antonella;
    • Ayfantopoulou, Georgia;
    • Argiriou, Anagnostis
    Publication type:
    Article
    23
    24
    25
    26
    27

    Evaluation of environmental risk factors associated with survival of generic E. coli in organic integrated crop-livestock systems in California and Minnesota.

    Published in:
    Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1464018
    By:
    • Cheong, Sejin;
    • Chandler-Khayd, Carolyn;
    • Williams, Sequoia R.;
    • Gaudin, Amélie C. M.;
    • Aminabadi, Peiman;
    • Jay-Russell, Michele T.;
    • Evans, Emily;
    • Klossner, Lee;
    • Pagliari, Paulo;
    • Millner, Patricia;
    • Kenney, Annette;
    • Hashem, Fawzy;
    • Sciligo, Amber R.;
    • Pires, Alda F. A.
    Publication type:
    Article
    28
    29
    30
    31
    32
    33
    34
    35
    36
    37
    38
    39
    40
    41
    42
    43
    44
    45
    46
    47
    48
    49
    50